It was just brought to my attention that Bonito Furikake is made from dried Tuna, so if you are vegan please omit this from the Chickpea "Tuna" Recipe. Opt for Nori Furikake instead which is what I was looking for in the first place, but couldn't find it. Lol Sorry family, but mistakes happen.
It would be great to hear you say you're a CUISINE ARTIST instead of "I'm Not." You have genius cuisine talents that school can't teach. You're The❤Cuisine Artisan❤4 "We The People"💯✌🏾🔥
I love what you do. You say you’re no chef. Whether are or not, you definitely be cooking and it’s fantastic. Love the use of yellow squash , the way you did here. Thumbs up on alll of it!
I just found your channel last night and I made the waffles today. It's a simple, hearty recipe - just what I was looking for! I subbed buckwheat flour for the whole wheat, just because. And I added chopped walnuts. Thank you for what you do!
Everything you made was excellent excellent and I am very much thankful. Thank you very much. Continue to keep eating right my brother that is what it’s about. God blessings to you and thank you again.
Thank you, for sharing your recipes with us! I like how you take the time to put the full recipes in the description. That is very helpful. Do you have a recipe book? Again, Thank you. Blessings sent your way in JESUS' mighty name.🙏🏽❤️
You are a chef and yes you be cooking for real. I would love a cookbook with pictures and QR codes that leads to your online website of recipes and videos or something genius like that.... lol
You are very versatile. I really like your recipes. Thank you :) Bonito is a type of fish, so probably without knowing, with that seasoning, you made a real tuna sandwich. Just, to let you know.
Thanks for that. I didn't realize that. I was actually looking for Nori Furikake, but I couldn't find it. But now I know that Bonito is dried fish I won't use it again lol
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It was just brought to my attention that Bonito Furikake is made from dried Tuna, so if you are vegan please omit this from the Chickpea "Tuna" Recipe. Opt for Nori Furikake instead which is what I was looking for in the first place, but couldn't find it. Lol Sorry family, but mistakes happen.
Big 50K bro! Congrats and keep up the great content my dude!
Thanks for the support! 🙏🏾🙏🏾
It would be great to hear you say you're a CUISINE ARTIST instead of "I'm Not." You have genius cuisine talents that school can't teach. You're The❤Cuisine Artisan❤4 "We The People"💯✌🏾🔥
Thank you!
I love what you do. You say you’re no chef. Whether are or not, you definitely be cooking and it’s fantastic. Love the use of yellow squash , the way you did here. Thumbs up on alll of it!
Thank you! I really appreciate it!
Every recipe I've made in your videos has been good
Glad you’re enjoying them!
Loved every recipe. Looks so good I’m gonna try them all this week
Thank you so much! I hope you enjoy them!
I just found your channel last night and I made the waffles today. It's a simple, hearty recipe - just what I was looking for! I subbed buckwheat flour for the whole wheat, just because. And I added chopped walnuts. Thank you for what you do!
Thank you! I'm glad you liked them!
That's some healthy food that you are eating man. Keep your videos coming. Sorry I missed it at the beginning.
Thank you for watching!
@@plantbasedbrandon1 . Anytime man. I don't see the recipe for the peanut butter cup on the video. Is it on your website or on the video itself?
Congratulations on the 50K Brandon 🎉🎉🎉 Can't wait to try the chickpeas tuna 😋
Thank you for the support! 🙏🏾🙏🏾
You are the best! Thank you, I need to make this soup soon!
Thank you so much! I hope you love it!
Congrats on 50k subscribers 🎉🎉🎉
Thank you!!
Everything looks delish. You pouring out that egg replacement liquid from the chickpeas? I use that in my cornbread. Congratulations on 50k!!!
Yes. I normally save the aquafaba but I didn't feel like it at the time lol
These all look amazing. That soup recipe looks wonderful as something I can make in bulk and last me several days! Thank you!
You’re welcome! Hope you enjoy it.
Everything you made was excellent excellent and I am very much thankful. Thank you very much. Continue to keep eating right my brother that is what it’s about. God blessings to you and thank you again.
Thank you!
Thanks!
No problem! Thank you!
Love all the recipes. I'll be buying and trying furikake for the first time.
Thanks! Let me know what you think!
You have such a great variety with what you eat! A lot of people think vegans just eat salads and tofu every day! I mix up my meals as much as I can!
I have to mix the meals up a lot to keep it interesting
Thank you, for sharing your recipes with us! I like how you take the time to put the full recipes in the description. That is very helpful. Do you have a recipe book?
Again, Thank you. Blessings sent your way in JESUS' mighty name.🙏🏽❤️
The soup is great for the winter in my opinion.
The dill relish on the chickpea salad is my preference as well - I add a lil bit of capers too 👏🏾
Going to have to try it with capers
VERY creative bro 🤩🙋🏽💯💫🙌🏽
Thanks, I appreciate it!
Omg I love your recipes ❤
Thank you!
You are a chef and yes you be cooking for real. I would love a cookbook with pictures and QR codes that leads to your online website of recipes and videos or something genius like that.... lol
I’m glad you enjoy the recipes! That's a great idea. I currently have an EBook on my website with 25ish recipes. Plantbasedbrandon.com
Everything looks amazing. I really admire ytbers who can find their niche! Thanks for inspiring and blessings to you and the fam!
I appreciate the love, thanks for watching!
Team parsley also, love the ideas and looking forward to trying them, especially the soup, a good soup is like a warm hug.
Yummy stuff
Appreciate the love!
You are very versatile. I really like your recipes. Thank you :) Bonito is a type of fish, so probably without knowing, with that seasoning, you made a real tuna sandwich. Just, to let you know.
Thanks for that. I didn't realize that. I was actually looking for Nori Furikake, but I couldn't find it. But now I know that Bonito is dried fish I won't use it again lol
I will try the protein peanut butter cups. They look good.
Let me know what you think!
The next thing you should make are vegan versions of apple crisp and cornbread muffins. Hope that's a good idea for your next video.
I have that size waffle maker on. I'm going to have to pull it out and try that recipe.
Hope you enjoy
When that flavor hit so good 🔥
🙏🏾🙏🏾
Great source of vitamin C
You are the GOAT IN THE KITCHEN ❤YUMMY
Thanks! 🙏🏾
You can make mayo with the aqua-fava (juice from chick peas)...nothing wasted ;)
Tgey all look sooo delulicious...will make the chickpea sandwich thus weekend.!
Thank you!
Yummmmmm ❤❤❤
I love truvani!
Same!
Do you have a plant based gumbo recipe? I miss seafood gumbo but don't eat the seafood ingredients anymore
I'll work on one.
Bro I love ya channel
Thank you!
#50k Bam! You'll get to 100k by the end of the summer🎉
Thank you so much for your support! We're on the way to 100! 🙏🏾🙏🏾
yummy😋
Thank you
@ Thank you for sharing!!
🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥
Thanks!
That sandwich looks killer
Thank you!
Your wife is blessed.
👏🏾👏🏾👏🏾
👏🏾👍🏾👏🏾👍🏾🔥
Thanks!
Hot-sweet. I like that flavor combination too.
We need the meal prep PLZ 😅🔥🔪
❤
🙏🏾
@@plantbasedbrandon1I'm excited, especially about the Tuna and PB cups 👍🏾
🔥 ❤❤❤
I see your half a cup of mayo is the same as my half a cup of mayo:
A cup.
Where's the recipe for the peanut butter cups?
My bad. I'm adding it in now
@@plantbasedbrandon1. OK. Thanks man. Because that treat is making me hungry.
Thanks for the ideas, food looks good like always
Thanks for watching!