Fried Macaroni and Cheese | Creamy Mac and Cheese Recipe
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- เผยแพร่เมื่อ 16 ก.พ. 2021
- Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter: kentrollins.com/email-sign-up/
Used in this video:
Cowboy Apron: www.kentrollins.com/shop-1
10" Stargazer cast iron skillet bit.ly/2VOqiZ9
Propane camp stove amzn.to/3pwMTWX
Blue enamel bowl amzn.to/3lHpalX
Kent's Original Seasoning www.kentrollins.com/shop-1
Rode wireless mic: amzn.to/2ShDyEq
For more suggested products seen in our videos click here: www.amazon.com/shop/cowboyken...
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Printable Recipe: kentrollins.com/fried-macaron...
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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
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What a friendly guy! "Never look down on someone unless you're giving them a helping hand up. " That's what's up!!
Thanks Ron
Exactly right. To be honest, that's a hard road for anybody. I think its right and I will remember it.
Always find myself ending these videos even more hungry and also full of a bit more wisdom
Great advice!
amen!
I watch his vids not only for the yummi recepies, but also for his charm, class and his wonderful modesty. God bless his soul and his wife!
Amen to that!
@@laurafall7846 Me too. We need more Kent and Shannon Rollins in the world 🌎. Up to us to be a good Christian neighbor and it'll make it a better place. God bless you 🙏☺️😁😎👍
Salvation by Grace alone- Amen
And Beag and Duke!
Yes, he a sweet wonder, one of life's treats!
Just discovered this guy a few days ago and have been binge watching. Love this guy, and his dogs, and his wife's laugh.
Thanks Randy so much and be sure and share the videos and the food
@@CowboyKentRollins I am on KP duty this weekend and am making your Salisbury Steak with mashed potatoes. Can’t wait for dinner!
I have no idea how he comes up with this stuff, but I’m glad he does.
Stoners have been doing it for DECADES!
Fried mac n cheese balls have been around for decades.
Fried mac n cheese is a state fair staple.
This is not a new idea. But some recipes like these are better than others.
@@bonnieswenson9925 Stoners will not even make to the fried part. Mac and Cheese will be gone by then.
This is gonna make the cold a little bit better down here
Kent might be making popsicles in his next video!
Is Kent Rollins the Bob Ross of cooking or is Bob Ross the Kent Rollins of painting?
Bob would be older and did his thing before Kent so Kent is the Bob of cooking.
No, Julia Child is the Bob Ross of cooking because she was on the same network at the same time as Bob
@Jay Porter From Heaven for Bob.
@@memahselfni As much as I loved Julia back then she was no Bob Ross in anything.
Bob Ross the Kent Rollins of painting? I’ll be nice and just say that’s ridiculous.
With Bacon, Onion, Jalapeno, Cheese _anything_ would taste better but the extra "spice" is cooking in the beautiful Oklahoma outdoors (no snow in the video!) with Kent, Shannon, the pups and cast iron! Thank you Ma'am and Sir. God bless you all and our military and law enforcement folk too!
Thanks Randy for watching and God bless you
The most American thing i have ever seen. You guys are keeping me surprised every day.
Thanks for watching
I think one thing that makes Mr Rollins so down to earth is that I've grown up knowing people who are like him. Ranch hands to people who were quarrymen. He's so much like the people I grew up around and watching his videos makes me filled with joy.
Thanks for watching
I’m snowed in in Arkansas and now I want some fried Mac and cheese! Thanks a lot Cowboy Kent!
All of a sudden it seems warmer in the Buckeye than 10 degrees. It's not only because of the recipe, but also the love that was sent with it. Go Beage and parents!
Thanks Dave
Kent, love your comfort recipes! But...really...no matter how crappy a day you may have, or how horrible the news, politics, or feelings the day weighs on me - you have a way of making me feel like I'm relaxed, and there are no problems in the world...
Thanks Kent!
Thanks so much and glad we can help
I was late to the party, but since November I have bought a 12 inch lodge skillet and sanded it down, I bought a number eight field and a 10 1/2 inch stargazer. I bought two 12 inch Dutch oven’s. I’ve bought both of his cookbooks, a trivet, two of his spatulas, I got the cowboy hash knife and sheath. I also got two bags of the coffee, two 3 pound bags of each seasoning. I also got some of his hardwood lump. I’ve done about 10 different of his recipes and every single one has been easy and delicious. Having a lot of fun and better late than never.
Also two skillet handle holders. Ha ha
Better late than never!!! Welcome to the club, my brother!!! Enjoy the fine dining you're creating!!!😁😎👍
What about the Kent Rollins original seasoning?
@@sandinewton1896 I did I got a 3 pound bag of that. I also got an extra large vintage cowboy coffee pot, and a dual burner propane set up like he has. I think that’s it I think
Good on you Art, I’ve been acquiring cast iron over the past couple years as well. Glad to have you aboard!
I wish Kent Rollins was my grandpa. I'd visit him multiple times a week and ask him to tell me stories all the time just so I could hear him talk the way he talks.
Kent has filled the Bob Ross vacuum in my life. It's so refreshing to watch a genuinely good person who is amazing at their craft.
Thanks can’t wait to try these. Also thanks for the salute at the end I’m a disabled vet and love to see things like this amen and god bless you all
Thanks for your service and for watching
This is how I imagine a good American.
God Bless You Sir!
Thanks and God bless you
I appreciate that TheTeeWorldsfre recognized you as you are Mr . Rollins. An American. God bless you and all the rest of us.
Stay warm down there kent
Hope y'all have a good day much love❤❤❤❤❤
My husband and I LOVE your show! Just discovered in the past few weeks. We greatly appreciate your Love for the Lord and our country! HEY! We have a suggestion! It would be too cool to see an episode with Uncle Si Robertson as a special guest. Just sayin, HEY! Love Y'all God BLESS You & God Bless AMERICA!!
Mr. Beagle in the corner was me during this video.
I made this last night and used canned diced tomatoes (for a spice intolerant person in the house) and they were GREAT! Reheated leftovers at 400° in the oven for lunch and they were still crunchy and delicious. Yummmmyyy!! Thank you so much!
You Have Got To Be Kidding Me!!! That looks insanely good, I'm heading to the grocery store Right Now!!!! Thanks Kent and Shan, I'm fixing to earn that number one dad coffee mug I got!!
Hope you enjoy
This one is going to the top of my "things I watched Kent make that I need to try" list. They've all been winners so far in my house. Hope you all are staying safe and warm.
Thank you Ken for supporting Wisconsin farmers. And all the farmers and ranchers in this country. God bless and go big red😁
Two proper Chefs on this planet: Kent Rollins and James May. Just awesome!
Mac n cheese is my love language!
Hope you and Shannon and the Beag are staying warm down there. It's colder in Oklahoma than it is
here in Canada. Thanks for another great recipe, Kent.
God bless you all ❤️ It’s always a great Wednesday with Kent Rollins and gang on TH-cam!
I love it when you specify taking/leaving out the onion for the god doggos! One, to spread the message they can't have certain things and two, for it just showing how much care and love you have for them! As i think everyone taking on the responsibility of a life, should be anxious/scared enough by the prospect of killing them inadvertently, (by wanting to give them what we eat, thinking that if it's edible/non toxic to us, it must be for them) to do a little research to make sure you ain't literally killing them with kindness.
Fried Mac n Cheese, how could it not be good👌
Kent from this veteran it sure does look good to eat buddy I hope you and Shan the beeg and the duker are doing well
Thank you for your service, Sir. God bless you and keep you safe always.🙏👍😁
Thank you for your service my dad was a WW2 veteran as well, as others in my family I do miss them I did thank them when found out, and a few neighbors I wanted to say more but dad ask me not to well one was a survivor of the Bataan death march he cautioned me not too later I watched a show about that strange you can't find anything or their Brutality but it flooded about the bombings of the two places and the internments of the Japanese Americans everywhere
You two gentlemen are quite welcome
@@williamholliday1234 I'm not a veteran
That's ok but you said thank you to me so I told you your welcome and I ment it you are very welcome
It’s funny when he says he appreciates the viewers, no Kent... we appreciate you!!! The food and the entertainment is priceless. Man those look good
Thanks Matthew for watching
@@CowboyKentRollins yessir. You bring joy to all of us, plus recipes we can use to make our families happy at dinner time. God bless you
Thanks, yall be safe and God bless you
I never miss a video. I even got my pastor watching y'all. May God continue you to bless you and your videos
Thanks for watching Charles and for sharing, God bless you
You always make me hungry!!!😋 Guess I'll be making my wife some homemade Mac and cheese tonight...her favorite. Like a good hubby should.☺️ May God continue to richly bless you, Shan, & quality control 🐕🐕 I look forward to y'all's videos every week and thoroughly enjoy them....share them too. God bless and see y'all on the next one.😁😎👍💯🙏
Thanks Douglas for sharing and God bless you
I am not sure who selects the music, but good on them!
Andy does a good job on picking it out
Yes ! You may enjoy The John Hogan String Band too
I am learning to cook after 27 years in the Infantry. I live in South America and sometimes I get things right and my Colombian neighborhood enjoys it! I also take local food and "GringoFy" it. Next project is that I will get Empanada dough and fill it like a calzone. Cheese, softened onions and cut up chorizos in home made tomato sauce. Have a great day everyone and thanks Kent and family!
I'm a pretty new viewer. I LOVE watching this with my son and granddaughter. We love the pups and food. It's nice to see someone that's not afraid to praise God and praise those that give their lives in order for us to be free. I feel like part of their family! Funny side note...I am a Bobby Flay fan and had seen the throw down where he beat him. Didnt realize he was on TH-cam until I saw the bobby flay episode mentioned on one of the shows. AWESOME! Keep up the great work. I would love to one day see you all in person cooking something yummy! God Bless You all!!
Thanks Gaby we consider you family here, Thanks for watching and God bless you
Another Snow storm bearing down on us in Pennsylvania, great meal to make! Thanks God Bless!🇺🇸🇺🇸🇺🇸
Stay safe, stay warm and God bless you
Great my mind is blown! Never thought i could deep fri mac n cheese
As a Wisconsinite, we love you too.
Thanks
Sir, I am a new subscriber. I wanted to tell you and your wife and dogs how happy I am to have found y’all. The first recipe that I saw you do was the poor man’s lobster. I cannot wait to start trying out your recipes. But I honestly wanted to tell you how refreshing and soothing your videos are. It reminds me of how kind and considerate people out west we’re when I lived out in South Dakota and New Mexico. It is just wonderful to see good, old fashioned down-home cooking. Bless you, your family, and this amazing country we live in.
Looks like another homerun Mr Rawlins. Gonna have to try this.
Hope you enjoy
How could you misspell his name when it's literally right in front of you?..
@@loti1488 my apologies. I make mistakes from time to time.
@@kennyfairless1731 We all do... We all do.
Last weeks video was a hit with the family. Can’t wait to try this one!
Your going to love this one i tried em last night there awesome
Love love love his outdoor cooking. My favorite quote of Kent is “ you can’t get full on fancy”. God bless you & Shannon and congratulations on your continued success. Thank you for your genuine sincerity in the blessing you provide to your fellow man. ✝️🙏🏼🇺🇸🦬
Kent, your dead carp comment cracked me up and instantly brought up memories! When I was a kid fishing with my grandpa at a certain lake in Nevada, it was common practice whenever you caught a carp, you threw it up on the bank. Now, every time I make mac and cheese I will think of the great times with grandpa.
Kent you are the best youtube cook since Shotgun Red!
Thanks for watching
Up here in canada we just had 10 or more days of -40°c these fried mac n cheese balls would have hit the spot ice fishing ..
Stay warm
-40°C 😱😱
Siberia wanna say regard. -43 degrees
Not here in quebec haha
@@Accept_Any_Bribe Brrrr! Stay safe and warm! 🥰
Thank you and I hope and pray that y'all are safe and warm in the nasty cold weather. God Bless
I find myself saying, "this is what I call some fine dinin', yes it is" to myself every time I'm cooking something lately. You've gotten in my head, Kent.
Pure Cowboy Genius! Thanks, Kent! God Bless!
You are very welcome and God bless you
How funny. I had planned to create a wonderful out of the ordinary macaroni and cheese dish for my girlfriend this valentines day. First thing I did was search for Cowboy Kent Rollins. Couldn't find a match, so I winged it. It turned out to be awesome, but I could've used this video a few days ago. Guess what she's having for next valentines day supper???😂
What did you come up with winging it?
@@everrettwesterman2381 Baked 5 cheese Macaroni with diced bacon and red bell peppers topped with Ritz cracker crumbles. She loved it.
@@bearpawtimber8739 sounds incredible, thanks for sharing!
since i learned to make mac and cheese without the 'box', it's one of the most versatile dishes you can make. goes with everything, can make it taste any way with seasoning and can make great fried nuggets
My wife and I love your show GOD bless you.
Thanks so much and God bless you
Yummm I love Mac n cheese. Thx for the recipe
That be another number one hit!
If it has hog meat in it then it's gotta be good!
Thanks for sharing and take care. 👍 👍
Thanks my friend and God bless you
You've pulled me from a depression my brother. I appreciate your videos more than you know. God Bless
Stay strong and thanks for watching
Yep like always it wouldn't be a Kent Rollins video without a dancing after the bite. Yummmmmm
Thanks for watching
Oh, my goodness. Ken, they are going to hunt you down and arrest you for this recipe. Better make a double batch so you can make bail. 😉
Where you at Kent? I’m pretty sure we’re from the same part of gods country and I’m currently covered in 6 inches of snow lol. Stay safe brother. Love the vids.
Might be an older video they uploaded :)
SW Oklahoma, 8 inches of snow last night but supposed to be near 60 by Monday
No body does it better than the man Kent Rollins,always a great show.Keep up the good work.God bless
@@CowboyKentRollins man I hope so! I’m up by Enid, ol’ oil patch worker. Works hard to come by for us as it is and this weather aint helpin...
Hey Kent you should try sodium citrate if you like velveeta it can turn pretty much any cheese into the same consistency but with more control over the flavor
My goodness!!!! What a desire to eat a fry full of cheese!!!
This is the greatest channel on TH-cam and that's a fact
Thanks for watching
You ain’t even lying and that’s just facts
Kent Shannon Duke and Beags have quickly become a weekly favorite around my house! Thanks for sharing great food and good times!
God Bless Kent, Shan, Duke and of course the BEAG.! We need you all right now. !!! This recipe looks Delicious. Got to go warm up the oil !!! Thank you for remembering those who give so much. !!
Oh, that sounds good!!
Fried mac and cheese.. dude Wednesday just keeps getting better
Jesus bless you and thank you for blessing our family with your videos. We love you.
You are so kind and God bless you
The passion this man brings to cooking is felt through the screen! I'm going to be cooking one of his recipes with my mom tomorrow. This is the second time he's made me get up to cook a hearty meal.
This looks amazing as always Kent
Thanks so much
Love your stuff
Very Creative!
Thank you guys!
I can never have a bad day with Kent around.
Thanks for watching
Oh my goodness yes
It does look good, doesn't it? 😋😁😎👍❤️
fried mac and cheese is godly
Fantastic thanks for sharing looks wonderful
Hope you are all staying warm and safe.
Thanks Charlie we are, Thanks for watching
Thanks for sharing. 💗
& keep ‘em coming! 😋📝
@@benjaminstowe9017 👍
Know it’s gonna be gooddd
Between homework, exams, projects, and studying, I don't look forward to a lot of my week. But eating breakfast and watching y'all's videos is always the highlight of my week. Thanks for everything you do and my God bless you!
Hey Kent congrats on ur TH-cam award. I know God's given U a gift of humor,the love cooking & giving to others to helping others become a better person . the Cowboy hat doesn't hurt either lol.
"Al Dente" reminds me of a good friend who said when "al dente" was extremely popular "Al dente is fine but I draw the line at crunchy beans".
I would feel so honored to spend a day with this gentleman.
Since I was a little kid I loved hearing Will Rogers, who came from around your parts saying: I have never looked down on any man.And have tried my best to live by that. Rescipe wise there is Cheese, Bacon, Gravy with onions in it. I am afraid that you might have to hold me back if you pour it on cowflaps and road apples.
Minus the green chillies
Add serrano and jalapeno peppers!
This man is a genius
The Cowboy says " deep fried" " green chilis" " bacon and onion" "cream cheese".
You make it hard to do the whole News Years resolution thingy Cowboy.
Ah well, there is always next year.
Gonna do this Saturday with my mom
Hope yall enjoy
God bless you and your family. It's fine food!
Enjoyed. Looks delicious! Im making these!
Run down to the grocery store, but don't run around that tent! Tent poles and stakes everywhere! And deep fry vessels at full throttle!
@MJA
My little doggie didn't read your comment, so she had NO idea why I was laughing so hard!
You crack me up!!!😂😂🤣🤣...thx for another great idea!
Another freezes beautifully for me👩🦳 & mine 🐕. Thank you and be blessed.
I do these every so often. I like to put some shredded pulled pork in mine with pepperjack. MMMM...heartburn never tasted so good!
Thanks for the video gang! Hope ya'll are well during this short "ice age"
Be well, stay warm, & stay fed!
Ryan & Chx
That does sound good, Thanks for watching
I've enjoyed these in the past, but adding the bacon/onion/chiles? Just an outstanding idea. THANKS!
Thanks for watching
Keep it up Kent I just subscribed probably my favorite channel on TH-cam I’ve used so many of your recipes I just need to get me some red river ranch seasoning😋
Thanks for joining us
Thanks - - these are amazing... STAY WARM!!!
What a nice guy. Love watching him cook.
Thanks for watching
Hmm..gonna have to take out the onions for this one. I like em well enough but my family has a bad history with them..as my mother used to say whenever we had something with a heavy amount of onions in it "This is gonna taste good going down but I'm gonna regret it later"..so yeah, keep the bacon and cut the onions.
I don’t care for onions in my mac & cheese either, and I like onions! It tends to overpower all the other flavors. Maybe a little garlic powder but not a lot.
@@cecilyerker yeah a little goes a long way with heavy flavors like them, too much garlic or onion can overpower everything else you got going on unless everything has a strong flavor..and if you got meat and wanna taste the actual meat in some way like pork or beef..yeah..too much is a bad thing.
A dead carp laying out in the sunshine 🤣🤣🙌🏼🕺🏻
Almost fell outta my chair with laughter!
You should never look down on someone, unless you're offering them a hand to pull them up! WOW, that is a great statement!! You are a hero ❤👏
Thank you for sharing your thoughts and adventures in cooking brother
Off the cattle train to flavour town CK!