Kenyan Dad Tries Eating Fufu For The First Time In Ghana!
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- เผยแพร่เมื่อ 6 พ.ค. 2024
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😊you have flown your dad and bro to Ghana, you did it for granny to mombasa, sis in law to Mombasa....building for dad and aunty....such an amazing soul....and your husband literally flies to kenya to pick baba for Ghana
Awwwwwww, thanks. We thank God
MISS TRUDY PLEASE DON'T LET YOUR DAD EAT PAPER BECAUSE OF HIS HEALTH CONDITION 🙏
Once you catch one plant its ok you will not loose the plant. You judt keep breaking ans plant.😊
@@MissTrudyy
Mzee anasema gaki gaki eh banto nyariraa buana
She also bought his cuzo Becky a ticket to Ghana, and bought his brother a car❤
I just love dad. He is such a calm, loving, caring human
I am from Barbados 🇧🇧 and I had fufu at Nzulezo last year; ate it with my hands only, did NOT chew -- only swallowed, and all that. 👍 Surprisingly, it's a lot like coucou in Barbados floating in an ocean of gravy. I felt like I went to my grandmother's home. Ghana 🇬🇭, baby!!!❤
Thank you@ look at how what other Africans natives are behaving
We actually make coucou also in Ghana. We call it banku. The first time I had it I felt like I was back home ❤️
Sukuma is definitely not kale!
The lady who flooded Miss Trudy's kichen with kitchen utensils etc, God richly bless you
🙏🙏🙏🙏❤❤
Ghanaians are very kind people.....i have friends from there, some of the most kindest hearts i have ever met...
I'm a Ghanaian and I buy collard greens and kale from shoprite, Achimata mall.
Secondly not everybody likes pepper in Ghana. Please tell them to reduce the pepper a bit more so that you and your family can enjoy the food.
Aaaa it’s too much.. my dad who is full fledged Ghanaian Connor tolerate that much pepper. We like pepper doesn’t mean put all the pepper you find at the market in your food
Very true
I don't think the pepper is too much I think its because they don't add pepper to their foods so he's not used to it. I believe a Ghanaian will take that soup without any struggle
@@nanaabena1882 if they don’t add pepper to their food why will you cook for them and add pepper, they could have totally take that pepper out so they can enjoy the food, the pepper will not change the soup it only makes it hot in the tongue
Trudy, garden eggs is what other people call eggplant.
So much work for a meal, southern Africans dont relate. But it’s however interesting to see what other cultures do. Great vlog
That's why it taste so much better
Trudy, I’m not sure plants will survive without sunlight. Covering them all day with cardboard may not be the best idea. I think you should plant them in small pots /containers 🫙 and shelter them maybe on your patio/ veranda and then when they are more established, you can transplant it into the garden. Also watch some gardening videos on TH-cam for more ideas. All the best.
Maximum respect Trudy. I’m Nigerian with a beautiful Kenyan wife, Ghana & Nigerian cuisine has a lot in common. Your dad is a superhero. I like the way he dealt with the pepper soup, especially the chicken. ❤❤
Creating memories 😂❤. He'll have so much to tell the family back in Kenya 😂❤
I know! Right? 😄
😂😂😂
The lady that surprised you, is God-sent, pass my regards and God bless her more! Good job Trudy
Trudy you've also done amazing things in the past for example, do you remember there was a Mother's Day that you went to surprise a woman and her children with lots of shopping. You literally took her to a supermarket and asked her to pick whatever she wanted, again you went to another less privileged estate and knocked at strangers houses with shopping, and there are many other such things that you did. I thank the lady from Kumasi for her kindness.
Omg! You remember all that?! Wow!
Heeeeeeh! This is true oooooo. Blessings in abundance following this couple. We give God the Glory for them..
Yes we do remember your kindness towards strangers ,friends and family
These are the memories that last forever. Enjoy the time with your dad miss trudy ❤
Awwwwww! So true! ❤️
❤
@MissTrudyy there's a filtration idea you could use to grow your vegetables
Hi Trudy. I'm from Trinidad 🇹🇹. My two favorite Ghanian dishes are Kinkey (fermented cornmeal) and Peanut soup (cooked without Magi). Be sure to check with your dad's Nephrologist before giving him any food. Generally, I find most African foods are high in potassium, sodiun, protein, and sugars ... which are usually monitored in kidney conditions. Continue to take care of your dad. You are a loving and caring daughter. Sending Trini love 🇹🇹.
@edwardavee, you are referring to West African foods which are completely different from Southern and East African regions. I'm from Southern Africa region and our food is nothing like West African food. Our food is similar to East African food. We cook different, our dishes are simple, less spicy and VERY lean. We hardly cook with lots of oil and we do not use palm oil in our dishes. We eat lots of different fish, chicken and occasionally beef, and when we cook, we do not mix our protein together. We cook each protein separate, chicken by itself and fish by itself. In West Africa they mix their protein together in one dish!!Our meals are always served with vegetables. Infact, Our meal is not complete without a side of vegetables. We eat cornmeal which is similar to ugali or "fufu". And we only eat rice on special occasions. Lastly, we hardly eat fast food or junk food, as these are completely expensive and out of reach for most people. Only people with money consume "Fast Food". Overall, there is a reason why the lifespan of West African are amongst the lowest in Africa. Perhaps, diet and other environmental factors has something to do with it.
You are so kind… Thanks for sharing!!
Kenkey *
@@berthekabwe871 We don't always mix the protein. For example, we can cook chicken stew or chicken light soup, where chicken is solely used. The same thing applies with beef, goat, and fish, where these proteins are solely used for stews and soups.
Mixing of different proteins is fairly new. I didn't see this growing up. Only thing is that for certain dishes especially those made with red meat we must add Smoked fish, which is one of our major ingredients in many of our sources. West African food when prepared the way our ancestors did, without the jumbo, seasonings, over Mixing of different proteins is very healthy. I think we in the diaspora tend to cook it the unhealthy way. Vacation back home I have healthy and consistent bowel movements, lose of excess weight and healthy complexion. You won't find obesity as a problem in West Africa. Minor diseases including communicable diseases and lack of health care services is the reason low Life expectancy in West Africa. We do eat a lot of vegetables just not in the way others include them in their meals. Covid-19 came and found West Africans too strong to mess with and ran away. My people are strong, healthy and our food when cooked the way it is cooked by non diasporans is world class❤❤❤❤
My advice pls dont completely cover thé sukuma, they need constant supply of sunlight. For them not to dry up just surround thé ground around with leaves or grass for thé ground to maintain moisture. As a seed bed just raise thé Shelter much higher to allow Proper circulation of air around thé plant leaves. You can use some wood poles to raise thé Shelter.
OMG I didn’t know fufu is made like that, the poundering is a joint effort it must bring couples together if one wants to eat😅
That's why we say : make fufu not war 😊 fufu making is a way of bonding.. The pistle signifies the male whiles the mortar does the female ..
You no right 👍...As a Ghanaian it looks romantic pounding fufu with your partner.
🤣😂🤣😂🤣 It a must to bring couples together
I know, right?
My darling Trudy I waited patiently for more content with your dad please keep them coming give my love to your dad …nuff love❤❤❤❤❤❤ from 🇯🇲🇯🇲🇯🇲🇯🇲
More to come!
Trudy, it's referred to as light soup more than pepper soup. In point of fact, it's hardly called pepper soup in Ghana. Nigerians are the ones who normally call it pepper soup.
Trudy culture shock for dad. Treasure those days. Love from Philadephia Pennsylvania.
MS TRUDY SUNLIGHT AND WATER ARE THE MAIN GROWTH FOR PLANTS ❤WHO AGREE??💯❤🇰🇳
As a Ghanaian it’s perfectly fine not to like Ghana fufu, Miss Trudy. The texture takes time to get used to. We’re not offended at all. It was interesting watching your dad trying it. Also that bowl of vegetables was so colorful before it got blended. 😍 and it was so interesting listening to your garden dreams. Can’t wait to see you bring it to life. All in all it was a lovely video.
thumbs up for the nice lady from Kumasi who helped you guys so much, may the Lord bless her 🙏I love Foufou and I love food with chilly - greetings from Germany
I'm Ghanaian but I really love you guys so much ❤❤❤❤
8:11 - That’s same as how I feel as a Jamaican🇯🇲 in Tanzania 🇹🇿, there is no ackee here and you have to travel far to get breadfruit. I hear that there is nuff ackee ina Ghana 🇬🇭
Give the plants more water and cover the plants with dry grass under the plants inorder to provide the sun from reaching the soil.
Give those plants egg water or banana peeling water or rice water
😂😂😂😂😂😂your dad has made my evening hahaha pupu his face expression said it all I loved the video
😅
I laughed so hard too, pupu meal😅😅😅😅😅
Ms Trudy food looks delicious!!! Dad is not used to hot pepper😅 you are doing so well creating good memories with Dad. Much love from Botswana ❤❤❤❤❤🎉🎉🎉🎉
Thanks so much
Yes your father is now registered in 🇬🇭 Ghana officially ,…. when the soup is hot but you can’t stop taking it 😂😂😂 .Welcome to Ghana 🇬🇭 🎉👌❤️
😂
FYI: Miss Trudy, Light soup isn’t the same as pepper soup from Nigeria. Even though the woman told you in the beginning that they aren’t the same, you kept calling it pepper soup. Light soup is vegetable based soup while Nigerian pepper is dry spice based soup. Ghana doesn’t call light soup pepper soup.
Oh! Really? My bad
@@MissTrudyy yes dear
Give the girl a break, OMG. She is trying my goodness !
@@carolines6195 give her a break for what exactly? Correcting Trudy’s confusion on the differences of the two soups is a problem for you then go and burn the sea 🌊. Because I don’t see why she should continue being ignorant about the food of the country she resides when the people who know can correct her. Moreover she has no problem with being corrected and that’s what is important. Really.
@@missbabyloved7531 The bible says be a gentle teacher. Your tone is hostile and unnecessary.
Hello Miss Trudy , I appreciate seeing your garden.
I also like gardening. Infact , food or vegetables from your own garden can be very tasty .
I want to chip a little advice concerning your garden,
You don't cover your crops up the way you did, because heat will kill must of your crops . It's better for the sun to be there than the heat . You just get to water your crops very well early in the morning, and late in the evening.
The water will cool down your crops and it will do well.
OMg! Great advice! Thank you! I will totally work on that
As a Ghanaian, I enjoy my fufu by chewing it thoroughly before swallowing, allowing me to appreciate every flavor and texture. It bothers me when non-Ghanaians are expected to skip this enjoyment and simply swallow without chewing, missing out on the full experience. I'm still searching for the person who established the rule of swallowing fufu whole, so I can explain to them that individual preferences matter - we all have our own unique ways of enjoying our food.
📣)))))... I CHEW MY FUFU AND I LOVE IT.!!!! 💪😉 🇧🇴
Your dad just made me lough, am Kenya.
When he said pupu❤❤❤❤😂😂😂😂laughed so loud
In Ghana, we eat fufu with light soup which is not called pepper soup, though there is pepper in it. We have pepper soup but we eat it with alcoholic drinks not necessarily with fufu. Your sister in-law or your husband will explain it to you better. Light soup for fufu can be prepared without pepper
Trudy you should have prepared him b4 trying any West Africa dish. Our food is spicy. But I admire your relationship with your dad. Thank you and congratulations.
You've done well by bringing your dad to Ghana to taste our Ghanaian dishes, i am really proud of you 😘😃 and we Ghanaian's love you and your family sooooo much 😘😘😘😍❤️😍❤️🙏👌😃
Grow them in doors in a flower pot. Once they are fully grown, then ?wtransfer them outside. You might need to spray them with insect spray to prevent the insect from eating the leaves.
Please note that every tribe cooks differently in Ghana.
Not all Ghanaian tribes put all sorts of beef or chicken together into one pot to prepare soup or gravy.
I am from East African and that proteins mix is very weird.
Thanks for the information
@@kilimanjaroflavour Note that we also cook various stews and soups without mixing the proteins in one pot. For example, we cook chicken stew or soup, where chicken is solely used. The same thing applies to beef, goat, and fish. We also find it wierd that you guys cook without much spice and pepper. Your food is bland.
@@MissTrudyyMiss Trudy, try not to refer to any cultural food as "disgusting" like I think I heard you say in the video. It's different from how you cook, but as a public figure, your words are scrutinize.
Keep up the good content and all the best to you and Maya.
Hi ! In St Lucia we use it as well .. We make cocoa sticks and my grandmother used it to pound breadfruit and other vegetables.
Nigerians can be creative with various ingredients for soups but Light Soup is a Ghana Tingo. Pounding Fufu is done with Rhythm, you pound to the beat. God bless your friend who gifted many great cooking appliances💞
Jamaicans in the country side grew up using mortar back in the older days,and we use more than one meat in our soup,but we don't mix fish with the meat when we make soup,and we don't eat snails
Come to Zimbabwe and test our Sadza and Nyama with collard greens, tomatoes, onions etc you will love it.
Sadza nemuriwo
I just love the way your dad is so honest even with the pronounciation😂😂, i would have pretended for the sake of being a visitor 😆
Thats a wonderful lady...blessings be unto her🙏🏾
Here in California, I cut small tree branches with green leaves and stick them on the sides due to hot weather. To cover them with cartons might make them die.
Build a shade improvise something like a rack and use boxes ontop or cassava leaves,banana leaves
Not all Ghanaians add chicken and meat to the same soup or stew, every home cooks differently.
Yes , we don't add meat to chicken, chicken on it own please tell 😅
We all do
But in the event that we did which some do, she does not need to be so negative about it considering her husband is from Ghana. Even if she does not like it, she does not need to say it’s disgusting
In the Caribbean we don’t make fufu. We make cocoo from corn meal that we boil in water and add coconut water. Some people add ochro and stir it off and on until it’s done. It’s usually soft when it’s finished and hardens when cold.
Hey baby girl thank you for loving your dad more blessings
Thank you so much for the kitchen appliances you gave to Trudy and Maya
😂the pepper err Trudy said welcome to West Africa yes oo.God bless the lady who gifted you the kitchen stuff and good job to the ladies who did the cooking. It looked appetising .
Love seeing your dad in Ghana
Nice to see you treating your dad
More blessings coming to her way
Aauw i love the bond you have with your dad our dad too.Happy he loved the soup not the pupu 😅❤
She has a talent of giving and may the good God keep on blessing her. 🙏
Some of the local farmers grow collard greens but not a lot of people know or eat it so they mostly sell them to some individuals who know it.😊
Trudy get the branches of a palm tree, as many as possible, then get some sticks of 1.5m - 2m each, plant the sticks in the soil to be very firm and strong. Mount the palm branches unto it to create a shade over your plants. And with that you'll have to water morning and evening, then you get happy plants.
First time watching your vlog. Beautiful. Please tell your people to reduce the pepper because it’s too much. I’m Ghanaian and so proud of people who adapt and respect other cultures ❤️❤️❤️. You earned a new follower. Also to take your fufu the scissors ✂️ way. Using your index finger and middle finger to cut through the fufu neatly. Also to swallow and not chew
For your back yard garden I will advise you to make a shade net for your garden so that it can cave all your plant .
Am happy for your father,God blessed you miss Trudy
Yes, they do have Mortar for pounding in Jamaica. It’s done in the country areas, especially when making Bammy.
No way! Really?!
Or making chocolate, and castor oil.
It is called Mortar. Not malta
We use mator for pounding cassava for balmy also to pound chocolate beans that give use that tasty real chocolate tea I am Jamaican
God bless the giver,its good to give,she will get back one day🙏🙏🙏,
Just love people who give ❤❤❤
Hi Trudy I love your backyard garden try raised garden. It works really well and easy to maintain.
Waw that lady is just great, and may our Good God bless her .let her not lack anything in her business, and may her business grow and grow
❤❤❤ Trudy...and for that lady may God bless her abundantly 🤗
Hi Trudy, I think the cartoon is adding more heat, if you can get strong poles and put in then lay dried grass kind of a raised bed usually a nursery bed to help cool them down
For the sukumas to thrive they need sunlight,so don't cover them. Do mulching use grass and manure to make the ground moist. You can also do drip irrigation to ensure sufficient flow of water to the plants.
For the garden just add some shade but make sure there is some sunlight inlet for the plants
Greetings, queen
I just love to see the relationship you have with your daddy
Continue to show him love and appreciation coming from a queen who recently loss her daddy
Blessings queen
Awwwwww, thank you for your kind words… and am so sorry for your loss…
Trudy i love you so much, God bless you for taking good care of your dad
God bless the lady who blessed trudy's kitchen, love you and your husband ❤️
Trudy, this video is impressive! This woman is very very very brave. I was on the edge that the man would pound her fingers.
You need a green house for your vegetables to grow properly. Your soil does not look rich enough for vegetables. Add more organic soil to your soil.
Mrs. Tudy,
Suggustion: Please try planting your Sukuma (Collard Green) in containers. Therefore, you can move the Sukumu containers when needed.
"Sukuma is an East African dish made with collard greens, known as sukuma, cooked with onions and spices. It is often served and eaten with ugali (made from maize flour)."
Thanks for the idea… I
Will work on it…
@@MissTrudyy
You are welcome. I use potting soil in my Sukuma containers. Also, I have placed the Sukuma containers on the side of my house.
My Sukuma plant is growing in large quantities.🥬🥬. I live in a HOT climate. The temperature is 90 degrees now.
FYI:
▪︎"Like all vegetables, collards like full sun, but they will tolerate partial shade as long as they get the equivalent of 4 to 5 hours of sun to bring out their full flavor. Plant in fertile soil because collards should grow fast to produce tender leaves."
Hello Trudy, the best way to grow sukuma during hot or dry weather is planting it in perforated plastic tins or bottles. It becomes easier to irrigate and manage them. You can as well decide to shift the tins to a shady place when it becomes so hot.
❤❤❤. Wau. You. Did. Something. Good. To. Remember. Your. Father. Tp. Ghana. God. Bless. You. Trudy. Bring. Your. Grandmother. For. Vacation ❤
Your vlogs brings out the youth in me .
😄
Pepper soup and light soup are similar but not the same. Pepper soup is from Nigeria and they don't add garden eggs to it. Ghana light soup uses more vegetables... Tomatoes, garden eggs, carrots, turkey berries, etc. based on preferences
Thanks for the info
Thanks for the information
Woww😊😊this is beautiful to watch
Miss Trudy ne doing soouch for her Daddy ❤❤❤
God Richly Bless Her🙏🙏🙏
You have to give us back to back videos. We are missing out on Daddy's presence in Ghana.
@misstrudy try planting your vegetables in containers. Buy soil that has manure in it. Also instead of covering the plants, try watering them at least 3 times a day. Put the containers at the coolest part of your lawn or on your patio. Hopefully this helps.
Hmmmmm… let’s see, thanks for the idea…
Yes,it could be the soil compatability
@@MissTrudyypls don’t make your dad eat much pepper because of his kidney condition and also you can always make your food with very little pepper. Even if you are in Ghana or Nigeria pls use little pepper me that came from Nigeria that love pepper more than Ghana I don’t eat pepper. If you have blueberry juice that has no sugar is very good for kidney.
@@Love-ng6jufirst Nigerian who dont eat pepper hooo you people with pepper😳😳
@@aijukaadrine4995 no, many Nigerians don’t eat pepper, it depends on the household you came from or you buy from local vendors. Some are suffering from ulcers so no pepper and some add just little but not that fire pepper. Nigerians are about 230 million and you put all in one place we all from different state with different characters and culture. You need to be in Nigeria to understand Nigeria.
The way dad is chewing and no chewing 😂😂😂😂
😅
I don't understand if you're not supposed to chewing how you going to eat it this is not water
@@kamal171 me too I don't understand we chew even mashed potatoes 🤣🤣🤣
Thank you for the blessings ❤
Pllant the scuma in pots ,also add some manure and work it into the soil ,don't add too much at one time it will burn the plants. The blue net is good you just need to raise it off the plants and allow the air to flow
Wishing dad good health.
Trudy congratulations for learning the culture.In Kenya we use the mortal and pestle to make porridge especially in Kikuyu culture
Congratulations for the pepper part tondu let me tell you 😂😂😂😂 happy for him that he found the strength to try out.
He baptized it 😂😂fufu am gonna try soon too
Thanks miss T for entertaining us this much❤❤❤❤❤
Trudy, you are doing great. Keep on keeping on. Don't give up on your gardening. Please mulch all your crops. When you cover the soil,you allow the ground to cool down and retain moisture.😊
I love this video. It's very organic, beautiful, and relatable 😊
Awwwwww! Thank you! 😊 ❤️
As a Kenyan married in DRC, Kinshasa, I normally get my kale seeds from Kenya. Next time someone visits you tell them to get you the kale seeds. Dad tried though coming all the way with the sukuma wiki. Water your kales in the morning and in the evening everyday.
Oh wow! Interesting…
How is the baby, give us update on her growing.
Pray we made it to Ghana for October 2024, God will be done. Looking forward to this.
Thanks for sharing with us all
love too see pop pop always enjoy his appearances
We pung the plantain in Belize central America, and we also call it fu fu
Be blessed baby girl
Jjambo trudy🖐️, just fill water in a bottle, pop a small hole on the bottle top and burry it upside down near the sukuma roots, it will be driping water drops slowly throughout and your kales will never lack water. Then make sure yo do mulching using light dry leaves like dry grass around the plant to retain the water.and instead of covering the plant using those heavy materials, use some bigger leaves covering around the sukuma. Thank me later!
Ms Trudy, plant them it pots and move them to a more shady area. Scuma is colored greens and they grow better in the fall and winter in Florida.
Your skuma lacks manure and water. We call that "Covo'' in Zimbabwe🇿🇼. We also can't live without this vegetable, it is very special😅. Though we have so many vegetables
And also we travel with the seeds to different countries where we go.And teach people about it.Kujoni kuno vakutomadya asi vaiva vasingamazive
@@narratormago2113 True that. On every Zimbabwean household in the diaspora there is a garden of covo, actually all types of vegetables. We love organic things
Yeeey,been waiting for this meals, Ghana vs Kenya, I am loving it
Am so glad you do
You need to build a green house to control the temperature, or Grow it in door into a large garden pot, where it can get sunlight.
Trudy my dear the more u cover them the more heat, just water them early in the morning before the sun comes out, don't water them in the evening because the soil is very hot so all the roots are cooked off