ฝัง
- เผยแพร่เมื่อ 30 ก.ย. 2024
- My instagram: @cyan.sin
but you can find me mostly on Twitter @babylionyibo ((i mainly fangirl over 王一博 on that account though)) 😆
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Hi, everyone :) Welcome to my channel :) I compile videos/clips from Chinese eating shows on Douyin & Kuaishou, which are Chinese social media platforms. Chinese mukbang is also known as 吃播 (eat and broadcast).
For those of you who are curious, - I’m pure Chinese, but not from China. I’m Malaysian Chinese (my race is Chinese, but my nationality is Malaysian xD. Basically, my great grandparents resided in China, haha). The Chinese foods in many Southeast Asian countries are actually very similar or even the same, as that in China (considering that Chinese food all over the world once originated from our Chinese ancestors who lived in China 😊) BUT having said this, I do not know everything about the food in China as I was not brought up there. Sometimes, dishes when carried overseas have evolved with richer/adapted flavours and new ingredients. Furthermore, China is a very big country and there are a variety of cuisines eaten by many different minority groups in China itself. Even foods differ when comparing northern or southern Han Chinese. (e.g. Chinese living in the South may not have tried sweet zong zi, whilst those in the North may not have tried salty zong zi;; Chinese living in Guangdong would eat dim sum very regularly whilst those living in other parts of China may not have even tried it). So do feel free to correct me if there are any inaccuracies in my explanations/descriptions of the food.
I also translate the captions/provide English subtitles for those of you who do not read/understand Mandarin. But again, the Mandarin language in different parts of China differ slightly (in both writing and speech), and it also differs a lot from Mandarin that’s been adapted in Taiwan, Hong Kong, Malaysia, etc. The Internet slangs/idioms/phrases used by the mukbangers may sometimes be less familiar or less commonly used where I’m from. However, I try my best to convey what the captions/descriptions of the food given by these mukbangers are, so I hope you like the translations! 😊
I hope you enjoy this ASMR video. :) please feel free to leave your comments down below if you would like to request for a certain compilation! OR if you have no requests, don’t be shy to leave any comment that’s random or to just chat HAHA. I don’t bite ;D we can talk about random things, hehe. I’m a foodie (obviously) and I especially love desserts/pastries/cake/bread xD My favourite Kwai/Chinese mukbanger is Jia Ling Mei Er. And I also watch a lot of Korean mukbangs and eating shows. but apart from the world of food, I’m a Kpop fan (and I’ve been obsessed with Super Junior since I was 12, I’m 21 now lol).
Yeap, okay. That’s it from me, haha. I hope all of you have a blessed day ;D
Actually, bread with milk/black sesame paste is sth awesome and delicious 😋. 陽能能 has been still one of my fav mukbangers 😁 Thanks your video
@sugarFreething i love 能能 too! Shes one of my favourites
Hi Cyan 👋, I've been your silent viewer for almost 1 or 2 years? I think so? Hahaha. And in that past year i always watch the mukbang video of Qiao Mei, and speaking of, is it okay if i wanted to suggest that you do a another 1 hr currently mukbang dessert of Qiao Mei? Is that okay? It's okay if it will take time, i can wait😊. Thank you, have a great day❤
@ajaylly9283 hi! Your comment made my day :") i havent been posting frequently, but im so happy that people still watch these videos 🥹 im glad that you enjoy them! And yess, i love Qiao Mei too xD okay, i'll work on a video of her when i can! Thank you again for your comment and for being here ! ❤️
@@foodiecyan Thank you so much 🤗. Actually, i have watched more than 5x most of your videos especially Qiao Mei, that's how i love her. So please keep posting. We're still waiting for you 🤗