Homemade Seasoning Blends
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- เผยแพร่เมื่อ 25 มิ.ย. 2024
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I ❤ Frontier spices and herbs. A good Italian seasoning is a must. I will share my blend with all of you ! This is a small batch , so do a little math if you need to. 3 T Basil, 1 T Oregano, 2T Parsley & 2 tsp Thyme. This is a favorite in my house!! Adjust as you please. Make something wonderful this year and enjoy.
THANK YOU!
Frontier Co-op is great! I came here to say that. Starwest Botanicals is also a go to for me. Both of these for herbs, spices, and dried elderberrries. I love that I can buy them in bulk. In fact, that's his I discovered Frontier when looking for their ground Chipotle pepper.
I add a little bit of the pumpkin pie spice in with my coffee grounds as it brews. SO GOOD and it makes the house smell amazing!
Will have to try that
I love the “you have all the ingredients so put it together for your convenience” concept. That’s why I never go out to eat. I’ve got food at home that I can cook better than any restaurant cuz it’s made my way. Bingo, Baby! ❤💪🏼
Absolutely!
Thank you for taking the time to make these videos. I find them relaxing and sometimes put them on to take a break from reality. I love that you are so real and honest and don't try to seem like everything goes perfectly because we all know that it never does! Keep the videos coming, I love them all.
Thank you so much :)
I like pumpkin pie spice in my oatmeal for a change. Great video ❤
Great idea!
Parsley easy grower..❤.. ranch mix is awesome to have on hand. You are meant to be doing this! You are a fabulous and real being.. that’s what I love most about your content. Thank you!
Thank you so much Carla! I’ve had others suggest ranch mix as well, I will look into adding it!
I use pumpkin pie spice w/vanilla in my French toast, pancakes and oatmeal
Use chili powder on home fried potatoes....this is the bomb. OR another use that will have you addicted, Dust hot buttered corn on the cob with chili powder. Thank you for the great video.
🤤🤤 oh my gosh those both sound amazing!
I for sure want to try the Montreal seasoning. I've never used it. Like you say, sometimes things need a little kick. Amazing how you have memorized all those and got that done so fast! You are a 'good steward'! Thank you!
Oh Betty, I did not memorize them 😂 I have the memory of an acorn. I just edit out the parts where I reference my notes a million times during the video 🤦🏻♀️ Haha but thank you!
Pumpkin pie spice is good on sweet potatoes and squash.
I use pumpkin pie spice mix for many things. I add it to banana bread in place of just plain cinnamon or other muffins that are fruity. Sometimes it kicks up applesauce a notch, whether homemade or out of the jar, Cobblers, or fruit pies, where apples are involved is also another way to use pumpkin pie spice. I just wouldn’t go too heavy on it. Apple cakes and spice cakes can be enhanced with pumpkin pie spice also.
I recently canned jars of chicken tortolini soup and i looked at probably 30 different recipes before just taking the best ingredients from several recipes and on a whim i tossed in smoked paprika. I loved it. So spice is a great way to revive a bland recipe.
Oh my gosh YUM!! I will definitely have to try this!
I use ranch powered ALL the time. Veggies, stew, meats and as ranch for dip. There's a ton of herbs in it so if I feel like a dish needs an herb, I dump in some ranch powder
Ranch is great on burgers too
I use pumpkin pie spice to sprinkle a light dusting on whipped cream in spiced tea.
Thank you so much for sharing this with us!! Going to be making all of these!!❤
Yes!! they do make great gift ideas🤗
Thank you!!
💜💜💜
Love love love seeing your fur babies! Such darlings!
Thank you for sharing all these blends. I was going to start looking for a chili one and now I don't have to.
I love the snow. We don't get snow in Florida so I think folks are lucky that have the White Christmas and your dog is gorgeous.
On a different note and I hope its okay if I say this. I know there are a lot of spice companies out there but, there is one that I absolutely love dealing with. They are a small family owned company and their customer service is wonderful. Its call "Spice Inc.". They have a pepper blend that is out of this world. Its called "Pennsylvania Pepper" and I love it. Between my brother and I we have ordered several things from them. We usually get a pound of something and then split it between the both of us. Shipping is pretty fast and if you order over 50 bucks its free. If you're looking for a good bulk spice company, I don't think you would be disappointed using them. I don't work for them and I don't get anything from them to say good things about them. I just like the company.
You are always welcome to provide recommendations! It’s helpful to me and the other viewers. I will absolutely check out this company, thank you!
Was looking for seasoning recipes for homemade Christmas gift baskets for my adult kids. So glad I came across this video! It’s exactly what I was looking for ❤️ faithful new subscriber 😊❤️
Yay! I’m so glad you’re here! What a blessing you will be by gifting these to others ❤️
@@faithandarrowhomestead been working on my baskets today. I think my kids are going to love these❤️🎄💚
Thanks for the spice blends can’t wait to make it
your fur babies are adorable!
Oooh! Fun! I hope Santa brings you a dehydrator for Christmas and a great find we found was a combination “coffee/spice grinder “! We grow and dry our own garlic, onions etc ( many veggies!) and we are learning to use the seeds to regrow everything and dry preserve and bottle our herbs! My girlfriend gave me a great little handheld machine to seal the air out of the jars! No brand name for the vacuum sealer just “vacuum mason jar sealer “ but the coffee/ spice grinder was by “Black &Decker” 🤷🏼♀️ I was gifted with an AHsome jar of wild garlic leaves with salt from a friend that was dried from her scavenging and we use it a lot now! We grow and dehydrate and grind and bottle everything now herb wise now! We also have kept some of the herbs growing in planters in the basement grow op this year! You’re right! Nothing beats fresh and definitely cost effective! Apparently you can grab some fresh basil and put it in water, root it and plant to continue growing! ( haven’t tried that one yet myself though!)
Yes! I have a doggy like him attitude wise 🤣 and an adopted kitty ♥️
Again! Thank you for these ideas and? By the way? Your pronunciation of “Montreal” sounds exactly right! Most Canadians don’t even do as well as that!!
Oh wow, thank you so much!
I need to duplicate these seasonings as i have a son that loves to cook. Putting them in jars with cute labels would make a great gift.
Great idea!
This is fantastic !! Thank you for sharing this!! I love ranch seasoning when i make oven baked chicken or pork chops. Sometimes will mix in with oven roasted potatoes too.
Thank you for the recipes! Also if you have an Indian market or grocery store near you. They have high quality spices for cheap normally.
Great idea!
They Look delish
Great video!! I use pumpkin pie spice in my homemade coffee creamer.
I love this video. I have a huge collection of different spices and it has never occurred to me to make my own. Some spices are expensive and I love Montreal seasoning on burgers and chicken. Now I can make my own. Thank you Jaylea. Also I use pumpkin pie spice in candied pecans. They're so good. Thank you for sharing this video. This is awesome. Happy Holidays and the snow ❄️ is beautiful. It's just really cold here in TN. So stay warm and safe my friend. Many blessings to you and Tom.
Julie, always a pleasure to hear from you! The pumpkin pie pecans sound divine! Thank you for the suggestion. Blessing to you as well, my friend!
I grow most of my herbs in a greenstalk planter. I put together my Italian seasoning from those.
GREAT IDEA! I want to try to get a Greenstalk this year if I can afford it.
I use Italian seasoning a lot. I made it myself this year for the first time with the herbs I grew. I make my own cinnamon sugar. I use pumpkin pie spice sprinkled on my goat milk soap 😂
Yes! Exactly what I want to do. Great job!
Great information Thank You
New subscriber here! 👏🏼🎉👏🏼 I am so excited for these recipes. We're a low sodium household, unfortunately, so I make my own taco and chili seasonings and store them in half pints also. I make my own ranch dip/dressing every few weeks but it has never dawned on me to mix the herbs & spices in a jelly jar too! I'm excited to try your BBQ and Montreal seasonings too!🎉👏🏼🎉
Thank you so much!
Simply Nature has an excellent smoked paprika, if I can't find it locally, I go ahead and buy it when I travel for home or work
Thanks for sharing 👍 Besides the ones you did, I use some of the instant soup mixes for dips and such. Like onion soup mix, ranch dressing mix, and vegetable soup mix.
I’m going to look into these!
Hi from Australia, I like to put pumpkin spice on my hot porridge in the morning, love your you tub just found it . thank for all the tips I have enjoyed them.👍👍😊😊
Yummy! Great idea!
I make my own onion soup mix (copy cat for the lipton onion soup mix)and use it on everything. As for the pumpkin pie spice, I use it for breakfast oatmeal, when making apple butter, pumpkin bars, & pumpkin cheesecake. Can't wait to try your montreal steak seasoning mix. Thank you so much, love your videos!
Thank you so much Nancy!
I loved your video!! And yes we have 2 Aussies, the best pets we have ever had and so smart and the older one gives us the same look that Benny Blu gives you so precious!! The puppy doesn't sit still long enough to give us those Aussie looks 😂
Oh yay! We LOVE the Aussie breed. I’m not sure any future pups will be as awesome as our Benny Blu though. He’s amazing and we love him so much 😍
Pumpkin pie spice : in plain yogurt, and on oatmeal! Both with some sort of sweetener, so yummy 😊
Ranch would be a great one to do!! I also like a garlicy onion type spice. I am looking forwqrd to trying the taco seasoning and the BBQ
I’m filming a little something using the BBQ seasoning today! It’s delicious.
I buy organic herbs, dry them, crush or grind into a powder.. I'm getting ready to grow my own, but until that's ready, making it from store bought organic works great.
Add some of the pumpkin spice to homemade whipped cream yum.
It is so good you will need powder milk half and half and pumpkin pie spice and a can of sweet condensed milk
That sounds so good!
I just came across your video and look forward to watching more.
Thank you so much!
Asian gourmet stores sell cheaper bulk spices & herbs of good quality here in Australia
Great video! Thank you! I've been wanting to do more season blends of my own. I also like doing loosened tea blends with the herbs I either dry or buy in bulk. Another viewer mentioned Frontier Co-op, and I second that. Starwest is another go to and I use both of these companies for herbs, (bulk) seasonings, and even elderberries for making own elderberry echinacea syrup.
Another use for pumkin pie spice could be coffee creamer. Mix it wth your own heavy whipping cream. A lot of flavored creamers have yucky additives (hey unexplained pain /inflammation.)
Another blend I would look iinto would be veggie seasoning blends with players like dill, rosemary, turmeric etc. A coffee grinder is great for grinding herbs like rosemary for anyone who isn't a fan of her texture.
Excellent tips! Thank you for sharing!
Growing herbs in planter boxes is easy. I did oregano, thyme, parsley and basil. I also had lemon grass. I grew them to decrease the mosquitoes and they worked. The bonus was dehydrating and keeping for my use in the winter. Try it it was easy.
I just built an herb box this year but I didn’t manage it very well and it got out of hand. Many things (like the thyme and sage) got shaded out and didn’t do well. It will be much better organized this next season.
I make two seasonings that I always have on hand and use frequently. I make my own seasoning salt as well as a house seasoning (garlic powder, onion powder and black pepper.) I use both of these as well as my own onion soup mix, taco seasoning and chili seasoning. ❤️
Oh my gosh, why haven’t I thought to do what you called “house seasoning”? That is a GREAT idea! I do often add salt, pepper, garlic and onion powder when I’m cooking. It makes so much sense to pre-mix them! Thank you :)
@@faithandarrowhomestead I also like seasoning salt, which is a blend of paprika, pepper, onion powder, garlic powder, oregano, salt and a little cornstarch to keep it flowing smoothly. The "house seasoning" goes into literally everything. 😁 Equal parts of onion and garlic powder and pepper to taste. I use half the amount of pepper to garlic powder and onion powder. I don't add salt to this, because, like you, I want to add salt to my liking when preparing anything. This way I can control it. ❤️
@@cathynations7169this is great thank you so much!
@@faithandarrowhomestead You are most welcome, glad to share! ❤️
Lol love this. I make mixes too.. and our golden retriever husky mix loves to go out and roll in the snow and play then comes in and does the 100 pound dog shake it off so it looks like it snowed in the house too lol ❤ I'm in northern west Wisconsin
Also.. I add dried onion flakes to my taco seasoning ❤
Wish that you had made the Ranch dressing as we don't have it in Belfast, Northern Ireland. Brilliant video. xxx❤❤❤
I’ve gotten a couple great ideas from these comments and I think I may do a part two!
Yes on the ranch seasoning and a comparable to lawrys season salt☺️
Oh the Lawrys is a great idea!
❤ You could make a lovely cup of tea with your pumpkin spice blend
Blessings 🙏🌟❄
Oooh I may have to try that!
This is such a good idea thanks for providing all the recipes I was wondering do you make bread? Or mll your own flour I’m just starting to do that and I would love to see your videos and see the breads you make. Thanks again
Hi Kathy! I’ve just recently started to get into this. I have a video giving some information on freshly milled flour:
th-cam.com/video/z2IblIHEWBQ/w-d-xo.htmlsi=KejR3XnTTBHVg2RX
I will be creating more content on this as time goes on but it’s a learning curve!
I'd love to get a recipe for Laura scudders Green onion and French onion mix.
I love making my own ranch, Italian, taco, fajita, garlic herb mix (house blend) all zero salt due to health issues.
One thing I want to learn to use more often is buttermilk powder and nutritional yeast.
Also, umami would be an amazing addition to your Montreal seasoning!!! It goes great on any meats
I want to look into umami and I am also interested in learning more about buttermilk powder and nutritional yeast 🤗
My daughter loves when I make Mississippi pot roast. It takes a sachet of au jus and a sachet of ranch seasoning. Save my money! 😂
Omg yum!!
Love your videos, made yesterday hot chocolate powder from your
Recipe.Great also as giveaway. All the best wishes for you and your family from the east coast of Germany 💘
Wow thank you so much!
Use pumpkin spice for roasting or air fry sweet potatoes . I put in my coffee
Sweet potatoes! That’s a great idea!
Your dog is beautiful
I make pumpkin bars for the grandkids, they live them.
Hi I use a lot of salt free garlic & herb as well as salt free herb & pepper
Thank you for coming with me to the gym!!! I just completed 30 minutes on the treadmill while watching this video 💚
Oh my gosh wow! I am honored. Get in shape for the both of us please 😂
If you like oatmeal, you can put pumpkin pie spice in your oatmeal
Yes do ranch or jerk seasoning
I’d try thrive market for so many organic products in general and their prices are very reasonable .. sounds like azure is great but can’t be relied upon when u need something in a hurry. Great video
Yes, Thrive Market is a great option!
Sausage seasoning. Make my own and use on my eggs when make omelette.
Please share how to make.
Love you and your videos. Will you please make some poultry seasoning?
Great idea! Thank you
I sprinkle pumpkin pie spice on my coffee grounds before I brew my morning coffee.
I have a huge favour to ask, would you consider doing a mix for ranch seasoning please? I only ask because I live in Australia and soooo many US channels on YT list it as an ingredient for recipes. 1. It's incredibly expensive here. 2. Our duopoly supermarket chain, no longer seems to have it in stock and d 3. Buying it online to ship to Australia is just as dear as poison!
I’m looking into it! A lot of people have requested it.
@@faithandarrowhomestead You are so sweet. Thanks heaps.
Love your channel and I'm so Bless I came across it . Just wondering if you know how to make the Mrs Dash season and the Creole Seasoning. Thank you for all you share it sure is a Big Blessing for me and my Husband and I share them also with my Adult Kids and Friends ❤ God Bless you and you Husband
I will add these to my list! I’m definitely going to make a second seasonings video. Thanks :)
I reach for pumpkin pie, ranch and brown gravy mix for crockpot
Coffee creamer is the easiest to make‼️‼️
“My mommy bought me these” aren’t moms the best?!
They absolutely are!!!
Try to make home made pumpkin pie creamer
I would like a ranch blend
That's how I mix my seasonings
I would love to see a spaghetti mix.
Oh good idea!
Me too! Everyone always says it so easy to make from scratch and mine never turns out. Definitely do a homemade sauce
Im a new subscriber today, but i already know after watching your snacks for your hungry husband that you're in my top favorites to watch.❤❤ Where are you? Id like to know because you said it's snowing. Im in Texas, so its been cold, but it hardly ever snows.
Hi, thank you!! I’m in Upstate New York
@faithandarrowhomestead ok. My brother lives in CT. I grew up there. I love the East Coast. I miss the food. Tx has great Tex- Mex, but not great Seafood.
I love you, you are a dream come true❤ I am allergic to so many things . Thank you!
Happy to help!!
Howdy and thanks for sharing your pantry seasoning staples. Do you happen to have a hot chocolate mix that you love? Just an 💡 idea/suggestion 😊
As a matter of fact, I do! It can be found in this video.
th-cam.com/video/OR8cTocNLYs/w-d-xo.htmlsi=543n14JjLgssIi7Q
If you don’t want to watch it, the recipe is in the description :)
How about pumpkin ice cream or pumpkin milk shakes. Just a thought.❤
Oh yum!! Good idea
Chinese 5 spice please xx
Cajun Seasoning, please 🙂
How many servings does your taco seasoning make compared to store bought package?
Brand new to the idea of making homemade seasons.
Hmm, I’d have to do some weighing and some comparisons to give you an accurate number but let’s say you use three spoonfuls for a pound of meat, I’m guessing roughly five maybe six servings? That’s a good question. If I put together another video like this in the future I’ll look into servings a bit more.
I stopped using taco seasoning packets and just use salt, pepper, garlic powder, chili powder, ground cumin. This way I can control the amounts like salt and garlic. Light on the salt always heavy on the garlic. lol
Yes awesome!
Out of curiosity do you keep the bought spice containers for anything?
I keep so many containers in case I one day need them. I have boxes of them. Someday I’ll find a use 😜
Have you made Empañadas with your Pumpkin Spice
I misplaced your Seasoning info & I'm writing it down again
Mexican Shortcuts to American Dishes would help me so much
Love Y'all Bunches 💓
Hello! No I have not thought to do that. Is it delicious?
Yes
There are many varieties
Pumpkin, Apple, Pineapple, Strawberries many more options 😋 Due to never measuring to make Homemade Flour Tortillas
Now my daughter's want a recipe
So maybe you can help me out
Por Favor Love Y'all ❤️
The Montreal seasoning is it more like the spicy Montreal or the regular???
No this one isn’t spicy.
I buy my chili powder in the Hispanic section of my grocery store much cheaper.
:O Great idea! Also, living in NY we have many stores for different cultures. I’ve never considered perhaps they would have great products to add to my pantry!
Just curious as to why you should not reuse the lids if they have already been used for canning? I have reused them if the seal looks good and there are no blemishes on the metal but honestly if there’s a reason why I shouldn’t it would be useful to know. Thank you for your time.
Hey Karen! It’s a recommendation made by the higher ups because reusing lids can lead to seal failures. If you’re using your eyes, nose, and common sense when canning and consuming canned foods you should be fine. But due to the safety issue it’s not a recommendation I’m going to make on my channel 🤗
Italian spices
Hi from Ithaca, guessing you are in Monroe county.
Oh hey! So cool you’re in Ithaca!
Pumpkin Cheesecake!
😍🤤
Can I replace brown sugar with coconut sugar or zero calories sugar? Or it can change the flavor?
It may change the flavor a bit but I imagine it would still be good :) I like coconut sugar, that would probably be the best substitute.
Question?? How big is your pot of chili? I have 6 children, our pots of chili may be different sizes if you are single. Thank you for posting these, this is my first discovery of your videos. I'm excited to try these.
Hey Amy! I’m so glad you’re here! My chili recipe serves six but I try to write my recipes in a way that they’re easily scaleable.
Here’s the recipe:
faithandarrowhomestead.com/hidden-bean-chili/#recipe
You could probably get away with the same amount of veggies and beans but add another two cups of broth and another two tablespoons of masa harina, another tablespoon of tomato paste, and mmm maybe another small can of crushed tomatoes. This should work out nicely for you. Adjust the seasonings to your taste. God bless!
Great thank you, ever so much.
Is the taco mix mild or hot?
Very mild but of course can be made hot if you prefer it that way 🤗
Pumpkin Spice Coffee
I just watched your all ingredients video. You forgot to give any of the oven temperatures or times!
If you’re referring to the easy baking mixes video, all of the info is in a pinned comment.
Worry about silicone dioxide and other Anti Caking agents
I can't find asubscribe button to follow. 😢
Awh oh no! Here click this link and it should be front and center
youtube.com/@faithandarrowhomestead?si=w8EeJQa1krKt1uOg
Silly me! I'm already subscribed 😅😅😅
Penzeys spices
WHY DO YOU BUY SPICES / HERBS IN JARS?!
Have you ever heard of a FOOD CO-OP?
Not only are you paying top dollar for grossly over-priced spices, but undoubtedly for the jars in which they are packaged.
I'll use BAY LEAVES as one example:
WALMART: $24.83 per OUNCE [$2.99 for 0.12 oz. (3g) jar]
WEDGE CO-OP: $29.99 per POUND
The other day at WEDGE I grabbed a small pile of bay leaves (among several other spices) and put them in the plastic 'sandwich' bags - that they supply.
When I got home, I actually counted them out - exactly 50 bay leaves!
0.01 lb. = $0.30 (THIRTY CENTS)
I walk past the spice rack at any Grocery Store and laugh (inwardly) at why anyone would pay around $5.00 (CUB FOODS) for 10 or 12 (?) bay leaves!
"YOU DO THE MATH!"
How wonderful that you have access to a co-op. That’s a blessing! For those of us that do not, we do the best we can with what we have access to.