🥺🥺🥺 this is so freaking useful. This time i got coconut which is so hard to be remove from the shell, and just make me pissed off. Stem it 10 minutes or maybe less,made it so easy. So thank youu
I’ve seen street vendors using back of knife to hit all over the shell just hard enough for the flesh to be detached from the shell for few minutes. Once it’s ready, they just crack it opened and you get fully detached flesh.
Place a thin layer of prepared coconut on a sheet pan. Heat oven to 140*. Place pan on the middle and dehydrate for 1 hour. After 30 minutes, give the pan a little shake for best results. You can dehydrate at a lower temperature, but it requires a longer dehydrate time. Tip: soak your coconut in sugar water before dehydrating for a sweeter coconut taste.
You're correct, and exactly what I was thinking. Boiling for 10 minutes denatures all the enzymes and nutrients so it's no longer very beneficial to your health. Even if it's from the outside, any food heated above 70°C has nutrients denatured
@@jananitrader3880 yes, it will be destroyed..that's why usually coconut paste or coconut milk is added at last in many gravy recipes..and coconut flesh is eaten raw too by many, especially in our native..we usually grate coconut, it doesn't lose nutrients, but grating it is a bit time consuming..that's why I was looking for an alternative n saw this video..
Thanks for the video I’m going to get some coconuts cause I want to make some bowls out of the shells they look really nice like bowls made out of wood
To crack, put the coconut on the palm of your hand with the the two eyes on top and hit between the two eyes. if you hit it hard, one hit will crack it. if you hit around without the right spot you will continue to hit so many times before it cracks.
@@russelstevens9862 Sorry I am just seeing your question. With the hindsight of experience, freezing is best. Heating the coconut is raising doubts in my mind about the fats... I have always used the freezing method... works very well for me.
That took like FOREVER! My husband drained, cut, and took out the meat way before this video was over. It could’ve been a lot shorter. No need to show what part of the shredder shreds what way. Not need to show how it comes out, as it’s shown as you do it. I was just annoyed by how long the video took. People have no time sometimes. That would me.
🥺🥺🥺 this is so freaking useful. This time i got coconut which is so hard to be remove from the shell, and just make me pissed off. Stem it 10 minutes or maybe less,made it so easy. So thank youu
Nice 🙂👍😍
I’ll have to try that too!
I’ve seen street vendors using back of knife to hit all over the shell just hard enough for the flesh to be detached from the shell for few minutes. Once it’s ready, they just crack it opened and you get fully detached flesh.
Sometimes that don't work
Hi , is the coconut the same to use cooked as it is raw , thanks x
Yes it is am from Jamaica and we use it a lot it can be eaten raw
Am going to make sparrow house with coconut shell that why I need a video to get the shell without breaking it 😀
Nice 👍🙂
Yep
Wow...good idea
Can I still use this for Cold press coconut
Thank you. This video really helps. Saved time and my hands.
Super duper method thanks for sharing useful tips
How do I make dedicated coconut from it? I mean how do I dry the coconut in order to preserve it?
Place a thin layer of prepared coconut on a sheet pan. Heat oven to 140*. Place pan on the middle and dehydrate for 1 hour. After 30 minutes, give the pan a little shake for best results. You can dehydrate at a lower temperature, but it requires a longer dehydrate time. Tip: soak your coconut in sugar water before dehydrating for a sweeter coconut taste.
Brown part we can fry and grind and use for masala curry
That's interesting Sheela, can you recommend a video or website to learn more about how to use the skin. I want to learn more.
Super idea to remove from
Cherattai.. Thank you very much..👍👍
relaxing music kept me watching till the end..
For how long can you store the flesh in the fridge?
Does this technique work the same for green coconuts?
6 months or more.
Yes.
For months in freezer. Stays well
Tnk u..very nice..but does boiling coconut in water reduce the nutrients?
You can either boil it for 10 minutes or freeze for several hours depends on how patient you are
Hey we just boil the outer shell! Water is not getting poured inside it! So chill😎
You're correct, and exactly what I was thinking. Boiling for 10 minutes denatures all the enzymes and nutrients so it's no longer very beneficial to your health. Even if it's from the outside, any food heated above 70°C has nutrients denatured
Usually we are adding coconut in some gravy and cooking it..
Wont the nutrients get destroyed at that time?🙄
@@jananitrader3880 yes, it will be destroyed..that's why usually coconut paste or coconut milk is added at last in many gravy recipes..and coconut flesh is eaten raw too by many, especially in our native..we usually grate coconut, it doesn't lose nutrients, but grating it is a bit time consuming..that's why I was looking for an alternative n saw this video..
After removing the dark skin can we sun dry the coconut meet to make copra and then extract oil out of it?
I like the concept of using boil water to remove the meat from the shell however I need to preserve the shell as I am using it to make bowls
Thanks for the video I’m going to get some coconuts cause I want to make some bowls out of the shells they look really nice like bowls made out of wood
The shell of the coconut is so smooth did you use sand paper
No.
@@TastyFoodbyMitu how did you remove the fibres can you tell
@@jbjayasree just pull wm
To crack, put the coconut on the palm of your hand with the the two eyes on top and hit between the two eyes. if you hit it hard, one hit will crack it. if you hit around without the right spot you will continue to hit so many times before it cracks.
Nice tricks but....what about grating without a grater?
Amazing 😄 fantastic 🙏🏼🥥🥥❤️
Good recipe!
Very useful,
I will try and post the feedback👍
where in the world can i get this much big coconuts
Very nice 👍👍😍❣️
Awesome video 👌👌👌👌👌
Does it changes the real taste of coconut
Good idea 😀😀😀
use a small flat chisel - allot easier
Khube upokari video apu..Thank you
Thank you :)
Must try once to experience the ease or difficulty. I feel this is good. Better than freezing
Thanks for sharing your experience. I'm not familiar with freezing method, it's no good?
@@russelstevens9862 Sorry I am just seeing your question. With the hindsight of experience, freezing is best. Heating the coconut is raising doubts in my mind about the fats... I have always used the freezing method... works very well for me.
freezing is the more common method.
Shell remove karana very useful idea tha
Nice video, informative and super relaxing to watch! Thank you 👍
Thank you
Nice video. Tq
Just get a coconut scraper. Itll just take 10 mins to scrape
I'll do that...thank u
Y peel
Thank you ever so much, I was doing all sorts of foolishness this morning lol
Very useful..
It doesn't work.. if geninue only please post..
Nice tool in kitchen.. but we call it screw driver.
MashaAllah so useful idea and thanks for sharing a wonderful titorial 👍👍👍❤❤❤
Thank you :)
J
This was so relaxing to watch
Thank you 😊
This is nice and new
I dont like this
Love my coconut.
Doesn't work
So,there isnt an easy way.....
😥😥
you can bite it and chew just kidding
Scraping is easy
It works. Thank you very much.
Super
How much difficult....simply..
Very informative video :)
Thank you :)
Too much struggleing!
From song, "...but the coconut nut ...is not a nut."
Ye sub karke kya phayada great Karama hi useful hai baki sub waste hai
waste of time
Had to put that on 10x speed.
Waw,😙👌👍👍👍
Very very bad experience 😕
Thanku
The coconut skin going everywhere but the bowl
🙄🙄🙄🙄🙄🙄
Annoying music.
Awesome mst
Nezuko 😅
3
👍
❤
Quite dangerous !
I’ll be galloping all night now.
NAP TIME
🙊👊🏽
That took like FOREVER! My husband drained, cut, and took out the meat way before this video was over. It could’ve been a lot shorter. No need to show what part of the shredder shreds what way. Not need to show how it comes out, as it’s shown as you do it. I was just annoyed by how long the video took. People have no time sometimes. That would me.
Then simply stop watching some people enjoy watching the process.
I like details and how he showed several methods of grating. 👏👍
Wow,why did you watch the video.mean people suck,along with people always in a hurry.
Oh really and how did he do that cause I'd like to know so I can get the meat out of mine
It does not work