Make Pure Ghee at Home in simple steps | सरल चरणों में घर पर शुद्ध घी बनाएं | YummyKumar

Dive into the enriching world of homemade goodness with YummyKumar as we unravel the secrets behind crafting "Pure Desi Ghee" right in your own kitchen! Join us in this enlightening culinary journey, where simplicity meets liquid gold.
Watch as we demystify the process, from choosing the finest butter to the slow, patient simmering that transforms it into liquid gold. We'll share our family's time-honored techniques, ensuring that your homemade ghee is not just a kitchen staple but a labor of love.
Ready to infuse your kitchen with the aromatic richness of homemade ghee? Lets do it!
Ingredients
1. Extracted Fresh Cream (Malaai) - 500 gms or more
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