ಕುಂಬಳಕಾಯಿ ಗಾರಿಗೆ| Kumbalakayi gargi in kannada | uttar karnataka special gargi in kannada

[@gaganavarsha4451]

Nanu try madide akka. Tumba chennagi bantu. Thank you akka.

[@chandrasekharkampli2408]

Very nice..I love Gargi.

[@Ap4Menu]

Thank you so much ☺️

[@afreenbanu3917]

Thanks a lot sister it's really yummy i tried it and it's awesome,love it and ur way of explanation is tooo good

[@greevajain9148]

👌👌👌

[@rathnan7251]

Ha super dish mam

[@manjuprakash9115]

New recipe 👌 😋must try.

[@greevajain9148]

❤❤❤

[@sankirtanadasa1251]

How many pieces it will come

[@nirmalachandrashekhar9650]

Very nicely explained

[@Ap4Menu]

Thank you 🙏🏼

[@maneaduge7993]

So yummy I am new friend sis

[@Ap4Menu]

Thank you. Pleasure to be connected

[@shamayadwad8527]

Background music valume kadime madi ರೆಸಿಪಿ ತಿಳಿಸಿ

[@Arpita_Adugevlogs]

th-cam.com/video/wuewNl9lQeE/w-d-xo.html

[@sowmiyapreethi3606]

Yummiest ever 🤤

[@Ap4Menu]

Thank you so much ☺️

[@simplyguna1434]

Your background music is higher than ur voice ,

[@meenaashok7383]

Super

[@amtuszamabegum5606]

Can you please share chakli recipe

[@Ap4Menu]

Sure it’s our pleasure we will share it soon ☺️👍🏼

[@balana6146]

Nice recipe will try

[@Ap4Menu]

Thank you so much 😊

[@mamathaacharya4520]

Thank u ❤️

[@Arpita_Adugevlogs]

th-cam.com/video/wuewNl9lQeE/w-d-xo.html

[@kalyanipriyadharshani6151]

How long can it be preserved?

[@Ap4Menu]

you can keep it for a week..

[@mrutyunjayhiremath2468]

Tintaaa idre 1day nalli khali agutte one week hege idodu astu tasty idu😂😂😂😂

[@geetharamesh192]

👌👌👌👌👌

[@sahanags944]

Super

[@sownay1604]

Am late yet this recipe was excellent and easy ..

[@saiprasadpatil1832]

th-cam.com/video/wuewNl9lQeE/w-d-xo.html

[@sunitasharma707]

👌🆗👍

[@sadaraabb2452]

Tasty

[@Ap4Menu]

Thank you 😊

[@Shlok7360]

very test

[@jayaganiger2466]

Mam idan butternut squash dind madabahuda????please tell me

[@Ap4Menu]

Nanu try madilla ivare... so nange gothilla..

[@jayaganiger2466]

It's okay, thank you for your answer 😊

[@rashmikasuman7644]

Delicious 😎🙏

[@Ap4Menu]

Thank you 🙏🏼

[@bellaryseetharam2206]

Quantity of Wheat flour not mentioned clearly 😕

[@pallavijamkhandi646]

I tried it..I did a mistake ..after adding wheet flour i kept it for some 1 hr due to which it became very loose and started absorbing more oil. Tumba mettagaytu. I added some more wheet flour and fried it then it came well. So please dont store it after adding flaur. Once its warm fry it

[@AjitKumbhar-c4m]

❤❤🫵😋😋

[@tejuteju3766]

2 hr nenyoke bidi mam enna chenagi smooth agi barutte

[@tejuteju3766]

Baking soda nu akodbeda avaga....

[@tejuteju3766]

Tumba gattiyagi naadbedi swapa smooth eddagle off madi.....neneyoke bittaga swalpa gattiyagi. Smooth agi barutte

[@Ap4Menu]

thank you. nimma suggestion na try madtini. keep watching our videos thank you so much once again.

[@Ap4Menu]

nanu 1hr bittide. arodakke anta. next time nimma suggestion thara madi nodtini.

[@tejuteju3766]

K ma

[@jyothib.s5491]

Didnt know something like dis is der

[@Ap4Menu]

Then I think you should try this amazing recipe

[@priyakg2803]

Nice

[@Ap4Menu]

Thank you 🙏🏼

[@anjalikulkarni8993]

Adu bodu alla bahudu ...tinna bahudu , mada bahudu

[@manjulav467]

Oleya recipe adree .....madovaga usharagi madi yalla kaigela agii double astu godiettu agi waste ahitu incomplete ahitu try madidu 😡 next time try madolla better shopli buy madodu ......tumbha tips falow madbekaguthe

[@kusumiyer8119]

Music yake beku irritated

[@Shlok7360]

very test