Bread Machine-Cheese Swirl Bread 2.0
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- เผยแพร่เมื่อ 31 พ.ค. 2024
- SCROLL DOWN FOR COMPLETE RECIPE LISTED IN THE DESCRIPTION BOX. This version has a bit of a spicy kick which pairs very well with the cheese. You can scale it back or omit the chili flakes altogether if desired.
Recipe below is for a 1-1/2 lb loaf:
"Cheese Swirl Bread"
2/3 c. Milk
1/4 c. Water
1 Egg
3 c. Bread Flour
2 T. Sugar
3/4 t. Salt
1 t. Active Dry Yeast
* Make sure all ingredients are room temperature for best results.
Filling:
1/2 c. Grated Parmesan cheese
1 c. Shredded mozzarella cheese
1/2 t. each: Chili pepper flakes, onion powder, garlic powder, chives, shallots, ground black pepper, salt.
With the kneading paddle in place, add first 7 ingredients to the bread maker pan. Place pan in the machine and use the 'dough' cycle. When cycle is finished, remove dough from pan and on lightly floured surface, roll out into a rectangle.
In a small bowl add all of the dry herb/spice ingredients and mix together. Sprinkle the herb mixture over the surface of the rolled dough. Using your rolling pin, gently roll over the herbs to press into the dough. Next evenly sprinkle the Parmesan cheese over the herbs, then sprinkle the mozzarella cheese. Again, gently press into dough. Roll up the dough starting on shorter end, rolling tightly and sealing the edge. With seam side down, pinch the ends and tuck under on each side of roll. Remove kneading paddle from pan and gently place dough back into the pan. Place in bread machine but DO NOT turn on. Allow dough to rise until doubled in size, about 30-40 minutes. When doubled, use 'bake' cycle to finish loaf. Remove loaf from baking pan and allow to cool completely on cooling rack before slicing. Enjoy!
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The classic older bread machine made a beautiful baked bread.
Just got a bread machine yesterday and I’m hooked and literally just watched the banana bread video before this, after I make your banana bread I guess we’re making cheese swirl bread 😅 thanks for making these videos!
😅 You're welcome! Both of my cheese bread recipes are good but this updated one is awesome, if I do say so myself. So cheesy and a bit of spice. Thanks for watching and trying my recipes! 🙂
@@helpfulnatural Hi Great vid thanks for sharing, Love the tips u give in this 1
I just got a bread machine from Amazon. Only used it twice so far, and the bread is so good. I can't wait to try this. Just subscribed to your channel. Thanks for this wonderful recipe.
I have recently acquired my moms bread machine. I look forward to trying it out
Loved your video! You did a great job explaining all the step by step details and I made it tonight ! My husband LOVED IT! I used Penzey’s Sunny Paris seasoning ( my go-to for everything) plus Asiago and Parmesan cheeses. This recipe is a keeper. Thank you so much!
Rock on!! Penzy's Sunny Paris is one of my absolute favorite seasoning blends! It is good in everything! So glad you like the recipe.
@helpfulnatural just brought a bread machine trying to make healthy bread. I really love how you explain. Every step will surely try your recipes and will be checking out your other videos. What is the name of your bread knife 🔪 please 🙏
@583 So glad you enjoyed my video! The bread knife is made by Mercer. It comes in the offset style shown in the video or the standard straight style. You can find them on amazon.
@helpfulnatural Thank you very much have a blessed and wonderful day 😊
Beautiful! Thanks for sharing
Your voice is so soothing i played your voice and close my eyes and was so relaxed i forgot it was a bread video your voice is so relaxing..
This looks SO good! I have to make this next! Thanks for walking through each step.
Thank you!! I loved it
Thank you so much for posting your very lovely cheese swirl video.
This is the second video of yours that I have watch. ❤❤❤❤❤❤ I love your personality!!
Thank you! I hope you enjoy the recipes. 🙂
Love my bread machine and have to try this recipe.
Looks delicious. I will definitely be making it.
Thanks for a great video! Very well done
Your recipe is so perfect. Your sweet voice is so comforting. I am new to breadmaking and will definitely use your recipe.
Looks great
Thank you! I am so glad I found your video. I found a cuisinart 1, 1.5 and 2lb. Your tips of using room temperature ingredients. That bread looks delicious and I am going to make it
Oh boy that looks great, thanks so much!!!
It's so tasty. Thanks for watching! 🙂
Awesome
Thanks for the video ❤
I’ve just got a bread machine for Christmas, so I’m so looking forward to trying some recipes from you.
What a great gift! Have fun with your new machine. 🙂🍞
Can’t wait to try this
It's so good! Thanks for watching. 🙂
Thank you for sharing, looks really good, will tried it soon, as I also have the same size of bread machine. ❤
Just watched your video. I will be making this tomorrow. I love bread and cheese. I’m
So excited. That is my bread maker. I’ve had it for a very long time. It’s the only one I’ve ever owned. Thank you so much for the recipe and tips. ❤
Enjoy! 🍞🧀❤🙂
@@helpfulnatural hi I just baked your recipe. I did add in 2 seasoning mixtures from Trader Joe’s.1. Herbes de Provence 2. Italian style Sofrito. Those were in addition to the herb mixture you gave. The smell was amazing and the taste even better. Thank you. I will be serving this tomorrow with some baked spaghetti ❤
I just made your cinnamon raisin walnut bread per your recipe and it came out great. made your cheese swirl bread with parm cheddar and moz and it was double the size of the raisin loaf... I think they came out great!@!!
Just getting back on to the bread path now, great video, not far off from being a whole meal in a slice, great for us bachelors, thank-you
Almost a meal! Lol! I made this bread a couple of weeks ago when we had a friend over for dinner. They ate so much of it, there was more leftovers of the main course. It also makes fabulous toast! 🧀🍞
@@helpfulnatural Oh I gotcha, Olive Garden had all you could eat bread and salad, I was always full before dinner arrived. You woke up my senses to the magic of bread, and as a bachelor that wants to cook less and play more, your bread recipes offer great options. Plus in the saving of money consideration, so much can be done with a pound of dough. You go girl. keep it up.
Great recipe, I have to try. Thanks for the great presentation and instructions. I have 4 bread machines plus bake Artisan type and sourdough breads. Still love the bread machine for convenience and the summers……lol!
I'm the same way. I have at least 4 machines (LOL), and love to bake by hand as well. For me the machine is a great tool that I use for the dough cycle. I have arthritis in my right hand/wrist so the machine really comes in handy. This recipe is so delicious! I hope you give it a try. 😋
Yummy
Looks so yummy❣️❣️❣️. I just subscribed ❤💖 I got a new bread machine for Christmas (an Oster) was going to buy their book but decided to see if I could find someone who used one and made new recipes ❣️. So glad to have found you! I ordered the bread knife you recommended too‼️. Thanks. Tomorrow is supposed to be cold & rainy, so I plan to make a pot of soup tonight & your bread tomorrow. I’m excited!
That sounds awesome!! Love soup and homemade bread! It's 1F here after a monster snowstorm over 2 days. 🥶 My husband went to his brothers house to watch football so I'm having my leftover egg drop soup with fresh bread for dunking. Yum! Have fun with your new bread machine! 🍞🥣
yum! Just getting into milling wheat grains and looking forward to trying this recipe. I think this would also be great lightly toasted (toaster oven) as a side for my breakfast eggs. Thanks! 🙂
It makes fabulous toast! That's how my husband eats it. 🍞
👍🏻
Yummmy
Thank you so much for your fabulous, delicious cheesy bread recipe !
I will try in my Air fryer before I buy a bread maker machine .
Thank you so much for your video !!
That's cool. I bake in both my oven and bread maker, it just depends on the recipe. Thanks for watching!
I've baked bread in my halogen oven but a breadmaking machine does all of the mixing and proving the yeast. Set it and forget it.
I am making this one. It looks so good. I didn't have any dried shallots, so I cooked diced purple onion. and added it to the bread. Yummy!!!!
That sounds awesome! I added shallots because I had some that I recently dried in my air fryer. 😋 This bread is so good! Thanks for watching and trying the recipe. 🙂
@@helpfulnatural
New to your channel and love it.
Have a bread machine several as amatter of fact and do all my bread.
I don’t do banana bread as I want it. Viewers say your recipe is very good.
Would you please share the recipe or link. Thanks
@@patsyhelms1102 The recipe for my banana bread is in the description box below the video. Link: th-cam.com/video/IUMff1ryV6s/w-d-xo.html The video shows the complete recipe from start to finish. Thanks for watching! 🙂
Im not going to lie, That *** looks good..lol. Im getting a bread maker soon. ILl def try this
MMM GOOD
Looks great,
Have a old sunbeam 5890
Breadmaker was my nephews
Will work out the setting for this model. Sometimes recipes
Are different with different bread maker.
Would be all right marriage
35 years. Breadmaker recipe
Looks easy now. With you showing me how
Not to over work it 😁
If your breadmaker has an independent bake cycle, you can bake it in the machine. 🙂
Took my bread machine out yesterday and did not get to use it. I still have it out on the counter and will make cinnamon rolls tomorrow. 😊
Always a great choice! 😋
I have Raw dough and Leaven dough. Don’t know which one to use
I've kinda collected a few bread machine units, too. Lololol
How much love did you put into this? didnt see the amount in the details
About a pound and a half. 😍
This looks really good; would you use the same amount of all purpose flour? Or a bit more since AP flour weighs less than Bread Flour? (I have a non-gluten allergy to bread flour).
You can certainly use AP flour for this recipe. Adding more or less flour will depend on the humidity in your kitchen. I think it will come out just fine. 🙂
Do you think I could try using Spelt flour in this recipe? I can't have Bread flour.
I am going to try making your Banana Bread tomorrow. I'm really looking forward to it!
I think spelt flour would work. It makes great bread on its own so should be very nice with the added cheese.
I love your recipes, may I use “all purpose flour” instead of bread flour?
Yes, you can use regular AP flour. I use bread flour for its higher protein content and chewier texture but AP flour will work just fine.
My bread machine (Panasonic) requires that the dry ingredients go in first, it also makes perfect bread.
Always best to follow your machine's instructions for loading the pan to get the best results. 🙂 Every machine I've owned has stated liquids first but I've never had a Panasonic. Thanks for watching.
My bread machine has the liquid going in last
How many minutes do you bake the stuffed bread? My machine bake times are manual.
My bread machine's bake cycle is 1 hour.
@@helpfulnatural ah. I baked it 49 minutes. Let’s see how it looks! That is for sharing these recipes lady! You brought me a lot of joy! Wish were were neighbors. We both get really excited about our bread machines!😂
@@amybakunas7758 I hope you enjoy the recipe!
Wonderful 😊may I ask you the price of your bread maker machine?! I think I should buy one!🙏🙏🙏🙏🙏
This is an older discontinued Oster model# 5858 that I purchased (used) during the pandemic. If this is your first bread maker purchase you may want to look at some thrift shops first. They're dirt cheap! That's where I bought most of my machines over the years. Just make sure the store has an available outlet to plug it in to make sure it functions properly, especially the heating element. Thanks for watching! 🙂
My bread machine has different settings, so Im not sure if it would work for me
Most bread machines have a "dough" cycle which is the 1st one I used here. If yours does not have a bake-only cycle, you would then need to use a regular loaf pan and bake it in your oven.
Excuse me, what brand is your bread machine?
It's an older model; Oster 5858.
@@helpfulnaturalThank you very much, regards😃
Did you put the raisins in?
No raisins in this loaf. It's a savory cheese bread.
OMG, That butter is SSSsssooooooo white, its not that colour in Australia, its more of a creamy colour. Was it Butter or Magarine?
I don't use margarine. I also have very bright ceiling lights so it probably looked lighter than it actually is.
Can we please use honey instead of sugar
The sugar in the recipe is just for feeding the yeast and honey can be used as a substitute.
Why is my loaf 🍞 flat in the middle?? Help
How old is your yeast? Test a small amount of it to see if it reacts. It also could have over-proofed which can cause it to collapse during baking. Another reason could be that the filling ingredients were not evenly distributed where all the cheese migrated to the center of the dough and weighed it down?
When bread drops in the middle top side, it usually means it's too much liquid. Add just a bit (3-4 Tbsp) more flour and try again. With this recipe, when you rolled it out, was it sticky?
Y don't you put all the stuff in at the start? Les from Perth WA
Because all of the cheese/herbs would mix into the dough rather than having a swirl.
@@helpfulnaturalI also found when cheese gets mixed in like when I make jalapeño cheddar loaf, it gets lost in the crumb.
@@Rob_430 Exactly. Doing the swirl is extra work but so worth it! 🙂
I wonder if scoring the bread before baking will make a difference in the cheese popping out of the top?
😇🩵🙏🙌