I’m going to use your vid for the cake pops I’m making on my birthday party Becouse I’m going to make them all by my self I’m turning 11 and I love to cook
This is very detailed and helpful and I agree with the others thank you for using gloves!!! This is the best tutorial I’ve seen!! My daughter 10th birthday is coming up and I’d rather do these myself than spend a ton of money for someone else to do it for me!!
Thanks STL CakePops for this very informative and detailed video, I appreciate you showing us how to make them thoroughly. Can’t wait to try it myself 😁
@@tabathahagan6913 family or not some people are gimy and dirty. Plus, what if they didn't wash their hands and just used hand sanitizer. Gloves are cleaner, definitely
Thank you STL Cake Pops my cake pops were bangin. I was trying this out for the first time for my 4 and 6 year old girls. I chose to do Red velvet-pops while we are all in this Quarantine situation. 🍡🍡🍫👍🏾👍🏾🤤
The best cake pop tutorial I’ve seen. Your presentation style is great and I love the tips. I have to make cake pops next week and I think they will turn out better than ever.
Blessings I’ve been watching video all day cause of my 16yr that start a small business. I say this to say YOU ARE THE ONLY PERSON I SEEN WEAR GLOVES one lady licked the chocolate off her finger smdh thank you
What a lovely speaking voice you had for this video. I have watched some videos where the host is continually sniffing and wiping their nose. Very clear instructions. Thanks again. You are so sweet.
Thank you so much for sharing. Very nice tutorial. I learned a lot. Looking forward to seeing and learning more from you. Your new subscriber from the Philippines 😊🙏🇵🇭
Thanks sooo much for this video! You give great tips and tricks that I would have had to learn and figure out over time! Thanks so much so sharing your expertise! WoW! Love the detail info you provide! Truly! Thanks a million! CAn't wait to try my first batch!
I have always wanted to make these, now I see I can totally do them. These are great and easy. I did subscribe to your channel. Looking forward to more videos
Yay on the glove use! This video was the most in detail one I've watched yet. One thing I did see on another video was use of a food processor instead of doing it manually, was super fast.
This is a great video - I can't wait to try making my first cake pops! I do have a question- I'd like to make these ahead of time for an upcoming baby shower (with a "ready to pop" theme!). How well will cake pops freeze? Could I make them a week or 2 ahead of time and freeze them?
Hats off to YOU. We tried to make these following your instructions. They did not turn out as pretty as yours. Finally put them in freezer but then the Almond bark cracked on them. Won’t be doing these anytime again. Your’s was awesome
Where are you shooting your video at? I love the storage rack you have directly behind you and would love to get one of those to hold all my pantry item’s in.
You are just as welcoming on yt as in person . we meet and the ladies luncheon in St. Charles. Ameria Star Casino were I bought some of your pops. Yummy Thanks again
Hi I live in very humid weather. Can u plz guide me what things have to remember before making these. Did u make butter cream frosting in the cake Plz teach some more cake pops with different themes and designs
Thank you for sharing your insights. Most of the tutorials I watched suggested adding the candy stick dipped in chocolate first than refrigerate them is there any reason you do it this way as opposed to the other way? Thank you ; )
Hey Rachel this is Priyanka from India...I want to know that what preservatives to be added to cake pops so that we can increase their life without freezing or refrigerating them. Thanks 😊
Hi, Need advise on the correct ratio of adding Frosting to the cake. How many grams of cake with how many spoon / gm of Frosting to make an exact good texture to work with. I was using left over Chocolate Ganache that day making my cake pops, and it just slides down the stick from top to bottom. Hope to know the exact ratio of Cake vs. Frosting .. Thank you so much
I’m in no way expert on cake pops but I bake and have the cake part handle but when it comes to the candy melts do you use paramount Chrystals or just melt them normal without putting anything I used one time vegetable shortening and it worked what is best way to get smoother results and a great melted candy so it isn’t so thick
Thank you :)
I love how you even mentioned what you do because you’re a shop and what we can do at home instead. To me that shows a thoughtfulness 😊
This was amazingly helpful! Perfect tutorial that prevented me from making a lot of mistakes! Thank you so much!!!
I’m going to use your vid for the cake pops I’m making on my birthday party Becouse I’m going to make them all by my self I’m turning 11 and I love to cook
Nice
How did it turn out
The video was very helpful. However when I started rolling the dough in my hand, it started crumbling. Please advise.
I have watched hundreds of cake pop tutorials and this one is hands down the BEST!!! Thank you so much!!
I love how you keep it clean and you use gloves. Thanks for the video. My niece always want a starbucks cake pop. Now i know how to make some for her.
This is very detailed and helpful and I agree with the others thank you for using gloves!!! This is the best tutorial I’ve seen!! My daughter 10th birthday is coming up and I’d rather do these myself than spend a ton of money for someone else to do it for me!!
Thanks STL CakePops for this very informative and detailed video, I appreciate you showing us how to make them thoroughly. Can’t wait to try it myself 😁
You're so friendly and talk so clearly! Cake pops look like a lot of fun :)
Yay 😁 you’re the only person I see that isn’t nasty!! You use gloves!! Super clean you are Great!!👍
👍
Yes!!!! I was happy to see that too. I usually use the spatula for kneading the cake and icing.. work great!!
I here u
It's not nasty if your clean and it's for just your family...
@@tabathahagan6913 family or not some people are gimy and dirty. Plus, what if they didn't wash their hands and just used hand sanitizer. Gloves are cleaner, definitely
Thank you STL Cake Pops my cake pops were bangin. I was trying this out for the first time for my 4 and 6 year old girls. I chose to do Red velvet-pops while we are all in this Quarantine situation. 🍡🍡🍫👍🏾👍🏾🤤
This was such a great easy to follow tutorial with wonderfully helpful tips!
The best cake pop tutorial I’ve seen. Your presentation style is great and I love the tips. I have to make cake pops next week and I think they will turn out better than ever.
Best tutorial I've seen. You're a great teacher! Great style.
Thank you for sharing your knowledge on making these pops. Very helpful.
Cake pops have been my nemisis! Now I know why I get cracks and oil drips. Thank you for explaining that.
Love this!!!! Such a great teacher!!! Thank you so much!!!
I love the way you explain. Very very sweet and that helps a lot!! Well done.
Blessings I’ve been watching video all day cause of my 16yr that start a small business. I say this to say YOU ARE THE ONLY PERSON I SEEN WEAR GLOVES one lady licked the chocolate off her finger smdh thank you
Well done! At the end of the video I felt like I could make a cake pop. Many thanks.
Please Show us a tutorial for decorating cake pops with different toppings and fun things. Or even adding eyes, ears, mouth etc
Very good tutorial, even better with close-up view. Thanks.
Great instructions and absolutely lovely cake pops. Thank you for sharing.
Best video on cake pops I've seen. Thanks
What a lovely speaking voice you had for this video. I have watched some videos where the host is continually sniffing and wiping their nose. Very clear instructions. Thanks again. You are so sweet.
Thx so much for this vid. Very detailed! My daughter and I are going to make these tomorrow 🤞😁
This an awesome and detailed tutorial thank you so much!!
definitely the best tutorial oh how to make cake pop. thanks very much
Thank you so much for sharing. Very nice tutorial. I learned a lot. Looking forward to seeing and learning more from you. Your new subscriber from the Philippines 😊🙏🇵🇭
I’m soooooo happy to see GLOVED hands!!!!
Great video! Very helpful and thorough!
Do u put paramount crysral in ur choc..i use wilton and i melt at 30 sec intetvals and it dont be running enough..especially when i do colored choc...
Good video. Thanks for the extra tips. Sometimes it's boring to listen to people talk but you were just on point with everything :)
You guys are excellent, would love to see valentine's cake pops if it's possible x much love from london uk x
Gloves yay!!! Looks delicious
Thanks sooo much for this video! You give great tips and tricks that I would have had to learn and figure out over time! Thanks so much so sharing your expertise! WoW! Love the detail info you provide! Truly! Thanks a million! CAn't wait to try my first batch!
Excellent video. Very complete and detailed.
Rachel you guys rock. I love your whole staff... Check them out guys. Everything is fresh to order..
I have always wanted to make these, now I see I can totally do them. These are great and easy. I did subscribe to your channel. Looking forward to more videos
The best video I’ve seen yet. Professional, clean and very good tips. Thank you!
Thanks for all of the detail. Very helpful🌸
The cake by itself looks soooo good and moist! I just wanted to take a bite out of the piece she had in her hands! Yum!
you are a very great teacher good job thank you
Thank you that was very helpful! What about packaging & storage tips?
This was an awesome and informative video. Also I love your accent.
Very clear instructions. Thank you for sharing!
Yay on the glove use! This video was the most in detail one I've watched yet. One thing I did see on another video was use of a food processor instead of doing it manually, was super fast.
Thanks for sharing 👍🏽🫶🏽 also what was the tooth pick for??
Very good directions, easy to follow
going to try these-will let you know how I do-you make them look a lot easier than other ones do-wish me luck
Thank you
The best l have seen👏👌
I love tus video super easy.
The best video I have seen so far. I will try this.
That was fun to watch. Loved it
Great video super easy and clean
Thanks for the tips and tricks! Great video! ~Jules in Rhode Island
This is a great video - I can't wait to try making my first cake pops! I do have a question- I'd like to make these ahead of time for an upcoming baby shower (with a "ready to pop" theme!). How well will cake pops freeze? Could I make them a week or 2 ahead of time and freeze them?
Hats off to YOU. We tried to make these following your instructions. They did not turn out as pretty as yours. Finally put them in freezer but then the Almond bark cracked on them. Won’t be doing these anytime again. Your’s was awesome
Thank you for a very informative video. Can you please give the link for the cake pot stand holder? Thanks.
Thanks for your recipe I am making them right now and they are coming out good by the way I'm 11 and I love baking 👩🏻🍳
Thank you your video helped me a lot. Give me an advice how many days before do I need to star working on them? And how do you storage them?
Finally someone with gloves 😩😩 🤣🤣
👍great video, thanks. How do you store these pop cake for couple of days ? Do you store before or after dipping.
Great tutorial, tks
Thanks for the detailed explanation and extra tips!
I love your little set up here, something I struggle with lol
Very informative! Thank You!
Where are you shooting your video at? I love the storage rack you have directly behind you and would love to get one of those to hold all my pantry item’s in.
Omg thanks for sharing very detailed
Great video and excellent tips!
Thank you so much ...I will be trying this at home
Good luck on your business!!
Very detailed and helpful video!!!!
You maid it look easy I will try and do them for my party coming up in April. Thank you
You are just as welcoming on yt as in person . we meet and the ladies luncheon in St. Charles. Ameria Star Casino were I bought some of your pops. Yummy Thanks again
I loved it beautiful
I love this video
I just tried my first set of cake pops. I should have chilled the pops first before trying to stick the sticks with melt on pre chilled pops.
St. Louis in the house 😊
On the contrary! Thank you :) that was an awesome video!! Loved it, Loved it!!! I'm going to your page now to check it out and probably order :)
Thank you for such an informative video.. very detailed :-)
Thank you for video. Very detailed!
Hi I live in very humid weather. Can u plz guide me what things have to remember before making these. Did u make butter cream frosting in the cake Plz teach some more cake pops with different themes and designs
Love it!
Thank you soooooo much!
Can you please tell me what number is your scoop?
Well done.
Thank you for sharing!
White chocolate tastes so much better than melts but most of the time I have to temper the choc and it’s always a task
can I get your recip for the cake. It looks so moist.
First time viewer and subscriber. Great training tutorial. Do you have any tutorials on how you package and ship your cake pops?
Thank you for sharing your insights. Most of the tutorials I watched suggested adding the candy stick dipped in chocolate first than refrigerate them is there any reason you do it this way as opposed to the other way? Thank you ; )
Hey Rachel this is Priyanka from India...I want to know that what preservatives to be added to cake pops so that we can increase their life without freezing or refrigerating them. Thanks 😊
I love the fact that you use gloves.
How long before I put them in bags, do I put them back in the fridge? Let it air dry?
How far in advance can the cake pop be made? can make them now and freeze for Valentine's Day?
Just the cake not the iced ones they crack when u freeze coating.
Hi, Need advise on the correct ratio of adding Frosting to the cake. How many grams of cake with how many spoon / gm of Frosting to make an exact good texture to work with. I was using left over Chocolate Ganache that day making my cake pops, and it just slides down the stick from top to bottom. Hope to know the exact ratio of Cake vs. Frosting .. Thank you so much
How far in advance can I make cake pops for an event?
I’m in no way expert on cake pops but I bake and have the cake part handle but when it comes to the candy melts do you use paramount Chrystals or just melt them normal without putting anything I used one time vegetable shortening and it worked what is best way to get smoother results and a great melted candy so it isn’t so thick
Do you have any recommendations on which frostings to add to different cake flavors? ie: lemon cake or strawberry cake
ty it look good
Hi can I make cake pops ahead of time before i used it thanks ❤️
did you bake your cake in foil inside a pan?