looks so yyyaaammmy...will be more yyyaammmyyy if take taste by tongue....l will try to make it ,all the ingredients r available in my home....thanks our indegenus receipe preparation show...
@@Vijay-i3j9r there are varieties of banana stems soo,, mostly according to my knowladge i know this yellow wild banana steams are mostly used in pig feeds.. I don't say it's poisiones
looks so yyyaaammmy...will be more yyyaammmyyy if take taste by tongue....l will try to make it ,all the ingredients r available in my home....thanks our indegenus receipe preparation show...
Wonderful recipe. Where can I get that rustic wooden mortar and pestle brother? I am from Bangalore....
W0w eromba my favorite.
Looks so delicious...... Mouth watering
interesting vlog plus ur recipes too
My mouth is watering look so tasty 😋
I love naga kitchen.
Thank you ❤️
Looks so good n tasty😋 I'll try but dnt they get🔥on ur hands
Look like a zingju yummy 😋
Since you have ngari, I guess you have the most necessary ingredient of singju.
Please make a video of singju with garden fresh vegetables.
Sure, thanks for the suggestion ❤️❤️
Next time try banana flower Eromba....it's yum
Sure ❤️
Very educative video. Love it 😋😋
Your ingredient is so. easy lazy people like me is learning a lot from you. 🤭🤭
Wao ....super
My favorite eronba is black stink beans,dried peas with Thai ginger garnish with Thai basil and fish mint
Good to know @Veve ❤️thanks for your valuable comment ❤️
😊ĺaPpPpPPPPPPPPPPP
Wow
Amaging
Looks yummy😋🤤🤤🤤
Eromba with Bora is a deadly combination
Yummy dis
I like your cooking
If you use spoon for maxing looks good
Nice 👍
Nice
Wow my Favorite🤤btw it's called eronba not eromba😊
Thanks for the update.😃
First time to know this banana stems are eatable,, we usally use it for pig feeds 😁😁
Lol ,being a Naga you should have knew that bro..
@@Vijay-i3j9r there are varieties of banana stems soo,, mostly according to my knowladge i know this yellow wild banana steams are mostly used in pig feeds.. I don't say it's poisiones
Very nice but if you use spoon that's be better hand smashed is looks not to eat😂
👍👌😋
Yummy ❤️
👍
Khutna lonba erombana kwaidagi hao bani .....masi khangdaba midi spoon hai leire.....singju su khutna totpana kwhwaidagi haobani .......laphudi manggan ga lonbiyu henna haobani
RIP TO YOUR HAND MADAM, IT IS LOOKING DELICIOUS😋
Watch in my channel jamatialittleworld
Instead of dried dried fish can I use fresh fish and roast the fish in open flame and use it?
Yes you can use it but you will not get the flavour of fermented fish. ❤️
A good side recipes!!! Haobane ko
Bal ase ..
It's looks good but using ur hand ✋is not good.....
I wish u were my wife🙊🙉🙈😸😸
Please invite me