PERFECT Unicorn Rainbow Stripes on Your Cake - Tutorial | Tuesday Tips | Cupcake Jemma
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- เผยแพร่เมื่อ 18 ต.ค. 2024
- It's Tuesday Tips Time again! Dane was DYING to tell you guys another neat trick so here he is again to show you how we get those clean multi coloured stripes on our cakes here at the C&D bakery. It's easy when you know how! If you have any ideas you'd like to see on the Tuesday Tips series then please pop them down below.
You will need a cake: • How To Drip the Perfec...
You will need Buttercream: • How To Drip the Perfec...
You will need to do a Crumb Coat: • How To Drip the Perfec...
You wanna do a KILLER drip?: • How To Drip the Perfec...
#TuesdayTips #CupcakeJemma
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The hand placement and stance tips are so great and normally overlooked details - thanks so much for sharing Dane!
This channel gets better and better each time they upload ❤️
Is it me or does everyone at C&D seem super nice? Must be such a lovely work environment!
Beautiful cake, congratulations Dane!! It is so nice Jemma that you share your channel with your fellow super talented cake masters 👏🏼👏🏼
Ehhh salut William, ta chaîne aussi est super, ta recette de banoffee pie est trop bonne ! Même si y a longtemps que je ne me suis plus rendu dessus. C'est fini ta prépa ?
Hi william you have nice channel with nice recipes 😊😊
subscribe to my channel😊
@@SpongeBob6166 subscribe to my channel😊
@@SpongeBob6166 thank you so much!!
This guy is adorable. Great video, great tips! I'll try to practice this asap. Thank you :-)
Great job Dane! You are a great teacher and loved learning the tip of getting a straight edge container to wipe off excess buttercream...makes so much more sense than trying to wipe it on a piece of parchment paper or another bowl and also the finger placement on the cake comb (important details). Will definitely try this technique as it looks so beautiful. Thanks Jemma for your Tuesday tips!!! Please keep them coming.
This is for those who are salivating while watching 😭😭 I just downloaded Jemma's cake book n oh now I can't wait to perfect my skills from square one! 😍😍
Wow ! He made that look so easy , nice work Dane love to see more of your work ,thanks J you are a great teacher,
Love these Tuesday Tips videos. I would never have thought of putting that little ledge at the top of each colour so you have a line for the next one to go against, it really does give you nice, clean stripes at the end.
Perfect!!! Good job Dane.
Thank you Dane..thank you Jemma..thank you C&D..the super hero of baking 😘
If I ever go to london the C&B will be the very first shop I will visit 😋
Wow I always thought they would pipe rows on them scrape but this method seems a lot easier without the hassle of piping bags 👍🏼 great tips
This tutorial is one of the best I've seen yet on how to do stripes!
Love the final product. Thank you for sharing your super secret tips. 😊
you guys are literally the best! thank you
I absolutely love this guy
Ugh I love Dane!
Simple to the point and clear. Thanks for the video!! Super helpful!!
Great job Dane, you make it look so easy.
That cake is beautiful. Great job!!
Your tips are so helpful and so well presented. Thank you!
Hello cupcake jemma love the tips you and your team give us all off you are amazing lots off love xxxxx
This channel is so relaxing & super informative! You all have wonderful personalities😍 keep up the good work!
Well explained tutorial Dane,👏. Jemma you have a great work family😘
Wow, Dane, you make that look sooo easy!..I definitely want to try this method.
subscribe to my channel😊
so pretty
Thanks for the great tips, could you do a video for a big ombré cake?
What a Cutie!!! Not one of my culinary classmates looked like this SHM. Helpful video.....Thanks
Love your videos! Wish I could bake like you! Your work is amazing❣️
subscribe to my channel😊
Dane’s brows and glowy skin perfect this video
this was so, so helpful! love it
Bravissimo! Grazie per il video!
Thanks Dane very good tips👌❣️
THank you for amazing tips for decorating :)
I'm in love with your work perfect
Absolutely fantastic video. Great tips!
Beautiful yummy yummy recipe ❤
How fun! Anyhow, can we have more new cupcake recipes? Please! LOL!
Love video tutorials by Dane...
Love it!!!
How about a MasterChef style, friendly challenge? So a couple of people or teams, starting with the same "must use ingredient/s" and then a selection of extras they can choose from and see what they all come up with 🤔❤️
Great video, thank you for sharing. I'm going to give it a go for my daughter's birthday cake in a few weeks. How much buttercream do you make for a 4 layer cake like that? - how much for the crumb coat and how much for the colours? Thank you in advance!
I love Dane's voice
I just love...great job, keep it up💃
Yayyyy! This was great❤️
Great tips, thanks!!
Amazing
I can't decide who looks more delicious: that cake, or Dane. Okay. It's Dane.
Hi amazing job ! I was wondering if I can do this with Whipped cream ? I prefer the taste better ..
Wow talent ✨
I love this tip! I'm going to have to try it now. :)
Great tips thankyou! Although I wish they showed the full drip at the end 😍
durezzz same here!
Love Dane
What do you do next with the excess buttercream that u scraped off?
I have problems getting the right colour I want. I love the pastel colours that you guys always uses. What colour paste are you using and what colours are those?
sugarflair
it looks SO easy when you do it. It would be a complete disaster if I tried! Which is why I don't work at C&D!!!!
Dane
Thank you for the brilliant video I'm planning on combining this with the drip technique on a Victoria sponge cake tomorrow with my nan. I'm so exited and glad you make these videos it brings professional skills to ammeter backers while somehow making it simpleXx
Edit: P.S. Can't wait for the next upload!♥️
❤ love it
I am a new baker/cake decorator. I will be making a cake and decorating it like this in a few days for a coworker. First time doing a pastel rainbow cake and I am little apprehensive. Been having issues getting my buttercream to stick when smoothing it out. Any tips?
I will be trying this method, but which buttercream did you use?
D A Benaine Vanilla. Butter & Icing sugar method 👌🏽
Pretty💟
How long does the buttercream can stand outside of refrigerator(without melting)? I've never use buttercream before. Please reply.
Amazing!!! love it!! Out of curiosity what type of buttercream did you use for the cake?
As their usual, American buttercream. If it's Swiss meringue buttercream or other types, they'll mention it. 😁
What can you do with the leftover icing?
What do you do with all the leftover scraped icing?
I'd mix it with cake scraps and make cake pops. Nommy nommy. Lee :)
freeze for next time!
They throw it away.
You can collect the leftover frosting in a piping bag and use it to pipe a border around the top or the bottom of your cake!
Woow 😍
How do you get the white chocolate ganache so smooth? What type of chocolate do you use? I used 1:3 with very high quality couverture chocolate but it didn't come so smooth!
I think they add a little cocoa butter to make it smoother.
Great tips thank you. My strips always look like they have been drinking Tequila 🍹🍹🍹🍹...at least I know what I have been doing wrong now
😂😂😂😂
😊
What do you guys do with all the icing you scraped off? Cant mix it together, would be an ugly colour lol
Dumped into the trash can ofc lol
The customers pay at premium price, so it doesn't matter 😎
Jennifer pye haha you can totally be our buttercream taster! To get perfectly smooth buttercream there will always be a bit of excess that has to come off, which we factor in and is generally very minimal; we do our best at Crumbs to keep wastage to a minimum, and it’s something we’re constantly working on (if that means I have to eat the remaining icing then so be it 🤪)
What to do with the scraped icing in the tray??
Put it into a piping bag with a star tip. It will come out multi colored....
Cake pops?
Eat it later?
I want to try making this, but I don't think I can fit four pans in my oven. Can I bake the sponge in two tins and cut them in half?
Thats not a good idea beacuse it would take longer to cook and the edges might become dry, its better to bake them one after the other, it would take more total time, but i think its better
How do you even have any dislikes on any of your vids, Gemma !! I mean seriously... these people don’t have any common sense lol
Big woooow
Are there turning tables for larger cakes?
Hey Tomi I don't know if anyone makes much bigger ones than the turntable Dane is using here but as long as you're using a decent quality cake board and a bit of non-slip matting to hold it in place it doesn't matter if the turntable is smaller than the cake.
I have a turntable, but it was kind of cheaply made. Want to get a heavier duty one that actually turns when I put weight on it. It's kind of ridiculous.
Rebekah Martin a good turn table is one of the best investments you can make in cake decorating. You can get some really good ones quite cheaply online too😘
thanks everyone for the wonderful tips, tricks and recipes xx
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❤️❤️❤️❤️
😁
This looks so easy..but probaby the reality is other:)
Hello jemma do you read my pink letter😊?
Such a good video! #newcrush
💖💗💗💗💖
I thought the perfect stripes was the icing falling down lol
Wow it looks like it's made with a machine
Oh yeah Dane is a Machine!
@@CupcakeJemma couldn't agree more 👌
Someone please give me butter cream recipe
Just curious what you'll do with the excess Buttercream in the tray ...
@@maze6797 there must be a way to reuse? Maybe directly scrape it into a piping bag? So that the colours don't mix into a muddy mess. And can use it to pipe multicoloured rosettes or something....
To get perfectly smooth buttercream there will always be a bit of excess that has to come off, which we factor in and is generally very minimal; we do our best at Crumbs to keep wastage to a minimum, and it’s something we’re constantly working on (if that means I have to eat the remaining icing then so be it 🤪) alternatively you could slightly marble the colours in a piping bag and pipe rosettes - they’d actually look really pretty!
@@maze6797 that's so much better !
Is it just me? Do I smell more subscribers?
Great vid but all the links in the video lead to the drip
Ciao sono Simone voglio fare amicizia bravo ragazzo
To anyone who is reading this may your life be blessed
I'm also a small TH-camr
U talk too much 🙄
Is Dane single and how do I get a date?
I’m serious by the way. Jemma. Play Cupid. Promise I’ll buy wedding cake from you 😉