क्यों जापानी लड़की हिंदी सीखी? क्यों है भारत से प्यार? Why did I study Hindi?Why I love India? 👉th-cam.com/video/LvCDXwxSsFk/w-d-xo.html Thanks for watching! ・Please subscribe my channel if you like my videos♡ th-cam.com/channels/BjmXe4le5EH7gKrq2UswAQ.html ・Follow me♡ Facebook: facebook.com/MayoJapan Instagram: instagram.com/mayojapan Twitter: twitter.com/mayo_hindi
Items required:- 1. 5 medium size potato. 2. 2 medium size onion. 3. 5 piece of good fresh green chilli. 4. 50 ml mustard oil. 5. 1 teaspoonful turmeric powder. 6. 1 piece good green fresh leamon. 7. 20 gms of kala til (i.e. open seasame seed) 8. cut small pieces 1 tea spoonful ginger 9. 1& 1/2 tea spoon salt. Process:- firstly, boil the potatos and clean their covers & cut long slice of onion . Secondly, dry fry the seasame seed and grind it in a jar . Then, take a cauldron of regular kitchen size and put it on the medium flame then put the 50 ml mustard oil in it and then let the oil get heat then put the turmeric powder and green chillies ( but chillies must be clean with water and bit long middle snatched-cut by knife) 2 minutes then flame off, wait till stuff get cool and then put the slice of onion and potato (but 1 potato should be in 4 equal size i.e. big cut size) then cut the lemon and sqiz all juice and put that grind or powder of seasame seed & ginger and 1&1/2 tea spoon ful salt and then mix it nice. leave for 10 minute. Conclusion:- Your chilli potato nepali chautni is ready with green colour and tasty flavour. Try it with cooked Rice and lantils with cucumber salad . Brother love from india meghalaya
Really.... Missing all the street foods a lot.... Even after lock down gets over we won't be able to eat them..... Chowmin, rolls, momos, phuchka, samosa, chops... All of them r just calling....
@@mayojapan hey mayo we call your country PHOENIX here in india,could you tell us how japan is able to rise again & again even after being hit by nukes/earthquakes??? Plus africa have the most natural resources on this planet but they are the poorest whereas as the japan have least resources but still are the richest (we indians can't even think of getting anywhere near you😓)
@@bobby4111 because they are hard worker . Kind polite and they dont interfer others matters like indians . India k log kuch bhi bole itne atsa nhi hain india .
If you don't have cumin powder, then roast the cumin seeds for 1 minute and then crush it. The cumin powder is ready. You are so cute that I never want to miss any video of you 💓💓💓. Love you miss Mayo
Mayo! One advice.. always always always add jeera/cumin seeds in hot oil the first thing when you cook. Mustard seeds and cumin seeds are the first ingredients that are added in hot oil when cooking anything Indian! 😁
The idea is...heat the oil...once hot...then reduce the flame and then add mustard seeds first...after they crackle then add jeera ...take care not to burn jeera.
My mom says it is done so as to know whether the oil has reached the right temperature or not....they should turn brown....and crackle....if the oil is not at the right hot temperature....the fried item will smell a bit awkward and will have a different taste...not that good
I wish people from other countries showed such enthusiasm just like you do,in learning / speaking Hindi and making indian food in kitchen,and uploading on TH-cam👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻 applause and appreciation for you🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
Making jeera powder is very easy just roast the jeera and then grind it Who knows how to make jeera powder ?? Who loves watching mayo's indian cooking recipes again and again
Ohh it's going to be amazing & testy ...cause kabita's kitchen never disappoints.😋..relly feel happy after seeing mayo use the same channel for cooking tips😉
Further to my earlier comment, just a couple of things: the 'mota samosa' with the thick pastry is the north Indian variety. These are bigger, thicker and definitely more spicy. The south Indian version of samosa has a wafer thin pastry (samosa patties or wraps are available frozen and ready made). The filling is different and the taste is more mild in the south Indian samosas. Second, you often mention in your videos about your inability to handle spice. Here is a tip: if you are ever faced with a lot of spice in your mouth which threatens to blow your head off, do NOT reach for water. It is no help at all. Capcisin does not dissolve in water. So if you are all watering through your eyes and nose with extra spice, reach for yoghurt. Just a spoon of cold yoghurt will cool the heat down instantly. Just try it the next time you eat a pack of pre-cooked upma (which you said was too spicy in that video). So if you are overwhelmed with spice, reach for yoghurt, not water. Enjoy!!
I didn't know about the difference of south samosa! Good to know! I know that water is not food for such occasions but but but..... it's hard not to drink water.....
@@mayojapan True, by all means drink water. But yoghurt is an instant fire extinguisher. So if you are overwhelmed with spice, cool it down instantly with a spoon or two of cold yogurt. You can drink all the water you want!
Hi Mayo-san, I just discovered your videos, and so glad I found you. I am Indian married to Vietnamese and leaving in the US. I love your perception about India and Indians. I look forward to watching more videos from you, and continue to learn about Japan and India. Thank you so much, aur aap ki Hindi bohut he chi hai. Keep up the good work!
"Nar ka paani" daalungi it's "NAL" 😂😂 why are you so cute mayo ❤️❤️❤️❤️ sending you lots of love with ajwain😂 😘 take care stay home and stay safe 🤗 @mayojapan
LoL BTW in japanese l and r sound is not difference there is no letter to represent l sound only r sound have representable letter.......that's why japanese accent of speaking English is little bit funny 😀
Yes in Japanese it's difficult to pronounce L ....during the world war 2 they made the captives say "LapaLoosa" to know if that person was Japanese or Philipino. Always the Japanese will say RapaRoosa.
क्यों जापानी लड़की हिंदी सीखी? क्यों है भारत से प्यार? Why did I study Hindi?Why I love India?
👉th-cam.com/video/LvCDXwxSsFk/w-d-xo.html
Thanks for watching!
・Please subscribe my channel if you like my videos♡
th-cam.com/channels/BjmXe4le5EH7gKrq2UswAQ.html
・Follow me♡
Facebook: facebook.com/MayoJapan
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Twitter: twitter.com/mayo_hindi
Itarakimash
00923000993377 plz add my WhatsApp OK
Please reply me back 😍😍😍😁😁😁😁😁mayo Didi please
थोड़ा बोल कर मसाला बहुत ज्यादा डालते हो। 😂😂
India desh hi aysa hai ki sb psand krte hai or hme bhi Joan psand hai
1 like for Mayo didi's Efforts for learning hindi
😊😊
After quarantine Mayo will participate in indian MasterChef...😊
Competition! Good idea
She is perfect for an Indian girl.❤️She knows all skills
Who love mayo didi? 😊💖😊
👇️👇️
Me
Your jiju
She is an inspiration
Try adding one sliced and finely chopped tomato
@@Tribal_boy21 wtf bro yaha bhi 😂😂😂
When you say...चलिए शुरू करे?....you look so cuteee....😘😍...love from india....
Me too oo oo😍
I think same like u 😄😍
th-cam.com/video/CpSN8WB6i-k/w-d-xo.html
Yes me tooo🤣😂😂😆😆
Yaa
10:59
She is learning how to make samose from "kabita's kitchen"
Well u r so cute and sweet
Yes
Yes 👍 👍
Haa mene BHI notice kiya
Yes you are absolutely right 😊👍
Yes I agree
New business idea "sell ajwain in Japan" 🤣🤣
Yeahh. 👍
Yes 😁😁
Yeah
And coriander also
@@aishwarya2013 😂
After watching video
Me to mom - I need samosa
( flying chappal received )
😂😂😂 Indian Mom
Deepak Jaiswal haha
🤣🤣🤣🤣 udta chappal
😟😂😂😂😒
🤣🤣🤣🤣🤣🤣🤣
10:53 she is watching Kabita's Kitchen 😅🤣🤣
Thx for liking my comment
Yes
Yes
Hi I like you
Tabhi mujhe suna suna sa lag tha tha
Kon kon india se he 🕉️🇮🇳
👇🙏💯💯
I love uttarakhand ma vi india se hu ji
@@vijendrabhandari9009 uttarakhand konsi jaga se ho ap
uttarakhand jaiharikhal
Abe video Hindi Mai hai saale like kii bhik band Kar.😠
I am also from Uttrakhand
Love your way to express about everything you have learnt from INDIA and INDIAN CULTURE
In my life first time see samosa fried by Chopsticks..
Ha me too
Same 🤣
😁😁
@@LFX456 😄
I learned how to use chopsticks and it is really easy to fry with them.
The way she called aallo😂 I love it😍
App to itni achi hindi bolte ho
🤣🤣
Maja aaa rahe bhai
Yes u r right 😁 funny
True😂
11:00 i noticed you're watching kabita's kitchen, i love her 😁😁😍🤗
That's why japanese people are very intelligent they can lern anything very soon.. And they start working on it.. Love from india
I also learned it from Kabita's Kitchen.....
hahaha
Nice
Reference =
"Kabita's kitchen" 😂
😃
Yes
😂😂😂
Haa☺
Nisha Madhulika😆😂😂
Items required:-
1. 5 medium size potato.
2. 2 medium size onion.
3. 5 piece of good fresh green chilli.
4. 50 ml mustard oil.
5. 1 teaspoonful turmeric powder.
6. 1 piece good green fresh leamon.
7. 20 gms of kala til (i.e. open seasame seed)
8. cut small pieces 1 tea spoonful ginger
9. 1& 1/2 tea spoon salt.
Process:-
firstly, boil the potatos and clean their covers & cut long slice of onion .
Secondly, dry fry the seasame seed and grind it in a jar .
Then, take a cauldron of regular kitchen size and put it on the medium flame then put the 50 ml mustard oil in it and then let the oil get heat then put the turmeric powder and green chillies ( but chillies must be clean with water and bit long middle snatched-cut by knife) 2 minutes then flame off, wait till stuff get cool and then put the slice of onion and potato (but 1 potato should be in 4 equal size i.e. big cut size) then cut the lemon and sqiz all juice and put that grind or powder of seasame seed & ginger and 1&1/2 tea spoon ful salt and then mix it nice. leave for 10 minute.
Conclusion:-
Your chilli potato nepali chautni is ready with green colour and tasty flavour.
Try it with cooked Rice and lantils with cucumber salad .
Brother love from india meghalaya
Navneet Rai 😳👍👍
Navneet rai itna time hai toh jakar samosa bana lo. 😅
App hi bna dete😂
I love how she says "itna hi theek hoga na" Haha cute.
कोहे और मायो को देखकर मैंने इंग्लिश स्पीकिंग क्लास छोड़ दिया ... ससुरा कहे का इंग्लिश सीखना जब इन दोनों हिंदी बोलते है हम तो फिर भी भारतीय है🙏
But fir bhi English sikh lijiye infuture kam ayega. Bolna hindi lekin communicate krne ke liye kam ayegi
@@krishnajayswal9673 thik hai
Bahut khuob bhai 🗣️🗣️🗣️ Hindi bolna he
Good bro
Tu agey kabhi english mat sikhio....
tujhe bharat maa ki kasam 🇮🇳🇮🇳
In India ajwain is available in just 20 rupee...
No only 10 rupees
@@vijayshankarvijayshankar4478 yes 10 rupees only
20 15 10 5 samosa
Only in 10 rs with also mangrail
bhai hamare yaha 5 rupe mai
I like the way of "shuru kare"
Same here
Homemade samosas look like this only. The thick ones are of restaurants so you did a very good job.
I love the background sound during the prepation time.... it gives the feels of something thriller happening..
Missing street food n samosas in lockdown 😂
Really.... Missing all the street foods a lot.... Even after lock down gets over we won't be able to eat them..... Chowmin, rolls, momos, phuchka, samosa, chops... All of them r just calling....
सही कहा
Meet to
@@rumikachatterjee971 th-cam.com/video/QAF1bAIFkOA/w-d-xo.html
@@sonumaharia9234 th-cam.com/video/QAF1bAIFkOA/w-d-xo.html
My subscribe TH-cam channel please
Now secret revealed (9:44) why is is she learning all Indian things.. because she want to marry an Indian Guy 😁😁😍😍
lol
Kohei - 😭😭 Vo raat apun 2 baje tak piya
Always welcome to Indian family.....
Age kya h tumhari....
Thanks I just noticed
@@neerukalakoti956 😂😂🤣🤣
Nowadays kch papa ki pariyon ko kitchen me jane me dr lgta h or isse dekh lo japanese ho k v what a dedication 😘😘
Mayo sis you can make everything 👏👏👏👏👏😇😇
Can you make momos in next video???? 😍😍 I love spicy food 🔥
Yeah!! momos will be great! I miss momos!!!
@@mayojapan hey mayo we call your country PHOENIX here in india,could you tell us how japan is able to rise again & again even after being hit by nukes/earthquakes???
Plus africa have the most natural resources on this planet but they are the poorest whereas as the japan have least resources but still are the richest (we indians can't even think of getting anywhere near you😓)
@@bobby4111 because they are hard worker . Kind polite and they dont interfer others matters like indians .
India k log kuch bhi bole itne atsa nhi hain india .
@@iamawesome2811 japanese people are patriotic while indians are nationalists which is why we have too much fake pride
Mayo is looking really cute like a Japanese doll 😘👸🏻. She is looking very cute while eating
Yes
Yes
Wow
LOCKDOWN Mai samosa Kis Kis ko khane ka maan karta hai 😢😢😭
Call 100 and order. Police actually delivered in UP. 😂😂😂 Watch that news before you order
Easy hain yaar.. bana le
🤣🤣🤣🤣😂
Ma aaj 2 samosa khaya🤣🤣😋😋
Main to roj khati hu noob
She is very cute and always filled with goodness . Hope you will be smiling everyday ☺️❤️❤️
Mayo too puri indian ho gay hai
Lov u mayo lov from INDIA 🇮🇳🇯🇵
मैंने जापानी गुड़िया तो नहीं देखी
पर मैंने "मायो" को देखा है।👏👏👏
Well done. Lots of love.
Ur watching Kabita's Kitchen 😅
Mayo ur really cute 😘
4:03 now I understand why shinchan drinks water from tap
🤣🤣🤣 Yes
See her eyes......she is so cute and literally seem kind
I love when mayo says “To fir se Shuru Kare"
Samosa with chopsticks hahahhahaha.. samosa must be happy with this creativity 😂😂... you are ultimate bae. ❤❤❤❤❤
Tel halka garam honepar hi samosa daldena cahia. Zada garam tel me samosa nahi dalte. But u r great 🥰. Lovely attend 👍👍❤️( I'm from India,west Bengal)
Mayo, you're such an honest person. I like watching your videos, they are fun and interesting😍🙂
If you don't have cumin powder, then roast the cumin seeds for 1 minute and then crush it. The cumin powder is ready.
You are so cute that I never want to miss any video of you 💓💓💓. Love you miss Mayo
10:54 kabita's kitchen😄i also follows her receipes sometimes...mayo you did a perfect job perfect samosas😃
मायो दीदी is the best...♥️🥰
मायो हमेसा मेरा दिन बना देती है।।मूड ऑफ होने से मैं मायो के वीडियो देख लेता हूं
Mai bhi
I laugh a lot along with you, when you laugh without any reason😂 it's cute
@मयो हम भारतीय लोग भी थोड़े थोड़े समोसे जैसे होते हैं
बाहर से crisp औऱ अंदर से soft & spicy. 😁
OMG! You really did good with those Samosas!😋
Nobody
Literally nobody
Some commenters : Biyah ho gya tumhara??😂😂
😂😂
🤣🤣
Always read it in manoj bajpai voice 😂
Mayo! One advice.. always always always add jeera/cumin seeds in hot oil the first thing when you cook.
Mustard seeds and cumin seeds are the first ingredients that are added in hot oil when cooking anything Indian!
😁
Noted!! Thank you!
The idea is...heat the oil...once hot...then reduce the flame and then add mustard seeds first...after they crackle then add jeera ...take care not to burn jeera.
My mom says it is done so as to know whether the oil has reached the right temperature or not....they should turn brown....and crackle....if the oil is not at the right hot temperature....the fried item will smell a bit awkward and will have a different taste...not that good
Me everytime when i cook something
"Kabhi kabhi lagta hai ki mai bhot genius hu"
Ohhhhho
@@neetujaishwal408 😂😂😝
When I cook: Mujhe chef ban jana chahiye
@Tejal Barot 😂😂😂ha bhai ha
@Tejal Barot I'm already stucked in INDIA 😐
I wish people from other countries showed such enthusiasm just like you do,in learning / speaking Hindi and making indian food in kitchen,and uploading on TH-cam👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻 applause and appreciation for you🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
These days reading your blogs.
Really informative and detailed.
Now I like to reading your blogs more than videos 😁😁
Do u really like Samosa??
Your samosa looks delicious
Very good 👍🏻❤️lots of love form "INDIA"♥️
And you are indian and thank you for you are come to India and making video thank you🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
The receipe is from kabita's kitchen ,isn't it??🤣🤣😍😘
th-cam.com/video/p4ui_1L_6PA/w-d-xo.html
Yes ye yes 😍
Yes
Recipe*
She says thora sa and then puts a lot. 😂😂
Yehsa mat bola bura lagega mayo ko toh tumhe kyu like karege
You can do whatever you want in this lockdown, this is good time to search hidden talent in you...🥙🌮🍟
App bhut ache ho apke dil mei India kay liye Jo payar h dekh kr bhut acha lagta h . Love from India Mayo didi ❤️
Not indian spices not indian style cooking ....only Jugaad makes it authentic Indian somosa 😋😋😋
😂😂😂
Making jeera powder is very easy just roast the jeera and then grind it
Who knows how to make jeera powder ??
Who loves watching mayo's indian cooking recipes again and again
Yessss
7:17 the way that she say mix vegetable is so cute 😂
It wasn't supposed to be funny lol
Normal japanglish.
Oil dalne ke baad jira dalna
Ur voice is amazing but then u say shuru kre that is my favourite word in ur voice 😍😍😍
Mayo behen ki hindi ke liy ek like to banata hai na
Pls LIKE
Ha banta Lekin unke video pe not in your comment
@@qareenashaikh7714 Yes U R Right...
@@qareenashaikh7714 right
@Abu Humzah Qazi bhai tu dede like mai to nhi krri
Everything was perfect...and samosa is looking very delicious🤤🤤
Ohh it's going to be amazing & testy ...cause kabita's kitchen never disappoints.😋..relly feel happy after seeing mayo use the same channel for cooking tips😉
I could totally hear the crunch
Good job.😊😊❤❤
Kon Kon India sa ha 🇮🇳hit like
Chup Chutiye
Bhak chutiye
pagal Hi ka
I am from India🇮🇳🇮🇳
Mars🧞♀️🛸
Mayo tum समोसा बना रही और यहां भारत में बाजार पूरे बंद । मुंह में पानी आ गया ।
Tum bhi bana lo
We all love you Mayo
And btw you're so cute!💓
I love your positive attitude and smiling face. You've surely grown into a fine woman. ❤❤More power to you.
I love how she cooks using chopsticks
use Tamrind, Dates, and some chiilis Mixture as chatnee with samosa's
you will defenately like
She is watching kabita's kitchen for making samosa 😂😂😘❤️❤️
You are awesome.. Mayo jee aap ka dhanayawad aap itni dilchasbi lekar bhartiya khana banate ho or khate ho.. 🙃
Who is here randomly 😂 lekin yaar kitni achhi hindi 👍 bilkul perfect yaar lag hi nhi raha ki koi japaneese ladki bol rahi h 😉
Mayo your cutting skills is superb ... 😍😍
Mayo di Before watching your every food video I know that it would be fabulous so I do not take time to send a comment love you from India
The way she say alluu..to aloo is very cute 😁😊
You are really a good cook Mayo..
Being an Indian I have never tried this...
Hats off to you sister 🎩🎩
She is learning from kabitas kitchen..
Soo cutteeee and soo sweet..
Hmlog bore kyse Ho skte h when mayo is here to entertain us.. Lots of love.. 😘😘
So cute Mayo Sister
India k log ghr pr smose nhi bnate pr market se leker aate hai... Ap bhut mehnti ho sach me
Ooooohhhh I'm. Missing this in lockdown 😢😢😢😢
Further to my earlier comment, just a couple of things: the 'mota samosa' with the thick pastry is the north Indian variety. These are bigger, thicker and definitely more spicy. The south Indian version of samosa has a wafer thin pastry (samosa patties or wraps are available frozen and ready made). The filling is different and the taste is more mild in the south Indian samosas.
Second, you often mention in your videos about your inability to handle spice. Here is a tip: if you are ever faced with a lot of spice in your mouth which threatens to blow your head off, do NOT reach for water. It is no help at all. Capcisin does not dissolve in water. So if you are all watering through your eyes and nose with extra spice, reach for yoghurt. Just a spoon of cold yoghurt will cool the heat down instantly. Just try it the next time you eat a pack of pre-cooked upma (which you said was too spicy in that video). So if you are overwhelmed with spice, reach for yoghurt, not water. Enjoy!!
I didn't know about the difference of south samosa! Good to know!
I know that water is not food for such occasions but but but..... it's hard not to drink water.....
@@mayojapan True, by all means drink water. But yoghurt is an instant fire extinguisher. So if you are overwhelmed with spice, cool it down instantly with a spoon or two of cold yogurt. You can drink all the water you want!
yes, butter and ghee also helps when you eat a lot of chillies, my dadi aama told me this trick when i was kid😂
@@mayojapan buttermilk with some sugar will also help.
Milk will also help
While watching samosa recipe when she says achaa thik thik..thik h thik h 😂😂😂😂😂😂😂😂
Lots of love from Assam, India 😍
Main bhi cooking kar sakta hu 😘who love Mayo didi please hit like 👇👇👇👇👇👇👇👇👇👇👇👇👇
She's watching "kabita's kitchen" the kitchen queen...🤟♥️😻
lol, I laughed throughout the video. You are truly wonderful Mayo. By the way Samosa looks so yammie :)
Mayo didi aalo ko bada pyaar se bolti hai ''allu'' bahut pyaara lgta h
16:50 *I love this Background music* 😍❤❤❤
Lot's of love Mayo di from Gujarat 😘
And I thought I was the only crazy cook in the world..'m glad, there is another one in japan.
Instead of kaju u could keep fried groundnuts it would be more tasty...😋😋
Mujhe apko dekh kar bhot achcha lagta h... Di.. 👌👌😍😍
Your samosa is as cute as you are! Feels great when a japanese speaks Hindi as good as an Indian.👍😁
Hi Mayo-san, I just discovered your videos, and so glad I found you. I am Indian married to Vietnamese and leaving in the US. I love your perception about India and Indians. I look forward to watching more videos from you, and continue to learn about Japan and India. Thank you so much, aur aap ki Hindi bohut he chi hai. Keep up the good work!
"Nar ka paani" daalungi it's "NAL" 😂😂 why are you so cute mayo ❤️❤️❤️❤️ sending you lots of love with ajwain😂 😘 take care stay home and stay safe 🤗 @mayojapan
LoL BTW in japanese l and r sound is not difference there is no letter to represent l sound only r sound have representable letter.......that's why japanese accent of speaking English is little bit funny 😀
@karanmalik ohkay I know nothing about it, but I adore mayo and accent be it in hindi, Japanese or English 😊
Yes in Japanese it's difficult to pronounce L ....during the world war 2 they made the captives say "LapaLoosa" to know if that person was Japanese or Philipino.
Always the Japanese will say RapaRoosa.
Nar ka paani sounds xD
जापानी लोग र को ल पड़ते है, जैसे हमारे देश में तोतले बोलते है।
U are so cute mayo love from Jammu&Kashmir😘😘🤗🤗