Basque Country's Male-Only Cooking Clubs | Floyd On Spain | TRACKS
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- เผยแพร่เมื่อ 14 พ.ค. 2021
- In this series loveable chef Keith Floyd goes in search of the true flavour of Spain. Floyd celebrates the food and drink of regional Spain in restaurants and bars, mountain tops, and the length and breadth of this rich and diverse country.
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From "Floyd On Spain"
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God bless you sir. Like sitting with and old freind when I watch these. Rest easy brother.
Well said
It doesn't get much better than this
An articulate communicator. He was the best!
I loved Floyd but he WAS slurring his words on that tapas bar crawl lol - more tapas less vino
A real original. Cheers to the spirit of Floyd!
I would love to join a club like this. Learn from others, socialize, cook. Lovely!
im privileged to have been allowed into a gastronomic society, it really is an amazing thing that they do. as far as i understand it you bring your own food into the club and cook it for your guests, you have to buy all the wine, beer and spirits from the club but they are at cost price, after the meal you divvy up and all the evenings cost is shared equally. for example, recently i had a three course meal and lots of drinks that only cost us fifteen euros each. its a lovely evening, better than any restaurant. there's lots of different society's in san Sebastian, each one has its own novel way. im sure i read somewhere that there's one that will allow you to go for the evening. another way is to visit a cider house for a similar experience, that's around thirty five euros for three courses and as much cider that you can drink. i don't know where you live but usually a flight to Bilbao and there's a bus to san Sebastian.
One of the nicest eps of Floyd On... I've seen. An absolute pleasure to watch and listen to and learn from. "An alternative form of Christianity" - indeed! The "simple bar-b-que" looks and sounds a treat - love his little speech - segement starts at 25:25 Lots of Love. RIP, chap
This stew simmers for 20 minutes Or 3 glasses of Wine depending on your measurement of time! Hahahahahahaha 😂 Only one Keith
Thanks for there upload , this is perfect on a Saturday afternoon just before dinner.
This show was most likely aired in the 90s. You can tell just by the Video.
I know.
Great, ain't it?
This food looks amazing an so does the country. The people seem nice. Really nice video
Spaniards are wonderful people, friendly and very proud of their history and cuisine, as they well should be. The Euzkadi, those from the regions of Galicia and such that have these clubs are much more closed off.
"the true flavour of Spain", try saying that to these Basque fellas lmao
Wow takes me back Floyd!
I miss floyd wonderful video
this guy is always sipping wine lol
7:25 caught me so off guard
One word for this video, stunning.!!!!
He was a bit of a Bull in a chins shop.He was handling raw rabbit into that pan ,then he used the same fingers cto dip into the next guys dish that was about to be served!
Who knew Basque cuisine was so low carb? Almost no wheat or dairy
He was using that fork for every public platter & even coughed onto the hand with the fork on it
The goat
What is the name of the song at 8:15?
The name of the song is Buen menu,vaya menu.
@@iraultzabeitiagoitia5315 Thank you so much!
@@iraultzabeitiagoitia5315rest assured, I will sing this song when I finally visit Spain.
👍
Aw
Any of you professionals know exactly where this is filmed in Spain?
He says at the start that he's in San Sebastian
@@gn1943 sorry fella I am Old And Deaf and never noticed or heard but thankyou for informing me, aim to visit one day. Well done!
no worries mate. You know you can turn on subtitles? Click the settings cog icon, and then chose subtitles. @@mrstamp5121
Not in Spain. The Basque Country
Wow... I now know where Gordon Ramsey tooks his inspiration from...
What's a Bask? Its Basque