Antimicrobial & edible chitosan film applied for food

Your Thanksgiving leftovers might get wrapped in plastic, or stored in a container, but before long they'll go bad. Now researchers have created new technology that could significantly extend the life of your food, and improve food safety overall. And as this ScienCentral News video explains, it's also environmentally friendly

[@Blue_Azure101]

Congrats guys! The regular version is used in crops and floral industry

[@johntomlinson4379]

Very interesting , can you please advise if the coating is commercially available ?

[@Lizi46]

So it cannot be spyed on leaves together with bacillus subtilis?

[@divyareddy1784]

How much amount of chitosan should we add for 50lit of milk for cheese production

[@noidreamers]

is there any other technique to "wrapped" the food with the edible coating other than dipping it? is it okay to do that bare-handedly? thanks before ^^

[@masihnasri8774]

spray or electro spraying are other techniques

[@mahaamondazz8648]

Hi, I was asking if how the Chitosan coating was made?? Please Reply, cuz I am doing a research about Chitosan Coating..:D

[@praveennair5927]

MMaha Sunshine I did chitosan coating and it was very well effective from preventing mold and fungal contamination . it was kept outside and parameters were measured.

[@kunaltatu6191]

@@praveennair5927 why hasn't commercial edible coating picked up yet?

[@markjoshua4800]

I was also planning to conduct a research study about chitosan. Any suggestions?

[@astutiningsihutomo6727]

@@praveennair5927 how many concentration did u use? And applicated for what commodities?

[@robsidiotcrew2]

ok .....thats cool