Hey fam hope you guys are hungry. For those interested the location is in Brussels Belgium and this is the restaurant. I highly recommend feuxdebengale.be/en/
Bro... Trust me in Kolkata no potatoes in vindaloo... Though its sounds like aloo which means potato... But hey... Whoever claims potato in vindaloo...no...never
This guy is on a different level, I just love this guy. He is not racist like some of the other TH-camrs he loves each and everyone cause every culture and nation is unique. That's why I love his videos so much. One of my favorite travel vlogger.
@@theflyingspaghettimonster3252 Dale Philip and their are many other TH-camrs like him. I don't remember their names but their are people worse than Dale Philip. Just in the recent series of Bald & Bankrupt their is a guy with them driving the car in Mexico.
Wow he didn't let you pay! Definitely deserves a promotion. Guys and gals in Brussels go check it out. Volpe liked the food that means Indians also liked and gave a thumbs up to it.
Love from Kolkata , india...it is very much heart warming to see u always love to try eat indian food wherever u go... Please come again to eat Dada boudi Biriyani ❤️❤️❤️
Most indians and south asians wouldn’t dare eating rice with their hands when they are abroad for fear of being stared at or ridiculed...Volpe just owns it like a boss. Confidence level = legend. Proud of you volpe.
@@VolpeDrunkandHungry come again to assam, hopefully i might give you a bottle of ghost chilli pickle for fondness for it #visca_el_barca #visca_cataluña
I am from Chandigarh, India and i visited this place in belgium in 2017 and i really loved it. Being indian i was searching for indian food and landed here. Belgium and neitherland are my favourite places so far... Loved the support and affection from the people over there.
I doubt the Owner of the Restaurant is Bangladeshi.. I heard from One of my Indian friend who lives in Amsterdam that Majority of the Indian Restaurant in Europe are Owned by Bangladeshi.. They Operate under pretext of Indian..
Nope the owners are generally Indians, I have seen that in Europe but the staff are Bangladeshis or Pakistanis. However these Indian owners tend to project their staff as Indians as well since just the name of these countries turns off the European crowd.
@Raashi Behn generally they do live together even today also particularly those who r tight on budget ...one indian restaurant in Japan have nepali staff
@@sumeetj3628 you cannot call it a scam because indian subcontinent food is generally called Indian food. India pakistan bangladesh was India anyways earlier
Mihir Shah well 1947 Bengal was divided into 2 parts. So, it's obvious that they share the same culture. If we go through you logic we should remove India from the Indian Ocean. Because that won't make sense right!
This is Bangladeshi Restaurant under Indian name. I knew it once he said that chef was from Bangladesh Border. Even the Owner sounds Bangladeshi. No Harm in it as most Pakistani n Bangladeshi uses Indian Word
Namashkar dada is an Indian greeting that's probably why the guy didn't respond at the beginning. In Bangladesh the common greeting is Assalamu alaikum. The food looked absolutely delicious 🔥👌 And how kind of him to not let you pay, especially during these challenging times. Loved the vlog 👏
As a Kannadiga from karnataka proud to remember that one of the great dynasties of Bengal were Kannada speaking royal family from Karnataka ie the Sena dynasty .The sena dynasty ruled Bengal and surrounding areas for 250 years One of the great cultural religious epochs in pre islamic Bengal. In fact the name Dhaka comes from Dhakeshwari temple constructed by the sena dynasty .Another fantastic fact is that the same Kannada dynasty built the Sankara gaureshwara temple in far off Kashmir A south indian family ruling eastern India built temple in Kashmir Thats indian history.! Of course Bengaluru is the magnet for Bengalis even today. Jai Karnataka Jai Bengal Jai Bharath
Cobra is as Indian as Chicken Tikka Masala. It's brewed in UK by an enterprising guy of Indian origin. Surprisingly they haven't dared to sell it in India yet
Vindaloo is a Portuguese import into India. Sailors preserved meat in Vino or wine..on their voyages..normally the a traditional Goan dish today..normally a sour( from the wine vinegar)and spicy dish...best made with pork..marinated overnight and cooked the next day.
Not every restaurant belongs to Indian restaurant... Mostly Pakistani and bangladeshi also used references for Indian restaurant... Simply check interior and ambience, you will get some differences... Just an idea for Namaste India or Salaam India
Man you just got all the essentials of a indian eater..... - go till the last bit. - eating by ur hands - no compromise with spices - swipe all the stuff left in plate - appreciate every single flavour - and specially the respect for what you are having.... Just waiting to see you in india again....
There are a lot of Pakistani and Bangladeshi Restaurants in Europe running in the name of "Indian Restaurant".Capitalising on the popularity of Indian Cuisines. 😂😂 This one was also Bangladeshi 😂😂
Hello Bro, your love for Indian food has already earned you the Indian foodie certification....using your fingers to have rice, sitting by a street in one of the best European city...you deserve to have an Indian Passport.....thanks for showering your love n affection towards Bengali food & Kolkata Biryani....love from India! Stay safe!
Its such a delight to see people actually eat indian food the way we eat, naan with curry (unlike only eating naan alone and drinking curry ) its a joy to see your videos ..
Volpe, I watch all your vlogs, hooked to those, really 😂. I been to Brussels too. This particular restaurant is actually a Bangladeshi Restaurant, - they normally ( & always) name their restaurants with Indian names, as Indian foods are famous all over. Anyways, Bangladeshi foods are mostly matching with Indian part Bengalee foods, as earlier Bangladesh was part of India and was greater Bengal infact, now an independent country. Loved the way u ate the full platter 😛... U really love Indian food. By the way, that Vindaloo is Goan food, i doubt if that Bangladesh Chef made it correctly... But anyways, look wise it was good, and your action clearly depicts that food was yummy too... 😂👏🥰
Carlos has become pro in spicy food.. Official food vlogger.. and since you have encountered the GHOST Chillies in assam, now your immune to any spicy dishes in the world 😅.. CONGRATULATIONS 😁 🇺🇸❤🇮🇳
It's a awesome video DADA. Mostly like the word NAMASKAR DADA. DHANNABAD DADA for uploading this video. It's nice to see the u r eating in ur own hand like us.( Bengali). Plz visit again to KOLKATA after this pandemic situation. Be safe bro. Love from KOLKATA ❤️
You got me when you address the beer as "this guy"😃😃. Offcourse the owner/chef is from Bangladesh but then sylhet used to be a part of India pre British..so all's cool.
Hi am from the uk and am Bangladeshi i have a restaurant we first named it bengali restaurant but people weren't comming in.even people rang and asked if it was indian i said no but before i could explain it they hung up. Then changed it to a Indian restaurant then they started coming in.its not bengalis try to cheat the western people they just don't realise its pretty much the same it was once just all India.i can tell you 95% of Indian restaurants are owned by bengalis and 4% Pakistani and 1% Indian
After so long I have seen One of the finest foreigner so far who is exactly introduced to the actual hand eating process 👌. And earnestly as per your reaction it seems the food actually too delicious and flavourful. My mouth is getting filled with water 🤤.
They do. That is why we shouldn't keep just a uniform view of what India is. Cause if you come to the North East and North Bengal A meal is incomplete without a Duck egg and a chili.
Kolkata... Ahmed bhai.. and bengal is amazingly diverse if u come just 50km from any direction of kolkata outwards and in north eastern part of bengal close to Bangladesh borders people speak different bengali which the so called calcechians wouldn't understand. And the village is nearby the border of bengal and Bangladesh and yes he may not understand the customs of kolkata
Hey Carlos, its me Janice again from India, I thought u wud eat Biryani again here, but u know seeing you eating indian dishes in such a delightful manner..is so loved by us all..I am ur bigggg Fan...pls do visit India again and I invite you in advance to Jabalpur Madhya Pradesh INDIA...!!
And yes even I have started loving biryani soo much, that I feel I get to eat BIRYANI everyday,......its Yummmmmm Carlos its all coz of you who made us love biryani so much now...pls come again to India.....!!
Pretty sure it is Bangladeshi. He even at one point mentions that he saw Carlos in some vlog of B'desh and then says "No Calcutta"; Also as a Bengali myself it is often easy to spot the lingo; he surely is from Bangladesh (may have 'fled' to India 'legally' or something - Most 'Indian'places abroad are run by Bangladeshis masquerading as Indians.
Not indian .this is a Bangladeshi place. This is common in Europe unfortunately. They should name it Bangladeshi place. But if it's named Bengal it's technically correct. However a Bengali place serving Vindaloo with Green Chilly means it's faking.
@Iron Mocker Where is Bengal then ? I believe it's split into West Bengal and Bangladesh. Can't Bangladeshis use 'Bengal' name ? They aren't Bengalis ?
In Uk and America it's quite common... paxtanis and bangladesis try to pass off as Indians as Indians are a respected community . And also beacuse paxtan and begladesh is infamous for radicals and so they want to bypass all the despise and prejudice they might attract in the west.
Nope the owner is Indian but the cooks are Bangladeshi but they advertise the name of West Bengal since hearing the name of Bangladesh turns off the Europeans
Wow man seems like you really enjoyed your tour to India and specially Indian food. Hope you visit India again and when you do please visit Calcutta. You missed quite a few things in your last trip that you will definitely enjoy catching up 🥰
It's sooo satisfying to see you enjoying every bite of your meal. We all want to see you again enjoying Kolkata biryani, in Kolkata. Till then take care, stay safe, stay healthy.
Vindaloo or vindalho is an Indian curry dish based on the Portuguese dish carne de vinha d'alhos which is popular in Goa, Vasai, the Konkan, Kerala and other parts of India.where is potato in this dish .if u are a food blogger so first learn behind the story of every food dish then represent.vindaloo is not mixed with potato curry.its A standard element of Goan cuisine derived from the Portuguese carne de vinha d'alhos (literally "meat in garlic wine marinade"), a vindaloo is a dish of meat (usually pork) marinated in wine and garlic.[2] The basic structure of the Portuguese dish was the Portuguese sailor's "preserved" raw ingredients, packed in wooden barrels of alternate layers of pork and garlic, and soaked in red wine. This was "Indianized" by the local Goan cooks with the substitution of palm vinegar for the red wine, and the addition of dried red chili peppers with additional spices. It evolved into the localized and easy-to-pronounce dish "vindaloo".[4] The British Indian version of vindaloo calls for the meat to be marinated in vinegar, sugar, fresh ginger and spices, then cooked with more spices.[2]
I like the way you eat the food .most of tourist eat the Indian food with spoons and fork but you eat in its perfect way by using hands . I appreciate it food should consume in its way its not about what to eat its about how to eat it.
Vindalo originally without potato people's thinking vina Alu means with potato. It's a Portuguese dish indian ise by Goan, vindalo means in Portuguese pork stew.
feeling proud as an Indian esp bengali, bengali hotel in Brussels, loved it, where is Sophie? 🥰😁😄 if Romelu Lokaku or Marroaine Fellaini know how tasty bengali food then they will come everyday to taste bengali food
Hey fam hope you guys are hungry.
For those interested the location is in Brussels Belgium and this is the restaurant. I highly recommend
feuxdebengale.be/en/
Hi love u😘
Try the chilli before you drunk bruh 🥵 you'll change your opinion
Bro... Trust me in Kolkata no potatoes in vindaloo... Though its sounds like aloo which means potato... But hey... Whoever claims potato in vindaloo...no...never
Hey. You can come to our Indian restaurant. Name is swagat😎
th-cam.com/video/s3ptvsHzEY4/w-d-xo.html
This guy is on a different level, I just love this guy. He is not racist like some of the other TH-camrs he loves each and everyone cause every culture and nation is unique. That's why I love his videos so much. One of my favorite travel vlogger.
Me too.
If you don't mind sharing, which vloggers were you referring to as racist?
See these comments in every vloggers video!
@@theflyingspaghettimonster3252 Dale Philip and their are many other TH-camrs like him. I don't remember their names but their are people worse than Dale Philip. Just in the recent series of Bald & Bankrupt their is a guy with them driving the car in Mexico.
@@riktamsarkar7684 I haven't seen Dale, but I agree, Bald and also Baldr can show their true colours at times.
Wow he didn't let you pay! Definitely deserves a promotion. Guys and gals in Brussels go check it out. Volpe liked the food that means Indians also liked and gave a thumbs up to it.
Cobra was especially brewed for Indian meals ,so the beer doesn't have much gas , it's very famous here in UK
Love from Kolkata , india...it is very much heart warming to see u always love to try eat indian food wherever u go... Please come again to eat Dada boudi Biriyani ❤️❤️❤️
Most indians and south asians wouldn’t dare eating rice with their hands when they are abroad for fear of being stared at or ridiculed...Volpe just owns it like a boss. Confidence level = legend. Proud of you volpe.
As a south asian i can confirm he is telling the truth
He remembers having ghost chilli in Assam 😂
That's something I will never forget
@@VolpeDrunkandHungry ❤️
😂
😂 do come to Assam again #Volpe
@@VolpeDrunkandHungry come again to assam, hopefully i might give you a bottle of ghost chilli pickle for fondness for it
#visca_el_barca
#visca_cataluña
I am from Chandigarh, India and i visited this place in belgium in 2017 and i really loved it. Being indian i was searching for indian food and landed here. Belgium and neitherland are my favourite places so far... Loved the support and affection from the people over there.
Carlos = Brand ambassador for Indian Biryani
I doubt the Owner of the Restaurant is Bangladeshi.. I heard from One of my Indian friend who lives in Amsterdam that Majority of the Indian Restaurant in Europe are Owned by Bangladeshi.. They Operate under pretext of Indian..
Nope the owners are generally Indians, I have seen that in Europe but the staff are Bangladeshis or Pakistanis. However these Indian owners tend to project their staff as Indians as well since just the name of these countries turns off the European crowd.
@Raashi Behn generally they do live together even today also particularly those who r tight on budget ...one indian restaurant in Japan have nepali staff
Looks like Bangladeshi restaurant selling as Indian
200 percent. He was indifferent to Namashkar Dada. Maybe he is used to Assalam Valekum.
@@sumeetj3628 you cannot call it a scam because indian subcontinent food is generally called Indian food. India pakistan bangladesh was India anyways earlier
Get over it, we share a similar culture. So, I don't think there is anything wrong!
@@ranjanbhandary2254 Never said anything is wrong with that. Never said food is bad. Just saying they don't sell under their brand
Mihir Shah well 1947 Bengal was divided into 2 parts. So, it's obvious that they share the same culture. If we go through you logic we should remove India from the Indian Ocean. Because that won't make sense right!
Damn bro you can eat...
+ It's really nice to see whenever he eats indian food ( anywhere ) he eats with his ✋... That too perfectly...
Its a Bangladeshi restaurant... been to Brussels for couple of times.
It is not Indian !!!
@@SunilKumar2014 In europe/ the middle east, it's common for bangladeshi/pakistani restaurants to call themselves indian restaurants.
hahaha, near the west bengal-bangladesh border lolz....the chef is supposedly from. hes from sylhet most probably !
@@theflyingspaghettimonster3252 Why? Embarassed to use their motherland's name?
@@ibrahimbaliyawalla2226 I don't know man, just telling you'll what I've seen when travelling.
Vindaloo is the most popular Portugese influenced dish from Goa.
Yup, I remember trying some over there with another meat
@@VolpeDrunkandHungry
Must have been Pork Vindaloo ❤️
@BINOD pork
Pork or Beef Vindaloo.... Never with Lamb, mutton or chicken
This is Bangladeshi Restaurant under Indian name. I knew it once he said that chef was from Bangladesh Border. Even the Owner sounds Bangladeshi.
No Harm in it as most Pakistani n Bangladeshi uses Indian Word
Namashkar dada is an Indian greeting that's probably why the guy didn't respond at the beginning. In Bangladesh the common greeting is Assalamu alaikum.
The food looked absolutely delicious 🔥👌 And how kind of him to not let you pay, especially during these challenging times. Loved the vlog 👏
True. It's Common Indian Bengali, Assamese uses.
As a Kannadiga from karnataka proud to remember that one of the great dynasties of Bengal were Kannada speaking royal family from Karnataka ie the Sena dynasty .The sena dynasty ruled Bengal and surrounding areas for 250 years One of the great cultural religious epochs in pre islamic Bengal. In fact the name Dhaka comes from Dhakeshwari temple constructed by the sena dynasty .Another fantastic fact is that the same Kannada dynasty built the Sankara gaureshwara temple in far off Kashmir
A south indian family ruling eastern India built temple in Kashmir Thats indian history.!
Of course Bengaluru is the magnet for Bengalis even today.
Jai Karnataka
Jai Bengal
Jai Bharath
But I heard a Bengali sounding nomoshkar.
My mouth is watering 😭😭😭
Me too I want to go back!
🤧🤧🤧🔥🔥🌶🌶
Cobra is as Indian as Chicken Tikka Masala. It's brewed in UK by an enterprising guy of Indian origin. Surprisingly they haven't dared to sell it in India yet
It is available in India, but in very few states. Premium beer market in India is extremely small and that's why you don't see there presence.
Appreciate you eating with your hand even in a foreign country. 🙏🙏❤️❤️ Maybe we indians also won't do that abroad..and in public too. Respect 🙋♂️
Vindaloo is a Portuguese import into India. Sailors preserved meat in Vino or wine..on their voyages..normally the a traditional Goan dish today..normally a sour( from the wine vinegar)and spicy dish...best made with pork..marinated overnight and cooked the next day.
We make it at our home.. It's tasty ❤ I live in Vasai.. And we have a fort here
The one thing I admire in these videos of yours is the way you celebrate the food. It makes me love food even more.
Not every restaurant belongs to Indian restaurant... Mostly Pakistani and bangladeshi also used references for Indian restaurant...
Simply check interior and ambience, you will get some differences...
Just an idea for Namaste India or Salaam India
U hv become an expert in d way one should eat Indian food....great video... I njoi seeing u njoi Indian food. ❤ from Odisha, India.
It's sad to see every places, road are still empty because of chininse virus😢😢 btw love from india❤️
agreed
It’s no more vacant,it’s back to over crowded
@@psychicspy1234 Not Properly 🙄
@@psychicspy1234 yeah😄
Yes it's china virus
Man you just got all the essentials of a indian eater.....
- go till the last bit.
- eating by ur hands
- no compromise with spices
- swipe all the stuff left in plate
- appreciate every single flavour
- and specially the respect for what you are having....
Just waiting to see you in india again....
I love the way he has food with his hands.
Kudos to Volpe! The quintessential Indologist who finds a bit of India in whichever country he visits!! God bless...love n light
There are a lot of Pakistani and Bangladeshi Restaurants in Europe running in the name of "Indian Restaurant".Capitalising on the popularity of Indian Cuisines. 😂😂 This one was also Bangladeshi 😂😂
Awesome you poured that Cobra with no head. Good job. Shows your restaurant experience!! Thanks Volpe. I love your experiences!!!
I think the food matches with your NBA jersey. 🔥
I think so too! Finals begin tonight! Lets go MIAMI!!!
I always admire you for having rice with your hands in whichever part of the world you are devouring Indian food deliciously.
You look great brother
I appreciate that
Hello Bro, your love for Indian food has already earned you the Indian foodie certification....using your fingers to have rice, sitting by a street in one of the best European city...you deserve to have an Indian Passport.....thanks for showering your love n affection towards Bengali food & Kolkata Biryani....love from India! Stay safe!
This guy deserves Indian citizenship for sure , cheers mate 🤙🤙
Shit ur fuckin mouth idiot
@@sourabhchanchlani8970
Hold your horses.... You don't have to be so insulting...... It's only a joke, for goodness sake 😂!
Frist time I show your video .... I really enjoyed it ... I am from West Bengal.... The sound of Bengal is good to listen like alu ,dada ....
Volpe Kolkata is the City of West Bengal ❤️
He's been there so he knows that already
Check his vlog, he stayed in kolkata for more then a month. His favourite city in india is kolkata.
@@entername_ that's ok
Its such a delight to see people actually eat indian food the way we eat, naan with curry (unlike only eating naan alone and drinking curry ) its a joy to see your videos ..
I ditched kfc today just for biryani Carlos . thanks to you😂😂
I love the fact that you're so knowlegeable about the locals and what different parts of the area have different words and stuff....love from kolkata
"I can have Biryani every single day of my life" ...thats so Indian...😂😂😀😀
I can't believe... indian cuisine in brussels... o man u finally find it... enjoy the food..... love from kolkata...
Its a bangladeshi restaurant ..
Volpe, I watch all your vlogs, hooked to those, really 😂.
I been to Brussels too. This particular restaurant is actually a Bangladeshi Restaurant, - they normally ( & always) name their restaurants with Indian names, as Indian foods are famous all over. Anyways, Bangladeshi foods are mostly matching with Indian part Bengalee foods, as earlier Bangladesh was part of India and was greater Bengal infact, now an independent country. Loved the way u ate the full platter 😛... U really love Indian food. By the way, that Vindaloo is Goan food, i doubt if that Bangladesh Chef made it correctly... But anyways, look wise it was good, and your action clearly depicts that food was yummy too... 😂👏🥰
The istanis do it all the time
That's the beauty of India, I expected in middle of the video, that he won't charge you, the way he was having the conversation! अतिथि देवो भव:।🙏
Carlos has become pro in spicy food.. Official food vlogger.. and since you have encountered the GHOST Chillies in assam, now your immune to any spicy dishes in the world 😅..
CONGRATULATIONS 😁 🇺🇸❤🇮🇳
It's a awesome video DADA. Mostly like the word NAMASKAR DADA. DHANNABAD DADA for uploading this video. It's nice to see the u r eating in ur own hand like us.( Bengali). Plz visit again to KOLKATA after this pandemic situation. Be safe bro. Love from KOLKATA ❤️
My Goan genes cried when I saw the potato in the Vindaloo
Haha the Bengal fusion has its share .
True.. I being a Bengali.. Who loved CHICKEN Kosha(with Potato)and Goan Dish VINDALOO (No Potato)cried..
@@sasmalprasanjit2764 bening a goan I have never heard of mutton vindaloo, its mostly Pork and Beef vindaloo
They take their vindALOO very seriously 😅
Ha ha.. i cried when indian restaurant (owned by bangladeshi)in Strasbourg, france fed me butter chicken in coconut based gravy..
Awesome bro u came back , i have seen all ur videos when u were in India ....best way to eat n enjoy ...
Visit Bengal again bro...love ur vlogs!😊
You got me when you address the beer as "this guy"😃😃. Offcourse the owner/chef is from Bangladesh but then sylhet used to be a part of India pre British..so all's cool.
Hi am from the uk and am Bangladeshi i have a restaurant we first named it bengali restaurant but people weren't comming in.even people rang and asked if it was indian i said no but before i could explain it they hung up. Then changed it to a Indian restaurant then they started coming in.its not bengalis try to cheat the western people they just don't realise its pretty much the same it was once just all India.i can tell you 95% of Indian restaurants are owned by bengalis and 4% Pakistani and 1% Indian
Good to see you Volpe! Brussels and Bengalis doing good together!! Love from India🇮🇳
I think the resto owner can be from Bangladesh
After so long I have seen One of the finest foreigner so far who is exactly introduced to the actual hand eating process 👌.
And earnestly as per your reaction it seems the food actually too delicious and flavourful.
My mouth is getting filled with water 🤤.
Even Indians don't eat up chillies like that 🤦♀️
🤦🤦
I dooooo
He knows, it's his way👍
They do.
That is why we shouldn't keep just a uniform view of what India is.
Cause if you come to the North East and North Bengal
A meal is incomplete without a Duck egg and a chili.
Volpe .. thanks Dada ... For all your vlogs !!
One of the handsome TH-camrs in world love from🇳🇪
Hey that's not an Indian flag 🤦♂️
The flag you used is of Niger not of India please know the difference.
Indian tricolour 👇
🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳
Thanks for making videos about Indian food from around the world.
The owner is from Sylhet, not Calcutta
Kolkata... Ahmed bhai.. and bengal is amazingly diverse if u come just 50km from any direction of kolkata outwards and in north eastern part of bengal close to Bangladesh borders people speak different bengali which the so called calcechians wouldn't understand. And the village is nearby the border of bengal and Bangladesh and yes he may not understand the customs of kolkata
@@burobiswas8177 no man, he is full bengali...that's my uncles restaurant
Hey Carlos, its me Janice again from India, I thought u wud eat Biryani again here, but u know seeing you eating indian dishes in such a delightful manner..is so loved by us all..I am ur bigggg Fan...pls do visit India again and I invite you in advance to Jabalpur Madhya Pradesh INDIA...!!
And being an Indian im so genuinely impressed u ate that chilly.Volpe be breaking the stereotypes yo.😂
Ohhhh man!! That owner is a pure gem man.. And you, you loves bengalis and kolkata bro love ❤️❤️❤️❤️
Sophinator gonna miss naan
And yes even I have started loving biryani soo much, that I feel I get to eat BIRYANI everyday,......its Yummmmmm Carlos its all coz of you who made us love biryani so much now...pls come again to India.....!!
Hi Carlos! Just letting you know, I think you're very cute 😁 Love from India. Cheers!
The quality of the video is awesome.
Even though I was watching in 360p it looks like I'm watching in 720p
There's a 10000% chance that it's a Bangladeshi restaurant with a Bangladeshi chef
Nopeeeeee
@leafonabreeze never seen a halal certificate in Indian restaurants?? And have you seen idols in every Indian restaurant?
Pretty sure it is Bangladeshi. He even at one point mentions that he saw Carlos in some vlog of B'desh and then says "No Calcutta"; Also as a Bengali myself it is often easy to spot the lingo; he surely is from Bangladesh (may have 'fled' to India 'legally' or something - Most 'Indian'places abroad are run by Bangladeshis masquerading as Indians.
Then why he said he is from India?
@@dr.spamspamm5043 no he mention Haripur as his place. this place is in west bengal nadia district in karimpur
After watching most of your videos, what I noticed was, you really have a good memory.
This guy can give a tough competition to any Bengali staying abroad.....
I just love this guy, because of love & eat our indian spice food.
Hey what happened to your old channel named "volpe where are you"?
It's still there, this channel is his 3rd channel.
Loved the way you ate rice with your hands.
Really appreciate that man👍🇮🇳❤️
After you pronounced "pappadam" ...
Me: Hit the subscriber button and 🔔
In tamil its called pappadam and in north side we call it papad
Vindaloo is a Portugese inspired dish which is mainly found in Goa as pork vindaloo. You have had it before in Goa in one of your goa videos ;)
Not indian .this is a Bangladeshi place. This is common in Europe unfortunately. They should name it Bangladeshi place. But if it's named Bengal it's technically correct. However a Bengali place serving Vindaloo with Green Chilly means it's faking.
@Iron Mocker Where is Bengal then ? I believe it's split into West Bengal and Bangladesh.
Can't Bangladeshis use 'Bengal' name ? They aren't Bengalis ?
Right
@Iron Mocker you don't know the history, bangladesh basically is east bengal
I wish ALL restaurants regardless of being Bengali or Bangladeshi would learn to make a proper Vindaloo
@Iron Mocker yupp
You are more Indian than a few here in India.. Eating the rice with some curry using your hands directly is the actual Indian way.. 👍❤️
This guy is definitely not from Kolkata, he's a Bangladeshi (his accent...so typical)....God knows why they pose as Indians abroad 🤣
He said he's from the border region of Bengal - Bangladesh ..so maybe he could be bengali
Cause indian brand sells, pak or Bangladeshi doesnt..
But menu was Indian so why bother..
In Uk and America it's quite common... paxtanis and bangladesis try to pass off as Indians as Indians are a respected community .
And also beacuse paxtan and begladesh is infamous for radicals and so they want to bypass all the despise and prejudice they might attract in the west.
@@rah8985 it's the same every where not just in western countries
Never getting bored watching this person vlog on indian culture and food 👌
The owner is Bangladeshi not an Indian..moreover it’s Bangladeshi restaurant..try Punjabi food sometime the best in India mate..cheers
loved your video man..well i had my studies from Den Haag , Netherlands . Would love to see you covering Indian restaurants in there
I guess the owner is Bangladeshi n not indian...n the food is similar....
Nope the owner is Indian but the cooks are Bangladeshi but they advertise the name of West Bengal since hearing the name of Bangladesh turns off the Europeans
I love the way ; u eat with hands without wasting foods Bro ; u r true indian food lovers
Wow man seems like you really enjoyed your tour to India and specially Indian food. Hope you visit India again and when you do please visit Calcutta. You missed quite a few things in your last trip that you will definitely enjoy catching up 🥰
It's sooo satisfying to see you enjoying every bite of your meal.
We all want to see you again enjoying Kolkata biryani, in Kolkata.
Till then take care, stay safe, stay healthy.
🙏 Dada!!!!
Nice to see Volpe how much loves Indian Cuisine. Carry on brother🙏
Volpe, nice to see you enjoying the Indian meal in Brussels!!
Love the way you love Indian food! You prove that food is universal. And yes, biriyani is definitely my favorite too!
Carlos I must say how cleanly you ate the food without wasting it yet cherishing every bite,Bravo man!❤️ from Kolkata.
Vindaloo or vindalho is an Indian curry dish based on the Portuguese dish carne de vinha d'alhos which is popular in Goa, Vasai, the Konkan, Kerala and other parts of India.where is potato in this dish .if u are a food blogger so first learn behind the story of every food dish then represent.vindaloo is not mixed with potato curry.its A standard element of Goan cuisine derived from the Portuguese carne de vinha d'alhos (literally "meat in garlic wine marinade"), a vindaloo is a dish of meat (usually pork) marinated in wine and garlic.[2] The basic structure of the Portuguese dish was the Portuguese sailor's "preserved" raw ingredients, packed in wooden barrels of alternate layers of pork and garlic, and soaked in red wine. This was "Indianized" by the local Goan cooks with the substitution of palm vinegar for the red wine, and the addition of dried red chili peppers with additional spices. It evolved into the localized and easy-to-pronounce dish "vindaloo".[4]
The British Indian version of vindaloo calls for the meat to be marinated in vinegar, sugar, fresh ginger and spices, then cooked with more spices.[2]
My mouth is watering 😪now 2:22 AM 🥺 anyway I loved your videos... Love from West Bengal ,kolkata, India ❤
Bhai ... I saw two of your videos, Netherlands biriyani and this. I subscribed.
Bro u r awesome 🙏🇮🇳 the way you represent Indian food to World....love to see that....🇮🇳🙏🇺🇸
U got me drooling..
And yes this guy is definitely from Bangladesh selling Indian food in a restaurant named.....
Kudos to you carlos...❤️❤️❤️ Eating the Indian way👍👍👍 take care
It feels really great to see you enjoy Indian cusine. Love from a Bengali
I like the way you eat the food .most of tourist eat the Indian food with spoons and fork but you eat in its perfect way by using hands . I appreciate it food should consume in its way its not about what to eat its about how to eat it.
Vindalo originally without potato people's thinking vina Alu means with potato. It's a Portuguese dish indian ise by Goan, vindalo means in Portuguese pork stew.
Sir we r bengali from kolkata. And we have a magic in our hand. That's why our food is delicious. Isn’t it?
Oh man!!
While you were tearing the fluffy nun apart, I started missing Sophie...
You are the best indian food vloger ever 👍👍👍👍👍
Great to see people all over the world trying out indian food❤
feeling proud as an Indian esp bengali, bengali hotel in Brussels, loved it, where is Sophie? 🥰😁😄 if Romelu Lokaku or Marroaine Fellaini know how tasty bengali food then they will come everyday to taste bengali food