As a biochemist I am contractually obligated to inform you that the chemicals from the plastic are not infectious, but instead are toxic. This is a very important distinction, as infectious materials are much more expensive.
I was always told that tofu was terrible and tastes like nothing. I was always so confused by that. Then I tried it. It's incredible! It really does taste like nothing.
What's amazing is how regular soft or 'silken' (a huge insult to the hard work of silkworms) tofu is like scrambled eggs had a baby with the worst body fluids, whereas when you press on it for a while, it becomes firm tofu, whose texture is so good that vegetarians chew it and pretend it's meat. the texture is just that good. If only it could be paired with some kind of flavor, such as meat..
@@KairuHakubi try preparing it with bacon fat, i cooked some vegan food for my vegan cousin in bacon fat and she couldn’t believe that it was my first time cooking vegan food because it was so good
@@asdfg2560 haa. but let's be real, what makes bacon fat special is the nitrates and smoke flavors. pork fat on its own is clean and nearly flavorless, about as close to vegetable oil as you can get from an animal. it's beef fat and chicken schmaltz that give you the real flavors.. you cook some fries in beef tallow and you're on flavor planet.
Tofu usually looks like one inoffensive, smooth block whenever I see it at the store or prepared. How did this factory make a clump of tofu that looks like actual turds in a ziploc bag?
Yeah, all these people here saying that tofu tastes bad probably thinks so because the tofu they got was one of these abhhorent pieces of sht. Tofu needs to be carefully selected and purchased, otherwise it'll suck. The best tofu tastes great even without being cooked or added with spices.
I actually could. Il first strip out your bones and separate your corpse into fatty organs, muscle organs, flesh, and bones. Boil your bones in a vinegar bath to soften them and remove the gelatin and marrow for flavor. Then reduce your flesh down into s gelly with hot lye. The neutralize that with some vinegar and remove the geletanized flesh and combine with extracted marrow and gelatin from the bones. Il chop up and turn the muscle organs into a sort of hamburger and turn the brain and fatty organs into a reduction sauce. So then il mix the muscle organ ground meat with the gelatine flesh and bones to form blocks. Then cook the blocks and season with the brain gravy. Saddly that's as close to tofu as you can make a person into. Unless you wanna lose their cellular proteins with some organic chemistry. Separate all base components molecularly. Then use enzymes to re link proteins like plant proteins in turn actually making your flesh into soy.
"then this combination of drywall and whatever liquid came out of the soy..." My brain can't get past this part I swear. I laughed for a full minute after hearing just that.
The first one of these I ever saw (a year ago I think) I thought it was a real Hows it Made, and was quite amazed at how sarcastic this "new narrator" was!
I always thought I hated tofu since the only places I ever had it were at restaurants or from a store bought stuff. Turns out if it's made by a nice Korean friends mom. It's fucking delicious and can have a consistency almost like a rare handburger steak flavored with a1 and steak seasoning.
@@ImminDragon No, that's just regular tofu prepared by regular people. The type of tofu you tried might be some cheap, low grade stuff. Bean products can taste horrible if not prepared right, the tofu you see in this video looks really lumpy, which is not normal. If the tofu you tried looks like that you should try buying from a better source.
yes omg I’m Korean and tofu is delicious if it’s prepared correctly. Americans, especially vegans make rubbish out of it giving it a really bad reputation. Soondubu (a Korean tofu soup) is so good and one of my favorite dishes
@@ImminDragon no at best its like slicing into a rare steak. Or a filled of salmon, or a lemon lime habenero with bacon cubes for your salad. It's not any flavor it's that prepared right it can be anything. You can fry it crispy for a salad. Satuee it as a vegetarian steak (still not as good as the waygu steak I had but better than steak house steak. I like my steak rare rare like bleeding blue rare. Can't get that texture and feel in a normal steak cause most people won't cook that type. But the same Korean lady has figured out how to turn a slab of tofu into a meal I payed $150 for. Again still not the 459 waygu but tofu can be fucking good
"in a room straight from your nightmares you'll be having tonight" is one of the most impressive lines ive heard in a while also i love all of your videos huggbees, keep up the good work
Nutmeg is also available in "Eeeewwww," "Yick," "Strong" & "Overdose" flavors!! I wonder why ppl eat nutmeg if its so gross? I boiled some and it tasted like shit.
4:23 "The tofu are then transferred to a holding tank to swim out their remaining days. Oxygenated water is recirculated in the tank to ensure the tofu is healthy until consumers can pick the block they want, like a lobster."
I think this is the quickest one of these kinds of videos went off the rails of plausibility straight onto the absurdity expressway. Not even half a minute.
I've been working 12 hour days. Hearing "this tofu has died" sent me into a fucking hysterical fit of laughter. Like a crazy person. God bless you sir.
I like how every single one of these type of videos start off pretty normal with very subtle jokes, then once the process begins, the sarcasm is turned all the way over 9000
Do they have a special wing in the psych ward for tofu enthusiasts, or are y’all allowed to kinda free roam like cats with insane culinary preferences? Do they keep y’all next to the people who eat tumble dryer lint like candy floss?
Don't forget the delivery process. A random teen moonlights as a tofu delivery driver while drifting around the mountains to delivery the tofu to stores.
While tofu is used for food, tofu can be used as sponge alternative so if you dont have any sponge to clean your dishes you can use tofu to clean the dishes and after its done you can eat it since this sponge is far more eco friendly too!
I really love how every vid starts out so normal then just slowly turns it into a shitshow to the end. This is like HowToBasic but in commentary style.
As a biochemist I am contractually obligated to inform you that the chemicals from the plastic are not infectious, but instead are toxic.
This is a very important distinction, as infectious materials are much more expensive.
They actually emmit thermal radiation. Don't let the websites fool you!
Thank you Dr. Business, very cool
@@tomascostaPT im sitting in a hospial bed because those tofus gave me gastral tumors and got myself to excrete tumors, shouldve told sooner
yes. i know what all of that means
Isn't fecal matter an infectious material?
"Tofu comes in a variety of flavors: Plain, Regular, Original, Unflavored, Standard, Normal, and Cool Ranch."
- Huggbees, 2021
The only thing different is the cool ranch 😂
But here's the real question: what's the difference between plain and unflavored?
@@someguy9873 I tasted all the flavors and I can see the difference plain tastes like the atmosphere and unflavored taste like dirt 😁🥰🥰
What about soy sauce?
Haven't tasted it
I was always told that tofu was terrible and tastes like nothing. I was always so confused by that. Then I tried it. It's incredible! It really does taste like nothing.
What's amazing is how regular soft or 'silken' (a huge insult to the hard work of silkworms) tofu is like scrambled eggs had a baby with the worst body fluids, whereas when you press on it for a while, it becomes firm tofu, whose texture is so good that vegetarians chew it and pretend it's meat. the texture is just that good. If only it could be paired with some kind of flavor, such as meat..
@@KairuHakubi try preparing it with bacon fat, i cooked some vegan food for my vegan cousin in bacon fat and she couldn’t believe that it was my first time cooking vegan food because it was so good
@@asdfg2560 haa. but let's be real, what makes bacon fat special is the nitrates and smoke flavors. pork fat on its own is clean and nearly flavorless, about as close to vegetable oil as you can get from an animal. it's beef fat and chicken schmaltz that give you the real flavors.. you cook some fries in beef tallow and you're on flavor planet.
@@asdfg2560 ....doesn’t it being bacon fat defeat the purpose of a “vegan” meal?
@@jbbajangamer thatsthejoke.jpg
Fun fact: The Samurai of Feudal Japan started making Cool Ranch flavored tofu after discovering the flavor on their trip in California.
About the time they started adding weed to it as well, yes?
@@kateneonne6757 You saw that stuff at 2:23?
Only the finest Meth
@@kateneonne6757 While hotly debated by historians, theres evidence of weed being used in tofu as early as 10,000 AD
They got it from the cowboys.
When two meat-eaters fight, it's called beef.
When two vegans fight, it's called a tofeud.
A beet?
lol
@@scumknight6074 The joke
Your head
@@Alienboi2005vidsandstuff the joke
*YOUR* head
You my sir are at legend status
"This tofu has died and is being prepped for burial"
RIP tofu
when it was born - when it died
Should we send the corpse to a lab for science or just hide it in the mix?
@@breadman2515 let's do both
@@Himyrr yes. No one will know... N. O O. N. E
How can tofu die when it never truly lived? 🤔
(Don't tell the vegans. They think it's cruelty free)
"Tofu is made out of Soy Boys. "
I see a lot of unused potential there.
That's cause they are lazy and don't wanna do try anything.
I see a lot of unused potential in Soy Boys.
I thought I misheard him at first.
The modern version of "Soylent green is people"
*loud sirens* SOOOYYYY BOYYYY
I checked my local Asian market, I asked for cool ranch tofu and they proceeded to direct me out of their store.
😂😂😂
“The tofu spins right round like a record baby right round round round”-huggbees
You can hear him try not to laugh
If it wasn't vegan it would be "the meat spins"
Wait a second
Good job
@@tohru-adachi-true-legit-real no you can’t
this guy hugs bees
That liquid ass line caught me WAY off guard lol
SAME I FUCKING BURST OUT LAUGHING-
3:56
DUDE SAME
I fully expect Huggbees merch that calls me a "Disgusting Bloated Boy."
Please I want
@@chadwickmurphy7364
2:38 kinky
@@UCmDBecUtbSafffpMEN3iscA slower
@MADISON BARRETT nah tbh I just want "disgusting bloated boy" In the front in cursive font
Tofu usually looks like one inoffensive, smooth block whenever I see it at the store or prepared. How did this factory make a clump of tofu that looks like actual turds in a ziploc bag?
Yeah, all these people here saying that tofu tastes bad probably thinks so because the tofu they got was one of these abhhorent pieces of sht.
Tofu needs to be carefully selected and purchased, otherwise it'll suck. The best tofu tastes great even without being cooked or added with spices.
@@dusty_giraffe2111 raw soft tofu with just a little bit of soy sauce is actually one of the most delightful things I've ever tasted.
@@EDToasty You have neurological problems with your tastebuds.
@@DataLog it appears you are just not Asian enough to understand
Because that's what tofu is.
"Marijuana is then added to the batch, because it is the only way to make tofu taste good."
-Huggbees, apparently
Not apparently, universally.
9 out of 10 dentists would agree.
Fun fact that's actually seaweed 😏
@@DelightfulDissident Dammit Trisha, let me dream.
That's a cool fact tho.
@@ksterlings197 The T actually stands for Tornado because once I touch ground nothing stands in my way and you're welcome 😄
@@DelightfulDissident That is SUCH a Trisha thing to say ;P
I rate your comment a Yes out of Maybe 👌
03:05
No one can convince me that that isn't just ceiling popcorn scraped from the factory's ceiling.
You comment aged well considering the fairly recent Beyond Meat scandal.
Still waiting on that ,,How It's Actually Made - Kids" video
the chocolate mint filling machine
well when a filling machine likes a not filling machine very very much...
@@ampoulgon8716 the filling machine fills a rinsing machine than 9 months later the rinsing machine pops out a baby filling machine or rinsing machine
I thought some people just shat them out sometimes though 🤔🤔
that ones on another video sharing platform.
“Do you see that liquid there?”
“That’s life”
When I die, pulverize my remains and then press them into a giant block of tofu
So you are a soyboy?
@@marsrover69 sure
Shieet
So Soylent Green?
I actually could. Il first strip out your bones and separate your corpse into fatty organs, muscle organs, flesh, and bones. Boil your bones in a vinegar bath to soften them and remove the gelatin and marrow for flavor. Then reduce your flesh down into s gelly with hot lye. The neutralize that with some vinegar and remove the geletanized flesh and combine with extracted marrow and gelatin from the bones. Il chop up and turn the muscle organs into a sort of hamburger and turn the brain and fatty organs into a reduction sauce. So then il mix the muscle organ ground meat with the gelatine flesh and bones to form blocks. Then cook the blocks and season with the brain gravy. Saddly that's as close to tofu as you can make a person into. Unless you wanna lose their cellular proteins with some organic chemistry. Separate all base components molecularly. Then use enzymes to re link proteins like plant proteins in turn actually making your flesh into soy.
"The fully aroused tofu..." is a sentence I could have gone through my entire life without hearing...and regret it
"then this combination of drywall and
whatever liquid came out of the soy..." My brain can't get past this part I swear. I laughed for a full minute after hearing just that.
It’s actually partially true lol. Tofu requires gypsum which is drywall.
@@yujiazhou3273 mmmm d r y w a l l
@@yujiazhou3273 wtf
@@yujiazhou3273 that's actually neat to know
1:47 I can't look away from the eternal spinning piece in the lower left corner
Your videos are the perfect representation of humanity to send off to an alien nation
I'm sure aliens already have tofu, and store it in the UFO's.
Lmao
@@kvn8907 the t-ufo?
Mkay kill me, that was terrible
@@kvn8907 if an alien invented tofu they’d kill the one who invented it and burn the recipe for it
Obese diabetic Americans in McDonalds seem to fare less well than tofu eaters? Don't you think?
When Andrew said "Alongside a mystery liquid whose name rymes with mauder", for some reason my mind went to solder.
Well, it probably would be a flavour improvement
fauder?
Glad I'm not the only person who immediately thought that.
I dont understand what it means
Otter
It's always fun to see how far into the video you can get before it's obviously a joke.
The first one of these I ever saw (a year ago I think) I thought it was a real Hows it Made, and was quite amazed at how sarcastic this "new narrator" was!
I actually thought this was a real narration. Imagine my surprise...
Really caught us off guard. Watching this with my colleague who doesn't speak English super well, he's still confused
By this point, I can't even see any serious parts anymore
I've watched too many
What the heck are you going on about? They’re all real. Every one of them. He is literally showing us how things are made.
I always thought I hated tofu since the only places I ever had it were at restaurants or from a store bought stuff. Turns out if it's made by a nice Korean friends mom. It's fucking delicious and can have a consistency almost like a rare handburger steak flavored with a1 and steak seasoning.
So, at best, it's *almost* a thing that's worth eating?
@@ImminDragon No, that's just regular tofu prepared by regular people. The type of tofu you tried might be some cheap, low grade stuff. Bean products can taste horrible if not prepared right, the tofu you see in this video looks really lumpy, which is not normal. If the tofu you tried looks like that you should try buying from a better source.
yes omg I’m Korean and tofu is delicious if it’s prepared correctly. Americans, especially vegans make rubbish out of it giving it a really bad reputation. Soondubu (a Korean tofu soup) is so good and one of my favorite dishes
What is a handburger
@@ImminDragon no at best its like slicing into a rare steak. Or a filled of salmon, or a lemon lime habenero with bacon cubes for your salad. It's not any flavor it's that prepared right it can be anything. You can fry it crispy for a salad. Satuee it as a vegetarian steak (still not as good as the waygu steak I had but better than steak house steak. I like my steak rare rare like bleeding blue rare. Can't get that texture and feel in a normal steak cause most people won't cook that type. But the same Korean lady has figured out how to turn a slab of tofu into a meal I payed $150 for. Again still not the 459 waygu but tofu can be fucking good
"in a room straight from your nightmares you'll be having tonight" is one of the most impressive lines ive heard in a while
also i love all of your videos huggbees, keep up the good work
That was my favorite line from the video
it came true
We always used to call a chick named Meghan "Tofu" as she always absorbed the flavor of the group that she was intruding on.
Because some of this was about beans now I want a how it’s actually made about baked B E A N S
don’t you mean B E A N S
@@VolcanicoD.S.yes I’m talking about B E A N S
I'm pretty sure you mean
B
E
A
N
S
@@partyrobbins4690 I’m pretty sure I said
B
E
A
N
S
Me and the bois at 3am:
*_"BEANZ YOU SAY???"_*
Oddly enough this video has made me want to try tofu even more.
Tofu looks like it'd be fun to use in a food fight. Freeze it and take an eye out with the square of sadness.
No no you make a blade then stab someone then eat the blade boom no evidence.
@@courier6402 that's one way to flavour your tofu.
@@pancake_crab4457 jesus
@@pancake_crab4457 great to feed vampires with!
Surround it with egg and get a protein rock
1:39 that sounds like some really good lyrics someone should make that a song
This is the most cursed one I've seen in a while
3:40 They manually cut with one direction.... then automate the other? what in the world
wait wtf
1:24 I just went out and cleaned the dust filter on my computer because you told me to.
good job m8
I guess I have to now too
Every future video is going to have a huggbees PSA now :P
Clean your air conditioner too
Treat yourself to an electric PC duster, cheap enough and cleans super well.
💻
I love how for the first 53 seconds it sounds like an actual "How it's made" episode
Tofu is _also_ available in "Eeeewwww," "Yick," "Bland" & "Decomposed Granite" flavors!!
And don't forget the school lunch favorite flavor; "Mystery Meat"!
@Tae is bae oh, yeah! That flavor is only available around the Zimbabwe New Year in Amish areas, though!
Wait, how do you know what decomposed granite tastes like?
How are you decomposing granite? Black magic?
Nutmeg is also available in "Eeeewwww," "Yick," "Strong" & "Overdose" flavors!!
I wonder why ppl eat nutmeg if its so gross? I boiled some and it tasted like shit.
@@iminavegetativestatestudio1730 You’re supposed to bake with it.
3:55 That just made my day
Finally, a how it's actually made video where i knew how it's made previously
I only know how it’s made from kiwamis knife videos lol
4:23 "The tofu are then transferred to a holding tank to swim out their remaining days. Oxygenated water is recirculated in the tank to ensure the tofu is healthy until consumers can pick the block they want, like a lobster."
Oh, yes: Hot fresh tasteless rubbery Huggbees. This is going to be great.
Delicious nightmares!
I think this is the quickest one of these kinds of videos went off the rails of plausibility straight onto the absurdity expressway. Not even half a minute.
2:16 I knew it, I frickin' knew it..
I've been working 12 hour days. Hearing "this tofu has died" sent me into a fucking hysterical fit of laughter. Like a crazy person. God bless you sir.
4:36 when u ask what is the flavour of water
I'll take a cool ranch water
at 0:55 me: PETER GET YOUR DAMN HANDS OUT
No ones talking about how at 1:59 the tofu on the conveyor belt just hopelessly rolls down and doesn’t go up
it cannot escape the inevitable.
one must imagine tofu chunk happy
I like how every single one of these type of videos start off pretty normal with very subtle jokes, then once the process begins, the sarcasm is turned all the way over 9000
3:57OMG I LAUGHED TOO HARD HERE! 😂🤣😅😂🤣😂🤣😂🤣
To be honest, tofu actually tastes really really good (if you cook it right).
I know this is a parody lol
Thanks for recommending this one TH-cam, did not disappoint
it's great that you can learn and get a laugh out of these videos. idk why im still going to school.
> tofu has a rubbery texture
Me a tofu enthusiasts: yeah but it's all in how you-
>Tofu enthusiasts insist it's all about how you prepare it
Do they have a special wing in the psych ward for tofu enthusiasts, or are y’all allowed to kinda free roam like cats with insane culinary preferences? Do they keep y’all next to the people who eat tumble dryer lint like candy floss?
"The bloated, disgusting boys go on to the conveyer belt. To be hopelessly crushed by an insatiable steel arm."
-Huggbees, sentence inventor, 2021.
2:27 Is it bad that my brain went to Solder before Water?
“This tofu has died, and is being prepped for burial.”
Best line in the whole thing
3:14 Ah yes
Tofu Morticians
Thanks for reminding me to clean the dust from my computer, i now have 34 charges of Armed robbery, and 7 charges of Treason
“We will now take a moment to remind you to clean _____ this is ideally how they should look.”
"This batch is drenched with liquid ass because go fuck yourself." Bro that shit had me dying, lmao
Oh boy, here we go
I've been binging these ever since it was sent to me and I can't stop
Don't forget the delivery process.
A random teen moonlights as a tofu delivery driver while drifting around the mountains to delivery the tofu to stores.
The voice similarity is uncanny, I watched that show for years, this is like a refresher.
I used to be able to eat tofu at work and get blitzed out of my gourd. Thanks for exposing how all tofu is pot infused..
"the tofu spins right round, like a record baby right round round round" fucking killed me XD
Tofu is people! It's made from PEOPLE!
Soylent Green is people indeed
"this tofu has died" was unreasonably funny.
3:29, No, that's formaldehyde
So glad these vids are on you tube, hope they stay forever
"a mystery liquid whose name rhymes with mater"
I totally didn't think "cannon fodder"
When I watch these u wait till it goes dark. My fav
Love the series keep it up man
My man slamming tofu and scrambled eggs in one go, sub 100% earned.
While tofu is used for food, tofu can be used as sponge alternative so if you dont have any sponge to clean your dishes you can use tofu to clean the dishes and after its done you can eat it since this sponge is far more eco friendly too!
Thanks for the tip mate, Im also using this hack when cleaning the toilet then i eat it after so there is mo waste
Thanks for the tip mate, Im also using this hack when cleaning the toilet then i eat it after so there is mo waste
"Tofu: Another reason Earth cannot have nice things."
"The machine crushes the beans into this" - huggbees
"the tofu is covered in liquid ass because go fuck yourself" made me burst out laughing and I couldn't stop for a while
3:55 my favourite part
Best episode yet... Of those I've binge watched!
"Tofu comes in a variety of different flavors plain regular original unflavored standard and cool ranch" DUDE THIS JOKE MADE ME LAUGH SO FUCKIN HARD
Genuinely surprised there were no drifting delivery or eurobeat jokes in this video
Nice that you gave a real and positive describtion of tofu so maybe more people will try to eat more meat alternatives :) funny video as always
"And after being told they are special."
Oop here we go
Most times i cant tell when hes joking and when hes telling actual information
i think he actually never says any sentence with a fact in it
You and the million other people making this same crack per video must be really quite dim
Still wondering about the liquid ass part. Might be fake, but how do you know surely?
As a professional drywaller, I can confirm this is how we get rid of all our waste, both from your job and from our selves
" who's name starts with mater."
Me:vodka I pronounce it vodker
I still don’t know what the liquid he meant is😭
I'm digging the reminder to clean my filters! Thank you!!
1:17 My mouth feels dry after seeing this
I really love how every vid starts out so normal then just slowly turns it into a shitshow to the end. This is like HowToBasic but in commentary style.
"tofu taste good"
-Huggbees 2021
An underrated How It’s Made episode. Some AWESOME jokes here.
2:21 o shit there weed in there i might get sum toe food
Tofu
"Its consistency matches an egg, but somehow taste worse." Mans speakin the truth.
"Japanese fluorescent"
I can confirm that this ingredient is legit.
Was that MSG? 😂
My roommate took you literally and checked his pc and ac filters. Thank God you said something because they were CAKED with dust.
My favorite dish is noodles tossed with some veggies and liquid ass
I feel like there was some pent up rage behind this episode
Fun fact (according to this video): meat and fish are 320% protein
I had to listen to that like 3 times to work out what he said. Easy mistake to make when you're brain is on being hilarious.
I'll never not love this. Never stop uploading
2:00 *look at it roll.*
These things help me unwind, while drinking high ABV homebrew and playing Ramones basslines on muh Axe. Life is good.
What kind of bass have you got? I've got a P Bass and a Jazz Bass, and I'm aiming to get a Rickenbacker 4003 next.