One of my friends was asking me if I ate the heart and how I cooked it? I said yes, and I also ate Bulls nuts. My good friend Dale cooked them up several times for us to eat and I liked them.
My Mom boiled Heart chunks .She also used Sage spice to take out some of the "wild" Taste..Came up to the John Dam 2 weeks ago wash. side Nice Peaches And the Platforms were awesome .
There’s a lot of jokes to be inserted here, but let’s be mature. But seriously, the most important thing about using a recipe with nuts though is the timing, you don’t want them to to finish too fast.
My Mom boiled Heart chunks .She also used Sage spice to take out some of the "wild" Taste..Came up to the John Dam 2 weeks ago wash. side Nice Peaches And the Platforms were awesome .
There’s a lot of jokes to be inserted here, but let’s be mature. But seriously, the most important thing about using a recipe with nuts though is the timing, you don’t want them to to finish too fast.
Yea, it was a little tricky. I should trim all the fat off the heart too.
YUM
You can make that into a nose warmer!!!
Lol 😂
#itworks!!
If you work it!!
If there any ladies.. I recommend ketchup.
Or mustard… it’s just like a bratwurst!!
Your nuts! Haha!
Lol.