Classic Chocolate Cake w/ White Frosting✌🏽

[@LivinLifeUnited]

Classic Chocolate Cake w/ White Frosting
2 cups sugar
1 3/4 cups all-purpose flour
3/4 cup HERSHEY'S Cocoa
1/2 box chocolate pudding
1 1/2 tsps baking powder
1 1/2 tsps baking soda
1 tsp salt
2 eggs
1 cup milk
1/2 cup vegetable oil
2 tsps vanilla extract
1 cup boiling water
White frosting
1 stick of butter
1/2 cup shortening
2 to 3 cups powdered sugar
1 teaspoons vanilla
1/8 teaspoons salt
Hot water to your consistency
Heat oven to 350°F. Grease and flour two 9-inch round baking pans.
Stir together 2 cups of sugar, 1 3/4 cups of flour, 3/4 cup of HERSHEY’S Cocoa, 1 1/2 tsps baking powder, 1 1/2 tsps baking soda and 1 tsp salt in large bowl
Add 2 eggs, 1 cup of milk, 1/2 cup of vegetable oil and 2 tsps vanilla; beat on medium speed of mixer 2 minutes.
Stir in 1 cup of boiling water(batter will be thin).
Pour batter into prepared pans.
Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
Cool 10 minutes; remove from pans to wire racks. Cool completely.
❤✌🏽

[@arnettstyle]

Absolutely beautifully delicious ✌🏽

[@LivinLifeUnited]

Did you wear white??✌🏽