കൊഞ്ച് വാഴയിലയിൽ പൊള്ളിച്ചത് | Shrimp Stir Fry in Banana Leaf | ORMIYA PATHAK |Kerala Seafood Recipe

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  • เผยแพร่เมื่อ 27 พ.ย. 2024
  • Experience the flavors of Kerala with Konch Vazhayilayil pollichad, a traditional shrimp stir fry cooked in banana leaves!
    Join me on ORMIYA PATHAK as we explore this authentic seafood recipe.
    Ingredients: [for gravy]
    -1kg shrimps
    -oil to fry the 🦐
    -1kg onion
    -1kg shallots
    -turmeric powder
    -kashmiri chilli powder
    -coriander powder
    -garam masala (mixed spice powder)
    -ginger garlic paste
    -5 nos green chillies
    -5 tomatoes
    -bunches curry leaves
    -cashew nuts
    -raisins
    -salt
    -banana leaves
    -thread or cord
    Ingredients:[to marinate ]
    -turmeric powder
    -kashmiri chilli powder
    -coriander powder
    -garam masala (mixed spice powder)
    -ginger garlic paste
    -pepper powder
    -vinegar
    -salt
    -onion & tomato for garnish
    Watch as we:
    Prepare 🦐 and spices
    marination
    gravy
    Steam in banana leaves
    Serve with sliced onion and tomato
    / @ormiyathekitchenalche...
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    Banana leaf recipes
    #KonchVazhayila #ClamStirFry #KeralaRecipe #Seafood #BananaLeafCooking #TraditionalRecipe #IndianFood #SeafoodLover"#ormiyapathak #ormiyapathakrecipe
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