Can you share how you can alter recipe for a 12x18 sheet cake pan? And still have it thick. I need to make this for my sons party this Saturday lol. Thank you so much
Hi Tanya, I haven’t made one that large, but if I did I would triple the recipe. This should give you enough to make it fairly thick. If you feel it needs a little more, I would then add a single batch to make it four times the original amount. Hope this helps! I’m sure it will be amazing!! ❤️
I LOVE how you laid out your ingredients and then put on the screen in text each element!!
I love this and thank you for putting what to heat the oven to and how much time to bake it ! It looks delicious!❤️
I love cookie cakes
Can you share how you can alter recipe for a 12x18 sheet cake pan? And still have it thick. I need to make this for my sons party this Saturday lol. Thank you so much
Hi Tanya,
I haven’t made one that large, but if I did I would triple the recipe. This should give you enough to make it fairly thick. If you feel it needs a little more, I would then add a single batch to make it four times the original amount. Hope this helps! I’m sure it will be amazing!! ❤️
What food color brand did you use for the frosting and is that a blue color or green color for frosting?
It's Chefmaster liqua-gel, turquoise. I love this color! It's one of my favorites. 😊
This is nicce
I'd love to see a giant sugar 🍪 too..
I'll have to make one of those soon! 😊
Sandy Frenacly Marty Jan Rizzo Patty Simcox
I'm gonna guess that you are a Leo
Capricorn 😊