I am so glad you like the recipe Ambry!!! :) Thanks for commenting and letting me know!!! Will this be part of your regular meals? It takes a while so I will admit I dont have it ever week, but every couple months the craving returns lol!!!
Yes! I'll be making this very often. A new staple in my home. I just sent it to a few friends to try too. It actually didn't take long at all in my opinion, and that's one thing I liked about the recipe.
After looking at many other videos of the same title, I used this video to make chipotle sofritas. It turned out really well. I did not use tomatoes as I don’t like tomatoes. I used spicy v8 juice instead. Your recipe does have some similarities to the taste of Chipotle’s sofritas. This recipe is spicer. I did not notice sliced onions or sliced poplano peppers in Chipotle’s sofritas. I would say, this is probably 80% similar to Chipotle’s and I am going to keep this and use this. Thank you for posting it, the other videos did not look convincing. I cannot believe how almost identical this is to meat-from taste to appearance, it’s basically identical to meat. One thing I did differently is that I drained the liquids out in the final stage of simmering. Maybe because I used V8 spicy juice instead of tomatoes. Thank you for sharing this video and recipe!
Just made this for my wife and me. Fantastic! I cheated and used a large can of diced tomatoes (drained) instead of the fresh Roma tomatoes. I also tossed in two hands full of fresh chopped greens. We served ours over brown rice with black beans, guac and corn chips on the side. Super tasty and filling! Thank you for posting this recipe!!!
Made this today, for tomorrow’s burrito bowls. Being April, I subbed the tomatoes for 2.5 cups of Cento crushed tomatoes & now I’ll never make it any other way. (I also used no-chicken broth.) Took a bit to cook down, but it’s absolute perfection! Thank you!
Omg this looks so amazing! i will be making this today as a filling for my yummi empanadas! i will trick my hubby until he notices its not meat! im sure he will love them too as he has with other vegan food i make for him❤
It was my inspiration behind the recipe so hopefully extremely similar! :) Some people tried it and loved it! One guy even said it's better than Chipotle... I LOVE it! And you finally dont have to pay extra for guac :P !
Julie Carlee I find them in my usual grocery store, usually by the other peppers , ginger etc. If you go to one store and they don't have them for some reason, I am sure the next one you go to would. But you could also use other peppers such as jalapenos for example! I this helps, and I hope you love the recipe as much as I do! -Roxan
Julie Carlee I find them in my usual grocery store, usually by the other peppers , ginger etc. If you go to one store and they don't have them for some reason, I am sure the next one you go to would. But you could also use other peppers such as jalapenos for example! I this helps, and I hope you love the recipe as much as I do! -Roxan
Plant Based Kindness not sure do love my poblanos though because I can also make them into ancho. What you're looking for with a poblano is a super dark green pepper that is also super shiny. Sometimes the peppers are so crammed in at my stores that I have to really look for that thin line of poblanos or Cubanos , whatever I need.
Plant Based Kindness I must voice type 100% of the time and there are mistakes that I miss. I don't know where the first two words of my reply came from but that's not what I said and I don't remember now what I did say! LOL
duck brewster canola? Refined coconut oil? Pick a neutral oil, maybe yeah? Why you weirded out by healthy, needed fats that also add flavor? You on the woo train?
Thanks for the recipe. Taste great. Better than Chipotle.
I am so glad you like the recipe Ambry!!! :) Thanks for commenting and letting me know!!! Will this be part of your regular meals? It takes a while so I will admit I dont have it ever week, but every couple months the craving returns lol!!!
Yes! I'll be making this very often. A new staple in my home. I just sent it to a few friends to try too. It actually didn't take long at all in my opinion, and that's one thing I liked about the recipe.
Awesome. Didn't know that was possible but im not even vegan i just love the sofritas so much ive nevwr tried anything else...its too good lol
Just tried this recipe and omg it’s amazing. It tastes exactly like Chipotle’s sofritas. Great job and thank you for this recipe 👌🏾
“Plant based kindness”. I love it. Thank you. Please be kind. Be compassionate. Be vegan. Please. Animals are not ours to eat. 🌱🌱👍
After looking at many other videos of the same title, I used this video to make chipotle sofritas. It turned out really well. I did not use tomatoes as I don’t like tomatoes. I used spicy v8 juice instead. Your recipe does have some similarities to the taste of Chipotle’s sofritas. This recipe is spicer. I did not notice sliced onions or sliced poplano peppers in Chipotle’s sofritas. I would say, this is probably 80% similar to Chipotle’s and I am going to keep this and use this. Thank you for posting it, the other videos did not look convincing. I cannot believe how almost identical this is to meat-from taste to appearance, it’s basically identical to meat. One thing I did differently is that I drained the liquids out in the final stage of simmering. Maybe because I used V8 spicy juice instead of tomatoes. Thank you for sharing this video and recipe!
this is the best recipe I've seen yet for sofritas. thank you for sharing
Just made this for my wife and me. Fantastic! I cheated and used a large can of diced tomatoes (drained) instead of the fresh Roma tomatoes. I also tossed in two hands full of fresh chopped greens. We served ours over brown rice with black beans, guac and corn chips on the side. Super tasty and filling! Thank you for posting this recipe!!!
I like this one-pot method, especially if you crumble the tofu by hand. Thanks for the recipe!
After having this, the actual Chipotle doesn’t even compare! So happy I learned to make this
Tried it, this is SO amazing. Definitely my new fav recipe.
Thats awesome!!! Thank you SO much for trying this recipe!! Im glad you loved it!!! :D
Made this today, for tomorrow’s burrito bowls. Being April, I subbed the tomatoes for 2.5 cups of Cento crushed tomatoes & now I’ll never make it any other way. (I also used no-chicken broth.) Took a bit to cook down, but it’s absolute perfection! Thank you!
Instead of doing onions and all that I did Pinco de gio and a couple extra tomatoes this recipe is freaking amazing!!!!
Omg this looks so amazing! i will be making this today as a filling for my yummi empanadas! i will trick my hubby until he notices its not meat! im sure he will love them too as he has with other vegan food i make for him❤
Yayyy!! I hope you both like it!!! :) It was a big hit with my husband! Thank you for watching! xx
Tried and it's so good!! Just like Chipotle. Thank you.
Thank you 💖
Perfect!!
i cant wait to try it and i really appreciated the music love ❤️ 😭 i was lit
Amazing!
Looks delicious, I cannot wait to try your recipe.
I wanna cook this recipe dancing this tune.
Looks delicious
Thank you Ryan!
I must make this tomorrow as I think it will surely help my sinus infection! Yay :-)
gracias :)
Thank u
Hey I love this song ! Could you help me to find the song please ? Even Shazam doesn't find it ! :-)
Siri says Baila mi cumbia by Jimmy Fontanez
Thans for the recipe
Mmmm so good!!! 😊👏😩
I have to try this, Chipotle who
I'm enjoying your channel 😄
what can i use instead of poblano pepper
good music choice 💃🏽🤗
How similar do you think it tastes to the chipotle version? :) Thanks!
It was my inspiration behind the recipe so hopefully extremely similar! :) Some people tried it and loved it! One guy even said it's better than Chipotle... I LOVE it! And you finally dont have to pay extra for guac :P !
Sydney M i have no idea where to buy pablano peppers :/ i have everything else
Julie Carlee I find them in my usual grocery store, usually by the other peppers , ginger etc. If you go to one store and they don't have them for some reason, I am sure the next one you go to would. But you could also use other peppers such as jalapenos for example! I this helps, and I hope you love the recipe as much as I do! -Roxan
I like the music
Where can i find pablano pepper
Julie Carlee I find them in my usual grocery store, usually by the other peppers , ginger etc. If you go to one store and they don't have them for some reason, I am sure the next one you go to would. But you could also use other peppers such as jalapenos for example! I this helps, and I hope you love the recipe as much as I do! -Roxan
Plant Based Kindness not sure do love my poblanos though because I can also make them into ancho. What you're looking for with a poblano is a super dark green pepper that is also super shiny. Sometimes the peppers are so crammed in at my stores that I have to really look for that thin line of poblanos or Cubanos , whatever I need.
Plant Based Kindness I must voice type 100% of the time and there are mistakes that I miss. I don't know where the first two words of my reply came from but that's not what I said and I don't remember now what I did say! LOL
Ahah I wasn't sure!!! Thats funny! :)
Love the music 🌹
Omg what's the song?
Your website is not secured
Get the recipe on my blog----> www.plantbasedkindness.com/recipe/sofritas/
loox so good!
I’m gonna make to avoid paying 10 dollars for a bowl at Chipotle!!
Can anyone recommend a good food processor
I use Cuisinart FP-8GM 8-cup Food Processor and it works great.
ilmango intro
the tofu is more like shredded at my Chipotle.
To me, it tastes so much like chicken! It's a win/win for myself being a vegan!
CUMBIA!!!!
yeah i love sofritas... NOT i hate them, they are repulsive disgusting foods.
Vegetable oil??? F No!!!!!
duck brewster canola? Refined coconut oil? Pick a neutral oil, maybe yeah? Why you weirded out by healthy, needed fats that also add flavor? You on the woo train?