I won't go to Blackstone, I'll go to Bruce Stone, thanks Bruce, we'll watch you on a campfire don't matter, it's not the grill it's you that we love yall
This looks delicious, especially with fresh made sauce. And who needs an immersion blender when you have your hands. I love sweet sauce too! People think I’m crazy adding a little sugar!
Great video I felt like I was hanging out right next to you! Keep it up I'm think I'm going to get a Blackstone oven and make me one of those Italian burritos myself!
I’ve had Boudin the store bought is good but the real deal from Louisiana is so much better , even though it has liver in it you can’t taste it cause it’s masked by the other meat, rice and spices in it looks great Bruce
First of all anyone who uses packaged shredded cheese is a total hack. This guy is a low level home cook. My cat can do better and she's been dead for 7 years.
I won't go to Blackstone, I'll go to Bruce Stone, thanks Bruce, we'll watch you on a campfire don't matter, it's not the grill it's you that we love yall
Just like everything else you cook, that looks delicious Bruce.
BRUCE IS A SPIRIT ANIMAL!!
Look like some good eaten right there. Thank ya Bruce.
wow thats what u call home made looks delicious great to watch u no bells no whistles no BS
I laughed so much watching the facial expressions as he cooks. Yah all knoiw he loves to eat great food. Thanks for sharing Bruce.
It's always a good day when Bruce Mitchell is on your page,with another great cajon pizza recipe. Oohee.👍☘️😎
Bruce - you crack me up! God bless ya.
Bruce your a great person and chief 💪🏾💪🏾
Hey Bruce,you knocked out another yummy one🐦👍.
JO JO IN VT 💞
I really enjoy your videos the best on this channel, Bruce!
Loved your version of a hot pocket! I have nit had boudan sausage, but now want to give it a try. Always fun to watch you Bruce!
I grew up on Best Stop boudain and cracklins on my way to Sunset. Glad to see your using them. I love the idea of boudain pizza, Thank you Bruce!
Coo Yah ! tres bon !
Dang! Looks good Bruce.
I've never yet seen you make anything that's not absolutely delicious. 👍👍👍 I could watch four of your videos every day.
Thanks Bruce. Im close to ya. South Alabama here👍
Love his videos', He's the real deal.
I love your recipes Bruce! It always makes me hungry.
love cooking with bruce
Looks great Bruce 😎
Awesome
brushing garlic butter instead of olive oil woulda been even better but this still looks good!
You always make me hungry.
That looks amazing
Great job looks like I got to cook me some I’m hungry
This looks delicious, especially with fresh made sauce. And who needs an immersion blender when you have your hands. I love sweet sauce too! People think I’m crazy adding a little sugar!
Because you are😊😊😊. Just kidding but I’m not a sweet sauce.
Helps balance out the acid
Dam we must we reeelated have the same burn mark in my spatula, great tasty lookin recipe👍🍤🦐🍤🦐🍤
Great video I felt like I was hanging out right next to you! Keep it up I'm think I'm going to get a Blackstone oven and make me one of those Italian burritos myself!
Right on buddy them shrimp looked bad ass!
I’m gonna subscribe and binge watch!!!
Good Lawd!
I’ve had Boudin the store bought is good but the real deal from Louisiana is so much better , even though it has liver in it you can’t taste it cause it’s masked by the other meat, rice and spices in it looks great Bruce
Looks good but I don't like sugar in tomato sauce
well bruce this advertising has worked cause im pretty sure im gonna have to buy a blackstone now ive seen ya make too many things that ive got to try
I thought David Crosby had died.
1 of the boudin disappeared xD
Please get rid of meatless monday videos and add more Bruce please!!!
I guess I'll never try boudin. You said that word liver. Gross
Nasty🤮
In New York we call them Calzones...
You ain't got many of them boudins in New Yawk?
First of all anyone who uses packaged shredded cheese is a total hack. This guy is a low level home cook. My cat can do better and she's been dead for 7 years.