I would like to give you a recipe of bombay duck chutney... First you just keep it in the hot water by cutting into pieces and when it becomes soft u just grind it with one onion, garlic and chilli after that u just fry it with little oil and add some salt and turmeric..... Hope u will enjoy the taste......
😋 You are making me drool, drool and drool. Your Amousa always talks about the chutneys you make till today. It’s been more then 8-9 years
Hope you enjoy the upcoming recipes. 😊❤
Someonehow I really like your kitchen I feel like I can connect with it so don’t worry about not being a modern kitchen🥺❤️it is very much homely💕
Simple but tasty 😋😋😋 thanks for the recipe ♥️♥️♥️and lots of love to you guys ♥️♥️♥️♥️
Thank you so much 🙏🏻
Please make videos regularly if possible .. you guys are so interesting to watch😍
Working on it! 😊
Very nice. Well done 👍
Your chutney recipes are too Good! More of food contents please😊
Will try
Baa bohut teste bonaisa❤💘💝❤
This season is all about raja morcha...🔥🔥🤤
Naga food delicious and healthy I. Love naga food have visited thrice only for food
Ang bo slam ji nai ba and, it was good taste
Thank you so much 🙏
Apse apki traditional dress kaise bye kare
Muahhh 😘😘 baa
❤❤❤
4 Boiled egg smashed with 1 potato green chilly onion mustard oil n lastly Salt
Thank you.Mouth watering already 🙏🏻
😋😋😋😋😋yummy 👌👌👌👌
Ha Didi just dry fish chutney and rice yummy
Yes 😊
नापलाम नाग्रैन ओदे मुद्रु नंग ताओडाव ताओ 😄😄👌👌👌
Looks spicy n tasty !! 🔥
It was!
Love you in whatever you are❤
❤❤❤
Karbi is called bamla dryfish
Duyung river kha masli nhalo sukna wala se or bi jada tasty hota hi 😋😋
Soon.
👌👌👌👌👌
❤️❤️
Roohi ma’am
Dimasa recipes pls🥘 😊
Lots coming up. Please send suggestions too.
@@DanielRoohi ma'am actually I don't have much idea about Dimasa recipes so, wanted to learn from you. Any recipes 😋😋😋
Can dada cook🤔,Lets dada cook too,request.🙏
Very soon
I would like to give you a recipe of bombay duck chutney... First you just keep it in the hot water by cutting into pieces and when it becomes soft u just grind it with one onion, garlic and chilli after that u just fry it with little oil and add some salt and turmeric..... Hope u will enjoy the taste......
🤤🤤🤤
Thanks for the tips! Will definitely try that next time. 👍
We tiprasa's called it Lotiya akwran mosdeng (chutney)
Cool! Nice to know that.
Bombay or Bombil?
Both are correct.
My favorite
Thank you
😋😋😋
❤
I will make the same recipe tomorrow
Please do and let me know
Assam Mein bamla Maas bolte hain
Chicken recipe and pork in naga style
Donoh ko kissi ki nazar na lage...
Thank you so much 🙏🏻