🌺 Aloha Mom, that looks so yummy! 😋 Mahalo for sharing your recipe for us to make this pineapple 🍍 pie! What a wonderful delightful treat to enjoy with your O’hana or friends. Aloha 🤙🏽 and I can’t wait for another dessert to make. 🥰 👍🏽 thumbs up, everyone! 👍🏽💕
Nga Mihi Reka ki to whanau Rona! Mai o Aotearoa, New Zealand! Was very lucky to have been given one of these, like OMG! SOOO YUMMY! Made from the best!! We Maori have our kai too, and love it! Nga Mihi Mauriora kia Koutou!
I had this about 30 years ago when I was in New Zealand. I’ve been looking for the recipe for years. Probably because I didn’t know what it was called. Thanks for putting it on TH-cam. Will be making it soon.❤
Definitely going go make this tomorrow.. I'm dying for a pineapple pie and this recipe and the ingredients looks pretty much easier.. Thanks for sharing, GB🙏
Thank you for your time and sharing what makes us Samoan • God’s Happy People “ fai fe tai lava, I hope I spelled that correctly and now I too will make this amazing recipe 🥰
It’s in the oven, I’ve always wanted to make a pai fala like my mum used to make…it was easy but hard work making the dough work. Thank you for your nice clear instructions…I’m hoping it’s going to taste like my mums. Blessings
Yummm…I never used eggs for the filling but I think next time Ima try it. Also, I whisk the egg whites for topping and it covers the crust too so it won’t get burned, deliciousoso. Thanks for sharing.
Savaiianteine. 🥰🙋 Love and appreciate your lovely support 🙏🤗 thank you so much for making time to watch our videos 😊 really appreciate it a lot 😊 alofa atu and have a wonderful week ♥️♥️
Wow...that's an amazing recipe. I tried that before but I put some thickened cream as topping on that pineapple custard. Otherwise, well done....Mum 👍👊💯🩷🌺
Talofa Rona and family, Thanks for sharing the pineapple pie recipe, it looks delicious and may i compliment You on Your great can opening skills. I've never seen anyone open a can so fast with a knife, Awesome.
Thank you so much for sharing your recipes. I am not a baker but you make it so simple and easy. Im excited to try this one. Can you post the meringue recipe? thank you
Hi Rona, can I use this pie crust recipes for half moon pies? I'm asking cause its so simple and I love how you used your hands to get the dough nice and done. Another thing you don't use baking powder or water to add to your dough very nice. Thank you look so yummy
Afe Thomsen. 🙏😊♥️ Yes dear 😊 you have to butter to pan really well so the pie crust doesn't stick to the pan 😊 anyways thanks a lot for watching 😊 greatly appreciate it very much 🙏 alofa atu and God bless ♥️♥️
Hello, just to clarify the measurements in your video is different from the ingredients listed in the comments. I’m assuming the video is correct. I love your vids. Thanks
big white, YES IT DOE'S, you can use the pie crust for any kind of pie😊 thank you for watching our videos, appreciate it, Happy New Years and God bless 😊♥️
Tele M, OKA so sorry 😔 yes 4 egg yolks not 5, thanks for watching our videos, appreciate the support, faafetai lava, manuia le Tausaga fou and God bless 😊♥️
@@ToAQueen15 I tried this recipe over the weekend and it is actually plain flour. I also had to add an extra cup of butter because 1cup was not enough. Turned out great!
Mele Pele, so sorry for the late response 😔 but,there are two reasons why yours is swrinking,ONE ,you have to press or lay the dough in the pan tightly and make sure there's no air between the dough and the pan,TWO, have you poke the pie crust to release the air before baking, thanks for the support faafetai lava 😊 alofa atu and God bless 😊❤️
This looks scrumptious. Thank you so much for sharing your recipe.
🌺 Aloha Mom, that looks so yummy! 😋 Mahalo for sharing your recipe for us to make this pineapple 🍍 pie! What a wonderful delightful treat to enjoy with your O’hana or friends. Aloha 🤙🏽 and I can’t wait for another dessert to make. 🥰 👍🏽 thumbs up, everyone! 👍🏽💕
Yummmm I need to try this ASAP thanks for sharing
Mean that looks yummy as thanks for the video definitely gonna attempt to make this
Omg i remember opening cans with a knife lol. Was dangerous but so much quicker. Love how you explain everything step by step
Looks Delicious, That Pineapple Pie Looks Bomb
Just try your recipe ... delicious 😍😍😍 thanks for sharing 🤗
this is perfect results, thank you for the video
Me and my family just followed your instructions and cooked this can't wait to try thank you for this video it was very easy to follow with you 💜💜💜
Definitely gonna try this. Thanks for the video
Nga Mihi Reka ki to whanau Rona! Mai o Aotearoa, New Zealand! Was very lucky to have been given one of these, like OMG! SOOO YUMMY! Made from the best!! We Maori have our kai too, and love it! Nga Mihi Mauriora kia Koutou!
Delicious pineapple pie👍👍Thanks for sharing 🙌🙌🙌
Looks very delicious 😋 can't wait to make it ..!!!
I just love watching your family. Thank you for sharing your videos.❤❤❤❤
Thank you for the recipe,I have made it tonight for my first time, it was bloody delicious 😋..Cheers from Australia 🇦🇺
Thanks much for your recipe. God bless
you all. Thank you thousand times. I really appreciated these.
You're very welcome! 🙏❤️
pie looks wonderful
Awwww...I've always wanted to visit our Mother land ❤🤙🙂
I had this about 30 years ago when I was in New Zealand. I’ve been looking for the recipe for years. Probably because I didn’t know what it was called. Thanks for putting it on TH-cam. Will be making it soon.❤
Love the way you opened the pineapple cans, my aunt does the exact same way, i miss her
umm recipe pls...look lovely
Looks delicious.. Can't wait to try it for the supper dessert..😁
Thanks USO for the recipe, I just made it today 😊
Fa'afetai lava for your lovely pai fala recipe! Merry Christmas & a Happy New Year to you & your aiga. 😊
Definitely going go make this tomorrow.. I'm dying for a pineapple pie and this recipe and the ingredients looks pretty much easier.. Thanks for sharing, GB🙏
Always the best with Rona ❤💯🙌
Interesting how you baked the pie at the end...love your video. Am excited to try this out. Fakaaue lahi.
Thank you Rona for the recipe, it's so easy to follow your recipes. God bless❤
Thank you for your time and sharing what makes us Samoan • God’s Happy People “ fai fe tai lava, I hope I spelled that correctly and now I too will make this amazing recipe 🥰
Amazing on many levels!
It’s in the oven, I’ve always wanted to make a pai fala like my mum used to make…it was easy but hard work making the dough work. Thank you for your nice clear instructions…I’m hoping it’s going to taste like my mums. Blessings
Nice one's
Love your recipe I made a pineapple pie it was yummy ❤️
Seki thanks uaka mole a ile ma nice mai ole pai lol 👍👏🏻🤙🏻
I just seen your video and I'm going to try and make this on Saturday. Wish me luck. God bless
Yummm…I never used eggs for the filling but I think next time Ima try it. Also, I whisk the egg whites for topping and it covers the crust too so it won’t get burned, deliciousoso. Thanks for sharing.
Savaiianteine. 🥰🙋 Love and appreciate your lovely support 🙏🤗 thank you so much for making time to watch our videos 😊 really appreciate it a lot 😊 alofa atu and have a wonderful week ♥️♥️
Wow...that's an amazing recipe. I tried that before but I put some thickened cream as topping on that pineapple custard.
Otherwise, well done....Mum 👍👊💯🩷🌺
Beautiful yum yum
Love all your cooking and baking thanks for this definitely going to make this..looks so delicious much alofas and blessings 😇💖
Talofa Rona and family, Thanks for sharing the pineapple pie recipe, it looks delicious and may i compliment You on Your great can opening skills. I've never seen anyone open a can so fast with a knife, Awesome.
Bella Donna. 😂😂 Thank you so much for the compliment 🙏😂 really appreciate the lovely comments and support 🥰🥰🙏 much love and God bless ❤️❤️
Sekia lo'o pineapple pie mmmmm like my mum use too make
Looks delicious though!
Awesum
This was so good! Thank u for the recipe. Happy Holidays!
boogiesaione. 😊🙏♥️ You're very welcome 😊 and thanks a lot for watching 🙏 much alofas from our family to yours and have a wonderful week ♥️♥️
This is so amazing, I’ve never had it warm before or baked it in the Oven with the custard. Definitely gonna try having it warm xx
Miss Katalyna, thank you for the lovely comments, much appreciated 😊 Happy New Years and God bless 😊♥️
@@cookingwithrona8955 your welcome and happy new year to you and family xx
🎉🎉🎉
I like it if the crustnis crunchy
Ga'o le makamaka a ma kafe le fa'ua i le fia ai, hehehe.
Love the crust, did you use All Purpose or Self Raising flour?
Yummy 😋
Can I order from you, looks so delish. Thank you for this video.
Trust an islander with a knife as a can opener 🙌🏾
Christine Pala. 😂🤣 I always use knives as a can opener island way 🤣🤣 anyways thanks a lot for watching 😊 alofa atu and God bless ♥️♥️
❤😊
Can’t wait to try this can you give me the temperature for baking the pie fillings.
Very nice❤️❤️
Thank you so much for sharing your recipes. I am not a baker but you make it so simple and easy. Im excited to try this one. Can you post the meringue recipe? thank you
Thaat looks sooo delicious 🤤 making me hungry for some and its 11:06 pm nz time 🤦♀️😂
Wattie N Crystal, So sorry for the late response😔 but appreciate the support faafetai lava, alofa atu and God bless 😊♥️♥️
It looks very delicious
CreBest Crepes, Thank you so much, you have my support 😊♥️
Looks delicious Beautiful 👏👌😋😋yummy thank you for the video of your pai fala Keep up the good work God Bless 🙏🤍
Anchel. Mate. You're very welcome 😊 and thanks a lot for watching 😊 greatly appreciate it very much 🙏 alofa atu ♥️♥️
I didnt know you bake it in the oven again lol
Hey can you send me every step for your Samoa pineapple pie please
Hi from sweden, what was The oven on for degrees?
Hi do I add baking powder
What kind of flour you use please
Hiiii Cooking with Rona Ohana! I have question: can I replace the whole milk with carnation milk??
Is it self raising or plain flour
Fautuaga e le o vela lelei le pastry, ae 'ese le manaia o le tapenaga.
Yummy manaia le ipu ti mo le new years eve alofa atu ♥️♥️
Mata Savaiinaea,ae sa'o a 😃ia alofa atu foi, and Happy New Years to you and family, God bless ♥️😊
Pls do we need to cool the pi crust before adding in the filling please???
Yes you need to cool it off before adding the filling 🥰❤️happy holidays ❤️❤️
Yummy
😋 😋😋
Hi Rona, can I use this pie crust recipes for half moon pies? I'm asking cause its so simple and I love how you used your hands to get the dough nice and done.
Another thing you don't use baking powder or water to add to your dough very nice.
Thank you look so yummy
Thank you for the recipe. But what did you use the egg white for?
I think she said it was going to be a meringue on top but it didn’t happen 😳😳
Not even sure what temperature she baked the whole pie ….confusing
Looks delicious
Is it self rising flour, or do I add baking powder or no rising ingredient?
Where is the whipped cream for toppings? Awesome video though!
how much sugar olease
Is it half cup of flour .?
Hi sis,pls i wants to know what the name of the vanilla you use pls..
👋🥰❤️ yes I used McCormick pure vanilla extract 🥰 but you can use any brand you have 🥰🙏 thanks for watching, sending love ❤️❤️
Ua sau la fiaai 😆.. Stay bless wit ur beautiful family🙏❤...can I move in wit ya 😆 😆 😆 alofa atu
Laulii Nonu,Thank you for watching😄😃ae sa'o a,😃faamanuia foi le Atua,alofa atu and Happy New Years from our family to yours❤😊
It looks like baked banana pudding 🍮
U dont add a baking powder to it???
Is that much butter necessary for coating the pie dish? I wanna give this recipe a try but in a rounded pie dish.
Afe Thomsen. 🙏😊♥️ Yes dear 😊 you have to butter to pan really well so the pie crust doesn't stick to the pan 😊 anyways thanks a lot for watching 😊 greatly appreciate it very much 🙏 alofa atu and God bless ♥️♥️
Hello, just to clarify the measurements in your video is different from the ingredients listed in the comments. I’m assuming the video is correct. I love your vids. Thanks
Very nice will the pie crust you made work for other pies like peach??
big white, YES IT DOE'S, you can use the pie crust for any kind of pie😊 thank you for watching our videos, appreciate it, Happy New Years and God bless 😊♥️
Talofa Rona 🤝🤝Please I forgot to ask if it’s a Self Rising flour or plain purpose flour?
Nau Faletolu. 🥰 you can use plain flour or self rising flour, 🙏😊 thanks a lot for watching, alofa atu ♥️♥️
What did you use
Please, get a can opener!! That’s how the knives get ruined. GOD BLESS keep it push’n 💯🥰♥️🌹
The foil keeps the edges from burning? ?
YES, the foil will prevent the pie crust from burning,😃
What's the oven temperature for the pie at the end?
Hi followed steps but my pie crust came out crumbly and rough
4 eggs or 5? Yummy 😋 💞🙌
Tele M, OKA so sorry 😔 yes 4 egg yolks not 5, thanks for watching our videos, appreciate the support, faafetai lava, manuia le Tausaga fou and God bless 😊♥️
Wow that looks sooo good.😋🥰
Is it plain flour or self raising please?
Self Raising i assume because i didnt see baking powder added 😄
@@ToAQueen15 I tried this recipe over the weekend and it is actually plain flour. I also had to add an extra cup of butter because 1cup was not enough. Turned out great!
@@pauliniw9705 oh ok Great 😊 i bet it was Yum 😇
I did.not see.the egg whites beaten for meringue.
no bàking powder used?
Thank you for sharing looks yummy.
I try back turn up solid the inside lol
❤❤❤
Thanks Beautiful ❤️😊 alofa atu and Happy New year's from our family to yours ❤️😊❤️
please buy a tala apa, koekiki lavea lou lima!
Hungry now..... that looks, O, 4 Awesome guy's.
Can't wait to try out that recipe.
blessings 💝😊...
Why my pie crust came out shrink? Help me out here😂! I can’t figure it out why it shrinks 🤦♀️😂!
Mele Pele, so sorry for the late response 😔 but,there are two reasons why yours is swrinking,ONE ,you have to press or lay the dough in the pan tightly and make sure there's no air between the dough and the pan,TWO, have you poke the pie crust to release the air before baking, thanks for the support faafetai lava 😊 alofa atu and God bless 😊❤️