My local Grego....Always generous! I like the way they make it as well...they shave and then grill it and then warm the bread on the grill and go NUTS! Charcoal chicken is amazing but only after 4pm... Smoked BBQ Place over the road is amazing. Run by an ex Aussie Submariner....Gotta support the vets! Slip in next door for some takeaways :)
I’m up in Brisbane from Sydney at the moment and checked out this place today after seeing this review. I got the jumbo sized mixed kebab for $16.90. It was massive and full of meat. One of the best value kebabs going around. In Sydney, $16 is the going price for a normal kebab that is tiny when compared to this beast.
The two best kebabs I've ever had - Kebabistaan in Mudjimba on the Sunshine Coast, and the Late Night Kebab House at Morayfield on Brisbane's Northside. Both phenomenal and worth traveling for
Probably the best kebab I have found is at from OG KebabCo in Loganholme (in the complex where FoodWorks used to be). The worst kebab I have ever had is from Origin Kebabs (which is why I refuse to ever buy their crap no matter which of their outlets it is)
Ohhh I’ve been waiting awhile for this one, just around the corner from me. Absolutely huge and I love that they don’t toast it, it’s something different. Only negatives are sometimes it’s an absolute mess and the food coma after but otherwise top notch. They also have a curry sauce which is perfect on HSPs
So glad you finally checked these guys out! Hands down the absolute best kebabs I've ever had, consistently. Agreed about the bread, definitely what pushes it over the top for me ❤.
I’ll have to take a trip from Caboolture to try this one! I still occasionally head out to Flame Kebabs at Morningside after seeing your review of the German Kebab. They go pretty good! But your enthusiasm for these tells me I just GOTTA try them! Myself am on the hunt for the best kebab! As long as they use real lamb I’m willing to give em a go! Not too keen on the processed Doner meat though! Shit gives me bad heartburn!
The live show you had on yesterday been taken off. So I was unable to view it as archives. How come? You took it down or you tube ? When you doing Live again?
650 grams for the medium, eh? The large would be a brute! I'd add some tabbouleh for some extra grass clippings and ditch the BBQ sauce, but that looks a winner, Greggo.
No fair Greggo - I got all fired up to go get one but then checked on Skyscanner and the cheapest flight is AUS 2,300. I want a flying kebab discount! Or just a good kebab in Manchester. Any recommendations?
Knew Grego would whip one last review out before Christmas. Didn’t know it would be for a kebab that literally knocks it out of the park. In fact worth the trip down to Salisbury.
Wow, looks total divinity here GregO and was glad for the re-wrappage as that woulda caused a storm uh… I spose if ya gunna name ya land on one product offering it betta be good and appears this one has followed through… a mate o’ live over that whey so a small one might be on the cards for us to share won lunchtime… cheers Gibbo
I asked for a lamb wrap here and the guy started shaking a wooden spoon at me shouting in Arabic turns out he thought I said your fat so we all had a fight and then after it he put the lamb on the grill and told me to sit down so he must of heard me correctly but because I walked out they all chased me and I’ve never been back since
Yummy GregO , that is a big one wow!! I shouldn't watch you when I first arise In the early mornings. My stomach is growling now. I try to wait at least 14 hours to eat again. Lol. I shall go drink a bunch of water.. 👏👏👏👏👏👏👏👏🐑🐄🐔 thanks !
closed now, but used to be a "kebab hut" near Annerley Rd I think? could be mixed up. had rows of wooden tables and things like shawarma kebabs. Around 2009?
My local Grego....Always generous! I like the way they make it as well...they shave and then grill it and then warm the bread on the grill and go NUTS! Charcoal chicken is amazing but only after 4pm... Smoked BBQ Place over the road is amazing. Run by an ex Aussie Submariner....Gotta support the vets! Slip in next door for some takeaways :)
That looks awesome mate your videos always get my stomach rumbling best wishes from the UK 😁😎👍
Thanks 👍
I wouldn't go NEAR those things you call 'kebabs' over there!
I work near there. The kebabs are fantastic. Tasty and great value.
Love it when the pita bread is fresh. Makes a huge difference!
Gigantor!!!! Wowzers... looks super delicious ♡♡♡ Thank you for sharing the gem♡♡ Happy Holidays❤
I’m up in Brisbane from Sydney at the moment and checked out this place today after seeing this review.
I got the jumbo sized mixed kebab for $16.90. It was massive and full of meat. One of the best value kebabs going around. In Sydney, $16 is the going price for a normal kebab that is tiny when compared to this beast.
Looks like a good feed, Grego.
I think they knew you Grego ! I would be pleasantly surprised if mine was as good and will check em out asap
Awesome video as normal mate keep them coming love ya work
Bonus, you didn't get stabbed in Salisbury.
Durp
The two best kebabs I've ever had - Kebabistaan in Mudjimba on the Sunshine Coast, and the Late Night Kebab House at Morayfield on Brisbane's Northside. Both phenomenal and worth traveling for
Probably the best kebab I have found is at from OG KebabCo in Loganholme (in the complex where FoodWorks used to be).
The worst kebab I have ever had is from Origin Kebabs (which is why I refuse to ever buy their crap no matter which of their outlets it is)
Yes Greg! Been waiting for you to try this one :D looks as amazing as i always receive. Amazing videos as always, looking forward to the next one
The More garlic the better! Awesome review Greg!
You got that right!
Ohhh I’ve been waiting awhile for this one, just around the corner from me.
Absolutely huge and I love that they don’t toast it, it’s something different.
Only negatives are sometimes it’s an absolute mess and the food coma after but otherwise top notch.
They also have a curry sauce which is perfect on HSPs
Keep up the good work Grego!
Thanks, will do!
So glad you finally checked these guys out! Hands down the absolute best kebabs I've ever had, consistently. Agreed about the bread, definitely what pushes it over the top for me ❤.
Hi Greg have a great Xmas and a happy new years 🎄 🧑🎄🤶🎅🇦🇺🇦🇺
Thanks, you too!
Cheers for the review Grego tried em and was extremely happy had a jumbo steak and lamb i reckon was close to kilo was super tasty 10/10
Greg I love ur videos!!!
Looks a million times better than a Mc Shit burger meal
now that's a bloody kebab
Excellent score !!! wow.
I’ll have to take a trip from Caboolture to try this one! I still occasionally head out to Flame Kebabs at Morningside after seeing your review of the German Kebab. They go pretty good! But your enthusiasm for these tells me I just GOTTA try them! Myself am on the hunt for the best kebab! As long as they use real lamb I’m willing to give em a go! Not too keen on the processed Doner meat though! Shit gives me bad heartburn!
Rolo would love some of that
Enjoy your feed greggo and have a good one 👍
Very nice. Thank you. ($9.32 USD, 1.45 lbs., good deal...)
$14 for over half a kilo. That's EPIC!
After costs how the hell are these guys making any profit?
Maybe everyone else is ripping us off :(
$14 is cheap. No kebabs under $16 in my area.
@user-gt8dh7qj3w You say this with so much conviction while probably having zero clue as to running a business.
@@AnyoneSeenMikeHuntwell it's kind of right in front of u ! They have a business u flog! And guess what you have to make money to call it a business
@@BamBam-7-7-7 Ever heard of fronts.
That looks awesome.
If you haven’t tried Og Kebabko at Shailer Park you should give it ago next time you’re in the area . There awesome too
The live show you had on yesterday been taken off. So I was unable to view it as archives. How come? You took it down or you tube ? When you doing Live again?
I love the way you eat
I like to use my mouth
Gay
The old scales didn’t see that coming , lol.
Looks Great
Thanks for the food review Mate
No problem 👍
that looks like abanging kebab
A kebab with bbq sauce and sweet chilli sauce…. Wonder why it tastes sweet 🤔
Glad you chosen Lamb. The most expensive meat here in Australia. Take advantage of it. Kebab or Yeeros it's must be lamb.
You really think a kebab place has proper lamb? They make it with all the off cuts and then grind it up to mince
th-cam.com/video/YSrWTqmzGXs/w-d-xo.htmlsi=zPBWn_taaOxI3kpw
Been here a few times great kebabs defs recommend
Did he find the best fish n chips yet? merry X-Mas GregO.
We haven't had a F&C review for a while..he may have exhausted Qld and may need to start doing NSW & Victoria soon
Nar he hates Victoria even though he tried to get Grand final seating lol @@stuartmcquade3407
650 grams for the medium, eh? The large would be a brute!
I'd add some tabbouleh for some extra grass clippings and ditch the BBQ sauce, but that looks a winner, Greggo.
Can u find the best HSP
Eat fresh takeaway house, also in Salisbury
That's the best product you've ever reviewed imo!!
nice, this place is just up the road, might give it a go soon
No fair Greggo - I got all fired up to go get one but then checked on Skyscanner and the cheapest flight is AUS 2,300. I want a flying kebab discount! Or just a good kebab in Manchester. Any recommendations?
Knew Grego would whip one last review out before Christmas. Didn’t know it would be for a kebab that literally knocks it out of the park. In fact worth the trip down to Salisbury.
Hope you enjoy it!
Wow, looks total divinity here GregO and was glad for the re-wrappage as that woulda caused a storm uh… I spose if ya gunna name ya land on one product offering it betta be good and appears this one has followed through… a mate o’ live over that whey so a small one might be on the cards for us to share won lunchtime… cheers Gibbo
Great review mate
Glad you liked it!
Lol flogs love flogs
I swear if Gordon Ramsey cooked Beef Wellington for Australians they'd ask for BBQ Sauce.lol.
No just Greg. I'm not a fan of bbq sauce.
Barbecue sauce on a kebab is blasphemy.
Looks so delicious so much filling
Bugger me. 650grams? Always thought Melbourne was centre of Arabic/Turkish/Lebanese food. That kebab is a beast. Jealous of you banana benders. 😊
I asked for a lamb wrap here and the guy started shaking a wooden spoon at me shouting in Arabic turns out he thought I said your fat so we all had a fight and then after it he put the lamb on the grill and told me to sit down so he must of heard me correctly but because I walked out they all chased me and I’ve never been back since
Gas station Kebabs!
Petrol
Yummy GregO , that is a big one wow!! I shouldn't watch you when I first arise In the early mornings. My stomach is growling now. I try to wait at least 14 hours to eat again. Lol. I shall go drink a bunch of water.. 👏👏👏👏👏👏👏👏🐑🐄🐔 thanks !
Good morning!
love watching your vids with a cold beer every evening.. keep em coming Grego!
No tabouli gerghkin? Looks decent but so expensive ?
Another Brisbane food review !
Anything on the national level coming soon Grego ?
He's been to Melbourne, tasmania and new south Wales. 🤷♂️
This is across from my part supplier., may be worth a stop in the morning...
Yumo 😄✈️👍
Greggooooo!!!
still love ya grego
That's a big unit greggo
GO🌮GREGO🌮GO🌮 I know , I know there tacos. Couldn't find a kebab gif . Worth a trip to Brissy!
🌯
Looks yummy yo and enjoyable plus guarantee by grego reviews
“Tastes Juicy” does this guy have a different set of senses to everyone else?
closed now, but used to be a "kebab hut" near Annerley Rd I think? could be mixed up. had rows of wooden tables and things like shawarma kebabs. Around 2009?
Thumbs up for the ole Greggo
3:35 I am already 99% sure Grego will give this a 10 out of 10! BTW, it weighs more than 1 pound, for the American Fareginglers!
Yeah, we know. And there's no need to be snooty about it.
It's not the size of the Kebab, it's what they do with it. 😂
Looks good grego
I love a good Kebab, I'll have to slip over there for one. Watching you eat makes me look like my dog when she watches me eat.
Merry Christmas Grego 🤩 what are U testing for Christmas dinner?
Half a bottle of scotch?
@@GregsKitchen so a nice creamy whiskey sauce over Ur sirloin to make it extra juicy followed by marmalade and whiskey bread and butter pudding?😋😋
@@GregsKitchen let's be honest greg if it was only half a bottle of scotch u wouldn't look like your melting! Get off the pills
In the UK these are very very common every take away sells them and watching this makes me melt Cz I know how good they are
Everywhere here too
Yeah pro hamas terrorism supporters everywhere here as well
Almost afternoon mate
Me love it when you shares your food with your Doggy? That’s sometimes when you can’t eat it all 😋🍽😋🍽
You should NOT give food like that to a dog. Simpleton.
But, that what he does @@thaisstone5192
6:05 I'd give it a 10+ out of 10
Good onya Grego 🤙
Keep it in a cabinet or a picture on your wall giving it winner of the year q
Ole Grego... you lika da juice yeah.
U had me at "im fang'n" gregooooo!
Long time no see Greg how is life going for you
Couldn't be better
@@GregsKitchenlol sure 😂 for those who know, know
@@GregsKitchen that is good I might be moving soon so I hope you have a great Christmas and I hope I can catch you live when I can 😊🏖️🍻🥂
What happened to the thats what she said?
Yum!
best kebab place tbh, love going there
Gregzilla V's King Kong Kebabland.
oh that looked really good
The bread is everything
5 Gregoogles out of 5!
Classic!
For our American Chic-Fil-A fans, that would be 10 out of 10, and the 657g is 1.448Lb! (Pounds).
SUPERSISE THAT! 😂
Gregobab, King of Kebabs $14 bills problems solved ....
That kebab looked amazing!
That's what she says
How many times are you going to keep typing the same comments you flog! I told u it's old! Really old!
Is it Halal meat ?
Darn that thing looks delicious 👍
Wow. I'm surprised. I thought with a name like that it had to be dodgy. Glad I was wrong.
🎉🎉🎉
Barbecue sauce? Really? give yourself an uppercut.
Isn’t it crazy how once you unwrap a kebab you can never put it back how it was…
Now I'm hungry for kebab 😮
Get that masive kabab up ya grego👍shove it in mate,take it all in
Wow, what a kebab mate!
Love your videos bestie >:3
At first I thought too much lettuce, but quite a lot of meat under there actually.