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Thank you po sa masarap na Recipe oh yummy talaga yan❤️👏👏👏
Your welcome po, Thanks for watching
Daming process bago ipigura di na need ibarilya bago ipalaman pwede hehe. Pero good pagkakagawa
Look very good thanks for sharing
Thank you chef
Kasarap nman maka gawa nga din😊👌
Masarap talaga ,lalo na sa mainit na kape
Wow looks delicious,mouth watering recipe😋😋😇thanks for best recipe
Your welcome,Thanks for watching
Yummy sis 😋
Thank you sis
Salamat sa info
Your welcome
These look VERY tempting! 😋
Thank you
Wow po hinanap ko tlaga recipe na Ito🥰
Thank you po, Sana makatulong po
@@negosyocornerbykathybarong ma'am improve nyo dn po ang thumbnail ng videos u po for more views🥰
Salamat po for reminding me godbless po
I love it 😮😊❤
❤❤❤
Hello po pwede po ba to ibake na lang sa oven kesa fry?
Yes pwede po I baked at pre heated oven 180°c for 10-12 minutes
@@negosyocornerbykathybarong Ok po, Thank you🧡
Gud eve sangkay ilang grams timbang ng dough for 5 peso benta ko?
40 grams
Pwede po ba gumawa ng dough ngayon tapos bukas na lulutoin? Possible po ba?
Di po pwede kasi may yeast po aasim po ang dough,di ko po na try na ipag pabukas po ang dough, usually madaling araw ako nagawa mg donut
Pwde harina?
Yes pwede po ang third class, or all purpose flour
hi ilang mins sya dapat imasa?
Mga 8 to 10 minutes or untill ma smooth na po ung dough, Thank you for watching
salamat po 😍
@@diyah13 your welcome, godbless ❤️
Ilang days po tinatagal nito?
Bale 2 days lang po
Hindi na po ba nilalagyan ng calumet?
Wala na pong baking powder, bale yeast Lang po
Mga nasa magkano po ang ginastos nyo sa pagawa nyo nyan?
Nasa 80 pesos kasama na ang oil pang prito
Pwede po ba ang 3rd class flour?
Yes pwede po
engredience
Ingredients2 3/4 cups all purpose flour1/4 cup sugar2 tsp yeast1 tsp salt1 pcs.egg2 Tbsp margarine1 cup waterextra flour for dustingFor Filling1/2 cup mongo beans4 cups of water1/3 cup sugar1 tbsp margarine
Thank you for Watching ❤️
Thank you po sa masarap na Recipe oh yummy talaga yan❤️👏👏👏
Your welcome po, Thanks for watching
Daming process bago ipigura di na need ibarilya bago ipalaman pwede hehe. Pero good pagkakagawa
Look very good thanks for sharing
Thank you chef
Kasarap nman maka gawa nga din😊👌
Masarap talaga ,lalo na sa mainit na kape
Wow looks delicious,mouth watering recipe😋😋😇thanks for best recipe
Your welcome,Thanks for watching
Yummy sis 😋
Thank you sis
Salamat sa info
Your welcome
These look VERY tempting! 😋
Thank you
Wow po hinanap ko tlaga recipe na Ito🥰
Thank you po, Sana makatulong po
@@negosyocornerbykathybarong ma'am improve nyo dn po ang thumbnail ng videos u po for more views🥰
Salamat po for reminding me godbless po
I love it 😮😊❤
Thank you
❤❤❤
Hello po pwede po ba to ibake na lang sa oven kesa fry?
Yes pwede po I baked at pre heated oven 180°c for 10-12 minutes
@@negosyocornerbykathybarong Ok po, Thank you🧡
Gud eve sangkay ilang grams timbang ng dough for 5 peso benta ko?
40 grams
Pwede po ba gumawa ng dough ngayon tapos bukas na lulutoin? Possible po ba?
Di po pwede kasi may yeast po aasim po ang dough,di ko po na try na ipag pabukas po ang dough, usually madaling araw ako nagawa mg donut
Pwde harina?
Yes pwede po ang third class, or all purpose flour
hi ilang mins sya dapat imasa?
Mga 8 to 10 minutes or untill ma smooth na po ung dough, Thank you for watching
salamat po 😍
@@diyah13 your welcome, godbless ❤️
Ilang days po tinatagal nito?
Bale 2 days lang po
Hindi na po ba nilalagyan ng calumet?
Wala na pong baking powder, bale yeast Lang po
Mga nasa magkano po ang ginastos nyo sa pagawa nyo nyan?
Nasa 80 pesos kasama na ang oil pang prito
Pwede po ba ang 3rd class flour?
Yes pwede po
engredience
Ingredients
2 3/4 cups all purpose flour
1/4 cup sugar
2 tsp yeast
1 tsp salt
1 pcs.egg
2 Tbsp margarine
1 cup water
extra flour for dusting
For Filling
1/2 cup mongo beans
4 cups of water
1/3 cup sugar
1 tbsp margarine
Thank you for Watching ❤️