I just want to say, I made these for lunch, and Oh My God, they were soooo good. Thank you for sharing your recipe. I will definitely be making more of these when I have Company
I’m about to make this right now with an overstuffed salad. The only changes I will do is use sweat n sour sauce instead of honey or sweat chili sauce for a bit more flavor😊😊. Great recipe thank you for sharing
I love your channel, moving back to live on my own after convalescing from a bad accident. Your channel makes me think I can survive well cooking for myself again! Simple easy and appears so delicious. Thank you! Oh, mid Texas, USA. 😊😢
Thank you for your support and for sharing your story. It means a lot to me to know that my channel is helping you at this time. I'm sending you lots of love and positive vibes!
Tried it twice good receipe your frying pan has to be super nonstick because some of the ingredients don't cook well and will stick and burn tweek it and it's great.
Hi, thanks for this lovely recipe . I made them twice. Today, I am making boneless chicken side filets . Next time, I will try seafood as prawns, squid,crabs, n boneless fish . V always have it with mash potatoes. Thanku once again . Merçi beaucoup !!
Thank you so much for trying out the recipe! I'm thrilled to hear that it was delicious, and I'm sure it'll be even better when you follow it exactly. Keep cooking and experimenting!
I alway remove skin off boil chicken when I make soup or stew but fried chicks do need to be crispy that my preference, I would fry longer then use the glaze.🐓 @deputy
Soy sauce is a very popular condiment in Asian cuisine. It is made from fermenting soybeans and has a salty, umami flavor. It is used to enhance the flavor of dishes and can be added during cooking or as a dipping sauce.
Thanks for watching my videos and for your comment! This is a sweet and sour wings recipe, made with a delicious special sauce. The ingredients are in the video description, watch the full video to see the delicious sauce I'm talking about. Thank you for your support.
🌈🇵🇭❤️📘🇮🇱🕊️❤️🔥🙏😭 Ang ibang lalake na marunong mag luto po, HINDI mahilig sa wings, dahil ma cholesterol. Katuwiran po ma. high blood lang G/F o Wife po nila. Mainam lang sa mga KIDZ palang po yan part ng pakpaka 🤗🙂
😂NAWL! I KNOW YOUR LYING! nobody asked for that boiled no seasonings bland recipe 🤣... frying chicken and boiling chicken are 2 different thing... you get a 10/10 for plating it.
Wings are something I grew up on because of welfare but I don’t eat them anymore because they are too expensive and you can get the same exact flavors on the thighs and breast it amazes me when I see people wasting money on bones
Isn't that crazy. My Mom's family so poor that ate what was once thrown away: beef tongue, tripe and such. Now, also expensive! Have a friend who grew up on bologna( I love) so won't eat it.
Hey there! I appreciate your curiosity. Washing chicken is a personal preference for many people, as it helps to remove any impurities or bacteria that may be lingering on the surface. It's always important to prioritize food safety in the kitchen!
Good day again I am in my 60s I have spent a lot of my life so far in the food industry when you buy any type of food you should not have to take it home and wash it it should be in a good condition to be used and consumed straight away. ps so very sorry if I have upset anyone we all have our ways of doing things right or wrong.
I just want to say, I made these for lunch, and Oh My God, they were soooo good. Thank you for sharing your recipe. I will definitely be making more of these when I have Company
I’m about to make this right now with an overstuffed salad. The only changes I will do is use sweat n sour sauce instead of honey or sweat chili sauce for a bit more flavor😊😊. Great recipe thank you for sharing
Thank you. Simple recipe, nice video.
Very easy and looks yummy. I will try it out
Very nice 👌🏽 looks delicious 😋 ill try it
Oh it looks so easy and tasty👏👏🥀🇿🇦
Looks delicious, yet easy to cook. I will make this for Dinner here in Las Vegas.
❤❤
This is .my favourite my kids love it
Woww mapaparami ka talaga ng kain pagka ganito ang uulamin mo eh
Thank you from South Africa
THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜
Tried it & liked the flavor
Watching from California, definitely will try this recipe. Wish me luck 🙏
I love your channel, moving back to live on my own after convalescing from a bad accident. Your channel makes me think I can survive well cooking for myself again!
Simple easy and appears so delicious. Thank you!
Oh, mid Texas, USA. 😊😢
Thank you for your support and for sharing your story. It means a lot to me to know that my channel is helping you at this time. I'm sending you lots of love and positive vibes!
Looks lovely thanks for sharing
Nice and tasty looking when finished and on the plate / northern ireland
Thank you for the recipe. Making it today.❤🎉
Watching from Chicago, IL, USA
Me too! Going to make these tonight.
I think I will do this one today minus honey. should be ok. thanks for the schooling
I just love how easy it is,thanks and God bless
Tried it twice good receipe your frying pan has to be super nonstick because some of the ingredients don't cook well and will stick and burn tweek it and it's great.
Hi, thanks for this lovely recipe .
I made them twice.
Today, I am making boneless chicken side filets .
Next time, I will try seafood as prawns, squid,crabs, n boneless fish .
V always have it with mash potatoes.
Thanku once again .
Merçi beaucoup !!
I'm very happy to see that you liked my recipe, thank you for watching my video. Thank you!❤❤
Thank you.watching you from Rwanda!
Thank you so much for your support! It means a lot to me that I have viewers from all around the world, including Rwanda. I hope you enjoy my content!
Followed this recipe kinda loosely - it was delicious! Can't wait to see how they taste when I actually follow it properly
Thank you so much for trying out the recipe! I'm thrilled to hear that it was delicious, and I'm sure it'll be even better when you follow it exactly. Keep cooking and experimenting!
A GREAT RECIPE AND FROM MONTREAL!!
I’m watching from New York City
Thank you from Malaysia..
Thank u so much my dear sharing is caring ❤yum yum
Looks good!
Just tried this recipe today and it's dp😊😊😊I really enjoyed it.thanks for sharing ❤
🥰❤
So delicious , enjoy ❤👍
Watching from NZ
Looks good, thank you.
Thank you for watching my video! I'm so glad you liked the recipe.🥰
Looks delicious
So nice looking. Watching from 🇺🇬 Uganda
I have c/wings and I didn't know any recipe for it I try this for lunch and was soo delicious my boys loved it thank you watching from Mombasa Kenya
I'm glad your children liked it. Thank you very much for your support! 😊😊
Fantastic just omit the parsley at the end lol 😂 who wants parsley in their wings haha
lol
I am from thePhilippines
I tried it & all liked it 👍
Thanks ❤
Chef thank you for sharing your recipe as i cook chicken wings most Friday. Will definitely try. Thank you chef 🙏
❤❤
Watching from Spain 😅
Thanx 👍 it was a hit at home ❤
❤❤
Wow tasty recipe 😘😘
thank you 😘❤
Do you have to stir the whole time? What temperature is the stove? Is it medium heat?
New friend here and supporter❤😊
Thank you for this recipe. Will make it tomorrow... I am from S6ria.
Great recipe! Watching from Vermont. USA
From France 🇫🇷
Pa.. papara papaaa pa 🎶
I’m taking down wings from freezer right now, I must try this recipe today, thank you
I made them and they were delicious and very easy to prepare, thanks so much.
Looks delicious 👍🌹👏😋
Hello, it's great to have you here with us!
I'm glad you liked this recipe and I invite you to visit our channel for more tips like this. Cheers!
Owo delicious food cooking
So delicious
Looks so delicious ♥️🇨🇦
South western Ontario, in the country, on a dairy farm. Canada
Thanks it’s hot water or cold water
Eline saglik
Looks good!😁🤤
These are Honey glazed Chinese wings.
I alway remove skin off boil chicken when I make soup or stew but fried chicks do need to be crispy that my preference, I would fry longer then use the glaze.🐓 @deputy
I appreciate you sharing your cooking tips! It's always great to hear different perspectives and preferences when it comes to preparing food.
I'm going to try it!
Thank you so much for your support! It means a lot to me. I hope you enjoy trying it out.
Mouth watering
Yum 2:38 2:40
❤❤❤❤
don't have mustard, then how? can skip?
I will try it looks yummy. Thank you for sharing
I'm glad you think it looks yummy! Let me know how it turns out when you try it!
Thank you
Thanks for the comment
South africa
New Zealand
Sarap recipe wow
Australia melbourne
❤❤
Abudhabi
Super❤❤❤
❤
yummy❤
Yummy 🤤
Your temperature
Is the chicken was boiled?
Thanks for watching my video! Yes, the chicken wings cooked. 😊
😋
What is soya sauce
Soy sauce is a very popular condiment in Asian cuisine. It is made from fermenting soybeans and has a salty, umami flavor. It is used to enhance the flavor of dishes and can be added during cooking or as a dipping sauce.
Southern Indian Deccan
Please explain to us about the recipes
Thanks for watching my videos and for your comment! This is a sweet and sour wings recipe, made with a delicious special sauce. The ingredients are in the video description, watch the full video to see the delicious sauce I'm talking about. Thank you for your support.
India
Look for a kilo chicken wings i got a reduce special $6 usually $8 for 2.5 kilo $13 or so at mad butcher's so not too bad if you shop around
It'slike an ADOBO with a twist ( the different ingredient is the PAPRIKA, MUSTARD and HONEY). But our saying goes a 1,000 ways to cook ADOBO . Thanks.
❤❤
Can eat with coleslaww kooo siss😢😢😢😢😢
Thank you so much for your support and for taking the time to comment on my video.
Next tym fry in a big pan !!
Thanks for watching my video and thanks for the suggestion, I'll keep it in mind for future recipes!
Good day mate next time you cook this dish used a large frying pan or cooking two batches😂
Thank you so much for the suggestion! I really appreciate your help in making my cooking better.
😮😮😮🤤🤤😫
🌈🇵🇭❤️📘🇮🇱🕊️❤️🔥🙏😭
Ang ibang lalake na marunong mag luto po, HINDI mahilig sa wings, dahil ma cholesterol.
Katuwiran po ma. high blood lang G/F o Wife po nila.
Mainam lang sa mga KIDZ palang po yan part ng pakpaka
🤗🙂
When I grew up you could get chicken wings for almost nothing now they cps r more than steak
Eat soljas
Not crispy. Soft skinned wings are horrible
Thank you for sharing your opinion! I value your feedback and will keep it in mind for future wing recipes.
@cookeryrecipes56 I will try and make them though, I may like them.
It’s a matter of preference. I love it cooked this way.
2
H
😂NAWL! I KNOW YOUR LYING! nobody asked for that boiled no seasonings bland recipe 🤣... frying chicken and boiling chicken are 2 different thing... you get a 10/10 for plating it.
Thank you for your comment! I value your opinion and will keep it in mind for future recipes.
Had you not put anything sweet, these would b perfect. There's 2much sugar in your wings!!!
Looks so delicious.! The background music sounds so EERIE!!!!!
Pls change the music its horrible!
Thank you for watching and for your feedback! I'm always looking to improve and I'll make sure to take your suggestion into account for my next video.
Wings are something I grew up on because of welfare but I don’t eat them anymore because they are too expensive and you can get the same exact flavors on the thighs and breast it amazes me when I see people wasting money on bones
Thank you for sharing your perspective! It's always interesting to hear different experiences and how they shape our preferences.
Isn't that crazy. My Mom's family so poor that ate what was once thrown away: beef tongue, tripe and such. Now, also expensive!
Have a friend who grew up on bologna( I love) so won't eat it.
😂😂😂😂 This show the love of meat
But, the taste isn't the same, for breasts and wings. I only eat breasts and wings, and I love wings.
Once they saw americans love of chicken wings they win up on the prices.
I like everything on the chicken Except for the breast
Good day mate can you please tell me why you wash the chicken did you drop it on the floor or did you buy it from a shit place😂
That’s stupid comment
Hey there! I appreciate your curiosity. Washing chicken is a personal preference for many people, as it helps to remove any impurities or bacteria that may be lingering on the surface. It's always important to prioritize food safety in the kitchen!
@@cookeryrecipes56 by the way, that chicken looks delicious, I will try it one of this days, thanks.
Good day again I am in my 60s I have spent a lot of my life so far in the food industry when you buy any type of food you should not have to take it home and wash it it should be in a good condition to be used and consumed straight away. ps so very sorry if I have upset anyone we all have our ways of doing things right or wrong.
@@timadams8687 is too bad that you have such a problem with the chicken being washed, get a life
Looks lovely thanks for sharing
🥰🥰
❤