I don't eat sweets but I'm watching all your videos!!! You are a culinary artist!!! The sounds and the motion of your spoons and wisks make me watch you for hours. Your videos are sooo esthetically pleasing. Thank you!!!
Folks.. you need to understand that Cake flour slightly differs from all-purpose flour. In order to have the amount required ready .. you add 2 tbps cornstarch to every cup of flour the recipe calls for taking out same amount of regular flour in your measuring cup.. then sift it 4-6 times. If you use just flour for baking cakes the result will be too dry cakes more like cornbread. Why cornstarch? Because it creates a soft cske texture by inhibiting gluten development. 😊
@@tiger_lily5424 Much appreciated.. sure thing, darling. The difference between all purpose flour and bread flour is the high protein content in bread flour no matter the variety since bread requires higher amounts of protein to produce lots of gluten. To prepare one at home there're 2 ways you could follow.. 1) Remove 1 1/2 teaspoons form every measuring cup of all purpose flour .. add 1 1/2 teaspoons vital wheat gluten flour .. then sift 3 -4 times to combine or simply just mix. 2) Add one whole egg per cup of flour. Eggs would provide the exact support and elasticity required in bread-making. Appreciate your interest. Happy baking. 🤗
@@tiger_lily5424 What a great honor. 💐 I Love Indonesia. It was a pleasure to be of any help to you, darling and everyone who might've viewed my comment. Eastern Asia is a dream destination to me. Happy baking. 😊👌🏻
We have small oranges in our place. If i add just few oranges then iam not getting the flavour. And if add many oranges then the batter is too thin. What to do?
Hi Apron, may I ask why my muffin looks like kueh in the middle? What do you think went wrong? It looks like something is not incorporated well but I’m unsure what is it as all butter was blended in.
Which oven / microwave oven did you use for the baking purpose. Please guide me. I love baking, but couldn't find out which one should be best for this purpose. I think your guidance would help me out. Thanks for the recipe
I had just baked the orrange muffins following your video and recipe. It turned out delicious. Thank you so much. May I know if I want to make 12 muffins, what are the portion of the ingredients? Appreciate your reply.
You can use 1 tablespoon of ground flaxseeds mixed with 3 tablespoons of water, let mixture sit after stirring and it will become gloopy (coagulate), simply add this to your recipe in place of an egg to help bind ingredients. For 2 eggs simply double this quantity. Btw you can also use ground China seeds in the same way.
Thank you apron, I think I need to wear my apron and get to work. I've done my daily cleaning and I really need one of those babies to go with my coffee
@@mizans3655 Milk is not a bad idea instead of more butter since butter has that flavor that might block the citrusy flavor or tang of orange. Besides if substituting 2 tbps of flour with cornstarch for each cup a certain recipe calls for will result into having a soft cake texture. Yogurt us not bad too.. many do not wish to mix dairy products (except for butter of course) with citrusy fruits tho. 😁 You know in making Lasagna we add more butter to lower citrusy of tomatoes so that's where I derived the opinion from. Not really a kitchen whizz just .. a kitchen cat. 😅
Hi,cake flour is more delicate than all purpose flour. can try to make, for every 1 cup of all purpose flour remove 2 Tbsp of flour,and replace 2 Tbsp of that with cornstarch
J’aime beaucoup ce que vous faites mais ça serait bien si vous pouvez Écrire les ingrédients en français merci bonne continuation à vous continuez comme ça
I don't eat sweets but I'm watching all your videos!!! You are a culinary artist!!! The sounds and the motion of your spoons and wisks make me watch you for hours. Your videos are sooo esthetically pleasing. Thank you!!!
I first time make cupcake. Turns out very good and the orange fragrance was super strong. Love it. Thanks for the recipe
they are so yummy i added a bit of coconut shred and some dark chocolate.thanx for the recipe
Apron just wanna let you know that everything I have prepared following your recipes has turned out delicious. Thanks a lot
Looks very yummy,easy recipe,try it sometime!
So easy and time saving. This is a must try.
Can u show more varities. I just love yr recipes
Thank you for measurements in cups/tblspns.
I really love to see all of your recipes..
Wow wooow beautiful cups love it
Liked.... Yummy....... So soft........ New friend joined....... Nice sharing...... Stay connected
Super yummy Cake of the world
Hi love all ur recepies so neat and easy
Glad you like them!
@@Apronyoutube could you please show how to make mango cup cake please
Me encanta tu canal! Es de mucha tranquilidad! Y tus postres se ven riquísimos!
Thank you🙏🙏♥️💐💐
Bonjour c'est très facile a faire bonne idée surtout pour le p'tit déj👌👌👌
Lovely Spring edition for 2020
Hola pedazo de receta, me entanta, gracias por compartir, un fuerte abrazo
Thanks you so much
Thank you so much 💖💖
Love it!!
Thanks for sharing 🥰😋
This is really a super easy orange cupcakes, love the orange flavour & so yummy. Thank you, Apron for this lovely recipe❤👍👏
Me encantan tus recetas.😋
您好，午安
請問同樣的配方與分量，我可不可以放在長條蛋糕模中去烤45分鐘？
Yes, I found similar ones from Amazon. Thank you .
Very cool, I follow you from Saudi Arabia, and I love very much the way bakery😋👍
I made them last year, they turned out very yummy.
Thanks for share..👍
ชอบมากๆสูตรนี้ ขอบคุณค่ะ
💘💘💘💘💘
😯👏👏👍👍👍🥰🥰🥰so yummy 😋 ma’am Apron gusto ko ganyan naputok ahahhaa pag ibake ko ejejeee thanks 🙏 again sa recipe po🙏👏
شكراً لك Apron مبدع دائماً
Folks.. you need to understand that Cake flour slightly differs from all-purpose flour. In order to have the amount required ready .. you add 2 tbps cornstarch to every cup of flour the recipe calls for taking out same amount of regular flour in your measuring cup.. then sift it 4-6 times.
If you use just flour for baking cakes the result will be too dry cakes more like cornbread. Why cornstarch? Because it creates a soft cske texture by inhibiting gluten development. 😊
Thank you, very helpful
Thanks very helpful👍🏻how about bread flour ?
@@tiger_lily5424 Much appreciated.. sure thing, darling.
The difference between all purpose flour and bread flour is the high protein content in bread flour no matter the variety since bread requires higher amounts of protein to produce lots of gluten.
To prepare one at home there're 2 ways you could follow..
1) Remove 1 1/2 teaspoons form every measuring cup of all purpose flour .. add 1 1/2 teaspoons vital wheat gluten flour .. then sift 3 -4 times to combine or simply just mix.
2) Add one whole egg per cup of flour. Eggs would provide the exact support and elasticity required in bread-making.
Appreciate your interest. Happy baking. 🤗
Hana the writer thank you very much, you gave me a lot information about it i am realy happy,,,,and say hello from me. I am from Bali (Indonesia)
@@tiger_lily5424 What a great honor. 💐 I Love Indonesia. It was a pleasure to be of any help to you, darling and everyone who might've viewed my comment. Eastern Asia is a dream destination to me.
Happy baking. 😊👌🏻
Súper exquisito 👍👍👍👍👌👌👌👌👌👏👏👏👏🎖🎖🎖🎖🎖🏆🏆🏆🏆🏆🏆🍻🍻
hi your cakes are so yummy. and can u make super soft carrot cake
Don’t use sugar can replace it with puréed apples?(hw many tbsp
Thank you for your recipe 👍
Спасибо большое. Приготовила, пахнут божественно, а на вкус просто супер
MARAVILLOSOS MUCHAS GRACIAS, los ingredientes en español por favor.🌲🎅🌷🍀
Pastelitos De Naranja
corteza de naranja 1 cucharada
naranja 1 / 130g + -
azúcar glas 60g / 1 / 4cup
mantequilla derretida 40ml
huevo entero 2 (55g + - por huevo)
harina de pastel 160g / 1,1 / 8cup
polvo de hornear 1 cucharadita
bicarbonato de sodio 1/4 cucharadita
magdalenas taza 6
Hornee a 170 ° C / 340 ° F durante 25-30 minutos
@@Apronyoutube MUCHAS GRACIAS 🎅🌲
Perfect 👍🏻
Thank you always!❣️
روووووعة بجد
ممكن ترجمة بالعربي 💖
Can u explain aa to why cakes sink in tge center and how to rectify it
Great recipe! Big thumbs up!👍👍🤗😍
^^좋은 영상 감사합니다~
구독! 좋아요! 👍👍👍🌺
깔끔하고 차분한 레시피 영상 너무 좋네요~
좋은 하루 되세요^^
Very very good 😍😍😍😍
Hi can bake this as a block cake instead of cup cake? Thank you
Looks so soft and yummy!
Is it ok if i steam it...i dont have oven
We have small oranges in our place. If i add just few oranges then iam not getting the flavour. And if add many oranges then the batter is too thin. What to do?
Hi, can add more orange peel，can increase aroma of orange
@@Apronyoutube finally tried it again and it turned out so well.
Can i replace baking soda by baking powder?
Hi Apron, may I ask why my muffin looks like kueh in the middle? What do you think went wrong? It looks like something is not incorporated well but I’m unsure what is it as all butter was blended in.
Gracias Apron 😘😍😋🌼
Mouthwatering
How much can I reduce the sugar to?
Going to try them tomorrow
Hi, can I use blender for the first step?
I want to make your orange cupcakes as well as add chocolate!
Cucina raffinata, complimenti
Beautiful
Que buena pinta tiene 😋
If I don't use baking powder, how much baking soda should I put in the dough instead? 1 tsp baking powder = 1 tsp baking soda, or not?
Which oven / microwave oven did you use for the baking purpose. Please guide me. I love baking, but couldn't find out which one should be best for this purpose. I think your guidance would help me out. Thanks for the recipe
If I don't have cake flour, can I use A/P flour?
Waw waw moi qui cherchait une recette avec de l.orange sa tombe très bien .merciii
I had just baked the orrange muffins following your video and recipe. It turned out delicious. Thank you so much. May I know if I want to make 12 muffins, what are the portion of the ingredients? Appreciate your reply.
不用苏打粉可以吗？
Do you have any savoury muffins recipes/video?
If u dont mind can u tell how to make mango cupcakes please😊
What is the replacement of eggs????
Hi! Tried ur peanut buttercookies, just awesome ! Can u tell me the substitute for egg?
Gonna make this one 😋
How did it turn out
@@Amina-vi2qv it turns out great ! but add extra sugar if you like it sweet
Hello !¡ its possible another flour ? Thanyou 🎆
Hi, yes, can be instead of all purpose flour
A crazy idea that with some bitter chocolate chips... yummy 👍🏼🎃
Yeah maaaannnnn🤭🤭🤭 awesome
Can I use coconut sugar instead of caster sugar?
Delicious
Beautiful...
Maravillosos.
Oil or butter is not necessary. ????
Hi, is necessary, can refer to 1:50
Can u pl let me no if oil or butter is needed cos u hv not shown this
I tried it..And it was awesome
I just made it ready to try it 🧡
你好 请问如果没有烤箱 可以蒸吗？
Какая нежност и очен вкусная. Ташкент
Can you please post eggless version of the recipe
You can use 1 tablespoon of ground flaxseeds mixed with 3 tablespoons of water, let mixture sit after stirring and it will become gloopy (coagulate), simply add this to your recipe in place of an egg to help bind ingredients. For 2 eggs simply double this quantity. Btw you can also use ground China seeds in the same way.
Thank you apron, I think I need to wear my apron and get to work. I've done my daily cleaning and I really need one of those babies to go with my coffee
Can we increase the amount of butter to make it more moist?
Hi, can try
@@Apronyoutube will keep you posted about the result. Thank you so much for responding 🤗
@@mizans3655 Milk is not a bad idea instead of more butter since butter has that flavor that might block the citrusy flavor or tang of orange. Besides if substituting 2 tbps of flour with cornstarch for each cup a certain recipe calls for will result into having a soft cake texture. Yogurt us not bad too.. many do not wish to mix dairy products (except for butter of course) with citrusy fruits tho. 😁 You know in making Lasagna we add more butter to lower citrusy of tomatoes so that's where I derived the opinion from. Not really a kitchen whizz just .. a kitchen cat. 😅
@@hana.the.writer5074 Thank you so much Hana
@@mizans3655 My pleasure.
They look awesome. I'm going to try and make them soon thank you. Where did you get those cute little containers they are in?
Hi, I bought it at baking ingredients store
@@Apronyoutube thank you for replying. Love to watch you cook.
Harina para pastel es igual.a la harina normal que es todo uso? Gracias saludos
Hi,cake flour is more delicate than all purpose flour. can try to make,
for every 1 cup of all purpose flour remove 2 Tbsp of flour,and replace 2 Tbsp of that with cornstarch
big like from egypt
Very yummy!
Perfect recipe 😋
请问是上下火烤吗？
没有苏打粉可以用什么代替？或者不要放可以吗？
你好，可以嘗試
What size is the muffin cups? Thank you♥️
Hi, about 6cm
@@Apronyoutube Thank you so much. I have been making lots of your recipes ♥️
You are AMAZING!!!!!!😍😍😍😍😍
Как ароматно и вкусно🌸🌸🌸
Hi apron can I replace melted butter with oil instead?
Hi, yes sure
请问1/4 TSP 是多少克的分量呢
你好，1/4tsp 苏打粉 大概0.5克
为什么我烘的蛋糕上面不能裂开呢 是需要注意什么吗
Hello Apron, can I not use soda in this recipe?
Hi, yes, can might try
Apron thank you 😊
J’aime beaucoup ce que vous faites mais ça serait bien si vous pouvez Écrire les ingrédients en français merci bonne continuation à vous continuez comme ça
Apron～请问这蛋糕的口感会很甜吗？😊
你好，甜度是經過調整成偏低的
Apron ，好的 谢谢妳
祝愿您 🍀幸福安康🍀
Yummy
Superb