Sinigang na Hipon at Mustasa, SIMPOL!
ฝัง
- เผยแพร่เมื่อ 30 พ.ย. 2024
- Maasim na sabaw ng sinigang na hipon para sa malamig na panahon! Cook this for your lunch today, mga Ka-simpol! Happy cooking! 🦐
INGREDIENTS:
1 large white onion, chopped
3 pieces medium-size tomatoes
2 slices ginger
Salt
2-3 tablespoons miso (fermented soya bean paste)
6 cups rice washing or water
1 small radish, sliced in 1/2-inch thickness
½ kilo shrimps
2 pieces long green chilies
3 tablespoons fish sauce
3 tablespoons sinigang powder (tamarind soup base mix)
2 bunches mustasa
Cookware: Masflex Cookware
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Napakasimple tlga magluto ni Chef , short and clear
It's very SIMPOL!
I cooked sinigang for dinner tonight... so straight forward and simple. Thanks again.
Great to hear that! Glad you like it. Happy eating.
Wow sabaw Sarap lalo na aa tag ulan perfect 👍😋😋♥️
Luto na tayo ka-Simpol!
Wow masarap yan chef miso na sinigang na hipon.....
Good evening chef this is our dinner ❤❤❤ watching from koronadal South Cotabato ❤❤❤
Hello!
True simpol recipes thank you!
Perfect ... basta Simpol, hello Chef Tatung... 👋👋👋
Hi M A! Thank you. Hope you enjoy this channel! More recipes to come.
thank you po mula ng mapanood ko po kau nag subscribe agad ako ngaun dami ko ng naluluto n sobrang simple pero sobrang sarap. .Thank ypu po chef . .from osaka
Yum 😋 favorite po ng anak ko ito ☺️♥️
really helps a lot, im not good in cooking. but i need to learn it because my buntis wife likes sabaw sabaw and sabaw na pagkain.. thanks chef for making it simpol ..
Glad to hear that! Nice. Hope it helps you a lot. Happy cooking.
Thank you sa video kuya maluto ko nga mamaya🤤🤤
Try ko to sa mga employer Kung Chinese☺️
Bigla akong na gutom Napa sarap nyan 😊
i love your style cooking Hipon sa mustasa but i will not put ginger coz it will gonna have ginger flavor..thanks for your yummy Cooking Chef.. God Bless
Ok b mustasa halo?
My favorite ❤️❤️❤️
😍😍😍💯👍 ang sarap chef .thanks
I bought your cookbook chef Tatung, but still I watch your videos with my wife so that she could watch yout videos firsthand.
Thanks for your good recipe s
I love it sinigang
Sir super sarap....
Super love this❤️❤️❤️😋😋😋thAnk you chef tatung😊
Classic!
Wow good morning yummy
Ganon din ako ginigisa ko.muna ang kamatis sibuyaw at luya para lumabas ang lasa 😀
Thank you chef tatung God bless po.
Hi, Chef :) Thank you for this video!
I tried your recipe and I cooked it as per how your do it. Kaso, parang hindi ko na-achieve kasi hindi ko na-achieve yung asim. Any suggestions po para ma-achieve yung asim ng sinigang?
Thanks po :)
Try to add more sinigang powder para ma achieve mo ung gusto mo na asim.. :)
Or madaming kamatis po
Sarap
Love it chef ❤️
thanks sa video, magluluto ako ng version mo chef may hipon ako dito😅.
Thanks simpol
hala apaw na yung caserole mow 😳
Chef, wala ka bang malaking pot?!?
Can i use green peas instead?
Don’t use peas for Sinigang. You can use string beans, spinach, bok choy, daikon, okra and eggplant
People from the visayas and mindanao almost always put ginger in sinigang. Weird for people from Luzon.
shrimp in Hebrew=חסילון (hasilon)
Hindi “simpol” ito, bakit may gisa? Simple lang ang sinigang, halo-halo lang lahat ng ingredients.