I had one from the lady vendor it had mango, pineapple, strawberries, watermelon and cucumber with the lime and Tajin oh my word was it delicious and refreshing a nice size for $3.00😋
@@bbgirl6741 looking back at this after a year… makes think i may have exagerated but heres still a few reason that i think at least the ones i tasted in mexico are better than the one shown in this video since i dont know about other vendors in the states: 1: not sweet corn 2: they are grilled with lumber giving them that smoked flavor 3rd: they are more generous with the sauces 4th: they are really fresh (they literally harvest day the day they go out selling them) 5th: they give you a lot of options to put in your elote 6th: they even sell elote in grains instead of the standard “mazorca” but the taste is the same 7th: they always have this tasty “chile” which is called “chile de elote” that is only used for elotes specifically… its red, has a lot of texture, and its exquisit… it has this smoked flavor with the slight spice of the “chiles” but with a meat like hint that adds to the depth of the flavor… i dont even know how to describe it 8th: this is what i ask when ordering one with when the elotero drives by my house just to make your mouth water cuz mine is already watering while typing this😭😭😭: chile para elote, chile en polvo, mayonesa, crema, queso amarillo, queso rallado, limon… that alone is exquisit… and also remember the flavors of the ingredients change from country to country so its gonna be even better with actual Mexican ingredients… not to mention again that they are really generous with the amount of ingredients they put in your elote… also if you want all the ingredients i said and maybe some extra cuz every elotero has their twist… just say “con todo” when they asked you “como te lo preparo” or “como lo quieres”… 9th: enjoy the treat BTW every mexican state has a slightly different way to do stuff so if you wanna try the elote im used to you gotta visit Monterrey in the state Nuevo Lèon…
@@anon9145fr… it still looks tasty don’t get me wrong… but sweet jesus… when it comes with elotes from the motherland… those are in a whole different league
You can use any type of chili that you enjoy, I personally use the one you add on fruits called Tajin in stores. It gives you a lemon and chili powder combination. Also I'm not a fan of cojita cheese it tastes like parmesan. So my favorite is Mexican crumbling cheese called Queso fresco. The corn I use to give it a sweet taste is actually a microwavable super sweet corn by steam fresh or signature brand, of course fresh regular corn is the best but not everyone has time...🌽 Add butter and mayonnaise enjoy! 😊
@@Ariza_602_Wardogg Listen I've had a corn only diet ever since I was a small lil girl. Your not going to educate me about my corn 🌽 I am still eating corn right now. It doesn't have to be your liking, but I know my corn and the majority of the vendors are now doing the same thing steaming the corn that's chopped up already 🌽 la Micheocana being one of many recents. Tajin consists of chili powder and lime exactly what goes on the Mexican style corn. Now if your talking about the cheeses I'm sharing this too! Cojita cheese that is aged taste like parmesan cheese. Cojita that isn't to each their own,but I enjoy my queso fresco sharing what I like. All together corn , butter, mayonnaise, cojita cheese or whatever cheese of your liking. Chili powder or Valentina hot sauce mix together and enjoy.
You can use any type of chili that you enjoy, I personally use the one you add on fruits called Tajin in stores. It gives you a lemon and chili powder combination. Also I'm not a fan of cojita cheese it tastes like parmesan. So my favorite is Mexican crumbling cheese called Queso fresco. The corn I use to give it a sweet taste is actually a microwavable super sweet corn by steam fresh 🌽 Add butter and enjoy! 😊
Its probably a butter, water, lime mixture. The acid in the lime will give the corn a little sour punch under the creamy savory of the cheese, but the butter will keep a classic corn taste
For the wages of sin is death; but the gift of God is eternal life through Jesus Christ our Lord. (Romans 6:23) Therefore also now, saith the LORD, turn ye even to me with all your heart, and with fasting, and with weeping, and with mourning: And rend your heart, and not your garments, and turn unto the LORD your God: for he is gracious and merciful, slow to anger, and of great kindness, and repenteth him of the evil. (Joel 2:12-13) For whosoever shall call upon the name of the Lord shall be saved. (Romans 10:13)
@noworriesbehappy mr.x that explains why it tasted different. Mexican man with food cart always came at my old apartment. His elotes were so delicious! Until my family moved out of my old apartment.
I'm liable to throw hands if you put mustard on my elote
Thats butter, not mustard.
😂😂😂 I thought it was mustard too haha
Homie that’s butter who tf puts mustard on a corn dumbasss
🤣😂🤣😂
😂😂😂😂😂
I would see the the stand and immediately tell my mom to get it for me, it's amazing!
Her can we be friends, so you’re mom has to buy me some too? I mean it’s the law if you’re with someone else’s mom.
@@danielelder8621 lol, idk if we should 😂
This with the fruit cups in the back 🤤🤤 yummmmm
I had one from the lady vendor it had mango, pineapple, strawberries, watermelon and cucumber with the lime and Tajin oh my word was it delicious and refreshing a nice size for $3.00😋
Would buy them on the streets of Santa Ana so cal. Best ever!!
Good but they’re better in mexico for sure
😂why what’s the difference?
@@bbgirl6741nothing it still taste the same
They just do! 😉
@@bbgirl6741 looking back at this after a year… makes think i may have exagerated but heres still a few reason that i think at least the ones i tasted in mexico are better than the one shown in this video since i dont know about other vendors in the states:
1: not sweet corn
2: they are grilled with lumber giving them that smoked flavor
3rd: they are more generous with the sauces
4th: they are really fresh (they literally harvest day the day they go out selling them)
5th: they give you a lot of options to put in your elote
6th: they even sell elote in grains instead of the standard “mazorca” but the taste is the same
7th: they always have this tasty “chile” which is called “chile de elote” that is only used for elotes specifically… its red, has a lot of texture, and its exquisit… it has this smoked flavor with the slight spice of the “chiles” but with a meat like hint that adds to the depth of the flavor… i dont even know how to describe it
8th: this is what i ask when ordering one with when the elotero drives by my house just to make your mouth water cuz mine is already watering while typing this😭😭😭: chile para elote, chile en polvo, mayonesa, crema, queso amarillo, queso rallado, limon… that alone is exquisit… and also remember the flavors of the ingredients change from country to country so its gonna be even better with actual Mexican ingredients… not to mention again that they are really generous with the amount of ingredients they put in your elote… also if you want all the ingredients i said and maybe some extra cuz every elotero has their twist… just say “con todo” when they asked you “como te lo preparo” or “como lo quieres”…
9th: enjoy the treat
BTW every mexican state has a slightly different way to do stuff so if you wanna try the elote im used to you gotta visit Monterrey in the state Nuevo Lèon…
@@anon9145fr… it still looks tasty don’t get me wrong… but sweet jesus… when it comes with elotes from the motherland… those are in a whole different league
Thatll be 15$ lmao vendors in LA taxing i get thos in mexico for 50 cent when i go
Theyre usually 1.50-3 when i get them in LA🤷♂️ not too bad but honestly better to make it yourself
👍👍
You can use any type of chili that you enjoy, I personally use the one you add on fruits called Tajin in stores. It gives you a lemon and chili powder combination. Also I'm not a fan of cojita cheese it tastes like parmesan. So my favorite is Mexican crumbling cheese called Queso fresco. The corn I use to give it a sweet taste is actually a microwavable super sweet corn by steam fresh or signature brand, of course fresh regular corn is the best but not everyone has time...🌽 Add butter and mayonnaise enjoy! 😊
gross Don't eat it that way If you don't need it like this then don't eat it
@@Ariza_602_Wardogg Listen I've had a corn only diet ever since I was a small lil girl. Your not going to educate me about my corn 🌽 I am still eating corn right now. It doesn't have to be your liking, but I know my corn and the majority of the vendors are now doing the same thing steaming the corn that's chopped up already 🌽 la Micheocana being one of many recents. Tajin consists of chili powder and lime exactly what goes on the Mexican style corn. Now if your talking about the cheeses I'm sharing this too! Cojita cheese that is aged taste like parmesan cheese. Cojita that isn't to each their own,but I enjoy my queso fresco sharing what I like. All together corn , butter, mayonnaise, cojita cheese or whatever cheese of your liking. Chili powder or Valentina hot sauce mix together and enjoy.
So we just gonna ignore that announcement at the end?
well, for some people yes.. but maybe when she ended it she listened to it
lol
🔥
Cmon esquelito!
😋😋😋
That Some Good Eating
One things for sure, there's no one way to do it.
Anybody know what kind of Chile powder is this?
You can use any type of chili that you enjoy, I personally use the one you add on fruits called Tajin in stores. It gives you a lemon and chili powder combination. Also I'm not a fan of cojita cheese it tastes like parmesan. So my favorite is Mexican crumbling cheese called Queso fresco. The corn I use to give it a sweet taste is actually a microwavable super sweet corn by steam fresh 🌽 Add butter and enjoy! 😊
What’s the red powder called ?
Chilli powder
Chilli powder or tajin
Any seasoning you like will probly work... Some people even use ground up potato chips
Paprika
@@npc1374 if you want the real thing use cayenne
Why does everyone have sausage fingers?
They’re working hands!!
That’s what happens when you eat too much elotes 😅
Tajin is really sour for me I just squeeze a lime.
How long does the corn need to be boiled for?
For real? It's corn, lol
3-6 minutes is fine, a lot of the time we take the water off the heat but leave the other corn in the pot, they're fine
What kind of cheese is that ?
Cotija
Cojita cheese if you like parmesan cheese then it's similar,but I prefer Queso fresco Mexican crumbling cheese.
Shitty
Yellow stuff butter?
Yes the yellow stuff is butter I buy this spray type butter from the store and use it ❤
Perfect elote
Probably a silly question, but what do you soak the corn in ?
You boil it in water. Some people will simply grill it, but street vendors almost always boil
Its probably a butter, water, lime mixture. The acid in the lime will give the corn a little sour punch under the creamy savory of the cheese, but the butter will keep a classic corn taste
Is this on the SM pier?
probably. looks like it!
Nah, that's the Del Perro pier in Los Santos.
Was that white powder sugar or salt?
The cheese 🧀
Cojita cheese taste like parmesan to me, I use Queso Fresco Mexican crumbling cheese...
Wears mask outside, got to take it off to eat……….. can not make this shyt up.
The craziest is seeing them wear mask in the car by themselves driving. The mandates where such B.S.
Is the yellow stuff mustard or something else ?
Butter
if you look up 'squeeze butter' a lot of options available but the content is more vegetable oil based.
For the wages of sin is death; but the gift of God is eternal life through Jesus Christ our Lord. (Romans 6:23)
Therefore also now, saith the LORD, turn ye even to me with all your heart, and with fasting, and with weeping, and with mourning: And rend your heart, and not your garments, and turn unto the LORD your God: for he is gracious and merciful, slow to anger, and of great kindness, and repenteth him of the evil. (Joel 2:12-13)
For whosoever shall call upon the name of the Lord shall be saved. (Romans 10:13)
Hi
Does anyone know if the yellow thing is mustard ?
That's butter 🧈
@@rebeccahjordan3541 oh shit wtf deadass why they butta so thick and yellow 😅
How he gonna eat with that mask on
Same way to avoid shitting your pants. Take if off.
Is it cooked or raw? Lol
It's cooked 🤤
Too bad I hate mayo.
MUSTARD ON ELOTE
*EMOTIONAL DAMAGE*
It's butter
That’s butter foo
Gringo 🚨
it's not mustard it's butter.
Es queso (it's cheese)
Is that mustard?
Butter
@noworriesbehappy mr.x that explains why it tasted different.
Mexican man with food cart always came at my old apartment.
His elotes were so delicious!
Until my family moved out of my old apartment.
no, it's not mustard. it's butter. in Mexico, butter is more yellow than American butter.
@@JustSimOfficial I bet it taste better too.
@@bobbyjones-uv5cn wdym? Do u mean that u think Mexican butter is better than American? Honestly it is just the same thing- 💀
Is that Mustard? 🤢
Butter
@@vic-torino8264 ok, what a relief
😅
No it's Butter 🧈
why are people wearing masks ?
These bendihos still ware pinche masks 😂
Mayo and mustard on corn 🤮
The yellow stuff is butter.
Its actually good it doesn't taste like mayo actually
Tf is mustard 💀
@@KorshkaAntiGeotubingOGISM lol
It's lime mayo and parkay not mustard
Looks flavorless
That's like saying the prettiest girl in the school ugly
for me lots of butter, mayo, and chili doesn't looks flavorless?l
Lol, bro, how?
Wait what does your country showcase "budani" ? 💀
This the kinda dude that thinks milk is spicy lmao
Nasty. What do you do with it? Throw it away? What a waste of corn