This food is my first stop when I visit Japan, 2nd is ramen. I started watching these videos when in lockdown, got hooked on the tv series ‘Midnight Diner’ saw all of them, then on to TH-cam for Japanese food. 😊 UK, soon to travel to Japan.
These are also my go too foods in exactly the same order . Have you been to a restaurant where you make your own takoyaki.? Where in Japan do you visit? Is it holiday or business.
Que Deus abençoe sempre você, adoro os seus vídeos você é uma inspiração para mim, também gravo vídeos de receita moçambicana e vlogs sensacional. Um beijinho grande de Moçambique ❤️😘🇲🇿
I want Filipinos to experience authentic takoyaki here in the Philippines. I hope someone will send me a recipe fot the batter and sauce. Ive tried a lot of recipe from the internet, but it seems not authentic.
It’s surprisingly easy, the hardest part is getting the pan so you’ve already done that! All the ingredients for the batter from the supermarket if you don’t already have it in the pantry and you can put anything inside (my fave is tako still). They have all sorts of fancy stuff now but this is from a Japanese mum who has made it hundreds of times for happy kids and I myself have made it dozens of times. For 32 balls (so just halve it and it doesn’t need to be exact either): 200g plain flour (Google it for cups measurements) 2 tbsp cornstarch 2 large eggs 575mL water 1.5 dashi powder or chicken stock (substitute with soy sauce if you don’t have either) 4 tsp soy sauce
woww new sub this is therapeutic full sending never lifting mobbin deep ty for video g keep doing your thing g the takoyaki master is awesome wooow skills to pay them bills!
30000 per day. 120 individual takoyaki per batch. That means 250 batches per day. For a 12 hour day, that means 20 batches every hour! Is that even possible? Maybe they are open 24 hours?
30000 я в это мало верю,1 порция 10 штук.дальше 128 штук за минут 20 это можно приготовить=13 порций= 1 повар=39п/ч в итоге 3000 заказов за рабочий день не верю
![The art of takoyaki making! Gindaco god's skill in japan! [Craftsmanship]](http://i.ytimg.com/vi/T0WxmqGH2nw/mqdefault.jpg)
This is my favorite food after Sushi and Sashimi.! very nice
たこ焼きって食べたくなる以外に作りたくもなるんだよね
姪っ子との1番盛り上がる食事
This food is my first stop when I visit Japan, 2nd is ramen. I started watching these videos when in lockdown, got hooked on the tv series ‘Midnight Diner’ saw all of them, then on to TH-cam for Japanese food. 😊
UK, soon to travel to Japan.
Korean food 😊
takoyaki is Japanese food.
It's delicious😊
These are also my go too foods in exactly the same order . Have you been to a restaurant where you make your own takoyaki.? Where in Japan do you visit? Is it holiday or business.
@QWERTYKIM-re7uq kokokoko Korean foooood 😹😼
Perfeito
DELICIOUS !!!!! 😋😋😋👍👍👍Thank you for sharing . Be safe. 🇨🇦
Woaw... J'adore ! Merci pour cette vidéo. Quelle maitrise ! C'est beau à voir et ça donne faim.
Que Deus abençoe sempre você, adoro os seus vídeos você é uma inspiração para mim, também gravo vídeos de receita moçambicana e vlogs sensacional. Um beijinho grande de Moçambique ❤️😘🇲🇿
obrigado!
اشتهيت هذا الطعام كثيرا، وجباتكم الغذائية لذيذة بدون شك، أتمنى تذوقها❤ من المغرب العربي أحييكم🇲🇦
丸めるのがめちゃくちゃ早い、さすがプロ級🎉👍
糸みたいなマヨネーズボトル🧴いいですね💋🩷
自分が生まれる前から営業。凄い。また、自分もたこ焼きを焼いたことあるが
丸めるのがホントに難しい。たこ焼きの香りが伝わってきます。あ〜〜たまらん❤
We appreciate your consistency and effort. God bless you.
30,000 takoyaki sold out in one day is very nice, I love it👍
I hate watching this channel (every day) they make me hungry for things I can't have ;D
Thank you so much!
I have watching them at night before I go asleep but they look so good 🤣🤣
Man, I can't get enough of watching takoyaki being made.
Franchement ça donne trop envie. C'est un bonheur de les regarder, un jour peut être.
Yummy Yammy❤ Very Nice 👍👌🙏😘
Thank you :)
Wow!! おいしそう🤤🐙
ありがとう:)
I should visit this place. I love takoyaki!
That looks delicious and unbelievably cheap.
焼きたてのたこ焼き炊きたてのご飯と一緒に食べれるわ～！！
I love power tools in the kitchen.
たこ焼って、美味しいしリーズナブルだし作ってる所見るの面白いし最高だよね。
まずはたこ焼を国宝にして、たこ焼職人全員を人間国宝にしてほしい。そのあと段階を踏んで
たこ焼の呼び方を神焼きに変更して、たこ焼人間国宝を全員、神格化してほしい。
それくらい絶対価値のある極めて最高の美食だと思う。
たこ焼き屋さんと言うと
庶民が気軽に買って小遣いで食べ物やね
私は近所で食べて満足なくらい
昔は屋台を引っ張り来てた
小遣いで食べて美味いオヤツやったね
懐かしい
Bom dia velocidade de mão louca mestre takoyaki japonêses
Deus! Eu quero! Quero quero queroooooo!!!!! 😋 ⭐⭐⭐⭐⭐
Very nice👍🌸🌺
あかん。
夜中に見るんじゃなかった。腹減って寝れねー！
しかしうまそう。😊
Hello I am from Indonesia....Some people in Indonesia like eat this Food Takoyaki
Waw... ada orang Indonesianya juga yang komen 😂😂😂
Super video, like
what are they called if someone uses crab meat or shrimps or scallops thank youths an art to see people work at this level c.noel canada
Definitely a takoyaki master; those chopsticks are flying!
yep but they speed up the video a couple of times
Good 😊
Love takoyaki❤❤
美味しそう
Good
Wow kecepatan tangannya sangat kuat biasa master takoyaki jepang ini...sangat mahir sekali
Ini sangat cepat! Terima kasih :)
Wow!! Very speed!!
What ingredients do you use?
I want Filipinos to experience authentic takoyaki here in the Philippines. I hope someone will send me a recipe fot the batter and sauce. Ive tried a lot of recipe from the internet, but it seems not authentic.
Had to check to make sure my playback speed wasn’t on x2 😆
That's making me hungry 😋!!
材料の混ぜ方が建築現場なんよ笑
すごい量
I just bought a takoyaki pan because I LOVE takoyaki. But, I have neither the right recipe or the technique to make it 😂😂😂
It’s surprisingly easy, the hardest part is getting the pan so you’ve already done that! All the ingredients for the batter from the supermarket if you don’t already have it in the pantry and you can put anything inside (my fave is tako still). They have all sorts of fancy stuff now but this is from a Japanese mum who has made it hundreds of times for happy kids and I myself have made it dozens of times. For 32 balls (so just halve it and it doesn’t need to be exact either):
200g plain flour (Google it for cups measurements)
2 tbsp cornstarch
2 large eggs
575mL water
1.5 dashi powder or chicken stock (substitute with soy sauce if you don’t have either)
4 tsp soy sauce
@@vnewen2157 thank you!
I love takoyaki🥰
Onshi thanks watching TV
美味そう、食べたい。
夜見ちゃいかんな
Is your cooking plate cast iron or fake cast iron?
Please and thank you
im getting hungry again 🤤
私の夢の一つは、日本に旅行して母国で直接たこ焼きを食べることです。 神が許してくれますように。🤲🏻😊
Yummy
Ingredientes por favor y como se llama el molde
めっちゃ美味しそう😊
私が高校生の時にバイトしてた店も
1個500円でした。
メニューもシンプルで
たこ焼き、焼きそば、お好み焼き
ポテト、小田巻、ドリンク、ソフトクリームでした。
たこせんはなかったですけど。
...und wie geht es euren händen am abend ?...gibt es bei euch handmassagen mit warmem öl?
紅生姜と揚げ玉を抜いたやつが食べたいな😃
食べたいなぁ､､､お腹が正直に、食べたい気分､🤤
Le 4eme. Like from morroco 🥰🥰
Thank you :)
was the one at the end a "tacoyaki"?? 🤣🤣🤣
Sounds like a JapMex fusion fast food restaurant. Tako! Taco!
내동네에도 저거 타코야끼 파는데 있는데 없어지지 않았으면 좋겠네요
最初は素焼きで、頂きますよ。旨いたこ焼き、食べたいですね😋
10個500円はなかなか安いか同等？
ドロドロたこ焼きもいいけどしっかり焼いてるやつもいいわね
Daun bawangnya banyak banget 😭😭
Resepnya apa aja bos....❤❤❤
so its flour eggs and water?
美味しそう❤
lo copiare en mi pais 😁
Does it look like they are making 50 Takoyaki every minute? Cos that is the number they need to be making to reach 30,000 per day.
センマイドウシカチカチ鳴らしてる自分に😂酔っている感じ。音の割にはそんなに物体がどーこーしてないけど（笑）
woww new sub this is therapeutic full sending never lifting mobbin deep ty for video g keep doing your thing g the takoyaki master is awesome wooow skills to pay them bills!
takoyaki seems to be exactly the same everywhere they make it
こういう職人芸見ちゃうとたこ焼き好きだけどスーパーで買う気無くなっちゃうんだよなぁ…
美味しそう🎵
ピック二刀流はかっこいい
粉物文化って面白いですね、私はあまり好きじゃないので食べませんけど。
30000 per day. 120 individual takoyaki per batch. That means 250 batches per day. For a 12 hour day, that means 20 batches every hour! Is that even possible? Maybe they are open 24 hours?
*7:09pm 10/11/23* ❤
I want some with seaweeds and chili flakes
やはり大阪か
와 진짜 개존맛이겠다ㅠㅠ
현지 타코야키는 정말 ㅠㅠ
Holy shit😮😮😮.
I still wanna try takoyaki
오사카에 타코야끼 맛집있으면 알려주실수 있으신가요??😢😢
요기 오사카입니다 ㅎㅎ
😋😋😋
ここの本当に旨い🍴😆✨
タコ焼きって8個入って400円とか一玉50円くらいするよね。
30000 я в это мало верю,1 порция 10 штук.дальше 128 штук за минут 20 это можно приготовить=13 порций= 1 повар=39п/ч в итоге 3000 заказов за рабочий день не верю
👍🏻
Rành riêng cho em côi
это сколько лет надо учиться что бы так работать.
👍 My 2¢...There's gotta be an easy method, like joining the upper and lower trays to obtain a globe, and then rotating. 😒
Vegano se vende mucho mas💌🙏
人間国宝！
単純作業だから変化がなく飽きそう😂
すぐに覚えられるしね
なんでコナモンとかに紅ショウガとな入れるようになったの
백종원님께서 플라스틱통에 반죽하지 말랬는데..
플라스틱까지 믹서할때 다 갈린다고....
たこ焼き屋でバイトしてたけど千枚通し一本でやってた。
甲賀流銅板だったらもっといいのになあ
味はまぁまぁやけど、アメ村とかでやってっと1フネ500円くらいというちょっとお高いめの値段取らんならんのやろなあってここは見てて思う。油ぶっかけたりせず手でコロコロ回していく正統派スタイルやね。
あの鉄板で一日250回以上もたこ焼き作るってまじ？
色々なたこ焼きを見るが隅の方は具材が入ってないと何時も感じる
아 맛있겠다 🥹
Чуть больше двух минут, чтобы сделать 90 штучек, сомневаюсь что это возможно
Ne voyez vous pas qu'ils les font à deux😅
Balls!!
Очень странный способ производства, немного не привычный
아버님다꼬야끼먹고싶다
진짜잘하실듯
Dakoyaki?