SPICY KAI MURUKKU

[@pr7074]

Very nice explanation thank you

[@mummymasmenu7349]

சூப்பர் சிஸ்டர் நான் பச்சை அரிசி ல்தான்செய்தேன் என்செனளையும்

[@thangamsabari4183]

சூப்பர் sis. But 6 Ku 2 tumbler potukkadalai போதும் தானா sis. 4 Ku 1 thana அளவு

[@twinkletwinkle241]

@@thangamsabari4183 6 TUMBLER RICE : 3.5 TUMBLER POTUKKADALAI ,TQ

[@twinkletwinkle241]

OK,TQ

[@maggie31165]

Puli - thats tamarind right? Why do you fry the puli in the hot oil before you fry the murukku? Whats the purpose? Thank you hope to hear from you soon..

[@twinkletwinkle241]

TOO MUCH OF OIL WILL NOT OBSERVE IN MURUKKU

[@gulistan3510]

Raxmet, qoliñiz dart kòrmesin. 👍👍👍

[@twinkletwinkle241]

ENGLISH PLEASE,ANY WAY THANKS

[@rpcircuits5937]

Thank you 👍

[@twinkletwinkle241]

Thank you

[@thangamsabari4183]

Ribbon பகோடா receipe podunga

[@twinkletwinkle241]

OK TQ

[@muthulakshmi5248]

Butter 200gr how many grams of rice

[@twinkletwinkle241]

1200GRAMS RICE

[@manjulathamil3127]

Super papa

[@twinkletwinkle241]

Thank you

[@banumathis3718]

Very nice sister.

[@twinkletwinkle241]

THANK YOU

[@prabhanayak]

Super, give the ingredients in English.

[@twinkletwinkle241]

6 TUMBLER OF IDLY RICE (SOAK 1 DAY AND GRIND NICELY)
3.5 TUMBLER OF ROASTED BENGAL DHALL (POTTUKADALAI)(GRIND NICELY DRY POWDER)
200G OF BUTTER
SALT
CHILLI POWDER
AJWAIN SEEDS
BLACK PEPPER SEEDS
MIX ALL THESE INGREDIENTS VERY WELL
TQ

[@sureshpantisureshpanti1895]

Supar akka

[@twinkletwinkle241]

THANK YOU

[@flavorsofchennai1199]

Tasty and nice spicy kai murukku recipe 👌👌👌

[@twinkletwinkle241]

TQ

[@shanthiganesh5374]

Endha glass kamikave illa neenga . endha glassku 200 gm butter andha glass first kaminga sister. Or gms measurement sollunga .

[@twinkletwinkle241]

any size tumbler or cup