Litti Chokha is a mind-blowing recipe from Bihar. I just love it. The dish is not only super yummy it is healthy too because of Sattu and vegetables. Love u Bihar for gifting the recipe to the world.
I am from bihar..... And little chokha is my all time favorite..... Aur apne kunal sir bilkul authentic tarike se bnaya bina kisi cherchar kar jaisa bihar ke gai me bnta haib..... And the taste is just wawoo
I tried this yesterday and it turned out so well. I just used oven instead of cooker but followed the remaining recipe as it was shown here. A must try recipe
There is a huge difference in any recipe if you watch from normal channel vs a proper chef's channel. The way they describe everything is just fab. It also gives us a understanding of the dish and enables us to learn "how to cook." Love from Planet Ayurveda.
There are 2 types of litti The one shown in the Kunal sir's video is the dry roasted one and another one is deep fried in refined oil. Both have there distinct taste.. ❤️
I’m from Delhi but litti chokha is my all time favourite and you displayed it so beautifully.. i now feel that i can recreate the dish myself at home… thanks a lot Kunal, always a big fan of your art 🙏👌
Yes the Maurya, Gupta,and the Nalanda dynasty .this is exactly like dall bhati of Rajasthan. stuffed bhati for example. Its made in a special bhati cooker. Awesome
I don't like mustard oil in cooking but when I first tried litti chokha, I absolutely loved the taste. Mustard oil actually enhance the taste. We tried to make it at home too that too in appe pan(Mom's idea), it was so easy and perfectly made..also we had 12 in one batch.
Hii kunal ji m aapki bahut bdi fan hun r aapki recipe jarur dekhti hun r hamare yahan litti chokha bahut famous h r hmlog gobar ka jo upla ya goitha hota h n use jalakar usme litti ko senkte h.... Aapki recipe bahut achchi r simple hoti h
Since few days i was getting so much craving to eat this dish but its not available nearby my home or office today i finally made it my mom dad loved it tysm sir for the recipe❤
Appam Tray use karte aap Sir. usme bhi same like uple wala ki tarah hi banta hai. Uple me jaise litti pakne ke baad phutt jati hai yani cracks aate hain, waise hi appam tray me bhi aate hain. aur usi tarah without greese ke bante hain. But, ab pressure cooker wala hum try karenge.
I had done job in Delhi NCR area year ago, now at my home town ,miss Little Choka a lot, but Amazing Thanks Chef Kunal for recipe😋.I would try it at home.
MY FAVORITE RECIPES LITTI CHOKHA , I WILL TRY TO MADE BY HOME & EATING BEFORE A SPOON OF DIGESTO PLAN SYRUP OF PLANET AYURVEDA. ACHHI DIGESTION KE LIYE . THANKS FOR PLANET AYURVEDA.♥
सातु हे पुर्णान्न म्हणून सुद्धा सेवन करतात महाराष्ट्रातील काही भागात, सांगु हे शरीराला उर्जा, बलवान आणी शीतलता प्रदान करते, आभार सुंदर पाककृतीं साठी धन्यवाद
Litti Chokha is a mind-blowing recipe from Bihar. I just love it. The dish is not only super yummy it is healthy too because of Sattu and vegetables. Love u Bihar for gifting the recipe to the world.
9999
Your recipes are so simple to go with, no non-sense, no over hype yet so tasty!
I am from bihar..... And little chokha is my all time favorite..... Aur apne kunal sir bilkul authentic tarike se bnaya bina kisi cherchar kar jaisa bihar ke gai me bnta haib..... And the taste is just wawoo
भाई जी प्रणाम मैं बिहारी हूं आप एक पहले हलवाई है जिसने लिट्टी चोखा बनाकर दिल जीत लिया
Halwai nhi chef hai vo😂😂
Jo khana chehat k liye achha uska publicity honi chahiye. Aur bihari food jyadatar healthy hi hota hai
हलवाई 😂
@@Ankitpatel19948 Dono to same hi hai bas Hindi aur English ka fark hai
Hindi mai halwai hi hota hai bhai@@Ankitpatel19948
Sattu me roasted jeera ka powder v magic ingredient hai, but over all your recipe is too good and easy ❤️
I tried this yesterday and it turned out so well. I just used oven instead of cooker but followed the remaining recipe as it was shown here. A must try recipe
There is a huge difference in any recipe if you watch from normal channel vs a proper chef's channel. The way they describe everything is just fab. It also gives us a understanding of the dish and enables us to learn "how to cook." Love from Planet Ayurveda.
thank you ji
@@KunalKapurchef aloo boiled hai ya unboiled hai
@@nishajoshi5912 kaise baat karte ho 😂 off course boiled hai
Up ke Hamarey Jaunpur district me bhi ese khoob chaav se khaya jata hai 👌👌
M from jaunpur 😊
@@kirangautam6814 👌
Ambedkar Nagar
Bahut hi tarike se choti choti details k sath aapne explain Kiya
Thank u so much sir
There are 2 types of litti
The one shown in the Kunal sir's video is the dry roasted one and another one is deep fried in refined oil. Both have there distinct taste.. ❤️
I’m from Delhi but litti chokha is my all time favourite and you displayed it so beautifully.. i now feel that i can recreate the dish myself at home… thanks a lot Kunal, always a big fan of your art 🙏👌
Bahut simple and easy way main explain kiya hain apne thanks I will try
As a bihari I'm so happy to see this vd❤
Mee too
Yes the Maurya, Gupta,and the Nalanda dynasty .this is exactly like dall bhati of Rajasthan. stuffed bhati for example. Its made in a special bhati cooker. Awesome
One of my fav dish... The taste is so unique...
Combination of Litti and chokha is awesome
❤ Litti Chokha ❤
Bahut sundar aur swadisht litti Chokha banayi hai bitiya rani
Aise hee kuchh naya banate raho khub tarakki karo ❤
I don't like mustard oil in cooking but when I first tried litti chokha, I absolutely loved the taste. Mustard oil actually enhance the taste. We tried to make it at home too that too in appe pan(Mom's idea), it was so easy and perfectly made..also we had 12 in one batch.
Yes mustard oil is must 😅
Hii kunal ji m aapki bahut bdi fan hun r aapki recipe jarur dekhti hun r hamare yahan litti chokha bahut famous h r hmlog gobar ka jo upla ya goitha hota h n use jalakar usme litti ko senkte h....
Aapki recipe bahut achchi r simple hoti h
Bahut hi bahut hi aasan tarike se itni acchi dish banana sikhaya hai thank u bhai Jaan
Absolutely Amazing ...my all time favourite 👌...Thankss alott Chef❤
Mera favourite litti chokha 😋😋😊 looking so tasty
😮 bhut achcha se btaya sath hi beigun ko bhoonte smy dhyaan se bhoone side aadi dekh kr
Thanku so much chef for this Recipe ❤ Litti को chicken curry के साथ खाने में भी बहुत मजेदार लगती है
Kunal kapurji bahut hi tasty dish aapne dikhaya.Thanku so much
Wow Humare u. p bihar ke Aur meri faveroat recipe Litti Chokha 😃😃😍😍😛😛😋😋😋😋
Bilkul bihari style me banaya hai aapne bas litti ko aag me ni daala....but perfect banaya hai..I m also from Magadh Nalanada👏👌
This recipe is my favorite 😍 ❤ missing my papa.. he makes this.. mayka ❤❤❤
I am always enjoy your cooking bcoz it's an amazing presentation chef kanur❤❤
I always always enjoy your cooking... Bcoz it's an amazing presentation...
Looks Yummy 😋
Saath main thoda Muli aur Pyaaz and half lemon 🍋 bhi.
Mai bahut bouring cooking karti thi...lekin aapke video ne hmme interesting cookies karne mai help ki soo great thankful cookies master😊
Very yummy my fav ,,can we make it in airfryer , will it be soft to eat?
Despite of being from MP, I love this dish. Aadhi raat mein aapki ye video dekh kar muh mein paani aagya sir😋
I'm a Bengali from Kolkata, WB.
I absolutely LOVE this dish...
Muh me paani aa gya sir ..
Ye meri favorite h
Thnk you so much..bhut br bnayi litti pr chokha shi bnta litti nhi..ap apki is trick se litti bhi achi bnegi🙂
MUJHE YEH LITTI CHOKHA SNACKS HI LAGTA HAI , MAZEDAAR SWAD , pure healthy
❤ fantastic!! It's really a new recipe for me!! 👍👌🏻👌🏻👌🏻thanks a lot for sharing!!🙏🏻🙏🏻♥️♥️♥️
Namaste sir 🙏 bahut hi badiya recipe h thank you so much recipe ke liye ❤❤
Since few days i was getting so much craving to eat this dish but its not available nearby my home or office today i finally made it my mom dad loved it tysm sir for the recipe❤
Betaji loved your ways of making delicious cooking.God bless you love you ❣️❣️❣️❣️❣️❣️❣️❣️❣️
I made the dish today nd it was awesome nd yummyyy . Litti I had to fry but yumm
Wow litti chokha so yummy and tasty 😋😋😋👌👌
Dhaniya Amla ki chutney adds a kicking flavour to the dish
Sir rosted chana dal ko pis ke sattu bana sakte hai kya
ye hai real recipe bihari litti chokha ek dam mast
Wow what a recipe mind blowing ab m try krunga ise
Lovely recipe. One query plz Can we bake litti in oven instead? If yes, fir how long and at what temperature?
Appam Tray use karte aap Sir. usme bhi same like uple wala ki tarah hi banta hai. Uple me jaise litti pakne ke baad phutt jati hai yani cracks aate hain, waise hi appam tray me bhi aate hain. aur usi tarah without greese ke bante hain. But, ab pressure cooker wala hum try karenge.
Your presentation skill is excellent Kunal
Yummilicious....yeh cooker wala naya tha😋
I had done job in Delhi NCR area year ago, now at my home town ,miss Little Choka a lot, but Amazing Thanks Chef Kunal for recipe😋.I would try it at home.
Superb this Sunday it's going to be liti choka
Baingan main keede huaye toh kaise pata chalega?
Zabardast ❤mai bht try karungi
Tasty !!! आप लिट्टी आपेपात्र मे भी बना शकते है . बहोत अच्ची बनती है
My favourite, nice sharing 🙏👌🏼👌🏼
Actually I live in up and from bihar I love this recipe ❤
Wow aasan tarika, ab to banana hi padega😋😋😋😋
Bahut sundar khushboo aa rhi hai sir
दिल्ली में रहते हैं,,पर वाकई ,, बिहारी लिट्टी चोखा तो कमाल,,, बेमिसाल स्वाद और उसमें वो सरसों तेल की punging saa test,,,,hmmm mouth watering
Great I from Bihar but didn't knew litti can be made in pressure cooker also
10:30 you can also use appe stand it works really well😊
❤❤Im south indian ,, idont see this any where.. But beauty. Very nice explain
You use instead of mango pickle., Mirch pickle.. Like heaven.
Sir online taste to main nahi check kar sakta but the way you explained is very detailed. 👌
Wow so delicious and mouthwatering recipe ❤
Sir you are world no 1 chef
Chokha main aap nimbu ke jagah bharwa lal mirch ka masala dal kar try kijiyega bahut tasty hota hae.
Good evening jee
Amazing idea making litti
Thanks chef 😘
गर्व है मुझे हां मैं बिहारी हूं।🙏
Hey chef i tried this recipe it turned out so perfect
Konsa sattu lena h chna sattu ya Jo ka sattu?
It's raining outside,wats the best dish more than Litti chokha ,chef loot liya apne hamara Dil 💞
In hot summer days in the farms our uncle used to be make this dish super quick for lunch back in 2006 i was only 5. Time flies...
Verysupper🎉
Chef can we add kasundi in the stuffing ?
Ingredients are totally how my mom used to include, many thanks for this .
First one to comment!! Looks delicious
Kachha sarso ka tel is the best thing ever❤️
Esmey subse best Humare u. p bihar ke famous Lal barwua Mirchi Ki achar 😃😃😃
fantastic 😊😊😊😊😊😊
lazawab recipe 😍😍😍😍
thanks for sharing chef 😍🙏
Well done brother 👍👏👍 beautiful
Very nice .I very make during Winter , and Rains .
Very nice. I like the idea of using cooker.
Wow , mere to moo m pani hi aagya
Awsome xperience i have to wacth this video......keep growing
Amazing recipe 😋 this dish is popular in Bihar 👌👌😍😍 super 👌
Very Nice recipe I Must Try ❤ Thank You Sir ❤
Mere ko sahi se maggi bhi banai nahi aati but I watch kunal kapoor all videos because I like his personality
@kunalkapoor try it make on clay slove .you will heaven.I am from bihar.
Woah amazing wonderful recipes Sir loved it I am addicted in your channel yummy in my tummy 💃💃💃💃😋😋😋😋😋
Thankyou 🙏
I'm also from Gorakhpur, U.P. I love litti chokha very much!!
Thank you so much sir for the Litti chokha rescipe 💝👌
Appe pan me bhi litti sek sakte hain
Wahhhh 🌹🌸🌹🦋
MY FAVORITE RECIPES LITTI CHOKHA , I WILL TRY TO MADE BY HOME & EATING BEFORE A SPOON OF DIGESTO PLAN SYRUP OF PLANET AYURVEDA. ACHHI DIGESTION KE LIYE . THANKS FOR PLANET AYURVEDA.♥
Excellent receipe sir mouth watering 😋
That was too yum good explanation jeeoo sir like u big old fan
सातु हे पुर्णान्न म्हणून सुद्धा सेवन करतात महाराष्ट्रातील काही भागात, सांगु हे शरीराला उर्जा, बलवान आणी शीतलता प्रदान करते, आभार सुंदर पाककृतीं साठी धन्यवाद