Turning a Rusty BOLT into a Beautiful Shiny CHEF KNIFE
ฝัง
- เผยแพร่เมื่อ 12 ก.ย. 2024
- Hello there, Today i am making a really beautiful and sharp kitchen knife by forging the Old and rusty Bolt. This is a Long Chef knife can be used in daily life. So, it would helpful for me :)
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Turning a Rusty BOLT into a Beautiful Shiny CHEF KNIFE
#Forging
#MetalHurts
Nicely done!
Nice Random work done by hand....
Legit
Amazing
Beyond the Thinking, Nicely done 😊
Waw
Good work,nice. It is hard bolt? 8.8 or 10.9?
Maked knife 2 days ago from hard bolt 10,9,steal is really good,hardening in water.
👍👍👍👍🔥🔥
Where does someone learn to do this?
For bolts hardening in water would be better. It is not high carbon steel,so don't worry about curve
Eu sou o comentário brasileiro que você procura
This man needs his belt sander privileges taken away
Üstat harikasın be abim nefes almadan seyrettim 🌺
É impressionante 👏👏👏👏👏👏
Difficult but nice result
top so wie immer ng jörg
I don't think the tang will last. Any ways👌
How much time did you need for this knife?
Good job but put pins in the wooden part of the handle otherwise it will just fly out due to only being held in by apoxy.
07:01 200000 IQ
What steel is this bolt made of? How much HRC?
You have only one channel or random hands also
فيديو رائع
Like si quieres tener ese cuchillo
This is a random hands video
Nvm I might be wrong
bro is doing with bair hands
It's a pity to even use such a knife.
Please use gloves... Viewers, including teenagers, are inspired by your materials, so you need to be a good example. Watching you grind against sanders, light fires match sticks.... It's way too cringy.
Worst knife build I've ever watched...
Right? Horrendous fit n finish
@@HammerSmashedFace92 Everything about it made my skin crawl!
@@manuvanderavort how so?
@@rockinHurley777
1. starts with a bolt, pretty sure you can't harden that steel and if so not enough
2. starts hammering it and gets cold shut
3. just swaps out the bolt and starts with a different one
4. doesn't even forge the shape
5. 'hardens' the blade but the last few centimeters aren't even submerged in the oil
6. hardly alters the profile after heat treat so the bevel goes from 0 to 5mm in about 1-1,5cm
7. the bevel is wavy AF
8. handsands and polishes the blade, as if that's going to make it better...
9. does the worst fit and finish on the handle in knife making history
10. calls it a 'chef knife' but that thing has nothing to do with a chefs knife!
Can we talk about that thickness tho? Thatl be heavy and unruly as hell
Amazing