Egg Fried Rice | Wok Skills in Japan | Large Servings At A Local Chinese Restaurant | Skilled Cooks
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- เผยแพร่เมื่อ 12 มิ.ย. 2024
- 00:00 - • 神奈川）町中華にふらっとやって来たイマドキ女...
31:45 - • 東京）犠牲を払って町中華を極めた鉄人店主のリ...
1:14:47 - • 埼玉）ガツ盛りボリューム満点町中華の鮮やかな...
2:00:59 - • 神奈川）早朝５時から始まる鬼コスパ町中華のボ...
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こういう町中華のメニュー表見るとめっちゃワクワクする
料理の映像と音を聞いているだけで癒される 知らぬ間に寝てしまった これは人間は食による
命によっていかされているという真理であるからだ 万物に感謝
何回も繰り返して一日中観れます。
本当に心が落ち着く一番のチャンネルです系列含め♫
店主さんの思いが素晴らしいです。町中華の火を消さない努力を話す力強さに羨ましさを感じました🙆。
お店全てが活気に満ち拝見して
気持ち良い🍀😊全てのメニュー
食べてみたいなぁ💖本当旨そ🎊
何でだろう、行った事ないのに美味しいって分かる！
凄い鍋さばきに見入ってしまいました！職人って凄いですね！🎉
お仕事姿や立ち振る舞いが芸術のように美しい
the first restaurant, the owner's wife is the best, she does everything in the kitchen, with excellent wok skills not many women would be able to handle such wok frying all day, every day. My respect to the wife of the owner aka the chef.
She is so graceful when she cooks. The way she handles her wok, the ingredients, her every move is controlled its fascinating to watch her create yummy dishes.
街中華店のラーメンの方が、変なこだわりラーメン専門より、よっぽど美味い
ねじり鉢巻きに腕くんで、家訓が入ったTシャツを着てないしね。
女将さん、凄い腕前と鍋さばきで尚且つ笑顔と大きな声かけが素晴らしいですね。
カッコイイなぁ〜と感動しました🥹
このでかい北京鍋と中華オタマって憧れるなぁ。カッパ橋で売っていたけど、重たすぎて買うのやめた😢あと自宅のレンジだと火力弱いし…
本当にうまい料理を提供するお店はお客様の支持が高いと思います。
川崎の大陸だけど店の前と内観が小綺麗でいいね。調理人も手際よくて素晴らしい
こうゆう町の食堂を見ると、コンビニの喰いもんって安っぽく見える。店の人の熱量を強く感じます。
Chinese foods are my favorites ❤️his food looks so good I can almost smell it through the video😂 I would love to eat at his restaurant 😋
上代は若干世間相場と比較すると高い様に思えるが、厨房特にガステーブルなどが清潔感に溢れ店内も綺麗で安心して食べられる事を考慮すればむしろ安いくらいだ! 勿論調理方の手際の良さは特筆すべきで、それだけを見ても旨さが伝わる! 是非とも食べさせて頂きたい! 昨今の安い、安いを連発するテレビ番組で放送される店は総じて厨房や店内が汚く見ていて食欲はわかないが重ねてだが、コチラのお店は清潔感があり安心して美味しく頂けそうだ!
子供の頃、近所にたくさんあった中華料理店が今は殆どない・・・活気があり、いつも混んでいて何もかも美味しかった。この動画を観て、行ってみたくなりました。今年のも猛暑では火を使うので大変だったと思います・・・
ラードで揚げた中華麺の堅焼きは本当に旨いよね。
市販のは細いし風味がない。
チャーハンの塩振る時、オォ～みたいなところが板についてる！豪快が何より旨いんですよ！
「華栄」
焼きを入れただけのチャーシュー、塊のままガブっと食べたくなる。
華栄さんの真っ黒なチャーシューはとても興味をそそられる。食べてみたいです。
Loved seeing the timers!
お店が近くだったら毎日通います🤤
どれも、😋😋😋
頑張ってるTH-camで見る中華のお店の皆さん。。。すごいなって思う。で、うちの近くの中華屋さんにぜーーったい美味しいぞって、期待して行ってみると。。。。ああ、あああああ。って。このギャップはなんだろか。やはりTH-camrの人が動画にあげるのだから、もう気合と想いが違うのかな。こんなお店がうちの近くにあったなら、毎日通ってしまいたいのにな。
全て旨そう😊
ニラレバ炒め食べたいな 餃子も美味しそう サンマーメンもいいなあ
たまら～～～～ん♪♪♪
、！ふ
華栄, Not only does he have outstanding skills, but he also has his own style and philosophy. I like it.
From proper outfit to impeccable kitchen maintenance. He's a wonderful chef.
Bravo la tua cucina molto pulita 👍
Tempat yang indah dan nyaman makin semangat sahabatku
More of these chinese food nice
近くにあったら毎日でも行くな〜❤
一言、かっこよい
정말 맛나 보이네요....항상 건강하세요....잘보고 갑니다.
Nice Video😄 Great Chefs!❤ Great Food🤩
Great video enjoy watching the cooks prepare the food. I have a question. What is that container that she pours a lot of ingredients onto the meals it’s not salt. Can’t be that much salt. But what is that?
That’s what I was thinking
Great look behind the scenes. These cooks are fast, efficient, and super detail-oriented, yet they clearly are performing an art, and repetitively until they have “mastered” their craft.
行きたいなぁ。。。。。食べたいなぁぁぁぁ。。。。。
大陸、今度絶対行く。絶対美味しいはず。
旨いです😂
感覺每個人飯量都好大😄
Thank you
Good 😊
EXCELLENT 👌👍👍👍💯
I want to visit this place! How are they using freshly cooked rice in their fried rice and getting it so perfect?
The restaurant shown in the video prepares Chuka Ryori", which is Japanese-style Chinese cuisine. "Chahan" (the Japanese variation on fried rice) uses Japanese short grain rice, which possesses different starch content levels compared to Chinese rice varieties and is therefore utilized freshly cooked. The resulting fried rice dish has a slightly sticky consistency.
こういうお店は料金高くても食べたい^ ^
2:49:03 チャーハン ライス 頼む強者がいるのかと一瞬思った🎉
韓国語字幕ありがとうございます。 韓国でよく見ています！😆
Title is egg fried riser but thumbnail shows a weeks worth of fried noodles on a plate
川口市役所傍の揚子江は抜群にうまい。坊主頭の親父さんが頑張ってる！また寄らしてもらうよ、爺さん。
what i like about japanese people they're always doing their best. Like this woman she's proud doing her best
라드로 볶는 볶음밥이 진리~
My goal is to have wok skills like that. I could eat egg fried rice everyday! Cha siu is my goal goal!
주전자 넘 귀욥다❤
肉そばが１番旨そう
こういう店が歩いて行ける場所に住んでるだけで勝ち組
お母さん豪快！
A me piacerebbe tanto sapere gli ingredienti!!
I wish the ingredients would be shown. Some chefs explain a bit also.
ラーメン専門店は、流行廃りがあるけれど、街中華は、何十年もその街に愛されている。
そう考えると、ラーメン専門店より街中華の方が偉大に思えて来るのは、自分だけだろうか？
変な拘りは要らない、食べていやされる味、ホッコリ出来る味が、ボクは1番好きだなぁ。
ただ、一言。かっこいい。
Γειά σας από Ελλάδα . Σας παρακαλώ πολύ βάλτε μου Ελληνικούς Υπότιτλους για να καταλαβαίνω το βίντεο τι λέει . Ευχαριστώ πολύ . Απάντηση στα Ελληνικά σας παρακαλώ πολύ .
1:26:46 これやってみた〜い
Enak👍🙏
綺麗な仕事っぷりで最高👍
昔、久が原に住んでたんだけど、店舗があるのさえ知らなかった(￣▽￣;)
Oishii so desu neh!
❤❤❤❤❤❤
女将スゲ〜
若い料理人も良い腕だな
米が踊ってます
Love watching but that is a lot of salt and a lot of starch !!
Is that salt or maybe msg.
見ていて楽しい。しかし脂質が気になるので、、、
🥰
My favorite soup is hot and sour😋👍🏻 this young male chef seems to use just the right amount of starch so his food is not slimy like the woman chef before him👍🏻👏🏼
Is that MSG and Salt in the shakers? Wow!
The whole MSG causing headaches was a lie and the letter was written by an Orthopedic surgeon at the time. Hard to believe but Orthopedic medicine was once considered quackery and not published in journals. Two Orthopedic bros in Philadelphia loved to eat and drink at a Chinese restaurant near the hospital in Chinatown. One of them made a bet he could get published and they wagered a 100 bucks. So the one came up with an Asian sounding name and changed his specialty. Since he would get headaches from the beer and jasmine tea. Knowing they used MSG at every Chinese restaurant in the world. Decided to state the reason for these headaches was the MSG. Fabricated everything down to the patients and such for 100 bucks. MSG is naturally in a lot of foods and anyone who gets a headache is experiencing the placebo effect and nothing else.
Itadakimasu...
🍥💖Love your videos, but can you please put English translations. Please & Thank You ! 🌺🌿
Видела на кухне все , но чтобы воду со сковородки сливали на печку за форсунки , такого не видела .
17:48一瞬息を飲みその後爆笑。自分基準で考えちゃダメね食べれるけど敢えてオーダーはしないかな太るし😿
チャーハン ７８０円
結構贅沢になってしまう・・・
新年快乐！愿你在龙年所有梦想成真。
2:32:23 Among the four chefs, He is the only one knows how to make real fried rice.
Dishes are good and delicious but they are not using gloves when handling food especially when adding garnishings.
They must wash their hands regular as keep using plastic gloves is wasteful and bad for the environment
the liver - veal or pig?
Pork Liver.
I'm confused is this Chinese or Japanese
This is a Chinese-style cuisine restaurant located in Japan. The Chinese who settled in Japan during the late 19th Century introduced their style of cooking. This developed into "Chūka Ryori" (Japanese-style Chinese food), which is a hybrid cuisine of Chinese and Japanese cooking. Ramen, Yakisoba, Chahan (Fried Rice), and Gyoza are notable examples of this cuisine style.
Most of the original Chinese restaurants in San Francisco were operated by Japanese people. Fortune cookies were Japanese tea cakes originally. They couldn't stay open offering Japanese food as people didn't find it appetizing. Most American Chinese food is Japanese style made by people from Taishanese. If not mistaken they make up the vast majority of Chinese Americans. They started every large Chinatown in America and Canada.
@@patchesohoulihan9826 During the 1890s, Fortune Cookies were first produced by Japanese immigrants living in San Francisco. They were manufactured with equipment originally utilized for making Senbei rice crackers. During World War II, Chinese-Americans took over the businesses of interred Japanese-Americans, including shops that produced Fortune Cookies. This resulted in Fortune Cookies being commonly associated with Chinese-American culture.
@@patchesohoulihan9826 Approximately half of the Chinese population in North America are Cantonese speaking or Tasihanese speaking from Southern China.
Sorry to say, most “Chinese restaurants” in Japan are Japanese style Chinese fast food, not the real deals.
From New York omg looks so Damm good
Why do they drain the excess water from the noodle basket on the kitchen floor?
チャーハン……ちょっと塩分とグルタミン酸ナトリウムが多すぎるかな？ 付け合わせにネギを散らしてみてはいかがでしょうか。
Where are their gloves? I don't see them washing their hands either.
14/01/2024 DELÍCIAS DE COMIDA JAPONESA🌸🌸🌸🌸🌸🌸🌸🌸😍😍😍🕊🕊🙏🏻🙏🏻🙋♀️🙋♀️🙋♀️🌎🌎🌎🌎
どれもさほど大盛でない。
今居酒屋名前わからないけどジャム炉おで、視聴者集めて飲み会しようよ暇な時
瞎翻译什么呢
gym & pt
Fried rice.............maybe a little too much salt & MSG? Why not sprinkle it with green onion as garnish?
黙食みたいなゴミユーチューバーよりずっと安心して見てられます。いつもありがとうございます！
NO THANKS
For GOD so Loved the world that He Gave His One and Only Son, JESUS CHRIST, so that anyone who Believes in Him will not perish but have Eternal Life (John 3:16)
調味料ドバドバ入れるのはどうも…
配分合ってれば旨いかも…？
こんな感じなら、行かなくてよいな
自分で作れ😡
塩、旨味調味料など何種類かブレンドしてあるんじゃない？ 他の店では別々にお玉で取る分を一度に加えると思えば適量だと思う。後に入れるのは胡椒。