Undoubtedly the BEST vegan restaurant in all of Hong Kong. I love how they switch up the menus from time to time but also sad sometimes because I just LOVE all their food!! I want everything on the menu always!!🤣❤️ Happy to see the owners and how they seem to be amazing people. They’ve built their own community around their restaurants through the love of their arts, and I’m glad to be a customer😊 Lots of love and can’t wait to go again!
Also try and incorporate into things like, other global cuisines as well that is vegan or vegetarians. That is like, things like Medditerrean-style or Morrocan food. Like, humouses, falafels, grilled aubergines (but spanish style, cooked in olive oil, and great sea salts and then served cold, VERY cold)... Light dressings, like... crispy lettuces, served COLD.. with olive oil, and vinegar. Use more things like chickpeas (which is an Indian ingredient).... chick pea flours. Mexican food like salsas (tomatoes and cucumbers), or guacamole. Vinegar has white, malt (brown), brewed, sushi vinegar... so many choices. Or red wine vinegar... Tahini sauces as well (sesame with humous, but lots of olive oil)... (There is a local HK brand which makes cantonese seasame sauce, but in Middle Eastern cuisine, this is tahini. Aka "seasame paste".) Beetroot mexican-style chips.
後記
試一次營運餐廳前傳ヾ(*･ω･*)ﾉ
初初聯絡阿Kay同阿Kit係因為60萬找數想搵一間特色餐廳去營運，但傾下傾下發現除咗食物，餐廳嘅故事都好吸引，於是一隻故仔變成兩隻故仔！
食素其實唔需要儀式感～曾經有段時間食過素，以前想食素好多時候都係黑松露或者青醬意粉或者沙律，但係去到素年就可以食到唔同國家嘅菜式，仲要係大份到食唔晒！每次嚟食都覺得好幸福！
多謝阿Kay同阿Kit同我哋一齊chur，一返香港就俾我哋跟拍，又成日鼓勵我ƪ(•◡•ƪ)"仲有Amee Jonathan Leon 阿燊 Billy Tiko Karen 阿魚 阿Jim Heily Cherry Tammy 喺我哋拍攝嘅時候咁配合，又係咁餵飽我哋！
最後，60萬找數之試一次營運餐廳 不日上映！
Our malaysia also has this kind of cafe
素年我由佢第一間原始店已經開始幫襯, 在我素食經驗當中, 他們的食物品質+創意真的在素食圈當中不用置疑
每次去素年都好驚喜，真係好味又新鮮。而且鹹甜都好味，唔係傳統印象中嘅素食（好油，樣樣嘢都差唔多味果d）。如果有人未食過就真係唔好錯過！
MM真係越做越好、 好有年青人敢創新做一些别人不太留意的事物、看後又好感動！🎉🎉🎉🎉🎉👏👏👏👏👏👏
非常感動！去過好多次，深深感受到呢一間真係理念行先嘅餐廳！多謝你地，Kit & Kay!
我係vegan。 我有幸幾個月前返香港度假時，有機會食到素年。我食得出佢哋嘅食物係有用心去煮。我非常期待下次返香港可以再去食❤
其實「食肉獸」好多時候係一個誤解, 鍾意食肉嘅人更多時候係喜歡肉嘅質感、油香、油甘味, 只要識得掌握技巧, 喺素菜入面加入返呢啲原素, 一樣可以滿足食肉獸
影片去到尾嗰一段真係好感動，MM 好野, 大家加油
我仲記得第一次去素年食意粉和素漢堡包，價錢好合理，質素我直情覺得好食過肉食，好驚奇怎造出嚟。
謝謝你們用心的介紹！好親切！素食者很偉大的！環保又慈悲吃！感恩❤
為了素食❤❤❤
讚嘆！讚嘆！🌈🌈🌈👍👍👍
素年，我都係由第一間店開始幫襯，等唔到堂食時，就買外賣喺自己架車度一家人開餐。疫情其間小朋友生日，佢嘅願望係食素年，咁我哋一家就揸車由大西北出去深水埗買外賣返屋企同佢慶祝🍾️。到依家，疫情後，外國嘅親戚返香港，我哋都係去素年食飯。期待港島區分店，我哋再帶屋企人去食！
間唔中會幫襯素年 好味多選擇 員工又nice
希望香港可以多啲素食餐廳
貓貓好可愛😻 只想要拍手手玩玩🤩
有次帶埋父母去，等50分鐘先有第一樣嘢食🥲話係因為接得太多外賣單，雖然店員態度好好，都唔夠膽再去
多謝佢哋上次放手畀你哋接手一日咁夠膽 😆😆
呢間素年真心好食😋
多謝！
多謝支持
文青feel,自然風格！人情是有充沛有❤加油！😊
Undoubtedly the BEST vegan restaurant in all of Hong Kong. I love how they switch up the menus from time to time but also sad sometimes because I just LOVE all their food!! I want everything on the menu always!!🤣❤️ Happy to see the owners and how they seem to be amazing people. They’ve built their own community around their restaurants through the love of their arts, and I’m glad to be a customer😊 Lots of love and can’t wait to go again!
素年真係一間令人好掛住嘅餐廳🥹🥹🥹
琴日先去完深水埗素年本店， 個肉醬意粉等成半個鐘， 啲茄汁好似茶餐廳feel，濕糴糴勁難食! 夠膽死收$98!
杯熱情果梳打難飲過街上茶飲店嗰啲 ，竟然收$42! 全部仲要另加一!
喺深水埗咁多嘢食嘅地方，入去呢間食完全係因為諗住會坐得好啲，點知畀個勁迫嘅路口位我，見住廚房同樓面不斷喺度吹水嘈冤巴閉， 所以先咁耐上餐囉! 成個餐廳啲枱迫到爆，又混亂! 以前去過深水埗另一間店，嗰間坐得舒服啲 burger好食啲，但甜品撻就硬過石頭，雖然都係over priced! 其實呢間素年都唔知係咪同某啲記者有乜嘢關係，成日吹到好食， 事實上係非常一般， 而且咁嘅價錢喺深水埗咁多新cafe嘅地方，大把更好嘅選擇! 今次之後我唔會再食呢間嘢! 😡
等左好耐終於有素食content! 做多啲，好睇～～
幫襯左幾次
每次都覺得好正👍👍👍
有次食過四川風味嘅多士， 勁好食， 好少有舖頭咁夠膽咁有心思， 唔係交啲行課
有心，係食得出。
值得推荐
素年真係好好食❤
開心看到vegan餐廳的介紹，有機會去香港的話想試試 💚💚💚
係啦，美心富臨嗰啲好食好多，一定係啦
@@kalaichan3991 又係啲未食過衝出嚟7既渣渣, 去返你地美心富臨食垃圾啦~人食既唔岩你
感覺好正~搵日去試下先!!
素年係我嘅飯堂💚
會過嚟支持下👍🏻👍🏻🥹🥹
茶記出品嘅 羅漢齋炒麵 巳經 好滿足了~
加杯熱鴦少啡多奶.....what a joy, heavenly !
Lunch都要加一，埋單差唔多200蚊，
d意粉咪又係幾粒菇幾粒茄子 好普通😅😅
素年真係好好食 mm介紹完又要再排隊排耐啲啦🥹😂😂
素年D野食真係整得好有心機，仲成日會轉新菜式，平時唔係食素嘅人都應該會鍾意
都係跟樓上嗰個人，去美心富臨食仲有創意啦，你說得對不對？
自己去過汝州街, 今日帶媽媽去福華街.
媽：我食過多次的黑松露菜式，好像今次很香味特別好吃好濃度的感覺。
當年疫情最強時, 都特登駕車去光顧. 希望他們越做越好.
態度真係決定好多野❤
看起來好美味
好食， 食物有創意
+油 我吃素食8年了，我来自马来西亚，有去到香港会来吃的 谢谢分享
改天去香港要去嘗試嘗試🙏🙏🙏
好感動
好鐘意青醬茜粉 許願荃灣店有翻 ！🫣
1:27 女店主頂帽好靚😂 想問吓係邊度買✨🙏
學到好多嘢🙏
感覺除了食物外，著重外觀設計很像倫敦的Bao London, 不知道未來MM是否有機會跨越到英國訪問？（記得Bao London的founder之一好像是香港人）
想係果度返工多啲😂最緊要同事好🎉
黃埔嗰間唔係太好食，嗰basque唔係basque, 係好難食…如果純素估唔到，就直接唔好有呢個option好d
個意粉好食
好難食喎 太多醬 冇乜菇荀 好似淨係食意大利麵同醬 差評
@@kalaichan3991 我個意粉應該同你嗰個唔同？可能唔同menu, 係麻辣意粉，幾正
我食過好好食，係fusion咗少少食慣老正野可能接受唔到
飞every good thing is that, I like it and will try and be good with this shop 😊😊😊
素年世一🙌🏼
真心好味！
貓貓好搶鏡
正😊👍
兩位主持坐埋一齊先知原來 Chloe 係高
加油... Thanks for Sharing
犀利！
自由
好正
貓貓好得意🥹🥹🥹🐈
THanks
tbh 荃灣嗰間麻麻 深水埗總店比較迫但好味啲 甜品唔駛試 主食好睇運
荃灣冇咩人食, 仲要個位好貴, 夜市間間都多人食, 得佢果間勁多空位,我估差唔多要收皮
素年真係好好食，成日去 The Park 食！
我都係最鍾意 The Park
除咗番薯條，上次我同三個朋友都覺得好難食😂😂😂
食過一次lunch, 份量係夠既, 味道都ok, menu 岩食既野唔算多, 食材係普通野但收cafe 價, 比起普遍cafe cp值唔算高, 如果常食素又搵到下錢既人可以去試下做飯堂, 否則以普通打工仔黎講真係食一次就算
阿kay 同阿kit 好有諗法
大家好.請問有冇人可告知荃灣店的地址?謝謝🙏🙏
睇嚟是廣告片😅
試過素年呢一間荀菇意大利麵 太多醬 好少荀同菇 成碟野食醬 同意大利麵 D野太難食
佢個蕃薯條同大啡堡漢堡包真係無得頂
Mr. Kwan ！
今日晏晝同老母去咗福華街嗰間食lunch…我哋揀嗰兩樣嘢都sold out…轉咗另外兩樣…阿老母食完我個餐都仲未到…廿分鐘後個女仔好有禮貌咁話佢哋搞錯咗張單…忙中有亂我絕對明白所以繼續耐心等候，finally前後等足半個鐘…食物味道係 ok的，但食完我同阿老母兩個都肚痛…😢
每次去SSP都食素年
9:41
所以個氣氛監督員主要職責就係同啲客吹水？
佢真正嘅工作係communication🤣 負責同唔同組織/團體搞活動
Believe in yourself!
好想探下貓店長😍
港島區幾時開？開邊度？
傳統 酸/辣咖哩齋，麵筋 ，豆卜，山根，豆腐干…… 才是王道
不嬲最邪惡係個汁同調味料，只要做好呢兩樣就ok。
素年！
我之前有係素年返炒散😂😂😂
Dakatable (打咭able)😆
食開深水埗分店，好味，但泰式意粉醬汁唔使咁濃，希望快啲可以收信用卡 💳
點解條片睇食物名稱會閃過？ 好難睇清楚，係唔係出咗問題？
tried once onlyyy ☹️
Cool
食過黃埔一次， 好普通 😅
荃灣果間 我試過漢堡包 個味好奇怪 自從果次之後 對新派素食有陰影。。傳統素食舖 食物賣相唔ok 但係好食好多
係，我都覺得荃灣店麻麻地
啲飯多到差啲食唔曬😂
點解個畫面將阿SA拉闊左，已將魔音與Chloe掛勾
我仲識其他嘢㗎🥲
好多餐飲連鎖店可以參考呢種態度
素年 幾時嚟西營盤開舖 好需要好需要😊
Also try and incorporate into things like, other global cuisines as well that is vegan or vegetarians. That is like, things like Medditerrean-style or Morrocan food. Like, humouses, falafels, grilled aubergines (but spanish style, cooked in olive oil, and great sea salts and then served cold, VERY cold)... Light dressings, like... crispy lettuces, served COLD.. with olive oil, and vinegar. Use more things like chickpeas (which is an Indian ingredient).... chick pea flours. Mexican food like salsas (tomatoes and cucumbers), or guacamole. Vinegar has white, malt (brown), brewed, sushi vinegar... so many choices. Or red wine vinegar... Tahini sauces as well (sesame with humous, but lots of olive oil)... (There is a local HK brand which makes cantonese seasame sauce, but in Middle Eastern cuisine, this is tahini. Aka "seasame paste".) Beetroot mexican-style chips.
我同女朋友(00後)都係素食者
但從來無食過素年
因為對我哋嚟講佢只係一間打咭店
support
香港究竟走了多少人？？？可有數據？？？？
食過幾次。。麻麻地。。。。。呢個價位有好多更加好食嘅😢
食理念得啦
食肉獸都覺得好食呢間
概念好好, 但味道真係麻麻地
飲食,成本大/競爭大/客人追求新鮮感,好難持續生存