Has anyone ever invited Dr Bernstein to a low carb conference? I would love to see him honored and recognized in his lifetime. ESPECIALLY knowing the scorn he had to endure from his "esteemed" colleagues during his career... Like so many pioneers. That's a conference I'd travel to. ... maybe plan a conference near where he lives in NY since he's in his 90s now.
What a great idea, Dr. Bernstein is amazing and has helped so many with his knowledge and by example. He started out as an engineer and either developed or helped develop the first glucometer for home use.
Note to Sam: Well done for organising this etc. As a speaker, I'd encourage you to a) first decide who/what you want and then b) ask THEM how long they'll need x
After curing my T2 Diabetes with a Zero Carb Diet (5.2 A1c & 7.8 Fasting Insulin)...and normal weight.... I'm no longer stuck with Zero Carbs. My FBS isn't above 105 even with eating the occasional plate of pasta or a Pizza. & normal days keep carbs below ~100 grams (but no sugars.....Allulose sugar is terrific...just like sugar & can bake with it My T2D never got bad enough that Metformin couldn't normalize glucose levels. This is the REASON that DIAGNOSIS While still in the Pre-Diabetes Stage is CRITICAL. It's EASY TO CURE THEN.
The book is so good and I'm going to give it to my diab consultant. A question is why he omitted mention of the Durect trials? I think these are the starvation diets of the pre insulin era!
46:20 I've never heard this. My doctor was you may eventually require drugs with your low carb diet and exercise. And then beta cells (which can be tested for) may die off requiring insulin injections.
I think the real definition of type 2 diabetes should be - when your poor insulin resitant liver starts making way too much glucose after years of abuse and your doctor finally notices.
A very interesting and informative presentation. But Gary should see a cardiologist - the way he's out of breath just from speaking indicates a severe right heart failure affecting his respiratory capacity already. Stay well 🙌😂
It's so glaringly obvious. All you need to do is study a littlebit of biochemistry to understand the mechanisms, don't consume epidemiological studies, just go for solid data and proven peer reviewed mechanisms not correlations, as primary source and then it becomes clear after a few hundred hours of research. All you have to do is not fckng eat carbohydrates. Period. End of story, everyone go home. They are not essential, and your body is not equipped to handle the fallout. Why is that so hard to understand is beyond me. That pharmaceutical companies care about managing symptoms instead of treating root cause is obvious. That should not come as a surprise.
ps I make sure I watch at least 30 seconds of ads ... I want to support this channel!
Thank you Gary Taubes, remarkable man helping save lives everyday.
❤ So happy to have these recordings made available to share with the public now. I will share wide and far.
"There's always an influential guy ..." Gary Taubes is a treasure.
Read “Rethinking Diabetes” cover to cover…bought it as soon as it came out…. This is a great refresher…
Has anyone ever invited Dr Bernstein to a low carb conference? I would love to see him honored and recognized in his lifetime. ESPECIALLY knowing the scorn he had to endure from his "esteemed" colleagues during his career... Like so many pioneers. That's a conference I'd travel to. ... maybe plan a conference near where he lives in NY since he's in his 90s now.
Or a documentary of his life. Or Kerry Mann w "Homestead How" interviewing Dr Bernstein for his film....Healing Humanity.
The iodine guy?
What a great idea, Dr. Bernstein is amazing and has helped so many with his knowledge and by example. He started out as an engineer and either developed or helped develop the first glucometer for home use.
Note to Sam: Well done for organising this etc. As a speaker, I'd encourage you to a) first decide who/what you want and then b) ask THEM how long they'll need x
If they gave a Nobel Prize in Journalism, Gary Taubes would have won it by now.
Whoa! There is so much great stuff here - I am gonna get the book!!
After curing my T2 Diabetes with a Zero Carb Diet (5.2 A1c & 7.8 Fasting Insulin)...and normal weight.... I'm no longer stuck with Zero Carbs. My FBS isn't above 105 even with eating the occasional plate of pasta or a Pizza. & normal days keep carbs below ~100 grams (but no sugars.....Allulose sugar is terrific...just like sugar & can bake with it
My T2D never got bad enough that Metformin couldn't normalize glucose levels.
This is the REASON that DIAGNOSIS While still in the Pre-Diabetes Stage is CRITICAL. It's EASY TO CURE THEN.
Morning I see your comment u saying curing your type 2 and u eating pizza and that now what u do for it cheers
70% of prediabetics go on to be diabetic. It's not that easy. Doctors should be doing fasting insulin testing way before people reach prediabetes.
Thanks for your information mate have gd xms and new year
The book is so good and I'm going to give it to my diab consultant. A question is why he omitted mention of the Durect trials? I think these are the starvation diets of the pre insulin era!
46:20 I've never heard this. My doctor was you may eventually require drugs with your low carb diet and exercise.
And then beta cells (which can be tested for) may die off requiring insulin injections.
I think the real definition of type 2 diabetes should be - when your poor insulin resitant liver starts making way too much glucose after years of abuse and your doctor finally notices.
The key to reversing diabetes is a zero carb diet hands-down it work for me and I’ve never turned back
The amount of carbohydrates _needed_ in the human diet is precisely zero.
I think you mean the amount of carbohydrates needed in the human diet is precisely zero.
@tonyg9511 precisely ;) thanks
Nobody knows that
@@familiepfisterer1181 name 1 essential carbohydrate.
Well, if you don't eat them, your liver will make them. But you don't have to eat them.
We are not intolerant to carbs, but too much fuel from fat and carbs at the same time, all day every day
As in Dr. Hay's Food Combining Diet?
Basically history of diabetes
A very interesting and informative presentation. But Gary should see a cardiologist - the way he's out of breath just from speaking indicates a severe right heart failure affecting his respiratory capacity already. Stay well 🙌😂
I get the impression he's very aware of his health status 😂 just cramming in info and speaking fast like he clarified at the start...
Maybe I will learn why my blood sugar tanks at night.
It's so glaringly obvious. All you need to do is study a littlebit of biochemistry to understand the mechanisms, don't consume epidemiological studies, just go for solid data and proven peer reviewed mechanisms not correlations, as primary source and then it becomes clear after a few hundred hours of research. All you have to do is not fckng eat carbohydrates. Period. End of story, everyone go home. They are not essential, and your body is not equipped to handle the fallout. Why is that so hard to understand is beyond me. That pharmaceutical companies care about managing symptoms instead of treating root cause is obvious. That should not come as a surprise.
Gary is hyperventilating throughout the presentation, as if he is suffering from asthma or COPD.
He doesn't usually. I wondered if he had a cold, or if he was trying to meet a time limit.
@@Poecilia1963 like he said at the outset he had to pack in a lot into the presentation
Why did Joslin keep fats out of diet, early on?
The bible gives us food laws because God knows what foods us sick.
Why were the diabetics skinny? Those must have been type 1.
He’s out of breath.
Consequence of having a 1h 20min presentation squeezed down to 45 minutes.
So, i learned nothing😮
Assisstant means the nurse? Not funny.
"... usually at that time (in history)".
Don't know if true, though.