tirupati ladoo in telugu|easy ladoo recipe in telugu| pindi vantalu|laddu recipe in telugu|బూందీ లడ్

#ladoo #laddu #thripathiladdu #tirupatiladoo #easyladoo #boondiladdu #JhansiKitchenIdeas
pindi vantalu|laddu recipe in telugu
tirupati ladoo in telugu|easy ladoo recipe in telugu|laddu recipe in telugu boondi ladoo|బూందీ లడ్డు
Tirupati Laddu or SriVari Laddu is the laddu sweet offered as Naivedhyam to Venkateswara at Tirumala Venkateswara Temple in Tirupati, Chittoor District, Andhra Pradesh, India. The laddu is given as prasadam to devotees after having the darshan in the temple. The laddu prasadam is prepared within the temple kitchen known as 'Potu' by the temple board Tirumala Tirupati Devasthanams. Tirupati Laddu received Geographical indication tag which entitles that only Tirumala Tirupati Devasthanams can make and sell it.
Laddu Potu is the kitchen where Tirupati Laddus are prepared. It lies inside the Sampangi pradakshinam of the temple. The Potu is equipped with three conveyor belts used for carrying ingredients into the potu and finished Laddus to the selling counters from Potu. Out of three conveyor belts the first one installed during 2007 can transfer only laddus and the second installed in the year 2010 can transfer both laddus and boondi. The third conveyor belt was installed in 2014 as a backup for the two conveyor belts should they malfunction. In olden days only fire wood was used to cook laddus, which was replaced by LPG in the year 1984.

[@thanujathanu7755]

Nen try chesanu chaaala tasty ga vachayi laddus

[@lordshivaddict9469]

Look like real Tirumala Laddu 😋😋😋

[@archu.gadwal2962]

Nenu swamivari puja chestunna last week lo chesi pedtha thanks amma 😊🙏

[@manimulticreations3190]

Chala baga explain chesaru

[@veerabhadrayyahiremath6082]

Chala bagundi madam memu kooda intlo try chestha

[@mamathakbujji7009]

Nenu kuda reou chesthanu i love laddu and all sweets sis 😋😋😋

[@kumarasamypinnapala7848]

Excellent explanation jansi Garu 😋😛👏👌🙏

[@anjalisowmitri5281]

Akka super chala chala baga chestav akka nuvu naku chala nachindi try chesta

[@JhansiKitchenIdeas]

thank you so much,
please do share,
keep watching,
thank you😊.

[@orkprabhakar339]

Hai jhansi ji super resepe

[@suryaentertainment5332]

Baga chepparu

[@SS-nw1up]

Very super Andi baga chupincharu

[@JhansiKitchenIdeas]

thank you so much andi,
please do share,
keep watching,
thank you😊.

[@mamathakbujji7009]

Super 😋😋😋😋😋😋😋😋😋😋

[@vikramana]

Super sister

[@sumalathaeega7901]

👌👌👌👌👌👌👌👌👌👌👌

[@JhansiKitchenIdeas]

thank you so much andi,
please do share and support me,
keep watching,
thank you😊.

[@mamathakbujji7009]

Manam ghee yentaina vesukovacha

[@Tiyasa1920]

விளக்கத்தில் அளவை எழுதவும்

[@Rojamani-ns9yo]

Which milk we have to use ?? Raw milk or boiled milk??

[@JhansiKitchenIdeas]

boiled milke andi,
thank you so much andi,
please do share and support me,
keep watching,
thank you😊.

[@lalithasrinivasan9840]

Hallo nee ku lady chayadam Rada