I would like to see the other boyfriends and not just the German one... Besides I think they are married. Boyfriend isn't really the best description in that stage.
@@S_J_banana I stand corrected. I don't know if German legislation includes something about engagement. Traditionally in many countries and cultures it has been a promise of marriage and an agreement, with some consequences which is underlined by using words like fiance.
@@just42tube as far as I know an engagement is only relevant for criminal proceedings in Germany, they wouldn't have to make a statement against each other. Ur correct, the correct term would be Fiance, but Uyen herself still calls him "German Boyfriend" in her videos it's probably fine if we refer to him the same. I think she tried using "German Fiance", but I guess it didn't worked out so well, maybe people have been confused or something.
As a Vietnamese international student, i curse you for making me feel so hungry and home-sick at 1am in the morning. But for real tho Vietnamese snack game is crazy, fried corn has a special place in my heart and i practically just massacered a factory-size bag when i was visiting for Tet.
I have a coworker from Vietnam, one from Korea, and one from the Philippines and I appreciate them so much for always bringing snacks for us all to try. Only thing is that they all think their country has the best snacks but still appreciate trying new ones 😅 I’m just here for all the snacks LOL Vietnamese coworker brought some chewy banana candy once and they were so addicting! I hate American banana candy flavor but these tasted like perfectly ripe bananas.
Yes, because the Vietnamese banana candies (the traditional ones) are made from real, ripe bananas, not chemical flavorings. It's a way to preserve the abundance of bananas in tropical weather. There are crispy bananas too if you want to try them. Edit: banana chips are the name or chuối sấy.
There is actually more than one reason why their banana candy tastes like ripe bananas! In tropical areas where bananas are abundant, the fruit itself is used as an ingredient in more things. Meanwhile, in areas where bananas aren’t grown, food is flavored using isoamyl acetate, a compound used in the Americas for banana flavoring in 1860, a full ten years before bananas themselves were introduced to the same areas. There was a view of bananas being exotic and mysterious back then, not to mention that they were difficult to ship and insanely expensive, so food manufacturers were aiming less for completely authentic banana taste and more for mysterious and exotic fruit flavors. They tried to get close, but that was difficult to do when bananas were hard to get their hands on. Even so, isoamyl acetate does bear a resemblance to the actual flavor of the first rare bananas that first made their way to the US. The problem is that the flavoring resembles not the modern Cavendish Banana, but the extinct *Gros Michel* banana. They were wiped out by fungal plagues in the 1950s, and the Cavendish became the primary banana type because it is hardy and resistant to the plague that killed the Gros Michels. So, when you are eating something artificially banana flavored, you are actually eating the closest approximation that still exists of what was once the most popular banana in the world. Cool, huh?
My city (Kharkiv, Ukraine) has a large Vietnamese diaspora, so I've tried many Vietnamese snacks, but nothing beats the gooey corn candies and tiny sweet-and-spicy breadsticks.
I loved taking this "trip" w/you. No matter what country we are from, there are some things we love to eat! This was so much fun! Thank you for sharing some of your snacks with us!
Oishi is a Filipino snack brand. However, the Corn, and Indo snacks are not available here in the Philippines. We have Pinattsu here, but not the coconut flavor. But we do have the prawn flavored chips.
@@pluviosityyep, it expanded to neighboring countries but it’s originally from the Philippines. I love how neighboring SEA countries have expanded to other countries. My favorite coffee brand is Kopiko and I found out just a few years back that it’s an Indonesian brand
Omg I'm super addicted to spicy thịt bò khô. It's so cute that after all these 20 years, my family still remembers my taste in food and always welcome me with some when I come back home🥺
I imagine a lot of these snacks would be sold here in Australia (we have a huge Vietnamese population). I might go to a Vietnamese supermarket after work today and try to find some of these snacks. The jelly looks interesting! Thank you for showing us your culture and food Uyen :)
Uyen, you just said it "it tastes like memory". In my mind, I love candies and desserts and flavors that I just dislike as an adult. When I tried them as an adult, they tasted processed and not like real food. The sweet was too sweet and the flavors weren't very strong. I realize that this is why kids like certain things and adults, not so much. Welcome to having a more refined palate - you just know good, fresh food when you have it and when you don't! How come you didn't have more pandan candies?
Western snacks tend to change their recipes to use cheaper and more fake ingredients over the years. It's not always just our taste. I feel like Asian ones (except from the highly industrialized countries) tend to do that to a lesser extend
they may have also just changed some things since you were a kid. Capri Sun uses Monkfruit Juice to offset the amount of sugar that was in them when I was a kid and I can't stand them now.
This is sort of off-topic but I tried summer rolls today! Turns out after my mum saw videos of spring/summer rolls with crispy bottoms on she bought some rice paper, and I came upon a big bagful of it sitting in the kitchen. I am vegetarian and we didn't have any vermicelli so I just stuck a load of salad in mine, which I know may not be the full experience. Rice paper is something I haven't experienced before as a brit and it's honestly such a fun experience! It's so stretchy!
Wurstsalat isn't healthy either, but the thing is that in many other countries they use very suspicious chemicals in their products that are aren't allowed in Germany. We stopped using cancer-causing food coloring in the 80s (before you could still buy blue popsicles f.e., but not anymore). So to a German such things as the jellies look dangerous.
I hope I will be able to try the snacks out :-) But I think that boloney and cheese is also healthy, if you consume it in the right amount, like everything :-)
Rice paper wrapped candies are the best! I have loved them since I was a kid. I don’t even know who or why I got them, but imagine my delight at finding this treasure at my local asian market 5 years ago! I was so happy to introduce them to my son, who loves the mm too. The matcha flavored ones are the best.
Just found the choco pie in our Asian supermarket and had to instantly buy it - and yes- totally agree, sweet, chocolatey and the gooey center absolutely made my day- thanks for your recommendation ❤!
Many of the snacks that you ate are common in Bulgaria as well, and the sesame and the peanut coater with caramel are just so gooooood one of my favourite as well.
We dont only have just paprika flavor in Germany 😡We also have red paprika, smoked paprika, sweet paprika and even Hungarian style flavor, just to name a few
Chocopies are originally from Korea, but they are based on a cookie/cake from the US called a whoopie/moon pie. But the best chocopie I've ever had was from a bakery (so fresh and handmade, not industrial) in Korea called Rencontre (랑콩뜨레) and it's 2 moist chocolate cakes sandwiched with italian buttercream in the middle with a little raspberry jam then dunked in chocolate ganache........ omg, even better then the chocopies from Jeonju
I'm so envious when I watch vloggers trying Asian snacks, because they are always so ingenious! In my country you mostly have chips and pretzle with basic flavours like sour cream+onion/garlic, paprika, pizza, salty, spicy, bbq and so on.
Always curious if the snacks changed or if we change. I used to think mint melano cookies were the most delicious thing in the world. Now they’re kind of gross.
Peanut candy is very popular winter snack in India as well ,it is also called chikki it is very good for health it keeps our body warm in winter and this snack is also apart of our cultural festival called makar Sankranti basically first winter harvest . I think its that's too much for this😅
Your face with the Black Sesame candy was fantastic. The "Connection Lost/Dial-Up" sound and animation was great. Your face as you analyzed the flavor in real-time was priceless... I'm still cackling.
I experienced the same with German snacks from my youth (I am a 59 German woman), thinking that many things tasted different today. But then I heard about taste buds changing throughout the life and as a child you have much more taste buds and taste more extreme. Maybe that is why you think that things from the youth taste so different now 😉
I LOVE sesame flavored stuff! My favorite is sesame balls (in Tagalog it’s called buchi, family is Filipino but we live in America ) but the sesame has to be toasted, it tastes the best that way 😋
I love how you're explaining corn nuts and over here in Canada - and probably the US as well - those are probably one of the delicious "bar foods" ever! I loooove corn nuts, and there are a lot of ones with new flavours!!!
8:28 I know these. In Germany if you ever find them somewhere (which is quit rare but not impossible) they might be called Krabbenchips, I learned sometime ago that the origin country of them calls it "Krupuk" or something like that
Montana USA (mountain & prairie state, farmers & hunters, mostly we're American peasants) hides her regular old jerky behind her back...damn, that's some fancy dried meats! We have more exotic meat jerky - bison, emu, elk, venison... But just the usual flavors like bbq + teriyaki "sugar soy"
I have had a few of these from my local Asian grocer, but there's things I've yet to try and now I will seek em out if I can. For the most part it all looks so good!
I love discovering the similarities and differences between vietnamese & my country. My friend and I saw a vietnamese grocery that just opened in her city. We will try to go there one of these days to see the stuff they sell & if they have your snacks :)
Oh, growing up, we had those little pieces of chips that you deep fry and they puff up. And we were about as white-bread American as you could get, lol. My dad used to make them on occasion. I don't know where he got the box (he went through it slowly, so we had it forever, lol), but I always thought the pieces looked like stained glass. I got all excited when I found something similar in an Asian store. I love them! But yes, a lot of work.
I'm surprised you don't feel sick after eating so many different snacks at once. It was interesting to watch tho. The dried meat in the flower package looked especially interesting because that's so different from what we'd call a snack in Germany.
The chocopie looks and sounds very similar to MoonPies or Whoopie Pies, which are pretty popular in southern parts of the us. All these treats look and sound so good!! Thank you for sharing
Because of you I just visited an Asia Shop, here in Berlin, and because it was on my way. But the peanuts wrapped in a coconut layer were disappointing. 😢 I prefer peanuts fajita style (very spicy) that you can get in any German supermarket.
I love those jelly straws! I get them from the asian groceries here in ireland. I'm vegetarian and they're veggie friendly which most jelly sweets aren't. They're so fun to suck up out of the packaging.
10:50 in some parts of the world they’re called tea cakes, some call them snowballs but i call them tea cakes, you can most likely get some kind of thing called Schokoladen-Teekuchen or whatever the term actually is in german, they’re sold in the UK so i reckon they could be in germany as well
If I'm not mistaken, they also sell the 'phồng tôm' in Germany! They are called 'Krabbenchips'. If you can't find them there and you're ever near The Netherlands, they have phồng tôm in many different flavours and they are premade. So no need to fry them!
I like her and I wish her to be happy. I will ask the universe to give her the ability of liking more things, because everytime she tries something she doesn't like it. Hopefully the universe will help her like more things so she can be happy like a child with everything.
😂 I understand your sentiment and share your love. Whenever my sister and I visit Vietnam, we always buy snack as a matter of priority. And coming back from Vietnam, we would dedicate a whole luggage just for snacks too. That corn chip is still my favourite from childhood.
Rice cracker is also a favourite snack in INDIA.Also d spicy tamarind spicy apricot n d corn snack ( it is called corn chivda) we too hv peanuts wrapped in gram flour n fried - they taste yummy n yes d CHOCO PIE ( IT Was favourite of my younger son). There r lot many things common in Vietnam n India Wud love to meet u Uyen.u r welcome to india
The fried corn I believe is sold as corn nuts lots of places (at least in canada) so you can probably find at german supermarket next to nuts if they have
The fried corn looks like it might be the same (or very similar) to something we have in the US that we call "corn nuts" in English. Maybe you can find them in an American import store in Germany? The flavors on the outside might be different and the process might be a bit different, but they seem at least similar. I love corn nuts in a spicy or barbeque flavor!
OMG I love Choco Pie!!!!! Choco Pie is just like the American Moon Pie……but SO much better. You can also find a huge variety of flavors instead of just chocolate! Highly recommend you get some if you can find them at an Asian Market! So yummy!
![[LIVE] : ONE ลุมพินี 78 | คู่เอก "ปกรณ์ vs ฟาบิโอ"](http://i.ytimg.com/vi/LSOmgl0Th2c/mqdefault.jpg)
I’d love to see German boyfriend rate the snacks
When he’s back to Vietnam I’ll make him try itttt
I would like to see the other boyfriends and not just the German one...
Besides I think they are married. Boyfriend isn't really the best description in that stage.
@@just42tubethey are engaged
@@S_J_banana
I stand corrected. I don't know if German legislation includes something about engagement. Traditionally in many countries and cultures it has been a promise of marriage and an agreement, with some consequences which is underlined by using words like fiance.
@@just42tube as far as I know an engagement is only relevant for criminal proceedings in Germany, they wouldn't have to make a statement against each other.
Ur correct, the correct term would be Fiance, but Uyen herself still calls him "German Boyfriend" in her videos it's probably fine if we refer to him the same. I think she tried using "German Fiance", but I guess it didn't worked out so well, maybe people have been confused or something.
As a Vietnamese international student, i curse you for making me feel so hungry and home-sick at 1am in the morning. But for real tho Vietnamese snack game is crazy, fried corn has a special place in my heart and i practically just massacered a factory-size bag when i was visiting for Tet.
i feel u, popcorn and pumpkin chips are my childhood.
Freeze your jelly stick. It's so good frozen.
@@Keryaken133 woah 😮 pumkin chips 😮😮!!! Never heard before. Will look how to do it 😊
@@lwagner1723ha ha 😊 ! Nice!! I will try it !!
I have a coworker from Vietnam, one from Korea, and one from the Philippines and I appreciate them so much for always bringing snacks for us all to try. Only thing is that they all think their country has the best snacks but still appreciate trying new ones 😅 I’m just here for all the snacks LOL Vietnamese coworker brought some chewy banana candy once and they were so addicting! I hate American banana candy flavor but these tasted like perfectly ripe bananas.
Yes, because the Vietnamese banana candies (the traditional ones) are made from real, ripe bananas, not chemical flavorings. It's a way to preserve the abundance of bananas in tropical weather. There are crispy bananas too if you want to try them. Edit: banana chips are the name or chuối sấy.
Oh my god Filipino food is soooo good
There is actually more than one reason why their banana candy tastes like ripe bananas!
In tropical areas where bananas are abundant, the fruit itself is used as an ingredient in more things. Meanwhile, in areas where bananas aren’t grown, food is flavored using isoamyl acetate, a compound used in the Americas for banana flavoring in 1860, a full ten years before bananas themselves were introduced to the same areas.
There was a view of bananas being exotic and mysterious back then, not to mention that they were difficult to ship and insanely expensive, so food manufacturers were aiming less for completely authentic banana taste and more for mysterious and exotic fruit flavors. They tried to get close, but that was difficult to do when bananas were hard to get their hands on.
Even so, isoamyl acetate does bear a resemblance to the actual flavor of the first rare bananas that first made their way to the US. The problem is that the flavoring resembles not the modern Cavendish Banana, but the extinct *Gros Michel* banana. They were wiped out by fungal plagues in the 1950s, and the Cavendish became the primary banana type because it is hardy and resistant to the plague that killed the Gros Michels.
So, when you are eating something artificially banana flavored, you are actually eating the closest approximation that still exists of what was once the most popular banana in the world. Cool, huh?
@@spiritedaway0tutu so sad
05:00 Uyen trying the black sesame snack was a really good reenactment of the Kombucha Girl meme 😄
It’s so funny omg i replayed it like 5 times. They way she does a whole 180
❤❤❤
All the dried meats are great beer snacks. Maybe have your fiancee try them with beers. Snacking on dried squid alongside you.
its too spicy for him i guess?
@@user77y2k There are the non spicy ones.
He didn't like any seafood i think!
@@user77y2k dried squid are usually not spicy
@@elvishkat Hopefully, she can get the beef or pork jerky that's not spicy.
My city (Kharkiv, Ukraine) has a large Vietnamese diaspora, so I've tried many Vietnamese snacks, but nothing beats the gooey corn candies and tiny sweet-and-spicy breadsticks.
That's the city I'm from.. But it's been a long time since I've been there, close to 30 years. I hope you guys are OK there 😢🙏
I loved taking this "trip" w/you. No matter what country we are from, there are some things we love to eat! This was so much fun! Thank you for sharing some of your snacks with us!
Oishi is a Filipino snack brand.
However, the Corn, and Indo snacks are not available here in the Philippines. We have Pinattsu here, but not the coconut flavor. But we do have the prawn flavored chips.
oh, they're here in Indonesia too. We don't have the peanut and the crackers though. I think the latter one would have too many competitors lol.
I've never seen this in Japan so I was wondering about it.
@@pluviosityyep, it expanded to neighboring countries but it’s originally from the Philippines. I love how neighboring SEA countries have expanded to other countries. My favorite coffee brand is Kopiko and I found out just a few years back that it’s an Indonesian brand
Omg I'm super addicted to spicy thịt bò khô. It's so cute that after all these 20 years, my family still remembers my taste in food and always welcome me with some when I come back home🥺
The apricot with ginger sounds really good.
I would love to try the apricot/ginger snack!
The phrase "kid in a candy store" comes to mind😂
So cute!
I’m going to go snacking in a local Vietnamese grocery. Hope they have some of these snacks here in Florida. Love love love your videos!!!!
I imagine a lot of these snacks would be sold here in Australia (we have a huge Vietnamese population). I might go to a Vietnamese supermarket after work today and try to find some of these snacks. The jelly looks interesting! Thank you for showing us your culture and food Uyen :)
Yep I have seen some of these in colesworth and the Asian grocers
Uyen, you just said it "it tastes like memory". In my mind, I love candies and desserts and flavors that I just dislike as an adult. When I tried them as an adult, they tasted processed and not like real food. The sweet was too sweet and the flavors weren't very strong. I realize that this is why kids like certain things and adults, not so much. Welcome to having a more refined palate - you just know good, fresh food when you have it and when you don't! How come you didn't have more pandan candies?
Western snacks tend to change their recipes to use cheaper and more fake ingredients over the years. It's not always just our taste. I feel like Asian ones (except from the highly industrialized countries) tend to do that to a lesser extend
they may have also just changed some things since you were a kid. Capri Sun uses Monkfruit Juice to offset the amount of sugar that was in them when I was a kid and I can't stand them now.
This is sort of off-topic but I tried summer rolls today! Turns out after my mum saw videos of spring/summer rolls with crispy bottoms on she bought some rice paper, and I came upon a big bagful of it sitting in the kitchen. I am vegetarian and we didn't have any vermicelli so I just stuck a load of salad in mine, which I know may not be the full experience. Rice paper is something I haven't experienced before as a brit and it's honestly such a fun experience! It's so stretchy!
The man who fed you a 'salad' made of sliced boloney and cheese has no room for dissing your snacks as unhealthy.
🎉🎉🎉🎉
Wurstsalat isn't healthy either, but the thing is that in many other countries they use very suspicious chemicals in their products that are aren't allowed in Germany. We stopped using cancer-causing food coloring in the 80s (before you could still buy blue popsicles f.e., but not anymore). So to a German such things as the jellies look dangerous.
I hope I will be able to try the snacks out :-) But I think that boloney and cheese is also healthy, if you consume it in the right amount, like everything :-)
@@brezzainvernale2750exactly, everything is healthy, it's just about portion control
Rice paper wrapped candies are the best! I have loved them since I was a kid. I don’t even know who or why I got them, but imagine my delight at finding this treasure at my local asian market 5 years ago! I was so happy to introduce them to my son, who loves the mm too. The matcha flavored ones are the best.
For some reason this video is so healing ❤
Just found the choco pie in our Asian supermarket and had to instantly buy it - and yes- totally agree, sweet, chocolatey and the gooey center absolutely made my day- thanks for your recommendation ❤!
Many of the snacks that you ate are common in Bulgaria as well, and the sesame and the peanut coater with caramel are just so gooooood one of my favourite as well.
We dont only have just paprika flavor in Germany 😡We also have red paprika, smoked paprika, sweet paprika and even Hungarian style flavor, just to name a few
wait you guys have HUNGARIAN paprika
🤣🤣🤣🤣
😂😂😂
I find it touching to see that you are willing to share your life with us and makes me want some Vietnamese snacks, lol.
Uyen, you have to have German boyfriend do a snack taste of Vietnamese treats!! That would be fun to watch 😉
Yes, and while you try German snacks from his child and teen years.
Watching this during my ramadan ❤ I definitely gonna try them when I can eat them seems so delicious 😋
Italian here. I was skeptical about fried pasta but it's very good ❤
Chocopies are originally from Korea, but they are based on a cookie/cake from the US called a whoopie/moon pie. But the best chocopie I've ever had was from a bakery (so fresh and handmade, not industrial) in Korea called Rencontre (랑콩뜨레) and it's 2 moist chocolate cakes sandwiched with italian buttercream in the middle with a little raspberry jam then dunked in chocolate ganache........ omg, even better then the chocopies from Jeonju
I'm so envious when I watch vloggers trying Asian snacks, because they are always so ingenious! In my country you mostly have chips and pretzle with basic flavours like sour cream+onion/garlic, paprika, pizza, salty, spicy, bbq and so on.
This is so lovely to watch!
And so sweet how you immediately thought of bringing the snack home that your boyfriend would enjoy
Always curious if the snacks changed or if we change. I used to think mint melano cookies were the most delicious thing in the world. Now they’re kind of gross.
Peanut candy is very popular winter snack in India as well ,it is also called chikki it is very good for health it keeps our body warm in winter and this snack is also apart of our cultural festival called makar Sankranti basically first winter harvest . I think its that's too much for this😅
I love your videos thank you for posting !! 🫶🫶🫶
Your face with the Black Sesame candy was fantastic. The "Connection Lost/Dial-Up" sound and animation was great. Your face as you analyzed the flavor in real-time was priceless... I'm still cackling.
We get black sesame candy in our Chinese grocery here in the US. Probably similar to the Vietnamese type. Absolutely addictive!
dried squid and roasted seaweed are my favorites out of these! although a lot of them i've never tried
I love how German Boyfriend thinks your snacks don't look healthy when he's never eaten a vegetable in his life! 😂
What makes you think he doesn’t eat vegetables?
Gonna visit family in VN later this year and I'm going to treat this video like a shopping list 👀
uyen i love your sweater so much!! it's so cute
Aww, those snacks look very tasty. I will buy it someday XD
I experienced the same with German snacks from my youth (I am a 59 German woman), thinking that many things tasted different today. But then I heard about taste buds changing throughout the life and as a child you have much more taste buds and taste more extreme. Maybe that is why you think that things from the youth taste so different now 😉
Super interesting video! Food allergies limit what I can try so this was fun to see you try and explain your familiar snacks 😊
Peanut & sesame candy is same as the variety of chikki made with peanuts, cashew, sesame rice puffs etc that we make in India
Snack bắp ngọt are my favorite snacks, every time I come back to VN I always buy so much
I love those dried fruits snacks so much. it's called 'O Mai' if I'm not mistaken? Especially love the sourness😁
I LOVE sesame flavored stuff! My favorite is sesame balls (in Tagalog it’s called buchi, family is Filipino but we live in America ) but the sesame has to be toasted, it tastes the best that way 😋
Omg more then half of the snacks in this video brings back memories thank you soo much for making this video Uyen!!!!
I’ll go to Vietnam after a month with my duaghter and this episode is so useful to me! Thanks!
THEY LOOK SO TASTYY
Memories are tricky things… specially when they are about taste. Even Coke does not taste the same as I remember from my childhood…
I love how you're explaining corn nuts and over here in Canada - and probably the US as well - those are probably one of the delicious "bar foods" ever! I loooove corn nuts, and there are a lot of ones with new flavours!!!
Did you say cake, egg custard, and pork?? That sounds like a trifle by Rachel from friends
I love your attitude you are a breath of fresh air, and German boyfriend is a lucky man
It feels nice to see the not so edited and true entairtainment thank you
the sweet corn snack is my favorite too, I've loved it since my childhood
Your content always cheers me up, thank you for making videos 💖
8:28 I know these. In Germany if you ever find them somewhere (which is quit rare but not impossible) they might be called Krabbenchips, I learned sometime ago that the origin country of them calls it "Krupuk" or something like that
Montana USA (mountain & prairie state, farmers & hunters, mostly we're American peasants) hides her regular old jerky behind her back...damn, that's some fancy dried meats! We have more exotic meat jerky - bison, emu, elk, venison... But just the usual flavors like bbq + teriyaki "sugar soy"
You are so adorable trying out the snacks! The delight in your face is so sweet 😊
I have had a few of these from my local Asian grocer, but there's things I've yet to try and now I will seek em out if I can. For the most part it all looks so good!
I just Love these videos!
The corn puffs are my favourite snack as well! Always had my grandma buy them. THe vietnamese supermarket in London has them so I always buy them!
I love discovering the similarities and differences between vietnamese & my country.
My friend and I saw a vietnamese grocery that just opened in her city. We will try to go there one of these days to see the stuff they sell & if they have your snacks :)
Hi, which country are you from?
That snack with the dried meats looks sooo good
currently watching this while on vacation in Vietnam im definitely gonna go out n try some of these!!
Oh, growing up, we had those little pieces of chips that you deep fry and they puff up. And we were about as white-bread American as you could get, lol. My dad used to make them on occasion. I don't know where he got the box (he went through it slowly, so we had it forever, lol), but I always thought the pieces looked like stained glass. I got all excited when I found something similar in an Asian store. I love them! But yes, a lot of work.
I'm surprised you don't feel sick after eating so many different snacks at once. It was interesting to watch tho. The dried meat in the flower package looked especially interesting because that's so different from what we'd call a snack in Germany.
I always watch your videos as a break between my assignments and they always energize and motivate me to keep going ^^
Please make more vietnamese food introducing! I love it❤!!
The chocopie looks and sounds very similar to MoonPies or Whoopie Pies, which are pretty popular in southern parts of the us. All these treats look and sound so good!! Thank you for sharing
oa xem chị ăn mấy món thạch mà gợi nhớ cho em về tuổi thơ quá huhuuu anyways em thích xem vids của chị lắm ạ hihii
I love these snacks, especially the sweet corn one!!
uyen u gotta try freezing the jelly straws! its life changing!
10:14 choco pie was and is South Korean, but South Korea got the idea from the American moon pie.😊 And, Vietnam got the choco pie from South Korea.
Hey you bought our candy Lot 100 from Malaysia!! My personal fav are the sour+ series, flavours include strawberry, apple, grape, orange and mango.
Because of you I just visited an Asia Shop, here in Berlin, and because it was on my way. But the peanuts wrapped in a coconut layer were disappointing. 😢 I prefer peanuts fajita style (very spicy) that you can get in any German supermarket.
I love those jelly straws! I get them from the asian groceries here in ireland. I'm vegetarian and they're veggie friendly which most jelly sweets aren't. They're so fun to suck up out of the packaging.
I have this problem too, every time when I go to Thailand I search for the old snack from childhood memories 😊
I have never seen you this happy 😂💕
10:50 in some parts of the world they’re called tea cakes, some call them snowballs but i call them tea cakes, you can most likely get some kind of thing called Schokoladen-Teekuchen or whatever the term actually is in german, they’re sold in the UK so i reckon they could be in germany as well
The “flower” shaped tray is usually eaten in Malaysia during Chinese New Year
Glad you got a stash of memorable snacks!
If I'm not mistaken, they also sell the 'phồng tôm' in Germany! They are called 'Krabbenchips'. If you can't find them there and you're ever near The Netherlands, they have phồng tôm in many different flavours and they are premade. So no need to fry them!
I didn't see the sweet mung bean cake!!! So sweet but so good
"In Germany we only have flavours: salty, sour and paprika."....It's sad, but it's true. As a German I demand more different flavours as well!
10:45 Choco pie (the company orion) is a Korean national snack! 😀
The sweet corn snack looks like "popcorn twists" or "pirates booty"! Those are delicious so fluffy
I was wondering if they were like corn nuts.
I was only to the fried corn part before. I wonder if the puffy corn snacks are like Cheetos puffs, but different flavors.
I like her and I wish her to be happy. I will ask the universe to give her the ability of liking more things, because everytime she tries something she doesn't like it. Hopefully the universe will help her like more things so she can be happy like a child with everything.
😂 I understand your sentiment and share your love. Whenever my sister and I visit Vietnam, we always buy snack as a matter of priority. And coming back from Vietnam, we would dedicate a whole luggage just for snacks too. That corn chip is still my favourite from childhood.
i need to try that fried unpopped corn 💜
I love choco pie, too Which is from korea And the brand oishi is from the philippines The snack pillow is very popular over there
Wow we have similar snacks in India, the sweet Nuts, sesame is the same...the tamarind candy same...so good
I just came back from Vietnam and I tried there kind of a chocopie but some other packaging and with peach flavor - that was amazing
We have the fried corn snack in America. We call them corn nuts and they are one of my FAVORITE snacks!!!
Rice cracker is also a favourite snack in INDIA.Also d spicy tamarind spicy apricot n d corn snack ( it is called corn chivda) we too hv peanuts wrapped in gram flour n fried - they taste yummy n yes d CHOCO PIE ( IT Was favourite of my younger son). There r lot many things common in Vietnam n India
Wud love to meet u Uyen.u r welcome to india
The fried corn I believe is sold as corn nuts lots of places (at least in canada) so you can probably find at german supermarket next to nuts if they have
The fried corn looks like it might be the same (or very similar) to something we have in the US that we call "corn nuts" in English. Maybe you can find them in an American import store in Germany? The flavors on the outside might be different and the process might be a bit different, but they seem at least similar. I love corn nuts in a spicy or barbeque flavor!
omg I can’t believe I completely blocked out the dried cereal from my mind. I used to eat those all the time as a kid 😂
Oh man you didn’t bring kho mug? The dried squid or cuttlefish that’s flattened and dried? That makes my mouth water!
8:35 You can use an airfryer to cook the phồng tôm/shrimp chips. No oil needed and super quick and minimal cleaning
The corn snack exists in the US! They're called corn nuts!
One of my hobbies is trying new snack food. Now I want to try all of those too
OMG I love Choco Pie!!!!! Choco Pie is just like the American Moon Pie……but SO much better. You can also find a huge variety of flavors instead of just chocolate! Highly recommend you get some if you can find them at an Asian Market! So yummy!