Kafta Lebanese style recipe made with lamb or beef kebab

Here is my go-to kafta recipe that is quick, easy and very tasty. This is the recipe that my family makes and you can use this recipe to make hamburger patties, skewers and two main Lebanese dishes. Make sure to use a good quality ground or minced meat if you are making this by hand. Or diced lamb or beef meat if you want to make it easily using a food processor which I'll show you.
The kafta is delicious on it's own, but you can also have it with hummus or even tomato sauce. You also shape them in sausage shapes barbeque them, so delicious!
I hope that you enjoy it as much as I do and I'd love to read your feedback in the comments section below.
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