Pumpkin Cacao Brownies - Simple & Delicious Recipe

Pumpkin Cacao Brownies - Simple & Delicious Recipe
Create a delicious and easy Pumpkin Cocoa Brownie Cake! Using all-natural ingredients, this recipe requires no complicated steps and guarantees a memorable taste.
Ingredients:
200g pumpkin, peeled and sliced, steamed until soft
2 tablespoons almond flour (15 ml each)
2 tablespoons coconut sugar
2 tablespoons organic cocoa powder
2 tablespoons oat flour
3 eggs
4 tablespoons all-purpose flour
Instructions:
Blend all ingredients in a food processor until smooth.
Decorate the surface with dried fruits or nuts, such as walnuts.
Bake at 180°C (356°F) for 30 minutes.
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• 紫薯坚果燕麦面包，清新口感，无糖无添加，健康...
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• 蔓越莓坚果燕麦饼干 全天然食材 无麸质饼干 ...
特色主食｜Specialty main course：
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中式面食：
• 全天然五彩饺子, 为生活增添健康与美味 | ...
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