May point si Chef Tatung with regards to evaporated milk, kasi may "Evaporated Filled Milk" at mayroong "Evaporada". The former is used for savory dishes, the latter for desserts.
Yan ang gustung gusto ko, Pininyahang Manok, at sau, chef TATUNG, ang Dami ko nang natutuhang lutuin, simpol but tasty🙋 DAGHANG SALAMAT, chef TATUNG 🙋👍 more power saung channel 👍🙋
Haven't tried pininyahang manok with cream seems more flavorful than without cream....Will also true adding broccoli which I haven't tried also...I always remember my deceased mother who used to ask our food recipe for the day whenever I'm going to cook on Sundays(she's a born again Christian and attended worship services online due to aging and recent illness)..😢..now I'll miss her then when I'm going to cook your own version of pininyahang manok...I had my bday last March 31
Ang dami kong tinignan na recipe na pininyahang manok. Matrabaho ang iba at parang may kulang. Nang makita ko ang iyong recipe ay nagustuhan ko iyong may sili. Iyon pala ang hinahanap ko (at the back of my mind, ika nga). Iyan ang niluto ko para sa asawa ko. Ginsmit ko lang ay chicken breast cubes. So yummy. Salamat
I have a version of this. I use all of the pineapple juice in 2 big cans instead of chicken stock, then babad yung chicken doon while getting everything ready. No patis but beef stock cubes to melt
@@ChefTatung Thanks - kasi the last time I used fresh pinya sa fruit salad, naging mapait yung lasa. So I was thinking baka ganun din maging outcome sa Pininyahang manok
May point si Chef Tatung with regards to evaporated milk, kasi may "Evaporated Filled Milk" at mayroong "Evaporada". The former is used for savory dishes, the latter for desserts.
Yan ang gustung gusto ko, Pininyahang Manok, at sau, chef TATUNG, ang Dami ko nang natutuhang lutuin, simpol but tasty🙋 DAGHANG SALAMAT, chef TATUNG 🙋👍 more power saung channel 👍🙋
Thank you so much Lucita Tuazon! For sure magaling ka na mag luto. More recipes to come. Happy cooking.
Haven't tried pininyahang manok with cream seems more flavorful than without cream....Will also true adding broccoli which I haven't tried also...I always remember my deceased mother who used to ask our food recipe for the day whenever I'm going to cook on Sundays(she's a born again Christian and attended worship services online due to aging and recent illness)..😢..now I'll miss her then when I'm going to cook your own version of pininyahang manok...I had my bday last March 31
Lami ni kaayo!!!!!!
Isa sa mga favorite ulam ko yan (along with kare-kare, bistek tagalog, at lechon paksiw) 😋 Thanks, chef!
Nice 1, my favorite
Thanks Simpol, iyan po niluto ko for lunch today..so delicious❤
How is it? Hope you like it!
Ang dami kong tinignan na recipe na pininyahang manok. Matrabaho ang iba at parang may kulang. Nang makita ko ang iyong recipe ay nagustuhan ko iyong may sili. Iyon pala ang hinahanap ko (at the back of my mind, ika nga). Iyan ang niluto ko para sa asawa ko. Ginsmit ko lang ay chicken breast cubes.
So yummy. Salamat
I have a version of this. I use all of the pineapple juice in 2 big cans instead of chicken stock, then babad yung chicken doon while getting everything ready. No patis but beef stock cubes to melt
My all time fav na food.. Salamat sa simpleng recipe ❤️❤️❤️❤️❤️
Thanks Alfred Alex! Hope you enjoy this recipe video. More recipes to come. Happy cooking.
Haiist tagal q na hinahanp etong SIMPOL sa wakas nakita q din😊😊😊
Hmmm yummy😋😋😋 simpol n simpol easy na at swak p s buget.....p nxt nmn po ung chicken curry ...asap po...
More power and God bless 🙏😍
Ang sarap
Tnx po i tried already, yummy po
Simpol pero masarap thaks
simpol! simpol!
Yummy
My bago na naman akong recipe akala kp chef pg nilagyan ng pineapple aasim kailangan plang my brown sugar.
I love all yoir recipe..
I can use fresh milk instead of coconut milk or evaporated milk..?
Thank you Simpol❤👍
~~thanks for the recipe Chef. I just tried it, it was sooo good but the problem is, the sauce got curdled. was it because of cooking on high heat?
I love you Chef Tatung! New recipe for me to cook yeahey! Watching you from fb too! God bless you !
sarap
Pwede po ba fresh milk ang ilagay kung walang evap?
Yung alaska red na may ulo
Bakit po nauna yung carrots kesa sa patatas? Thank you Chef.
Mas matagal maluto carrots. Also inuuna para mas lumasa ang sauce
PWEDE BA GUMAMIT NG FRESH NA PINYA? YUNG BABALATAN PA LANG?
Yes of course
@@ChefTatung Thanks - kasi the last time I used fresh pinya sa fruit salad, naging mapait yung lasa. So I was thinking baka ganun din maging outcome sa Pininyahang manok
.
Ang sarap