Denmark Food Tour - 7 Foods You HAVE To Try in Copenhagen (Americans Try Danish Food)
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- เผยแพร่เมื่อ 9 ธ.ค. 2022
- We tried so many Danish dishes on our Denmark food tour in Copenhagen. We were led by our friend from Denmark to try as many local foods as possible. Smørrebrød, flødeboller, and danishes were some of the items on our list for the day.
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We are Jacob and Jenny Warren! We are passionate about traveling the world. We started vlogging our travels in May, 2021 with a goal in mind to travel the world. After visiting Costa Rica and French Polynesia, we realized the time was right to quit our jobs and travel full time. In late 2021, we left everything to become full time travel vloggers and we've loved every minute of it. Our goal is to make it to all seven continents and visit many countries as possible. We hope you will follow along on our journey and that we can inspire you to travel in your own country or around the world!
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if you ever visit Denmark again, try to get outside of Copenhagen, since Copenhagen is much more International than the rest of Denmark, so you mainly get tourist food, or modern twist to Danish things, if you want to see original Danish things, it is a bit harder to find it in Copenhagen. I am happy you found a real hotdog stand, since I have seen many videos with Vegan or Healthy versions, where it have been called a Real Danish Hotdog, a good place for some Old Fashion Danish food would be a Kro (Tavern) since many of them serve more Traditional Food, specially those on the county side, and most of the time they are also above average when it comes to quality.
Since those are Indian elephants, I wouldn’t necessarily book a flight to Africa to find them in the wild 😉
Fun fact. In danish, danish pastry is called "Viennese bread". some time ago there was a major strike in denmark, where bakers refused to work, so we had viennese bakers come up to fill the spots open in danish bakeries.
A hotdog is so good because it's the only native food item in Denmark that contains something sweet (the bun and the roasted onions), something sour (the pickles), something bitter (the mustard), something salty (the ketchup), and something umami (the sausage itself), as such you get the full satiety experience from eating one that you'd normally only get from Asian food. This is the reason a hotdog feels so filling as it fills your tastebuds instead of your stomach sack physically.
Im just gonna tell you. The way you ate the flødebolle should be illegal. All the danish people, including me eat it from the top and get to the bottom with the wafer last. Sometimes the well rounded bite isnt the correct bite.
You guys missed out on the best healthy option: Rye bread with condiments. Never eat rye bread without.
Lagkagehuset have good products but VERY expensive
I have eaten a lot of thebirkes and seen my mates eat thebirkes, I have never ever heard of people in Denmark do this, some people might, but it is not a cultural thing at all
Thank you for the nice video. I am sorry, that you fell into the turist trap "Torvehallerne", inspite of you having a danish guide. It is SO expensive! Next time please try some of the cheaper traditionelle Danish restaurants. Like: "Restaurant Vita. Storekongesgade 25. 1264 København K". Or "Restaurant Klubben. Enghavevej 4. 1674 København V"" Or "Det lille apotek. Store Kannikestræde 15. 1264 København K". And you simply have to try: Roasted pork with crackling salthy skin and "brown potatoes" (fried in sugar and butter) + white potatoes, gravy and red cabbage. So Yummy. Most Americans loves it. Btw.. The danish version of "Gravad salmon, is usually served with asparagus and a cold mustard gravy (named Fox souce", no foxes in it though) . And please also try real Smørrebrød on rye bread, difrent versions, sitting down eating with knife and fork. Like Fish Filet with lemon and "Remulade". Do feel free to contact me, if you need more informaion. Thank you again😋
YOU EAT SMØRREBRØD WITH A KNIFE AND FORK!
Loved the video, though as a Dane I will say... that was not Smørrebrød, that was just bread with salmon on hahaha still delicious, but very far from the traditional smørrebrød
The ‘julebolle’ at Lagkagehuset is not the official ‘danish julebolle’.
Hey guys! Thank you for your great clips from your stay in our capital. I'm so glad you enjoyed the yourselves, as well as the local cuisine...
Great video guys! 😊
At Torvehallerne you have to try the Danish traditionelle Flæskestegssandwich at Slagter Lund.
Living vicariously with you guys, the pastries, the fresh salmon and, of course, I love elephants.
Great video. It is very nice to see that you are having fun and enjoying the Danish food :D I just wanted to say, that the inside of a flødebolle is not marshmallow but actually meringue. :)
Tebirkers are defintely my fave when I visit Danmark! I also love the hindbær flødebolle (raspberry) :) Back to my 2nd home in a few days! Had to give a little giggle at the pronounciations but Danish is very hard to pronounce!
I loved the intro and having your local friend!! 😁
i'm glad, that u had a good time, in our humble little country...