Cookin' Up the BEST of the SEA | Lobster, Uni, Squid, Scallops
ฝัง
- เผยแพร่เมื่อ 27 ก.ย. 2024
- In this episode of Outdoor Chef Life, Taku and Jocelyn join Lance, Kyle, and Caroline in search for the best seafood around. Cooking everything in the yacht!
/ outdoorcheflife
Buy Outdoor Chef Life Merch www.Outdoorchef...
Nenox Honesuki knife www.korin.com/...
Gopro Hero9 amzn.to/3pjOZN4
Camera Sony A6400 amzn.to/33yA6IF
I love it when you collab with this sweet family! Looks great as always!
We love going out with them!
Sweet family. Great vibes
Taku, I'm so glad to see yourself and Jocelyn living your best lives and bringing the rest of us along! I'm literally in bed getting ready to shut it down Your videos are always so good and this one didn't disappoint! Thank you from the bottom of my heart for making these videos. They bring so much peace and relaxation. The presentation of your dishes are masterful!
#TakuTuesdday #BesDaytOfTheWeek
Taku is such a boss - he's the MacGyver of cooking. He'll disappear into the wilderness and show up hours later with a Michelin star worthy meal!
That vessel is legit. Good to have great friends like this!
Love your content with this family, they seem so happy and humble!
These videos always have me drooling!! 🤤
I bet, yall eat garbage food. ( not the fish you catch )
I'm watching this while eating lol
I love this partnership that you and this family have haha! you get an awesome trip on a yacht and some even better content than usual; they get a professional sushi chef, and Kyle evidently is a fan of yours so that's an added bonus! match made in heaven
Absolutely the best catch and cook food porn on the internet!!! Amazing cinematography, props to Jocelyn and Kyle, great music score and amazing looking food. Props also to Lance and Caroline to inviting you again, great generous people and hope to see more episodes with them, they seem to know where the spots are.
Ahh man TAKU, that recipe was ABSOLUTELY GENIUS LEVEL. A MASTER CHEF IN HIS ELEMENT. I do watch other YT fishing channels, and from what I've seen for daytime lobster snorkeling sessions they use tickle sticks to come at the lobsters from slightly beside and behind them, instead of running deeper under the rocks they come out towards you, but you still have to be fast to grab them. Hopefully that little trick will come in handy for you in the future. 🍺🍺😁😁
Wow, Taku, you are so creative with your dishes it's just inspiring. What an amazing feast. I love the underwater diving shots; when the water is clear like this the colors are brilliant.
Good Lord!!! People pay hundreds for a meal like that. Taku takes it up a notch and shows that with hard work, will, determination and skill this can come to fruition. Being that all of this is right here at my doorstep I can only imagine what me and my Ohana can come up with. But without Taku... this is not possible. Thank you Taku for showing us .."DE Way!!!" . Aloha and Mahalo from Hawai'i Nei!!!! Auryyyyteee!!!!!!!
It must be pretty awesome to have a yacht like this in California.
The host family are so nice and friendly always smiling ☺️
That was actually a pretty sick transition when you got into your diving suit
The presentation of the dishes was perfect !!!
What an awesome feast!!!! Sweet yacht and amazing cooking. Man, you’re living the dream my dudessss
Oh my gosh that looks unbelievable. Your cooking looks like art Taku. It’s absolutely gorgeous. 🤙 i love seeing you back on the yacht! There’s always some killer cooking going on around that boat!
Good food, friends and a BIG boat. Not a bad way to spend a couple of days.
What a harvest guys!! WOW
bruh... that looks like straight up FIRE!!! I'm salivating.... bravo man
Taku Tuesday's has once again delivered an impeccable menu. Happy New Year !!💕🎣🙏✨🍾👍
Always down for some Taku Tuesday.
Beautiful presentation Taku.
Soooo good to see your channel grow so much. I have been supporting your channel since you were still a sushi chef. Keep up the good work with the awesome content.
Taku, you plates are so beautiful! And the food looks delicious!
his plating is gorgeous
Heyyo! Another A1 experience exchange between Taku and Lance! Great to see y'all reconnecting to give us (the viewers) some more incredible content before the year ends!
It’s always nice to spend time with good ppl and great food!!!
Great video . This video should million views.
My four favorite seafoods all in one video?? It was only a matter of time. Love your videos and keep up the amazing talent.
Family seems so sweet. Great stuff guys
Astonishing cookery skills man.
That was a wonderful day, thank you
That meal looked amazing! You are so talented Taku! What an adventure you and Jocelyn get to experience and share! Thank you
My husband tells me: Taku again!?! And I will answer: “Yes, instead of watching depressing daily news! Hah! I wish I have money to fly and see you!!! Keep on fishing (or diving) or whatever you do and of course, cooking!
AGREED 👍 👍 👍
the quality of your videos are always amazing. Never stop making videos plz
Sheeeeesh!! It's almost 2am, and I'm craving ALLLLL THAT!! The food looked UHHHMAZING ! Thank you Taku and Jocelyn #OutdoorChefLife
It's nice to know people with a boat that big. Great video, now I'm hungry.
This was awesome, from start to finish. I also love squid very much. The dish you made with the uni, lobster and rice looked so good. It's admirable how you make the most out of every situation, and create something extraordinary, with what you are able to get. I hope you have a Happy New Year. Cheers! #TakuTuesday ✌️
I haven’t tried some of these foods but your videos have truly inspired me to branch out of my comfort zone. Everything looks delicious! Looking forward to the day I can try some uni 😊
your videos make my workdays sooo much better.
Love that family. Awesome when one is invited back. Means the fellowship is genuine for sure. :) awesome on the catch, adventure and cook.
You should watch your friend Hiro’s episode where he tour the Southern California uni operation. Perhaps network with the owner down there. And start a northern CA operation with his help and guidance. (Partnership?) Then you can find a good use for the northern variety of uni. And help control their infestation and aid the population of seaweed and Albalone up north. Win-win.
Straight up FEAST!!!
Oh man, your plating looked amazing!
Masterfully done…Again!!!
These videos always make me hungry!
Bruh the chefs table classical music at the had me dead. It is fitting tho, you earned it 😂
Taku, Yall are the best! Great content
we neeed more vid wth this loving family!
Good vibes all around
This family is so awesome! I agree that I would love to see you fish/clean/cook a big Humbolt squid! That would be next level
phenomenal as always man.
😋🤤 so wanna try sea urchins & lobster eating good & squid fishing looks fun
I like these underwater video and the voice over , very clear
Need that tickle stick that they use for spiny lobster
best presentation of the best seafood in the world, im so jealous i wish iwas there to enjoy some of that food with you all
Yippee!!!! Hi Taku and Jocelyn! Happy New Year.
Many Blessings
All of your work looks good but the lobster bowl was my favourite it looked fresh and vibrant. The colours you chose to put together, made it look like a bowl of 💐 🌹 🌸 🏵 🌼 💐
Thanks for making vids for me to watch every Tuesday. Love it!!!!
such a feast! damn! Happy new year Taku!
AMAZING FEAST!!!
Never fished ever but finding this guys content is making me wanna go out and do it with my dad. Inspiring content keep it up 🙌
That was amazing bro!!!!! I'm sure I have watched this video a few times already!!!!! Awesome as always bro!!!
Wow-what a feast!!!!
Absolutely amazing going back to your skill set and knowledge. Thank you for what you do and keep up the good work
If you have a bunch of money, I can't think of a better way to spend it! I Love it!
Beautiful setting
Squid salad sandwich. Yum!
Taku should come to Melbourne and catch a 4 Kilogram Southern rock lobster! I made lobster stock just after Christmas for a Lobster laksa... Local lobsters from near Melbourne where I live (Australia)
Hey now, hey now, 11:13 🎵😂
Love your videos!!
11:14 not going to lie, thought they were Dino nuggets hahaha
So thankful to have this while sick in bed! Best escape 😌
Hope you get better
Bro you're an amazing Chef! Love all the details you put in with the cooking and also the presentation! 👌
Taku as always amazing work love your content tight lines my friend from small town Schuylkill County pa
I get so hungry every time I watch your videos
What an epic meal!
it dangerous watching your content with an empty stomach. love you both ;o;
Taku takes it to another culinary level.
Amazing video! Everyone there seems like genuinely awesome people as well.
Nailed it, bruh!
Oh my goodness. What an amazing setup of seafood. I would definitely want to eat this all day long.
Very Nice! Happy Holidays! 🤙
What a feast!
Amazing, love the vids you do with this family.
Your cooking is an absolute artwork. 🍻
Amazing work! All of my favorites!
This family needs their own channel
Taku you and Deer meat for dinner need to do a collab man !!! That would be a great video !
World class dishes Taku. Aloha
Damn taku needs to have a boat restaurant.
🔥🔥🔥 episode Taku, now that was a Beautiful catch & cook Brotha 👊🏼😎😋👌!!
Get a 3’ long rod, put a thick spike in the top and bend it L shape with a bit of a hook to it. Carry it while hunting crab or lobster under cliffs and rocks, way easier to harvest
Was legit waiting for the new episode to come out, keep it up, bro love your content!
I havent watched yet but i know this video will be a banger!
Looks amazing! Keep pumping out the vids!
Bruh that Uni tray at 11:16. God I wish we had Sea Urchin like that on the east coast.
That humboldt squid idea sounds dope. Future video I hope 🤞🏾
Beautiful presentation. Mouth watering jealous!
The life of my dreams!!
Wow! That is a s*** ton of uni! Everything looks absolutely delicious!
what a masterpiece hollyyyyyy
this is definitely my favorite video to date 🔥🔥🔥💯