Quick and Easy Tiramisu Recipe

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  • เผยแพร่เมื่อ 12 ก.พ. 2024
  • This is my personal favorite Tiramisu Recipe. It’s a simple no bake dessert and it also doesn’t require raw eggs. It’s soft, decadent, and easy to make… Follow along with me.
    Tiramisu Recipe
    8 oz mascarpone cheese
    1 cup heavy whipping cream
    ¼ cup granulated sugar
    2 tsp vanilla extract
    1 cup espresso coffee (room temperature)
    2 tbl sp coffee liqueur (I used the Kahlua Brand)
    Lady fingers (use as little or as many)
    unsweetened cocoa powder for dusting
    8-inch springform pan (heart shaped)
    Add mascarpone cheese, heavy whipping cream, vanilla extract, and granulated sugar.
    Mix/Whisk vigorously until smooth. Set aside.
    Add coffee liqueur to coffee espresso and combine.
    Dip lady finger in coffee and coffee liqueur mixture and line pan.
    Add half of the mascarpone filling and smooth out evenly.
    Add the second layer of dipped ladyfingers, and the remaining mascarpone filling, smooth out evenly.
    Refrigerate overnight.
    Dust with unsweetened cocoa powder.
    Serve and Enjoy!
    Ciao Bella!
    As always - If you enjoyed this video, don’t forget to Like, Share, Comment, and Subscribe!
    Thanks for stopping by… See you next time.
  • แนวปฏิบัติและการใช้ชีวิต

ความคิดเห็น • 8

  • @AHMED1990_1
    @AHMED1990_1 2 หลายเดือนก่อน +2

    Very nice 😊

    • @IslandVybznTingz
      @IslandVybznTingz  2 หลายเดือนก่อน +1

      Thanks so much.

    • @fatimabatista7709
      @fatimabatista7709 หลายเดือนก่อน +1

      Poem a receita em portugues

    • @IslandVybznTingz
      @IslandVybznTingz  27 วันที่ผ่านมา +1

      @@fatimabatista7709
      Receita de Tiramisu
      8 oz queijo mascarpone
      1 chávena de natas pesadas
      1/4 xícara de açúcar granulado
      2 colher de chá de extrato de baunilha
      1 chávena de café expresso (temperatura ambiente)
      2 tbl sp licor de café (usei a marca Kahlua)
      Dedos da senhora
      cacau em pó sem açúcar para polvilhar
      Bandeja de mola de 8 polegadas (em forma de coração)
      Adicione queijo mascarpone, creme de leite pesado, extrato de baunilha e açúcar granulado.
      Misture/Bata vigorosamente até ficar homogêneo. Reserve.
      Adicione o licor de café ao café expresso e combine.
      Mergulhe o dedo da senhora na mistura de café e licor de café e na frigideira.
      Adicione metade do recheio de mascarpone e alise uniformemente.
      Adicione a segunda camada de joaninhas mergulhadas e o restante preenchimento de mascarpone, alise uniformemente.
      Leve à geladeira durante a noite.
      Polvilhe com cacau em pó sem açúcar.
      Sirva e divirta-se!
      Olá, desculpe, demorei um pouco para traduzir para você. Espero ter ajudado. 😃

  • @Kochen.mit.einfach.mal.machen
    @Kochen.mit.einfach.mal.machen 5 หลายเดือนก่อน +2

    Tolles Rezept ❤

  • @user-ce3en4qn8e
    @user-ce3en4qn8e 3 หลายเดือนก่อน

    Hhhh