Soyabean Kebab | Soya Chunks Kebab | Soya Kebab | Chef Ajay Chopra | Soyabean Recipes
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- เผยแพร่เมื่อ 30 ก.ย. 2024
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Savor the irresistible Soya Bean Kebabs - so delectable, you won't believe they're vegetarian! Dive into the full recipe on our TH-cam channel and treat your taste buds. Don't forget to comment on which recipe you'd like to see next!
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Soyabean ke kebab
Portions serving: 5-6 pax
Preparation time: 10 min
Cooking time: 40 min
Calories: 178 cal per portion
Ingredients:
Soya chunks 2 cups
Water as required
Salt 1 tsp
Oil 2 tbsp
Dry red chilli 1 pc
Bayleaf 2-3 pcs
Cinnamon 1 inch
Cloves 4-5 pcs
Black pepper 6-7 pcs
Green cardamom 4-5 pcs
Onion chopped 1 cup
Garlic chopped 2 tbsp
Ginger chopped 1 tbsp
Chana dal soaked ½ cup
Green chilli chopped 1 tbsp
Coriander stems 7-8 pcs
Ginger & garlic paste 2 tbsp
Salt 1 tsp
Red chilli powder 1 tsp
Turmeric powder 1 tsp
Coriander powder 2 tsp
Water as required
Onion chopped ½ cup
Coriander chopped 1 tbsp
Green chilli chopped 1 tbsp
Ghee 1 tbsp
Wheat flour for coating
Method:
1. Boiling the Soya Chunks:
Start by heating a pan and adding water. Once the water is boiling, toss in some salt and the soya chunks. Let them simmer away for about 4-5 minutes until they're tender. Then, drain them and pop them into a mixer jar. Give them a good grind until they turn into a fine paste.
2. Preparing the Spice Mix:
Now, in another pan, heat up some oil. Once the oil is hot, throw in some dry red chilli, bay leaf, cinnamon, cloves, black pepper, and green cardamom. Let them sizzle and release their aromatic flavours. Next, add chopped onions and cook them until they turn a lovely golden brown. Toss in some chopped garlic and ginger, and cook until they become fragrant.
3. Cooking with Chana Dal:
Add in some soaked chana dal and let it cook for a few minutes until it softens up. Then, add in chopped green chillies, coriander stems, and ginger-garlic paste. Keep stirring and cooking everything together until they're well combined.
4. Seasoning and Adding Soya Mix:
Sprinkle in some salt, red chilli powder, turmeric powder, and coriander powder. Give everything a good mix and pour in a bit of water to create a nice gravy. Now, add in the ground soya mixture and let it cook until the excess moisture evaporates, and the mixture becomes dry.
5. Cooling and Grinding the Mixture:
Once everything is cooked through, transfer the mixture onto a plate and let it cool down. Once it's cooled, put it back into the mixer jar and grind it into a smooth paste.
6. Final Assembly:
Transfer the ground mixture back onto the plate and add in some chopped onion, coriander, and green chillies. Mix everything together until well combined. Now, divide the mixture into small portions and shape them into tikkis. Lightly coat each tikki with wheat flour.
7. Shallow Frying:
Heat up a flat pan and add some ghee. Once the ghee is hot, place the tikkis onto the pan and shallow fry them until they turn golden brown and crispy on the outside.
8. Serving:
Once the tikkis are done, remove them from the pan. Delicious soya bean kebabs are now ready to be served! Pair them with some tangy green chutney for an extra burst of flavour.
Background Music itna tez hai ki jo bhi aapne bola wo suna hi nhi de raha
sorry will keep it in mind next time
Trueee
Very irritating music 😢😢
😂😂
yes we will work on it
This exactly the type of variant I want to bring to traditional shammi Kabab… instead of mutton+chana daal, use mutton + soya chunks… must be yummy 😋
It was very yummy
Such loud music cant hear whatever u are saying
yes we will solve the problem soon
Very nice and healthy receipe i make soya sabji and soya pulao never thought it could be made like a shammi kebab thanks s lot sir to share an awesome mouth watering dish 🎉😊
Try kijiyey
Continuous Background music volume km rakhe ya na rakhe to behtar..
Ok feedback taken
Sir daal ko kitni der ke liye soak krke rakhna hoga??
Looks so yummy. Thankyou chef for sharing this recipe
My pleasure 😊
Hey Chef! Thanks for sharing this delish recipe. I have a small query...is it possible to make the tikkis and freeze and store them? If yes, then for how long can they be stored for? Many thanks in advance. Cheers!
Please reply chef.
If this can't be frozen, can you please share a kebab recipe that can be stored in the freezer. Thanks 😊
Yes you can!
Kya fayda recipe com म्यूजिक जायदा बताई ही टाइम वेस्ट।
yes we will solve it soon
Tasty Tasty recipe sir ji 🙏🏼👍
Thanks a lot
awesome and delicious sooooooooooo yummy 😋 ❤❤❤❤❤❤❤❤
बहुत ही टेस्टी 😊
आपका बहुत-बहुत धन्यवाद
@@ChefAjayChopra श्री राम राम जी 🙏
Mr. Ajay music ethna loudly hai apki awaz sune me nhi aari next time yaad rako bro
okay noted
499 like 🎉🎉🎉🎉🎉🎉😊😊😊😊😊your new subscriber ❤❤❤❤❤
Thank you ji
Wowww awesome sir ek aur request hai ap se plz soya chap ki bhi receipe batana plzz❤❤
Channel par soya champ tikka is on the channel
Chef sahab... ½ video mai headphones mai sound sirf ek side aa rha hai...
Will check
Music thoda zyada hai.. thoda music volume kam rakhhiye
sorry next time will check
There was no sound of your voice for first 6 mins 😮
yes okay
Itna music koie rkhta hai kya,aap bolte hai kuch sunaie nhi atta.........
okay I ll note it
Ap oil toda kn daygy to bhi dish acchi hi bnygi
thank you for your tip
Waise recipe toh dumdar thi ❤. But last me Jo apne bad joke bataya, wo joke nhi fact hai 😂😂😂😂😂💯💯💯💯💯
Delicious yet full of nutritions recipe. Liked it❤
Thank you so much 😊
Music lagana jaruri hai kya 😢
Definately I'll try this recipe 😊😊
yes try it and enjoy
Hi sir its so yummy
do try it
How many cups of soya did you use?
2
Hello chef. Yummy yummy dish
Thank you so much
Masta bhari❤
Pl. Give green chatni recipe
Its there on my channel
Wow! It looks so yummy 😋 will try sure thank you chef
Yummy ,tasty delicious lajwaab....! .
Thanks a lot
Thank you chef for this delicious recipe 😊 😊
Most welcome 😊
❤❤👌👌
Music बंद कर दीजिए
we will solve it soon
What a recipe i tried it and it tast very good 💯
Hello sir. sab badhiya hai sirf 1 request hai background music ka volume ya to low rakhiye ya to band hi kar dijiye next videos me
Ho gaya senorita . Aap humaarey naye videos dekhiyey
Mouth watering 😋😋 thankyou chef 😊🙏🏼
Thank you too
Oil free kuch ha kya
will teach soon
Thank you brother at last you have showed a vegan kebab. God bless you .
My pleasure
Hello chef made ur kaddu puri recipe for dinner yesterday my family loved it pic lene bhi diye sab khatam hogaya haha thanks a lot
so happy
Jabardast saif
Thank you
So yummy delicius recipe 🥰
Thank you so much
Sir veg seekh kebab bhi dekhaye jisme paneer khoya bhi padta hai ....
done
We like to hear you chef... Aapki awaz bahut pyari hai... not this loud music 🙏
❤❤
Music was disturbing n.loud chef
Very nice yummy 😋😋
Chef aapne etne pyar se bola ke krna he pda subscribe😊
thanks alot
Healthy n awesome recipe
yess
Very Nice Recipe Sir 👌👌❤️❤️
Thank you ji
Can't hear a bot..too much music
okay
Delicious recipe
Thank youu
Sir thank you ...🎊
Most welcome
Nice 👌 healthy recipe 😋
Thank you ji
Very nice 👌 👍
thank you
Love it sir😊❤
Thanks a lot 😊
Mouthwatering
Thanks a lot
Darunn recipe chef
okay thank you
Atta lagana zaruri hai kya sir
yes
Chefji bahut achha
thank you😍❤
Very nice
Thank you ji
👌👌👌
Thank you ji
Dear chef where is the written recipe I mean ingredients list.
It's easy we can take have a look n follow the recipe
Thank u
in description