I'm shopping for a camp oven and so glad I came across your video, I wasn't even aware you had to season them so thanks very much for the great, easy to follow video lesson.
Thank you so much for the feedback. I am glad I was able to help someone. When you season it out is best to use rice bran oil or peanut oil an it has a higher flash point. I didn't mention that in my video.
I bought a "Gabriel Gatè" camp oven for $10 at the op-shop. No idea if it's a quality one or not but it's fairly well used. I knew it had to be seasoned but wasn't exactly sure how. I already knew the most important part and that was to have the froffies ready to go. Thanks for the video.
Very good tutorial. When I season a new oven the first meal I cook is one for the dogs, boiled up meat off cuts etc just in case there's still some of that new manufacturing taste left.
Great video mate!!! Ive always had trouble keeping my spun steel camp oven seasoned. I might have to try doing it over the fire instead of in the oven! 👍
Give it a crack mate, if you do it in the oven, do it for at least an hour at 200 degrees. I have recently been informed that peanut oil or rice bran oil are better for seasoning due to the higher flash point which makes sense.
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I'm shopping for a camp oven and so glad I came across your video, I wasn't even aware you had to season them so thanks very much for the great, easy to follow video lesson.
Thank you so much for the feedback. I am glad I was able to help someone. When you season it out is best to use rice bran oil or peanut oil an it has a higher flash point. I didn't mention that in my video.
Funny this just came up as I’m scrubbing the rust out of mine for a camping trip tomorrow! Was gonna search a video up! Cheers
Good on you mate, see google knows all. Hope you get something from it
Hey love your Japanese safety boots ole mate LOL 😉🤠🤠🤠
I bought a "Gabriel Gatè" camp oven for $10 at the op-shop. No idea if it's a quality one or not but it's fairly well used. I knew it had to be seasoned but wasn't exactly sure how. I already knew the most important part and that was to have the froffies ready to go. Thanks for the video.
Very good tutorial.
When I season a new oven the first meal I cook is one for the dogs, boiled up meat off cuts etc just in case there's still some of that new manufacturing taste left.
That's a good idea mate, thank you for the kind words.
Great video mate!!! Ive always had trouble keeping my spun steel camp oven seasoned. I might have to try doing it over the fire instead of in the oven! 👍
Give it a crack mate, if you do it in the oven, do it for at least an hour at 200 degrees. I have recently been informed that peanut oil or rice bran oil are better for seasoning due to the higher flash point which makes sense.
I put to much oil in mine , got a pool at the bottom whats the best way to fix that cheers
Great video mate. Love the edit
Thank you so much mate.
Nice show thanks
No worries mate, glad you enjoyed it.
Nothing better than bunyip rump stew in the camp oven.
cheers mate, good info 👍
Thanks for watching mate
I reckon that's a 6 beer job, lol
Easy a six pack job mate, you cant rush perfection
A FROZEN portable fridge will make your outdoor life better
I bet it would.
You shouldn’t use spray oil on anything!! 😖