Fried Fish Fillet Recipe with Tartar Sauce By Holy Dave Muthengi |
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- เผยแพร่เมื่อ 5 ต.ค. 2022
- Fish fillet is best when fried.
It is easy and versatile and can be cooked in a wide range of styles.
Fish fillet can be served as an accompaniment to rice, ugali, or as a snack.
Follow this simple recipe and enjoy.
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That food is tasty by the looks, and it does need graces before meals Holy Dave.
Am your biggest fun please do chicken pilau recipe
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Hi,nicee recipe
Mautamu 😋
Fish fillet...silent T
The t is silent..fillet