Sesame Seed Crusted Seared Tuna

Chef Seis shares his pro tips on how to perfectly sear sesame crusted tuna. To create this recipe you need:
1) 4-6 ounce Tuna Steak
2) Black and White Sesame seeds
3) Salt
4) 1 ounce Olive Oil
Serving recommendations include: mixed greens with ginger dressing, or wasabi mashed potatoes

[@alc6670]

Great vid. Thank-you! 😊

[@ChefSeisKamimura]

Thanks for watching and commenting! I am glad you liked it.

[@gsr4535]

Two minutes each side? Or did you mean two minutes total time? Perhaps about 30 seconds each of the 5-6 sides?

[@ChefSeisKamimura]

So yes you are correct, about 2 minutes total time. 30 seconds to keep it rare/raw on the inside. Thanks for the question.

[@gsr4535]

@@ChefSeisKamimura Thanks. I will try this soon! 👍

[@ChefSeisKamimura]

Awesome! Let me know how it goes or if you have other questions.

[@gsr4535]

@@ChefSeisKamimura Hello Chef. Yes, my wife and I made this last night, very good! I think the little knife slits in the tuna are helpful, when done and cutting slices just before plating. We served it with white rice and a dipping sauce made of some soy, sesame oil, lemon juice, apple cider vinegar and a drop of wasabi. Thanks my friend! 👍

[@ChefSeisKamimura]

@@gsr4535 you’re welcome! Sounds delicious, I am happy that it came together so well.